葡萄糖、蔗糖、麦芽糖 标准查询与下载
共找到 150 条与 葡萄糖、蔗糖、麦芽糖 相关的标准，共 10 页
本标准规定了高效液相色谱法测定食品中果糖、葡萄糖、蔗糖、麦芽糖、乳糖的条件和详细分析步骤。 本标准适用于谷物类、乳制品、果蔬制品、蜂蜜、糖浆、饮料等食品中果糖、葡萄糖、蔗糖、麦芽糖、乳糖的测定。 本标准果糖、葡萄糖、蔗糖、麦芽糖、乳糖的最低检出限为0.4
Determination of fructose,glucose,sucrose,maltose,lactose in foods.High-performance liquid chromatography
本标准规定了食品中果糖、葡萄糖、蔗糖、麦芽糖、乳糖的测定方法。 本标准第一法适用于食品中果糖、葡萄糖、蔗糖、麦芽糖、乳糖的测定,第二法适用于食品中蔗糖的测定。 “第一法”高效液相色谱法,本法适用于谷物类、乳制品、果蔬制品、蜂蜜、糖浆、饮料等食品中果糖、葡萄糖、蔗糖、麦芽糖和乳糖的测定。 “第二法”酸
Determination of fructose, glucose, sucrose, maltose and lactose in food according to national food safety standards
National food safety standards Determination of fructose, glucose, sucrose, maltose and lactose in foods
GB/T 18932的本部分规定了蜂蜜中果糖、葡萄糖、蔗糖、麦芽糖含量的测定方法。 本部分适用于蜂蜜中果糖、葡萄糖、蔗糖、麦芽糖含量的测定。 本部分的方法检出限：果糖、葡萄糖、麦芽糖为0.5%，蔗糖为0.2
Method for the determination of fructose,glucose,sucrose,maltose contents in honey-Liquid chromatography refractive index detection method
本标准规定了用液相色谱示差折光法测定生化制品中葡萄糖、蔗糖、麦芽糖含量的方法。本标准适用于含糖胃蛋白酶、静脉注射用人免疫球蛋白、狂犬病人免疫球蛋白等生化制品中葡萄糖、蔗糖、麦芽糖的测定
Method for the determination of glucose, sucrose,maltose contents in biochemical products.Liquid chromatography with refractiveindex detector
Analysis of honey - Determination of the content of saccharides fructose, glucose, saccharose, turanose and maltose - HPLC method
Analysis of honey - Determination of the content of saccharides fructose, glucose, saccharose, turanose and maltose - HPLC method / Note: Date of issue 2023-03-03*Intended as replacement for DIN 10758 (1997-05), DIN 10758 Berichtigung 1 (2018-09).
Analysis of honey - Determination of the content of saccharides fructose, glucose, saccharose, turanose and maltose - HPLC method
Analysis of honey - Determination of the content of saccharides fructose, glucose, saccharose, turanose and maltose - HPLC method
Analysis of honey - Determination of the content of saccharides fructose, glucose, saccharose, turanose and maltose - HPLC method; Corrigendum 1
The document specifies a method for the determination of saccharides fructose, glucose, saccharose, turanose and maltose content in honey. It can also
Analysis of honey - Determination of the content of saccharides fructose, glucose, saccharose, turanose and maltose - HPLC method; Corrigendum 1
Determination of soluble glucose, fructose, sucrose, raffinose and maltose in rice by ion chromatography
The document specifies a method for the determination of saccharides fructose, glucose, saccharose, turanose and maltose content in honey. It can also
Analysis of honey - Determination of the content of saccharides fructose, glucose, saccharose, turanose and maltose - HPLC method
Determination of arabinose, galactose, glucose, fructose, maltose and sucrose in fruits, vegetables and their products Ion chromatography
本标准规定了烟草及烟草制品中麦芽糖、蔗糖、葡萄糖、果糖的高效液相色谱蒸发光散射的测定方法。本标准适用于烟草及烟草制品中麦芽糖、蔗糖、葡萄糖、果糖的测定。本方法测定烟草及烟草制品中麦芽糖、蔗糖、葡萄糖、果糖含量的检出限分别为0.018%、0.012%、0.015%和 0.021%,定量限分别为
Tobacco and tobacco products.Determination of maltose, sucrose, glucose, fructose.High performance liquid chromatography-evaporative light scattering detection method
