CAC/GL 90-2017
食品和饲料中农药残留测定分析方法的性能标准指南
Guidelines on performance criteria for methods of analysis for the determination of pesticide residues in food and feed
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- 适用范围
- The purpose of these guidelines is to define and describe the performance criteria, which should be met by methods to analyse pesticide residues in foods and feed (hereafter referred to as food). It addresses the characteristics/parameters to provide scientifically acceptable confidence in the analytical method that is fit for the intended use and may be used to reliably evaluate pesticide residues for either domestic monitoring and/or international trade.