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Multi-component residues of organochlorine pesticides in food

Multi-component residues of organochlorine pesticides in food, Total:15 items.

In the international standard classification, Multi-component residues of organochlorine pesticides in food involves: Food products in general, Pesticides and other agrochemicals, Products of the textile industry.


General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Multi-component residues of organochlorine pesticides in food

  • GB/T 5009.19-2008 Determination of organochlorine pesticide multiresidues in foods
  • GB/T 5009.162-2008 Determination of organochlorine and pyrethroid pesticide multiresidues in animal original foods
  • GB/T 5009.162-2003 Determination of organochlorine and pyrethroid pesticides multiresidues in animal foods
  • GB/T 5009.161-2003 Determination of organophosphorus pesticide multiresidues in animal foods
  • GB/T 5009.20-2003 Determination of organophosphorus pesticide residues in foods
  • GB/T 17332-1998 Determination of organochlorines and pyrethroid pesticide residues in food
  • GB/T 5009.146-2008 Determination of organochlorines and pyrethroid pesticide multiresidues in vegetable foods
  • GB/T 18412.2-2006 Textiles. Determination of the pesticide residues. Part 2: Organochlorine pesticides
  • GB/T 5009.146-2003 Determination of organochlorines and pyrethroid pesticide multiresidues in vegetable foods

Taiwan Provincial Standard of the People's Republic of China, Multi-component residues of organochlorine pesticides in food

  • CNS 14835-2004 Method of test for pesticide residues in food-Multiresidue analysis of organochloride pesticidesin livestock, poultry and aquatic products

National Health Commission of the People's Republic of China, Multi-component residues of organochlorine pesticides in food

  • GB 23200.88-2016 National food safety standards— Determination of the multiple residue of organochlorine pesticides in aquatic products

Professional Standard - Commodity Inspection, Multi-component residues of organochlorine pesticides in food

  • SN 0598-1996 Method for the determination of the multiple residues of organochlorine pesticides in aquatic products for export
  • SN 0497-1995 Method for the determination of the multiple residues of organochlorine pesticides in tea for export
  • SN 0497-1996 Method for the determination of the multiple residues of organochlorine pesticides in tea for export

Professional Standard - Agriculture, Multi-component residues of organochlorine pesticides in food

  • GB/T 5009.20-1996 Determination method of organophosphorus pesticide residues in food

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