01.040.67 食品技术 (词汇) 标准查询与下载
共找到 140 条与 食品技术 (词汇) 相关的标准，共 10 页
Cultivation Technical Rules for Single Cross Maize Xundan 20
- ICS
- 01.040.67
- CCS
- B22
- 发布
- 2010-01-12
- 实施
- 2010-03-12
Technical operation rules for the breeding and production of single-cross maize Xundan 20
- ICS
- 01.040.67
- CCS
- B22
- 发布
- 2010-01-12
- 实施
- 2010-03-12
Technical regulations for no-tillage and mulching cultivation of summer maize
- ICS
- 01.040.67
- CCS
- B22
- 发布
- 2010-01-12
- 实施
- 2010-03-12
Macaroni products. Terms and definitions
- ICS
- 01.040.67
- CCS
- 发布
- 2010
- 实施
- 2011-07-01
本标准规定了牦牛骨粉产品的术语和定义、技术要求、检测方法、检验规则、标志、包装、运输及贮存。 本标准适用于以西藏牦牛骨为原料，经净化、干燥、粉碎、包装等工艺制成的牦牛骨粉。
- ICS
- 01.040.67
- CCS
- X10
- 发布
- 2009-04-30
- 实施
- 2009-05-30
本标准规定了糌粑产品的技术要求、检测方法、检验规则、包装及标签、储存及运输的基本要求。
Tsampa
- ICS
- 01.040.67
- CCS
- 发布
- 2009-02-02
- 实施
- 2009-03-03
This international Standard defines the most commonly used terms relating to coffee and its products.
Coffee and coffee products -- Vocabulary
- ICS
- 01.040.67
- CCS
- 发布
- 2007-09-26
- 实施
This GSO gives definitions of the terms “dry fruits” and “dried fruits”, together with the common names, in English, of the most common fruits grown commercially in the world for human consumption; these fruits are marketed in local, national and international markets. Annex A gives a list of the full names of botanists and the abbreviations used in this International Standard.
Dry fruits and dried fruits – Definitions and nomenclature
- ICS
- 01.040.67
- CCS
- 发布
- 2007-06-05
- 实施
本标准规定了酥油产品的分类、技术要求、检测方法、检验规则、包装及标志、储存及运输的基本要求。
butter
- ICS
- 01.040.67
- CCS
- 发布
- 2005-06-23
- 实施
- 2005-08-01
Poultry-processing industry. Food products. Terms and definitions
- ICS
- 01.040.67
- CCS
- 发布
- 2005
- 实施
- 2006-01-01
Canned and preserved fish and other seaproducts. Terms and definitions
- ICS
- 01.040.67
- CCS
- 发布
- 2003
- 实施
- 2005-01-01
Macaroni products. Terms and definitions
- ICS
- 01.040.67
- CCS
- 发布
- 2002
- 实施
- 2004-01-01
"Настоящий стандарт устанавливает термины и определения понятий, относящиеся к продуктам переработки плодов и овощей. Настоящий стандарт не распространяется на продукты детского и диетического питания; мясные, мясорастительные и салобобовые консервированные продукты"
Fruit and vegetable products. Terms and definitions
- ICS
- 01.040.67
- CCS
- 发布
- 1989
- 实施
- 1991-01-01
Dry fruits and dried fruits — Definitions and nomenclature
- ICS
- 01.040.67
- CCS
- 发布
- 1979-12
- 实施
- 1979-12
Canned fruits vegetables. Technological processes. Terms and definitions
- ICS
- 01.040.67
- CCS
- 发布
- 1974
- 实施
- 1975-01-01
