共找到 268 条与 食品技术 相关的标准,共 18 页
Commission Regulation Amending Regulation (EEC) No 1730/87 Laying down Quality Standards for Table Grapes
Commission Regulation Correcting the English, German, Dutch, Danish and Spanish Version of Regulation (EEC) No 920/89 as Regards the Presentation of Carrots
Commission Regulation Amending Regulation (EEC) No 3701/91 Laying down Detailed Rules for the Application of the Import Arrangements Provided for in Council Regulation (EEC) No 3667/91 for Frozen Meat of Bovine Animals Covered by CN Code 0202 and Products
Council Regulation Amending Regulation No 136/66/EEC on the Establishment of a Common Organization of the Market in Oils and Fats
Commission Regulation Adopting Definitive Measures on the Issuing of STM Licences for Milk and Milk Products in Regard to Spain
Commission Regulation Amending Regulation (EEC) No 2676/90 Determining Community Methods for the Analysis of Wines
Commission Regulation Enabling Member States to Authorize Preventive Withdrawals of Apples and Pears
Council Directive Laying down the Health Rules for the Production and Placing on the Market of Raw Milk, Heat-Treated Milk and Milk-Based Products
Council Directive Amending for the First Time Directive 88/344/EEC on the Approximation of the Laws of the Member States on Extraction Solvents Used in the Production of Foodstuffs and Food Ingredients
Commission Regulation Amending the Annex to Council Regulation (EEC) No 804/68 on the Common Organization of the Market in Milk and Milk Products
Commission Regulation Laying down Quality Standards for Asparagus
Commission Regulation Amending Regulation (EEC) No 3421/91 Laying down Detailed Rules for the Application of Council Regulation (EEC) No 597/91 as Regards the Supply of Infant Milk and Whole-Milk Powder to Romania
Commission Regulation Amending Regulation (EEC) No 1596/79 on Preventive Withdrawals of Apples and Pears
Council Regulation Amending Regulation (EEC) No 3285/83 Laying down General Rules for the Extension of Certain Rules Issued by Producers' Organizations in the Fruit and Vegetable Sector
Commission Regulation Amending Council Regulation (EEC) No 206/91 Concerning the Exclusion of Milk Products from Inward Processing Arrangements and of Recourse to Certain Usual Forms of Handling
Commission Regulation Amending Regulation (EEC) No 920/89 Laying down Quality Standards for Carrots, Citrus Fruit and Dessert Apples and Pears as Regards the Tables Classifying Varieties of Apples
Commission Regulation Amending Regulation (EEC) No 410/90 Laying down Quality Standards for Kiwi Fruit
Commission Regulation Amending Regulation (EEC) No 1538/91 Introducing Detailed Rules for Implementing Regulation (EEC) No 1906/90 on Certain Marketing Standards for Poultry
Commission Regulation Correcting the German Version of Regulation (EEC) No 3664/91 Laying down Transitional Measures for Aromatized Wines, Aromatized Wine-Based Drinks and Aromatized Wine-Product Cocktails
Commission Regulation Adding a Temporary Provision to the Detailed Rules for the Application of the Special Measures for Peas, Field Beans and Sweet Lupins
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