管理 葡萄 标准查询与下载



共找到 150 条与 管理 葡萄 相关的标准,共 10

本标准规定了葡萄酒及果酒生产企业食品安全管理体系的特定要求,包括人力资源、前提方案、关键过程控制、检验、产品追溯与召回。本标准配合GB/T22000以适用于葡萄酒及果酒生产水企业建立、实施与自我评价其食品安全管理体系,也适用于对此类企业食品安全管理体系的外部评价和认证。本文件用于认证目的时,应与GB

Food safety management system—Requirements for Wine and fruit wine producing organizations

Grape fertilizer and water management technical regulations

Technical regulations for flower and fruit management of wine grapes

Greenhouse viticulture management technical regulations

Technical regulations for wine grape cultivation and management

Technical regulations for young wine grape management

Technical regulations for mature management of wine grapes

Vineyard management for longan grapes from one to three years and over four years

Technical regulations for the management of high-quality wine grape saplings

本规程规定了新疆葡萄富硒栽培的术语和定义、产地环境、栽培技术、富硒方法、适时采摘等技术内容。 本规程适用于新疆贫硒和低硒等地区富硒葡萄的生产

Xinjiang Selenium-enriched Grape Cultivation and Management Technical Regulations

本标准规定了葡萄酒储运管理过程中的管理要求、保障措施和监测系统要求

Technical specification for wine storage and transport management

Wine production management data element specification

Technical regulations for the management of fruiting trees of high-quality Syrah grapes

规定了葡萄酒产品储存、运输的规范及要求

Regulations on the management of wine storage and transportation

本文件规定了葡萄花果标准化管理技术的疏穗定穗、花穗整形、生长调节剂使用、果实套袋、适期采收。本文件适用于山东省鲜食葡萄产区使用

Technical specification for standardized management of grape flowers and fruits




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