鉴定 蔬菜 标准查询与下载
共找到 150 条与 鉴定 蔬菜 相关的标准，共 10 页
因地方标准信息公布不透明，地方标准有效性更新或有延迟，望大家理解。本文件规定了利用KASP标记鉴定蔬菜杂交种纯度技术的引物设计、DNA提取和PCR扩增等内容。本文件适用于已完成全基因组测序的蔬菜作物杂交种纯度快速鉴定
Technical Regulations for Purity Identification of Vegetable Hybrids Using KASP Markers
本文件规定了茄科作物番茄和辣椒抗病毒病抗性鉴定技术规程的术语和定义、试剂与试材、仪器与设备、抗病鉴定设计、接种毒源、病情调查、抗病性评价等技术要求
Rule for evaluation of vegetables resistance against viral diseases- single?nucleotide?polymorphism and viral infectious clone method
Meat and meat products. Identification of non-meat ingredients of vegetable origin using gas chromatography with mass spectrometry detection
本标准规定了辐照新鲜水果、蔬菜热释光的鉴定方法和判定依据。 本标准适用于新鲜水果、蔬菜
Thermoluminescence Detection of Irradiated Fresh Fruits and Vegetables
Technical regulations for identification of clubroot resistance of cruciferous vegetables
本标准规定了辐照香辛及脱水蔬菜热释光的鉴定方法和判定依据。 本标准适用于香辛料和脱水蔬菜产品
The thermoluminescence detection of irradiated spices and dehydrated vegetables
Vegetable Crop Variety Identification Test Procedures Part 3: Vegetable Beans
Vegetable crop variety identification test procedures part 2: melons
Test procedures for identification of vegetable crop varieties Part 1: Solanaceae
Certification of refrigerating chambers for storage of fruits and vegetables. Main principles
Technical specification for clubroot identification of cruciferous vegetable varieties
Regulations for Field Planting Identification of Vegetable Variety Purity
Fresh vegetables-leafy vegetables
Canned vegetables STEWED VEGETABLES
Esta norma establece los términos y definiciones de las frutas, hortalizas y viandas naturales
Natural Fruits and Vegetables. Fruits vegetables and root vegetables. Terms and definitions
