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Specifies requirements for the handling, preparation, processing, packaging,transportation, freezing, storage and quality of frozen fish, marine molluscs, and products derived therefrom which are intended for human consumption. It also specifies require
The production of frozen fish, marine molluscs, and products derived therefrom
Covers the manufacture, production, processing and treatment of canned fish and canned fish products, canned marine molluscs and canned marine mollusc products, and canned crustaceans and canned crustacean products. It also details hygiene requirements f
Canned fish, canned marine molluscs and canned crustaceans and products derived therefrom
This standard specifies requirements for the handling, preparation, processing, packaging, freezing, storage and quality of frozen fish, frozen marine molluscs, frozen fish products and frozen marine mollusc products intended for human consumption. It also specifies requirements for factories and employees involved in the production.
The production of frozen fish, frozen marine molluscs and frozen products derived therefrom
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