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Standard for Safety for Vending Machines
In this proposed revision of the 2004 edition, all references to specific sealed-beverage package designs, such as 'bottled' and 'canned,' have been removed from the title and scope of the standard; the scope has been revised to clarify that the standard applies to both zone-cooled (typically solid-front) machines and fully cooled (typically glass-front) machines; and the daily energy consumption of the vending machine as determined by the standard is now reported per unit of refrigerated volume instead of per unit of machine capacity. A method for measuring refrigerated volume is added in new Appendix C.
Methods of Testing for Rating Vending Machines for Sealed Beverages
Covers self-contained, refrigerated vending machines intended for connection to alternating-current circuits rated 600 volts or less and which incorporate refrigeration systems of the air-cooled or water-cooled type employing hermetic refrigerant motor-compressors. These requirements do not cover vending machines incorporating universal motors rated at more than 250 volts, nor vending machines which have a principal function other than storage and dispensing of refrigerated products; nor to vending stations, that is, freestanding stationary structures for outdoor use.
8/27/2004 (8p)
Covers self-contained, refrigerated vending machines intended for connection to alternating-current circuits rated 600 volts or less and which incorporate refrigeration systems of the air-cooled or water-cooled type employing hermetic refrigerant motor-compressors. These requirements do not cover vending machines incorporating universal motors rated at more than 250 volts, nor vending machines which have a principal function other than storage and dispensing of refrigerated products; nor to vending stations, that is, freestanding stationary structures for outdoor use.
(Draft)7/28/2003 (6p), 5/7/2003 (10p)
This standard establishes uniform methods of testing for determing laboratory performance of pre-mix and post-mix nonfrozen beverage dispensers that are self-contained, countermounted, electrically powered, and mechanically refrigerated and that incorporate a water-bath or dry-block revervoir.
Methods of Testing for Rating Pre-Mix and Post-Mix Beverage Dispensing Equipment
Covers self-contained, refrigerated vending machines intended for connection to alternating-current circuits rated 600 volts or less and which incorporate refrigeration systems of the air-cooled or water-cooled type employing hermetic refrigerant motor-compressors. These requirements do not cover vending machines incorporating universal motors rated at more than 250 volts, nor vending machines which have a principal function other than storage and dispensing of refrigerated products; nor to vending stations, that is, freestanding stationary structures for outdoor use.
Refrigerated vending machines
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