SANS 661-2004
动植物油脂.试样制备

Animal and vegetable fats and oils - Preparation of test sample


SANS 661-2004 发布历史

This International Standard specifies procedures for the preparation of a test sample from a laboratory sample of animal or vegetable fats and oils for the purpose of analysis. The method is not applicable to emulsified fats such as butter, margarine or mayonnaise.

SANS 661-2004由ZA-SANS 发布于 2004,于 2009-08-07 废止。

SANS 661-2004在国际标准分类中归属于: 67.200.10 动物和植物的脂肪和油。

SANS 661-2004的历代版本如下:

 

 

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标准号
SANS 661-2004
发布日期
2004年
实施日期
废止日期
2009-08-07
国际标准分类号
67.200.10
发布单位
ZA-SANS
适用范围
This International Standard specifies procedures for the preparation of a test sample from a laboratory sample of animal or vegetable fats and oils for the purpose of analysis. The method is not applicable to emulsified fats such as butter, margarine or mayonnaise.




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