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Quantitative nucleic acid method for detection and analysis of food genetically modified organisms and their derivatives

Quantitative nucleic acid method for detection and analysis of food genetically modified organisms and their derivatives, Total:237 items.

In the international standard classification, Quantitative nucleic acid method for detection and analysis of food genetically modified organisms and their derivatives involves: General methods of tests and analysis for food products, Farming and forestry, Biology. Botany. Zoology.

German Institute for Standardization, Quantitative nucleic acid method for detection and analysis of food genetically modified organisms and their derivatives

DIN EN ISO 21570:2013-08 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005 + Cor 1:2006 + Amd 1:2013); German version EN ISO 21570:2005 + AC:2007 + A1:2013
DIN EN ISO 21571:2013-08 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction (ISO 21571:2005 + Amd 1:2013); German version EN ISO 21571:2005 + A1:2013
DIN EN ISO 21569:2013-08 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods (ISO 21569:2005 + Amd 1:2013); German version EN ISO 21569:2005 + A1:2013
DIN CEN/TS 15568:2007-03 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies; German version CEN/TS 15568:2006
DIN EN ISO 24276:2013-10 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions (ISO 24276:2006 + Amd 1:2013); German version EN ISO 24276:2006 + A1:2013
DIN EN ISO 21570 Berichtigung 1:2007 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005); German version EN ISO 21570:2005, Corrigenda to DIN EN ISO 21570:2006-02; German version
DIN EN ISO 21570 Corrigendum 1:2007 Foodstuffs-Methods of analysis for the detection of genetically modified organisms and derived products-Quantitative nucleic acid based methods(ISO 21570:2005) Corrigendum 1 to English version of DIN EN ISO 21570:2006-02
DIN CEN/TS 15568:2007 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies; German version CEN/TS 15568:2006
DIN EN ISO 21570:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005);English version of DIN EN ISO 21570:2006-02
DIN CEN/TS 16707:2014-12*DIN SPEC 10707:2014-12 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Polymerase chain reaction (PCR) based screening strategies; German version CEN/TS 16707:2014
DIN EN ISO 21569:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods (ISO 21569:2005 + Amd 1:2013); German version EN ISO 21569:2005 + A1:2013
DIN EN ISO 21570:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005 + Cor 1:2006 + Amd 1:2013); German version EN ISO 21570:2005 + AC:2007 + A1:2013
DIN EN ISO 21571:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction (ISO 21571:2005 + Amd 1:2013); German version EN ISO 21571:2005 + A1:2013
DIN EN ISO 20813:2023-04 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions (ISO 20813:2019); German version EN ISO 20813:2022
DIN EN ISO 20813:2023 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions (ISO 20813:2019)
DIN EN ISO 24276:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions (ISO 24276:2006 + Amd 1:2013); German version EN ISO 24276:2006 + A1:2013

KR-KS, Quantitative nucleic acid method for detection and analysis of food genetically modified organisms and their derivatives

KS J ISO 21570-2022 Foodstuffs Methods of analysis for the detection of genetically modified organisms and derived products Quantitative nucleic acid based methods
KS J ISO 21571-2022 Foodstuffs Methods of analysis for the detection of genetically modified organisms and derived products Nucleic acid extraction
KS J ISO 21569-2022 Foodstuffs Methods of analysis for the detection of genetically modified organisms and derived products Qualitative nucleic acid based methods
KS J ISO 24276-2022 Foodstuffs Methods of analysis for the detection of genetically modified organisms and derived products General requirements and definitions

Association Francaise de Normalisation, Quantitative nucleic acid method for detection and analysis of food genetically modified organisms and their derivatives

NF EN ISO 21571:2005 Produits alimentaires - Méthodes d'analyse pour la détection des organismes génétiquement modifiés et des produits dérivés - Extraction des acides nucléiques
NF EN ISO 21571/A1:2013 Produits alimentaires - Méthodes d'analyse pour la détection des organismes génétiquement modifiés et des produits dérivés - Extraction des acides nucléiques
NF EN ISO 21570/A1:2013 Produits alimentaires - Méthodes d'analyse pour la détection des organismes génétiquement modifiés et des produits dérivés - Méthodes quantitatives basées sur l'utilisation des acides nucléiques
NF EN ISO 21570:2006 Produits alimentaires - Méthodes d'analyse pour la détection des organismes génétiquement modifiés et des produits dérivés - Méthodes quantitatives basées sur l'utilisation des acides nucléiques
NF EN ISO 21569:2006 Produits alimentaires - Méthodes d'analyse pour la détection des organismes génétiquement modifiés et des produits dérivés - Méthodes qualitatives basées sur l'utilisation des acides nucléiques
NF V03-025/A1*NF EN ISO 21570/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods
NF EN ISO 21569/A1:2013 Produits alimentaires - Méthodes d'analyse pour la détection des organismes génétiquement modifiés et des produits dérivés - Méthodes qualitatives basées sur l'utilisation des acides nucléiques - Amendement 1
NF V03-025*NF EN ISO 21570:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods
XP ISO/TS 21569-5:2017 Méthodes horizontales d'analyse moléculaire de biomarqueurs - Méthodes d'analyse pour la détection des organismes génétiquement modifiés et des produits dérivés - Partie 5 : méthode de criblage par PCR en temps réel pour la détection de l...
NF V03-023*NF EN ISO 21571:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction
NF EN ISO 24276/A1:2013 Produits alimentaires - Méthodes d'analyse pour la détection des organismes génétiquement modifiés et des produits dérivés - Exigences générales et définitions
NF EN 14962:2006 Produits alimentaires - Méthodes d'analyse pour la détection des organismes génétiquement modifiés et des produits dérivés - Exigences générales et définitions
NF EN ISO 24276:2006 Produits alimentaires - Méthodes d'analyse pour la détection des organismes génétiquement modifiés et des produits dérivés - Exigences générales et définitions
NF V03-022/A1*NF EN ISO 21569/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods - Amendment 1
NF V03-023/A1*NF EN ISO 21571/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction
NF V03-022*NF EN ISO 21569:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods
NF V03-024/A1*NF EN ISO 24276/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions
NF V03-024*NF EN ISO 24276:2006 Foodstuffs - Methods of analysis for the detedtion of genetically modified organisms and derived products - General requirements and definitions
XP ISO/TS 21569-3:2020 Méthodes horizontales d'analyse moléculaire de biomarqueurs - Méthodes d'analyse pour la détection des organismes génétiquement modifiés et des produits dérivés - Partie 3 : méthode PCR en temps réel construit-spécifique pour la détectio...
XP V03-508*XP CEN/TS 16707:2014 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Polymerase chain reaction (PCR) based screening strategies
XP CEN/TS 16707:2014 Produits alimentaires - Méthodes d'analyse pour la détection des organismes génétiquement modifiés et des produits dérivés - Stratégies de criblage basées sur l'utilisation de la réaction de polymérisation en chaîne (PCR)
XP ISO/TS 21569-4:2017 Méthodes horizontales d'analyse moléculaire de biomarqueurs - Méthodes d'analyse pour la détection des organismes génétiquement modifiés et des produits dérivés - Partie 4 : méthodes de criblage par PCR en temps réel pour la détection des...
GA V03-042:2013 Foodstuffs - Implementation guide for standards NF EN ISO 24276 , NF EN ISO 21569 , NF EN ISO 21570, NF EN ISO 21571 and their amendments 1 - Nuclieic acid based methods of analysis for the detection of genetically modified organisms and derived products
NF V03-510*NF ISO 20813:2019 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions
NF V03-512-1*NF ISO 22949-1:2021 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleotide sequencing-based methods) - Part 1 : general requirements

British Standards Institution (BSI), Quantitative nucleic acid method for detection and analysis of food genetically modified organisms and their derivatives

BS EN ISO 21570:2005+A1:2013 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Quantitative nucleic acid based methods
BS EN ISO 21569:2005+A1:2013 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Qualitative nucleic acid based methods
DD CEN/TS 15568:2006 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Sampling strategies
BS EN ISO 21571:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction
BS EN ISO 21571:2005+A1:2013 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Nucleic acid extraction
BS EN ISO 21569:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods
BS DD CEN/TS 15568:2006 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Sampling strategies
BS DD CEN/TS 15568:2007 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Sampling strategies
BS EN ISO 24276:2006+A1:2013 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. General requirements and definitions
BS EN ISO 24276:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions
PD ISO/TS 21569-7:2022 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products. Real-time PCR methods for the detection of CaMV and Agrobacterium Ti-plasmid derived DNA sequences
PD ISO/TS 21569-5:2016 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products. Real-time PCR based screening method for the detection of the FMV promoter (P-FMV) DNA sequence
DD ISO/TS 21098:2005 Foodstuffs. Nucleic acid based methods of analysis of genetically modified organisms and derived products. Information to be supplied and procedure for the addition of methods to ISO 21569, ISO 21570 and ISO 21571
PD ISO/TS 21569-3:2020 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products. Construct-specific real-time PCR method for detection of P35S-pat-sequence for screening for genetically ...
BS PD CEN/TS 16707:2014 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Polymerase chain reaction (PCR) based screening strategies
PD ISO/TS 21569-4:2016 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products. Real-time PCR based screening methods for the detection of the P-nos...
PD ISO/TS 21569-6:2016 Horizontal methods for molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products. Real-time PCR based screening methods for the detection of cry1Ab/&...
BS PD ISO/TS 21569-2:2021 Tracked Changes. Molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products. Construct-specific real-time PCR method for detection of event FP967 in linseed and linseed products
PD ISO/TS 21569-2:2021 Tracked Changes. Molecular biomarker analysis. Methods of analysis for the detection of genetically modified organisms and derived products. Construct-specific real-time PCR method for detection of event FP967 in linseed and linseed products
BS ISO 22949-1:2021 Molecular biomarker analysis. Methods of analysis for the detection and identification of animal species in food and feed products (nucleotide sequencing-based methods). General requirements
21/30381295 DC BS ISO 22949-1. Molecular biomarker analysis. Methods of analysis for the detection and identification of animal species in foods and food products (nucleotide sequencing-based methods) - Part 1. General requirements

Danish Standards Foundation, Quantitative nucleic acid method for detection and analysis of food genetically modified organisms and their derivatives

DS/EN ISO 21570/AC:2007 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods
DS/EN ISO 21570:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods
DS/EN ISO 21570/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods
DS/EN ISO 21569:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods
DS/EN ISO 21571:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction
DS/EN ISO 21569/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods - Amendment 1
DS/EN ISO 21571/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction - Amendment 1
DS/CEN/TS 15568:2007 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies
DS/EN ISO 24276:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions
DS/EN ISO 24276/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions
DS/ISO/TS 21569-2:2021 Molecular biomarker analysis – Methods of analysis for the detection of genetically modified organisms and derived products – Part 2: Construct-specific real-time PCR method for detection of event FP967 in linseed and linseed products
DS/ISO/TS 21098:2005 Foodstuffs - Nucleic acid based methods of analysis of genetically modified organisms and derived products - Information to be supplied and procedure for the addition of methods to ISO 21569, ISO 21570 or ISO 21571
DS/ISO 22949-1:2021 Molecular biomarker analysis – Methods of analysis for the detection and identification of animal species in food and feed products (nucleotide sequencing-based methods) – Part 1: General requirements

Korean Agency for Technology and Standards (KATS), Quantitative nucleic acid method for detection and analysis of food genetically modified organisms and their derivatives

KS J ISO 21570-2011(2021) Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Quantitative nucleic acid based methods
KS J ISO 21571-2006(2016) Foodstuffs-Methods of analysis for the detection of genetically modified organisms and derived products-Nucleic acid extraction
KS J ISO 21571-2006(2021) Foodstuffs-Methods of analysis for the detection of genetically modified organisms and derived products-Nucleic acid extraction
KS J ISO 21569-2011(2021) Foodstuffs — Methods for the detection of genetically modified organisms and derived products — Qualitative nucleic acid based methods
KS J ISO 21571:2006 Foodstuffs－Methods of analysis for the detection of genetically modified organisms and derived products－Nucleic acid extraction
KS J ISO 24276-2006(2021) Foodstuffs - Nucleic acid based methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions
KS J ISO 21570:2011 Foodstuffs-Methods of analysis for the detection of genetically modified organisms and derived products-Quantitative nucleic acid based methods
KS J ISO 21570-2011(2016) Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Quantitative nucleic acid based methods
KS J ISO 21569:2011 Foodstuffs－Methods of analysis for the detection of genetically modified organisms and derived products－Qualitative nucleic acid based methods
KS J ISO 24276-2006(2016) Foodstuffs - Nucleic acid based methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions
KS J ISO 24276:2006 Foodstuffs－Methods of analysis for the detection of genetically modified organisms and derived products－General requirements and definitions

VN-TCVN, Quantitative nucleic acid method for detection and analysis of food genetically modified organisms and their derivatives

TCVN 7605-2007 Foodstuffs.Methods of analysis for the detection of genetically modified organisms and derived products.Qualitative nucleic acid based methods
TCVN 7606-2007 Foodstuffs.Methods of analysis for the detection of genetically modified organisms and derived products.Nucleic acid extraction
TCVN 7607-2007 Foodstuffs.Methods of analysis for the detection of genetically modified organisms and derived products.Protein based methods
TCVN 7608-2007 Foodstuffs.Methods of analysis for the detection of genetically modified organisms and derived products.General requirements and definitions

ZA-SANS, Quantitative nucleic acid method for detection and analysis of food genetically modified organisms and their derivatives

SANS 21571:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction

RU-GOST R, Quantitative nucleic acid method for detection and analysis of food genetically modified organisms and their derivatives

GOST R ISO 21571-2014 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Nucleic acid extraction
GOST R 53244-2008 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Quantitative nucleic acid based methods
GOST R 53214-2008 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. General requirements and definitions

Lithuanian Standards Office , Quantitative nucleic acid method for detection and analysis of food genetically modified organisms and their derivatives

LST EN ISO 21570:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005)
LST EN ISO 21569:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods (ISO 21569:2005)
LST EN ISO 21571:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction (ISO 21571:2005)
LST EN ISO 21570:2005/AC:2007 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005/Cor.1:2006)
LST EN ISO 24276:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions (ISO 24276:2006)

AENOR, Quantitative nucleic acid method for detection and analysis of food genetically modified organisms and their derivatives

UNE-EN ISO 21570:2008 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005)
UNE-EN ISO 21569:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods (ISO 21569:2005)
UNE-EN ISO 21571:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction (ISO 21571:2005)
UNE-EN ISO 21570:2008/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005/Amd 1:2013)
UNE-EN ISO 21569:2006/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods - Amendment 1 (ISO 21569:2005/Amd 1:2013)
UNE-EN ISO 21571:2005/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction - Amendment 1 (ISO 21571:2005/Amd 1:2013)
UNE-EN ISO 24276:2007 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions (ISO 24276:2006)
UNE-EN ISO 24276:2007/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions (ISO 24276:2006/Amd 1:2013)

International Organization for Standardization (ISO), Quantitative nucleic acid method for detection and analysis of food genetically modified organisms and their derivatives

ISO 21571:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction
ISO 21570:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods
ISO 21570:2005/Amd 1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods; Amendment 1
ISO 21569:2005/Amd 1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods; Amendment 1
ISO 21571:2005/Amd 1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction; Amendment 1
ISO 21569:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods
ISO 21570:2005/cor 1:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods; Technical Corrigendum 1
ISO/TS 21569-3:2015 Horizontal methods for molecular biomarker analysis - Methods of analysis for the detection of genetically modified organisms and derived products - Part 3: Construct-specific real-time PCR method for detection of P35S-pat-sequence for screening genetical
ISO/TS 21569-3:2020 Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 3: Construct-specific real-time PCR method for
ISO/CD TS 21569-8 Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 8: DNA extraction from alfalfa seeds and real-time PCR based event-specific detection methods for gen
ISO 24276:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions
ISO 24276:2006/Amd 1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions; Amendment 1
ISO 21572:2004/Cor 1:2005 Foodstuffs - Methods for the detection of genetically modified organisms and derived products - Protein based methods; Technical Corrigendum 1
ISO/CD TS 21569-9 Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 9: Construct-specific real-time PCR based screening method for the detection of the P-35S-nptII DNA-s
ISO 20813:2019 Molecular biomarker analysis — Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) — General requirements and definitions
ISO/TS 21569-2:2021 Molecular biomarker analysis - Methods of analysis for the detection of genetically modified organisms and derived products - Part 2: Construct-specific real-time PCR method for detection of event FP967 in linseed and linseed products
ISO/TS 21569-2:2012 Horizontal methods for molecular biomarker analysis - Methods of analysis for the detection of genetically modified organisms and derived products - Part 2: Construct-specific real-time PCR method for detection of event FP967 in linseed and linseed produc
ISO 22949-1:2021 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in food and feed products (nucleotide sequencing-based methods) - Part 1: General requirements

European Committee for Standardization (CEN), Quantitative nucleic acid method for detection and analysis of food genetically modified organisms and their derivatives

EN ISO 21571:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction (ISO 21571:2005)
EN ISO 21569:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods (ISO 21569:2005)
EN ISO 21570:2005/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005/Amd 1:2013)
EN ISO 21570:2005/AC:2007 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005/Cor.1:2006)
EN ISO 21571:2005/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction - Amendment 1 (ISO 21571:2005/Amd 1:2013)
CEN/TS 15568:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies
PD CEN/TS 15568:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies
EN ISO 21570:2005 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005)
CEN/TS 16707:2014 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Polymerase chain reaction (PCR) based screening strategies
EN ISO 21569:2005/A1:2013 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods - Amendment 1 (ISO 21569:2005/Amd 1:2013)
PD CEN/TS 16707:2014 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Polymerase chain reaction (PCR) based screening strategies
EN ISO 20813:2022 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions (ISO 20813:2019)

Agricultural Standard of the People's Republic of China, Quantitative nucleic acid method for detection and analysis of food genetically modified organisms and their derivatives

农业部1782号公告-11-2012 Detection of genetically modified plants and derived products.Qualitative PCR method for phytase transgenic maize BVLA430101 and its derivates
农业部1782号公告-4-2012 Detection of genetically modified plants and derived products.Qualitative PCR method for high oleic acid soybean 305423 and its derivates
农业部2031号公告-13-2013 Detection of genetically modified plants and derived products.Qualitative PCR method for thremostable amylase transgenic maize 3272 and its derivates
农业部2122号公告-16-2014 Detection of genetically modified plants and derived products.Qualitative PCR method for insect-resistant maize MON810 and its derivates
农业部2259号公告-7-2015 Detection of genetically modified plants and derived products.Qualitative PCR method for insect-resistant soybean MON87701 and its derivates
农业部2259号公告-10-2015 Detection of genetically modified plants and derived products.Qualitative PCR method for insect-resistant maize IE09S034 and its derivates
农业部953号公告-1-2007 Detection of genetically modified plants and derived products Qualitative PCR method for insect-resistant maize Bt10 and its derkates
农业部953号公告-2-2007 Detection of genetically modified plants and derived products Qualitative PCR method for insect-resistant maize CBH351 and its derkates
农业部869号公告-9-2007 Detection of Genetically Modified Plants and Derived Products Qualitative PCR Method for Insect-Resistant and Herbicide-Tolerant Maize MON810 and Its Derivates
农业部869号公告-10-2007 Detection of Genetically Modified Plans and Derived Products Qualitative PCR Method for Herbicide-Tolerant Maize MON863 and Its Derivates
农业部1485号公告-5-2010 Detection of genetically modified plants and derived products.Qualitative PCR method for disease-resistant rice M12 and its derivates
农业部1485号公告-13-2010 Detection of genetically modified plants and derived products.Qualitative PCR method for insect.resistant cotton MON15985 and its derivates
农业部1485号公告-16-2010 Detection of genetically modified plants and derived products.Qualitative PCR method for insect.resistant maize MIR604 and its derivates
农业部1861号公告-4-2012 Detection of genetically modified plants and derived products.Qualitative PCR method for insect-resistant maize line MON89034 and its derivates
农业部2031号公告-5-2013 Detection of genetically modified plants and derived products.Qualitative PCR method for drought-tolerant maize MON87460 and its derivates
农业部2031号公告-6-2013 Detection of genetically modified plants and derived products.Qualitative PCR method for insect-resistant maize MIR162 and its derivates
农业部2122号公告-8-2014 Detection of genetically modified plants and derived products.Quantitative PCR method for insect-resistant rice TT51-1 and its derivates
农业部1193号公告-1-2009 Detection of genetically modified plants and derived products Qualitative PCR method for ripen-delay tomato D2 and its derivates
农业部1193号公告-3-2009 Detection of genetically modined plants and derived products Qualitative PCR method for insect-resistant rice TT51-1 and its derivates
农业部2122号公告-5-2014 Detection of genetically modified plants and derived products.Qualitative PCR method for quality improved soybean MON87769 and its derivates
农业部2259号公告-8-2015 Detection of genetically modified plants and derived products.Qualitative PCR method for herbicide-tolerant soybean FG72 and its derivates
农业部2259号公告-6-2015 Detection of genetically modified plants and derived products.Qualitative PCR method for herbicide-tolerant soybean MON87708 and its derivates
农业部2259号公告-9-2015 Detection of genetically modified plants and derived products.Qualitative PCR method for herbicide-tolerant rapeseed MON88302 and its derivates
农业部953号公告-3-2007 Detection of genetically modified plants and derived products Qualitative PCR method for herbicide-tolerant camola T45 and its derivates
农业部1782号公告-5-2012 Detection of genetically modified plants and derived products.Qualitative PCR method for herbicide-resistant soybean CV127 and its derivates
农业部869号公告-11-2007 Detection of Genetically Modified Plants and Derived Products Qualitative PCR Method for Herbicide-tolerant Canola GT73 and Its Derivates
农业部869号公告-12-2007 Detection of Genetically Modified Plans and Derived Products Qualitative PCR Method for Herbicide-Tolerant Maize GA21 and Its Derivates
农业部869号公告-13-2007 Detection of Genetically Modified Plants and Derived Products Qualitative PCR Method for Herbicide-tolerant Maize NK603 and Its Derivates
农业部869号公告-14-2007 Detection of Genetically Modified Plant and Derived Products Qualitative PCR Method for Herbicide-tolerant Maize T25 and Its Derivates
农业部1485号公告-1-2010 Detection of genetically modified plants and derived products.Qualitative PCR method for herbicide.tolerant cotton MON1445 and its derivates
农业部1485号公告-6-2010 Detection of genetically modified plants and derived products.Qualitative PCR method for herbicide-tolerant soybean MON89788 and its derivates
农业部1485号公告-10-2010 Detection of genetically modified plants and derived products.Qualitative PCR method for herbicide-tolerant cotton LLcotton25 and its derivates
农业部1485号公告-12-2010 Detection of genetically modified plants and derived products.Qualitative PCR method for herbicide.tolerant cotton MON88913 and its derivates
农业部1861号公告-6-2012 Detection of genetically modified plants and derived products.Qualitative PCR method for herbicede-tolerant cotton GHB614 and its derivates
农业部1782号公告-1-2012 Detection of genetically modified plants and derived products.Qualitative PCR method for herbicide-tolerant soybean 356043 and its derivates
农业部2122号公告-7-2014 Detection of genetically modified plants and derived products.Qualitative PCR method for herbicide-resistant alfalfa J101 and its derivates
农业部2122号公告-6-2014 Detection of genetically modified plants and derived products.Qualitative PCR method herbicide-resistant alfalfa J163 and its derivates
农业部1485号公告-18-2010 Food safety detection of genetically modified organisms and derived products.The analytical method of the allergenicity of foreign protein by using bioinformatics tools
农业部953号公告-4-2007 Detection of genetically modified plants and derived products Qualitative PCR method for herbicide-tolerant canola Oxy-235 and its derkates
农业部2031号公告-7-2013 Detection of genetically modified plants and derived products.Qualitative PCR method for insect-resistant rice Kefeng 2 and its derivates
农业部869号公告-4-2007 Detection of Genetically Modified Plants and Derived Products Qualitative PCR Method for Herbicide-Tolerant Rapeseed MS1,RF1 and Their Derivates
农业部869号公告-5-2007 Detection of Genetically Modified Plants and Derived Products Qualitative PCR Method for Herbicide-Tolerant Rapeseed MS8、PF3 and Their Derivates
农业部869号公告-6-2007 Detection of Genetically Modified Plants and Derived Products Qualitative PCR Method for Herbicide-Tolerant Rapeseed MS1、PF2 and Their Derivates
农业部1485号公告-3-2010 Detection of genetically modified plants and derived products.Qualitative PCR method for herbicide-tolerant sugar beet H7-1 and its derivates
农业部1485号公告-7-2010 Detection of genetically modified plants and derived products.Qualitative PCR method for herbicide.tolerant soybean A2704-12 and its derivates
农业部1485号公告-8-2010 Detection of genetically modified plants and derived products.Qualitative PCR method for herbicide-tolerant soybean A5547-127 and its derivates
农业部2122号公告-9-2014 Detection of genetically modified plants and derived products.Qualitative PCR method for herbicide-tolerant maize DAS-40278-9 and its derivates
农业部2259号公告-11-2015 Detection of genetically modified plants and derived products.Qualitative PCR method for insect-resistant and herbicide-tolerant rice G6H1 and its derivates
农业部1193号公告-2-2009 Detection of genetically moaned plants and derived products Qualitative PCR method for herbicide-tolerant rapeseed Topas19/2 and its derivates
农业部1485号公告-9-2010 Detection of genetically modified plants and derived products.Qualitative PCR method for insect-resistant and herbicide-tolerant maize 59122 and its derivates
农业部1485号公告-15-2010 Detection of genetically modified plants and derived products.Qualitative PCR method for insect.resistant and herbicide.tolerant maize MON88017 and its derivates
农业部1782号公告-12-2012 Food safety detection of genetically modified organisms and derived products.Methods for analysis of amino acid sequence of protein by MALDI-TOF-MS
农业部2122号公告-14-2014 Detection of genetically modified plants and derived products.Qualitative PCR method for insect-resistant and herbicide-tolerant maize Bt11 and its derivates
农业部2122号公告-15-2014 Detection of genetically modified plants and derived products.Qualitative PCR method for insect-resistant and herbicide-tolerance maize Bt176 and its derivates
农业部869号公告-3-2007 Detection of Genetically Modified Plants and Derived Products Qualitative PCR Method for Insect-Resistant and Herbicide-Tolerant Maize Bt11 and Its Derivates
农业部869号公告-7-2007 Detection of Genetically Modified Plants and Derived Products Qualitative PCR Method for Insect-Resistant and Herbicide-Tolerant Maize TC1507 and Its Derivates
农业部869号公告-8-2007 Detection of Genetically Modified Plants and Derived Products Qualitative PCR Method for Insect-Resistant and Herbicide-Tolerant Maize Bt176 and Its Derivates
农业部1861号公告-2-2012 Detection of genetically modified plants and derived products.Qualitative PCR method for herbicide-tolerant soybean GTS 40-3-2 and its derivates
农业部2122号公告-4-2014 Detection of genetically modified plants and derived products.Qualitative PCR method for herbicide-tolerant and quality improved soybean MON87705 and its derivates
农业部2259号公告-12-2015 Detection of genetically modified plants and derived products.Qualitative PCR method for insect-resistant and herbicide-tolerant maize Shuangkang 12-5 and its derivates

未注明发布机构, Quantitative nucleic acid method for detection and analysis of food genetically modified organisms and their derivatives

DIN EN ISO 21569:2005 Food – Methods for the detection of genetically modified organisms and their products – Qualitative methods based on nucleic acids (ISO 21569:2005); German version EN ISO 21569:2005
BS ISO 20813:2019 Molecularbiomarkeranalysis — Methods ofanalysis for the detection and identification of animal species in foods and food products (nucleic acid - based methods) — General requirements and definitions

UNKNOWN, Quantitative nucleic acid method for detection and analysis of food genetically modified organisms and their derivatives

Professional Standard - Agriculture, Quantitative nucleic acid method for detection and analysis of food genetically modified organisms and their derivatives

农业农村部公告第111号-7-2018 Qualitative PCR method for detection of insect-resistant corn Bt506 and its derivatives in transgenic plants and their products
农业农村部公告第111号-5-2018 Qualitative PCR method for detection of insect-resistant rice T2A-1 and its derivatives in transgenic plants and their products
农业农村部公告第111号-6-2018 Qualitative PCR method for detection of disease-resistant papaya 55-1 and its derivatives in transgenic plants and their products
农业农村部公告第111号-8-2018 Qualitative PCR method for detection of herbicide-tolerant corn C0010.1.1 and its derivatives in transgenic plants and their products
农业农村部公告第111号-10-2018 Qualitative PCR method for detection of herbicide-tolerant soybean SYHTOH2 and its derivatives in transgenic plants and their products
农业农村部公告第423号-4-2021 Qualitative PCR method for detection of components of transgenic plants and their products in insect-resistant cotton DAS-24236-5 and its derivatives
农业农村部公告第423号-8-2021 Qualitative PCR method for detection of herbicide-tolerant corn C0010.2.2 and its derivatives in transgenic plants and their products
农业农村部公告第423号-3-2021 Qualitative PCR method for detection of components of transgenic plants and their products in insect-resistant cotton DAS-21φ23-5 and its derivatives
农业农村部公告第111号-9-2018 Qualitative PCR method for detection of insect-resistant soybean DAS-81419-2 and its derivatives in transgenic plants and their products
农业部2630号公告-15-2017 Qualitative PCR method for detection of herbicide-tolerant soybean SHZD32-1 and its derivatives in transgenic plants and their products
农业农村部公告第111号-11-2018 Qualitative PCR method for detection of herbicide-tolerant soybean DAS-444Φ6-6 and its derivatives in transgenic plants and their products
农业农村部公告第423号-6-2021 Qualitative PCR method for detection of insect-resistant and herbicide-resistant corn C0030.2.3 and its derivatives in transgenic plants and their products
农业农村部公告第423号-7-2021 Qualitative PCR method for detection of insect-resistant and herbicide-resistant corn ZZM030 and its derivatives in transgenic plants and their products
农业农村部公告第423号-5-2021 Qualitative PCR method for the detection of insect-resistant and herbicide-resistant corn C0030.1.1 and its derivative varieties for the detection of components of transgenic plants and their products
农业农村部公告第111号-3-2018 Qualitative PCR method for detection of insect-resistant and herbicide-resistant cotton GHB119 and its derivatives in transgenic plants and their products
农业农村部公告第111号-4-2018 Qualitative PCR method for detection of insect-resistant herbicide-resistant cotton T304-40 and its derivatives in transgenic plants and their products
农业农村部公告第628号-12-2022 Determination of oligosaccharide content in soybeans for the detection of genetically modified organisms and their food safety by liquid chromatography
农业部2630号公告-16-2017 Bioinformatics analysis method for amino acid sequence similarity of exogenous proteins, toxic proteins and anti-nutritional factors for the food safety detection of genetically modified organisms and their products

Association of German Mechanical Engineers, Quantitative nucleic acid method for detection and analysis of food genetically modified organisms and their derivatives

VDI 4331 Blatt 2-2013 Monitoring the effects of genetically modified organisms (GMOs) - Method for extracting nucleic acids from soil for the analysis of microbial communities and detection of transgenic DNA - Quality requirements and applications

ES-UNE, Quantitative nucleic acid method for detection and analysis of food genetically modified organisms and their derivatives

UNE-EN ISO 20813:2023 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions (ISO 20813:2019)