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Gas phase determination of fatty acid content

Gas phase determination of fatty acid content, Total:8 items.

In the international standard classification, Gas phase determination of fatty acid content involves: Milk and milk products, Edible oils and fats. Oilseeds.


RU-GOST R, Gas phase determination of fatty acid content

  • GOST 32915-2014 Milk and milk products. Determination of fatty acid content by gas chromatography method
  • GOST R 51483-1999 Vegetable oils and animal fats. Determination by gaz chromatography of constituent contents of methyl esters of total fatty acid content

AENOR, Gas phase determination of fatty acid content

  • UNE 55118:1979 SHORT CHAIN FATTY ACIDS DETERMINATION AND COMPOSITION OF THE FATTY ACIDS FRACTION FROM THE BUTTER FAT BY GAS CHROMATOGRAPHY

Association Francaise de Normalisation, Gas phase determination of fatty acid content

  • NF ISO 23065:2009 Matière grasse laitière de produits laitiers enrichis - Détermination de la teneur en acides gras omega-3 et oméga-6 par chromatographie gaz-liquide

International Organization for Standardization (ISO), Gas phase determination of fatty acid content

  • ISO 23065:2009 | IDF 211:2009 Milk fat from enriched dairy products — Determination of omega-3 and omega-6 fatty acid content by gas-liquid chromatography
  • ISO 23065:2009 Milk fat from enriched dairy products - Determination of omega-3 and omega-6 fatty acid content by gas-liquid chromatography
  • ISO 23065:2009|IDF 211:2009 Determination of omega-3 and omega-6 fatty acid content of milk fat from concentrated dairy products using gas chromatography

International Dairy Federation (IDF), Gas phase determination of fatty acid content

  • IDF 211-2009 Milk fat from enriched dairy products - Determination of omega-3 and omega-6 fatty acid content by gas-liquid chromatography




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