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Salmonella testing and

Salmonella testing and, Total:248 items.

In the international standard classification, Salmonella testing and involves: Farming and forestry, Microbiology, Water quality, Veterinary medicine, Animal feeding stuffs, Milk and milk products, General methods of tests and analysis for food products, Occupational safety. Industrial hygiene, Fertilizers, Pesticides and other agrochemicals, Clothes, Medical sciences and health care facilities in general, Meat, meat products and other animal produce, Products of the chemical industry, Products of the textile industry, Laboratory medicine, Processes in the food industry, Environmental protection, Elements of buildings.


Group Standards of the People's Republic of China, Salmonella testing and

  • T/SDAA 0067-2023 Detection techniques for Salmonella typhimurium/Salmonella enteritidis
  • T/CIFST 003-2021 Molecular detection assay method (MDS) for Salmonella
  • T/SDAQI 043-2021 Detection of salmonella,vibrio parahaemolyticus and shigella in animal feed by Real-time PCR
  • T/SSFS 0004-2022 Detection of Salmonella in low-temperature dairy products real-time PCR method
  • T/ZNZ 080-2021 Isolation of Salmonella from livestock and poultry sources and breeding environment and its antimicrobial susceptibility testing
  • T/CVMA 91-2022 Inert carrier based indirect agglutination test of antibodies against Group D Salmonella infection

British Standards Institution (BSI), Salmonella testing and

  • BS EN ISO 6785:2007 Milk and milk products. Detection of Salmonella spp.
  • BS ISO 19250:2010 Water quality. Detection of Salmonella spp
  • BS EN ISO 19250:2013 Water quality. Detection of Salmonella spp
  • BS EN ISO 6579-1:2017+A1:2020 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella - Detection of Salmonella spp.
  • PD CEN/TS 17717:2022 Plant biostimulants. Detection of Salmonella spp.
  • BS EN ISO 6579-1:2017 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella. Detection of Salmonella spp
  • 23/30463102 DC BS EN 17717. Plant biostimulants. Detection of Salmonella spp
  • BS EN ISO 6785:2008 Milk and milk products - Detection of Salmonella spp
  • BS PD CEN ISO/TR 6579-3:2014 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella. Guidelines for serotyping of Salmonella spp
  • PD CEN ISO/TR 6579-3:2014 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella. Guidelines for serotyping of Salmonella spp.
  • 19/30382894 DC BS EN ISO 6579-1 AMD1. Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella. Part 1. Detection of Salmonella spp.
  • BS EN ISO 6579:2002+A1:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp
  • PD CEN/TS 17780:2022 Organic, organo-mineral and inorganic fertilizers. Detection of <i>Salmonella</i> spp.
  • BS EN 12824:1998 Microbiology of Food and Animal Feeding Stuffs - Horizontal Method for the Detection of Salmonella ISO 6579 : 1993 Modified
  • BS 4285-3.9.1:1987 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection of Salmonella - Reference method
  • BS 4285-3.9.2:1992 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection of Salmonella - Screening method using electrical conductance
  • BS 4285 Sec.3.9:1987 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Detection of Salmonella
  • BS ISO 11350:2012 Water quality. Determination of the genotoxicity of water and waste water. Salmonella/microsome fluctuation test (Ames fluctuation test)

German Institute for Standardization, Salmonella testing and

  • DIN EN ISO 19250:2013-06 Water quality - Detection of Salmonella spp. (ISO 19250:2010); German version EN ISO 19250:2013
  • DIN EN ISO 6785:2007 Milk and milk products - Detection of Salmonella spp. (ISO 6785:2001); English version of DIN EN ISO 6785:2007-09
  • DIN 10120:2018-02 Analysis of foodstuffs - Detection of Salmonella with impedance-method
  • DIN EN 17717:2023-06 Plant biostimulants - Detection of Salmonella spp.; German and English version prEN 17717:2023 / Note: Date of issue 2023-05-05*Intended as replacement for DIN CEN/TS 17717 (2022-07).
  • DIN CEN/TS 17717:2022-07 Plant biostimulants - Detection of Salmonella spp.; German version CEN/TS 17717:2022
  • DIN EN ISO 6579-1:2020-08 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017 + Amd.1:2020); German version EN ISO 6579-1:2017 + A1:2020
  • DIN 10120:2001 Analysis of foodstiffs - Detection of Salmonella with impedance-method
  • DIN 10123:2008-08 Analysis of foodstuffs - Detection of salmonellae with immunoassays
  • DIN 10135:1999 Method for detection of salmonella with polymerase chain reaction (PCR)
  • DIN CEN/TS 17780:2022-07 Organic, organo-mineral and inorganic fertilizers - Detection of Salmonella spp.; German version CEN/TS 17780:2022
  • DIN CEN ISO/TR 6579-3:2014-12*DIN SPEC 10525:2014-12 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp. (ISO/TR 6579-3:2014); German version CEN ISO/TR 6579-3:2014
  • DIN EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017); German version EN ISO 6579-1:2017
  • DIN EN ISO 19250:2013 Water quality - Detection of Salmonella spp. (ISO 19250:2010); German version EN ISO 19250:2013
  • DIN 10121:2000 Detection of Salmonella in foodstuffs with enzyme linked fluorescent immuno-assay
  • DIN EN ISO 6579-1:2020 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017 + Amd.1:2020) (includes Amendment A1:2020)
  • DIN EN ISO 6579:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp. (ISO 6579:2002+Amd 1:2007); German version EN ISO 6579:2002+A1:2007
  • DIN EN 17717:2023 Plant biostimulants - Detection of Salmonella spp.; German and English version prEN 17717:2023
  • DIN 10123:2008 Analysis of foodstuffs - Detection of salmonellae with immunoassays
  • DIN 10135:2013-05 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Method for the detection of salmonella
  • DIN-Fachbericht 148:2006 Characterization of sludges - Detection and enumeration of Escherichia coil and Salmonella spp.in sludges,soils soil improvers,growing media and biowastes
  • DIN 10135:2013 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Method for the detection of salmonella
  • DIN 38414-13:1992-03 German standard methods for the examination of water, waste water and sludge; sludge and sediments (group S); detection of salmonellae in disinfected sewage sludge (S 13)

Association Francaise de Normalisation, Salmonella testing and

  • NF EN ISO 19250:2013 Qualité de l'eau - Recherche de Salmonella spp.
  • NF T90-435*NF EN ISO 19250:2013 Water quality - Detection of Salmonella spp
  • NF V59-104:1982 Edible gelatine. Detection of {salmonella}.
  • XP CEN/TS 17717:2022 Biostimulants des végétaux - Détection de Salmonella spp.
  • XP U45-011*XP CEN/TS 17717:2022 Plant biostimulants - Detection of Salmonella spp.
  • NF V08-013-1*NF EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1 : detection of Salmonella spp.
  • NF V04-031:2008 Milk and milk products - Detection of Salmonella spp.
  • NF U47-014:2000 Méthodes d'analyse en santé animale - Recherche d'anticorps contre la salmonellose à Salmonella Abortusovis par la technique de séroagglutination lente
  • XP U42-751*XP CEN/TS 17780:2022 Organic, organo-mineral and inorganic fertilizers - Detection of Salmonella spp.
  • FD CEN ISO/TR 6579-3:2014 Microbiologie de la chaîne alimentaire - Méthode horizontale pour la recherche, le dénombrement et la sérotypie des Salmonella - Partie 3 : lignes directrices pour la sérotypie des Salmonella spp.
  • NF V08-052:1997 Microbiology of food and animal feeding stuffs. Detection of Salmonella. Routine method.
  • NF V08-013/A1:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp. - Amendment 1 : annex D : detection of Salmonella spp. in animal faeces and in samples from the primary production stage.
  • FD V08-013-3*FD CEN ISO/TR 6579-3:2014 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3 : guidelines for sertyping of Salmonella spp.
  • NF V08-013:2002 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp
  • XP CEN/TS 17780:2022 Engrais organiques, organo-minéraux et inorganiques - Recherche des Salmonella spp.
  • NF V08-013-1/A1*NF EN ISO 6579-1/A1:2020 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1 : detection of Salmonella spp. - Amendment 1 Broader range of incubation temperatures, amendment to the status of Annex D, and correcti
  • NF T03-351:1982 Chemical proudkts. Determination of mutagen activity to {salmonella} {typhimurium} (ames test).
  • NF U47-034:2009 Animal health analysis methods - Detection of antibodies specific for Salmonella Pullorum Gallinarum in the serum by rapid slide agglutination.
  • NF V08-013:1998 Microbiology of food and animal feeding stuffs. Horizontal method for the detection of Salmonella.
  • NF ISO 11350:2012 Qualité de l'eau - Évaluation de la génotoxicité des eaux résiduaires - Essai de Salmonella/microsome (essai d'Ames-fluctuation)
  • NF U47-033:2002 Animal health analysis methods - Detection of antibodies specific for Salmonella Pullorum Gallinarum in hen serum by slow microplate agglutination.
  • NF T90-305:1985 Testing water. Determination of the acute toxicity of a substance to {Salmo} {gairdneri}. Static and flow through methods.
  • NF U47-034:2002 Animal health analysis methods - Detection of antibodies specific for Salmonella Pullorum Gallinarum in hen serum by slow microplate agglutination.

Korean Agency for Technology and Standards (KATS), Salmonella testing and

  • KS I ISO 6340:2008 Water quality-Detection of salmonella species
  • KS I ISO 19250:2019 Water quality — Detection of Salmonella spp
  • KS I ISO 6340-2008(2013) Water quality-Detection of salmonella species
  • KS J ISO 6579-1:2021 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella —Part 1: Detection of Salmonella spp.
  • KS J ISO TR 6579-3:2021 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella —Part 3: Guidelines for serotyping of Salmonella spp.
  • KS J ISO 6579-2015(2020) Microbiology of food and animal feeding stuffs — Horizontal method for the detection of Salmonella spp.
  • KS J ISO 6579:2015 Microbiology of food and animal feeding stuffs — Horizontal method for the detection of Salmonella spp.
  • KS J ISO 6579:2007 Microbiology of food and animal feeding stuffs-Horizontal method for the detection of Salmonella spp.
  • KS I ISO 16240:2006 Water quality-Determination of the genotoxicity of water andwaste water-Salmonella/microsome test(Ames test)
  • KS I ISO 16240-2006(2021) Water quality-Determination of the genotoxicity of water andwaste water-Salmonella/microsome test(Ames test)
  • KS I ISO 16240-2006(2016) Water quality-Determination of the genotoxicity of water andwaste water-Salmonella/microsome test(Ames test)

CZ-CSN, Salmonella testing and

International Organization for Standardization (ISO), Salmonella testing and

  • ISO 6340:1995 Water quality - Detection of Salmonella species
  • ISO 6785:2001|IDF 93:2001 Milk and milk products — Detection of Salmonella spp.
  • ISO 19250:2010 Water quality - Detection of Salmonella spp.
  • ISO 6785:1985 Milk and milk products — Detection of salmonella
  • ISO 6785:2001 | IDF 93:2001 Milk and milk products — Detection of Salmonella spp.
  • ISO 3565:1975 Meat and meat products — Detection of salmonellae (Reference method)
  • ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.
  • ISO 6785:2001 Milk and milk products - Detection of Salmonella spp.
  • ISO 6785:2001|IDF 093:2001 Testing of milk and dairy products for Salmonella spp.
  • ISO 6785:2001/IDF 93:2001 Milk and milk products - Detection of Salmonella spp.
  • ISO 6579:1981 Microbiology — General guidance on methods for the detection of Salmonella
  • ISO 6579:1993 Microbiology; general guidance on methods for the detection of Salmonella
  • ISO 6579:1990 Microbiology — General guidance on methods for the detection of Salmonella
  • ISO 6579-1:2017/Amd 1:2020 Microbiology — General guidance on methods for the detection of Salmonella
  • ISO/TR 6579-3:2014 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp.
  • ISO 6579:2002/Amd 1:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.; Amendment 1: Annex D: Detection of Salmonella spp. in animal faeces and in samples from the primary production stage
  • ISO 6579:2002 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.
  • ISO/CD 6579-4:2023 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella — Part 4: Identification of monophasic Salmonella Typhimurium (1,4,[5],12:i:-) by polymerase chain reaction (PCR)
  • ISO/CD TS 6579-4 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella — Part 4: Identification of monophasic Salmonella Typhimurium (1,4,[5],12:i:-) by polymerase chain reaction (PCR)
  • ISO 6579:2002/Cor 1:2004 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp,; Technical Corrigendum 1
  • ISO 16240:2005 Water quality - Determination of the genotoxicity of water and waste water - Salmonella/microsome test (Ames test)

KR-KS, Salmonella testing and

  • KS I ISO 19250-2019 Water quality — Detection of Salmonella spp
  • KS J ISO 6579-1-2021 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella —Part 1: Detection of Salmonella spp.
  • KS J ISO TR 6579-3-2021 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella —Part 3: Guidelines for serotyping of Salmonella spp.

European Committee for Standardization (CEN), Salmonella testing and

  • EN ISO 19250:2013 Water quality - Detection of Salmonella spp.
  • EN ISO 6785:2007 Milk and milk products - Detection of Salmonella spp. (ISO 6785:2001)
  • CEN/TS 17717:2022 Plant biostimulants - Detection of Salmonella spp.
  • FprCEN/TS 17717-2021 Plant biostimulants - Detection of Salmonella spp.
  • prEN 17717 Plant biostimulants - Detection of Salmonella spp.
  • EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection@ enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.
  • EN ISO 6579-1:2017/A1:2020 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. - Amendment 1 Broader range of incubation temperatures, amendment to the status of Annex D, and correctio
  • EN ISO/TR 6579-3:2014 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp.
  • FprCEN/TS 17780-2021 Organic, organo-mineral and inorganic fertilizers - Detection of Salmonella spp.
  • CEN/TS 17780:2022 Organic, organo-mineral and inorganic fertilizers - Detection of Salmonella spp.
  • EN 12824:1997 Microbiology of Food and Animal Feeding Stuffs - Horizontal Method for the Detection of Salmonella ISO 6579 : 1993 Modified

Danish Standards Foundation, Salmonella testing and

  • DS/EN ISO 19250:2013 Water quality - Detection of Salmonella spp.
  • DS/EN ISO 6785:2007 Milk and milk products - Detection of Salmonella spp.
  • DS/EN ISO 6579:2002 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.
  • DS/EN ISO 6579/A1:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp. - Amendment 1: Annex D: Detection of Salmonella spp. in animal faeces and in environmental samples from the primary production stage
  • DS 266:1988 Water quality. Qualitative and quantitative determinaion of Salmonella in water, sludge, sediment and soil

RU-GOST R, Salmonella testing and

  • GOST R 52814-2007 Food products. Method for the detection of Salmonella
  • GOST 30519-1997 Food products. Method for detection of Salmonella
  • GOST R 50480-1993 Food products. Method for detection of Salmonella
  • GOST 31659-2012 Food products. Methods for the detection of Salmonella spp
  • GOST ISO 6785-2015 Milk and milk products. Detection of Salmonella spp.
  • GOST R 50396.3-1992 Poultry meat, edible offal, ready-to-cook products. Method for detection of Salmonellae
  • GOST 30134-1997 Fodder yeast. Method of accelerated determination of salmonells
  • GOST 31468-2012 Poultry meat, edible offal and poultry meat ready-to-cook. Method for detection of Salmonellae
  • GOST R 50455-1992 Meat and meat products. Determination of salmonellae (Reference method)
  • GOST R 53665-2009 Poultry meat, edible offal and ready-to-cook poultry meat. Method for detection of Salmonellae
  • GOST R 50396.2-1992 Poultry meat, edible offal, ready-to-cook products. Methods for detection and quantity determination of coliform bacteria (Escherichia, Citrobacter, Enterobacter, Klebsiella, Serratra)

Inner Mongolia Provincial Standard of the People's Republic of China, Salmonella testing and

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Salmonella testing and

  • GB/T 13091-2002 Determination of salmonella in feeds
  • GB/T 17999.7-1999 SPF chicken--Examination of salmonella pullorum
  • GB/T 4789.4-2008 Microbiological examination of food hygiene. Examination of Salmonella
  • GB/T 4789.4-2003 Microbiological examination of food hygiene Examination of salmonella
  • GB 4789.31-2013 Enterobacteriaceae phage diagnostic test for Salmonella, Shigella and diarrheagenic Escherichia coli in food microbiology testing
  • GB/T 4789.31-2003 Microbiological examination of food hygiene Examination of salmonellae,shigellae,and diarrhoea causative Escherichia coli by means of the diagnostic typing phage set for enterobacteriaceae
  • GB/T 14926.1-2001 Laboratory animal--Method for examination of salmonella sp
  • GB/T 22429-2008 Rapid screening for Salmonella,Escherichia coli O157 and Listeria monocytogenes in foods-Enzyme-linked immynoassay method
  • GB/T 22429-2008 Rapid screening for Salmonella,Escherichia coli O157 and Listeria monocytogenes in foods-Enzyme-linked immynoassay method
  • GB 4789.4-2010 National food safety standard Food microbiological examination:Salmonella
  • GB/T 17999.8-2008 SPF chicken.Microbiological surveillance.Part 8:Examination of Salmonella pullorum for SPF chicken
  • GB/T 28642-2012 Rapid determination of Salmonella spp.in animal feeding stuffs.PCR method
  • GB 4789.4-2016 National Food Safety Standard Food Microbiology Determination Salmonella Determination
  • GB/T 29737-2013 Graduations and test method of sand and dust resistance performance for building external windows and doors

Shandong Provincial Standard of the People's Republic of China, Salmonella testing and

  • DB37/T 3989-2020 Rapid Detection Technology of Salmonella in Avian Origin
  • DB37/T 3985-2020 Colloidal gold test strip detection technical regulations for Salmonella chicken
  • DB37/T 2794-2016 Loop-mediated isothermal amplification detection technology for Salmonella (cholerasuis, typhoid fever)

国家市场监督管理总局、中国国家标准化管理委员会, Salmonella testing and

NL-NEN, Salmonella testing and

  • NEN 3451-1969 Meat and meat products. Determination of Salnonellae

AENOR, Salmonella testing and

  • UNE-EN ISO 19250:2013 Water quality - Detection of Salmonella spp. (ISO 19250:2010)
  • UNE-EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017)
  • UNE-CEN ISO/TR 6579-3:2015 IN Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp. (ISO/TR 6579-3:2014)

Henan Provincial Standard of the People's Republic of China, Salmonella testing and

SE-SIS, Salmonella testing and

  • SIS SS 19 10 15-1992 Animal feeding stuffs, microbiological examination — Detection of Salmonella bacteria

Professional Standard - Commodity Inspection, Salmonella testing and

  • SN/T 1169-2002 Operating procedures for the inspection of Salmonella monkey
  • SN/T 4274-2015 Detection of Salmonella ,Shigella and Escherichia coli O157:H7 by triplex real-time PCR at frontier ports
  • SN/T 2415-2010 Rapid detection of Salmonella in milk and milk products for import and export-Resl-time PCR method
  • SN 0170-1992 Method for detection of Salmonellae (including Arizona)in food for export
  • SN/T 2552.5-2010 Microbiological examination method for milk and milk products hygiene.Part 5:Detection of salmonella spp.
  • SN/T 1059.7-2010 Detection of Salmonella in food for import and export- Real-time PCR method
  • SN/T 1059.6-2008 Determination of Salmonellae in food for import and export.Vertical membrane filting method
  • SN 0332-1994 Methods for the inspection of Salmonella in foods for export.Fluorescence measurement of caprylate
  • SN/T 2206.1-2008 Method of microbiology examination for cosmetics.Part 1:Salmonella
  • SN/T 0040-1992 Count method for Salmonellae (including Arizona)in food for export
  • SN 0171-1992 Fluorescent antibody screening method of Salmonellae (including Arizona)in food for export
  • SN/T 3064.2-2011 Detection of important pathogens in flies and cockroachs at frontier port. Part 2:Salmonella
  • SN/T 3567.5-2015 Cross-primed isothermal amplification detection method part 5: Salmonella

Anhui Provincial Standard of the People's Republic of China, Salmonella testing and

  • DB34/T 1539-2011 Testing for Salmonella in Poultry eggs Qualtative polymerase chain reaction(PCR) method
  • DB34/T 2815-2017 Enzyme-linked immunoassay for the detection of Salmonella in down and feathers
  • DB34/T 816-2008 Immunochromatographic Reaction Method for Determination of Salmonella in Feed

International Dairy Federation (IDF), Salmonella testing and

  • IDF 93-2001 Milk and milk products - Detection of Salmonella spp.

Sichuan Provincial Standard of the People's Republic of China, Salmonella testing and

  • DB51/T 1828-2014 Technical specification for detection of Salmonella from yak by PCR
  • DB51/T 1710.19-2016 Technical specification for detection of Salmonella in giant panda quarantine technology

ES-UNE, Salmonella testing and

  • UNE-CEN/TS 17717:2022 Plant biostimulants - Detection of Salmonella spp. (Endorsed by Asociación Española de Normalización in May of 2022.)
  • UNE-CEN/TS 17780:2022 Organic, organo-mineral and inorganic fertilizers - Detection of Salmonella spp. (Endorsed by Asociación Española de Normalización in May of 2022.)
  • UNE-EN ISO 6579-1:2017/A1:2021 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. - Amendment 1 Broader range of incubation temperatures, amendment to the status of Annex D, and correc...

Tianjin Provincial Standard of the People's Republic of China, Salmonella testing and

  • DB12/T 465-2012 Detection method of Salmonella and Shigella in feces in preventive health examination

Professional Standard - Agriculture, Salmonella testing and

  • GB 13091-1991 Test method for Salmonella in feed
  • NY/T 550-2002 Defection methods of salmonella for animal and animal products
  • 水产品质量安全检验手册 3.3.1.0-2005 Chapter 3 Inspection of Microorganisms in Aquatic Products Section 3 Inspection of Salmonella 1. Inspection of Salmonella (GBT 4789.4-2003)
  • 水产品质量安全检验手册 3.3.2.0-2005 Chapter 3 Inspection of Microorganisms in Aquatic Products Section 3 Inspection of Salmonella 2. Inspection of Salmonella (SN 0170-1992)
  • GB 4789.4-1994 Food Hygiene Microbiological Inspection Salmonella Inspection
  • ZB 8-1983 Inspection methods for Salmonella (including Arizona) in food for export
  • GB 4789.31-1994 Enterobacteriaceae Phage Test Method for Salmonella, Shigella and Diarrheagenic Escherichia coli in Food Hygiene Microbiology
  • SN/T 3306.15-2018 Frontier Port Loop-Mediated Isothermal Amplification (LAMP) Detection Method Part 15: Salmonella
  • SN/T 5516.1-2023 Fluorescence Recombinase-mediated Strand Replacement Nucleic Acid Amplification (RAA) Detection Method for Pathogenic Bacteria in Food for Export Part 1: Salmonella
  • 水和废水监测分析方法 5.2.7-2003 Chapter 5 Water and Wastewater Biological Monitoring Methods Chapter 2 Bacteriological Determination in Water 7 Determination of Salmonella in Water (B)

TR-TSE, Salmonella testing and

  • TS 3446-1979 MEAT AND MEAT PRODUCTS DETECTION OF SALMONELLAE (REFERENCE METHOD)

AT-ON, Salmonella testing and

HU-MSZT, Salmonella testing and

RO-ASRO, Salmonella testing and

Association of Official Analytical Chemists (AOAC), Salmonella testing and

Japanese Industrial Standards Committee (JISC), Salmonella testing and

  • JIS K 3705:2008 Test methods for culture media -- Culture medium for Salmonella spp. -- Detection of Salmonella spp.

ZA-SANS, Salmonella testing and

  • SANS 6340:2004 Water quality - Detection of Salmonella species
  • SANS 6579:2003 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.

VN-TCVN, Salmonella testing and

  • TCVN 6402-2007 Milk and milk products.Detection of Salmonella spp.
  • TCVN 4829-2005/SD 1-2008 Microbiology of food and animal feeding stuffs.Horizontal method for the detection of Salmonella spp.Amendment 1: Annex D: Detection of Salmonella spp-in animal faeces and in environmental samples from the primary production stage
  • TCVN 4829-2005 Microbiology of food and animal feeding stuffs.Horizontal method for the detection of Salmonella spp

Hebei Provincial Food Standard of the People's Republic of China, Salmonella testing and

  • DBS13/ 003-2015 Local food safety standards for the detection of Enterobacter sakazakii and Salmonella

CEN - European Committee for Standardization, Salmonella testing and

  • EN ISO 6579:2002 Microbiology of food and animal feeding stuffs Horizontal method for the detection of Salmonella spp
  • CEN ISO/TR 6579-3:2014 Microbiology of the food chain - Horizontal method for the detection@ enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp.

PL-PKN, Salmonella testing and

  • PN A86034-11-1993 Milk and milk products. Microbiological examination. Detection of salmonella
  • PN A75052-16-1990 Fruits, vegetables and vegetable-meat products Methods of microbiological analyses Detection of Salmonella

Lithuanian Standards Office , Salmonella testing and

  • LST EN ISO 6785:2007 Milk and milk products - Detection of Salmonella spp. (ISO 6785:2001)
  • LST EN ISO 6579:2003 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp (ISO 6579:2002)
  • LST EN ISO 6579:2003/A1:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp. - Amendment 1: Annex D: Detection of Salmonella spp. in animal faeces and in environmental samples from the primary production stage (ISO 6579:2002/Amd
  • LST EN ISO 6579:2003/AC:2006 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp (ISO 6579:2002/Cor.1:2004)

国家质量监督检验检疫总局, Salmonella testing and

  • SN/T 4545.2-2016 Commercial kit detection method Salmonella method 2
  • SN/T 4545.1-2016 Commercial kit detection method Salmonella Method 1
  • SN/T 4624.7-2016 Testing methods for microbial agents used for environmental protection in entry Part 7: Salmonella
  • SN/T 2206.1-2016 Microbiological examination methods for cosmetics Part 1: Salmonella
  • SN/T 1059.6-2016 Methods for detection of Salmonella spp. in foods for export Part 6: Vertical membrane filtration method
  • SN/T 4656.6-2017 Biosafety inspection methods for import and export textiles Part 6: Salmonella

海关总署, Salmonella testing and

  • SN/T 4545.3-2022 Commercial kit detection method Salmonella method three
  • SN/T 4545.4-2022 Commercial kit detection method Salmonella method 4
  • SN/T 5439.1-2022 Rapid detection method for foodborne pathogenic bacteria in exported food PCR-test strip method Part 1: Salmonella

Taiwan Provincial Standard of the People's Republic of China, Salmonella testing and

  • CNS 10952-2010 Method of test for food microbiology-Test of Salmonella
  • CNS 10952-2000 Method of test for food microbiology-Test of Salmonella

Standard Association of Australia (SAA), Salmonella testing and

  • AS 4276.14:2014 Water microbiology, Method 14: Detection of Salmonella spp. (ISO 19250:2010, MOD)
  • AS 5013.10:2022 Food microbiology, Method 10: Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella — Detection of Salmonella spp. (ISO 6579-1:2017, MOD)
  • AS 5013.10:2004 Food microbiology - Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.
  • AS 5013.10:2009 Food microbiology Method 10: Microbiology of food and animal feeding stuffs—Horizontal method for the detection of Salmonella spp. (ISO 6579:2002, MOD)

Xinjiang Provincial Standard of the People's Republic of China, Salmonella testing and

Ningxia Provincial Standard of the People's Republic of China, Salmonella testing and

  • DB64/T 1681-2019 Rapid detection method for Salmonella and Staphylococcus aureus in video

GOSTR, Salmonella testing and

  • GOST 7702.2.3-1993 Poultry meat, edible offal, ready-to-cook products. Method for detection of Salmonellae
  • GOST 7702.2.2-1993 Poultry meat, edible offal, ready-to-cook products. Methods for detection and quantity determination of coliform bacteria (Escherichia, Citrobacter, Enterobacter, Klebsiella, Serratia)

BELST, Salmonella testing and

  • STB 1891-2008 Poultry meat, by-products and semi-finished products. Method of the accelerated salmonellae detection

PT-IPQ, Salmonella testing and

  • NP 870-1988 Food microbiology Animal feeding stuffs. Detection of Salmonnela

Jilin Provincial Standard of the People's Republic of China, Salmonella testing and

  • DB22/T 2688.1-2017 Droplet digital PCR method for detection of three pathogenic bacteria in feedstuffs part 1: Salmonella
  • DB22/T 2052-2014 Real-time fluorescent PCR method for determination of Salmonella in feed

Professional Standard - Hygiene , Salmonella testing and

  • WS/T 13-1996 Diagnostic criteria and principles of management for food poisoning of Salmonella

FI-SFS, Salmonella testing and

IN-BIS, Salmonella testing and

TH-TISI, Salmonella testing and

  • TIS 2163-2004 Microbiology of food and animal feeding stuffs.horizontal method for the detection of salmonella spp.

Fujian Provincial Standard of the People's Republic of China, Salmonella testing and

  • DB35/T 1938-2020 Duplex real-time fluorescent PCR detection method for Salmonella and Serratia in feed

CU-NC, Salmonella testing and

  • NC 93-01-119-1988 Standards System for Environment Protection. Hydrosphere Determination of the Most Probable Number of Salraonella

Hubei Provincial Standard of the People's Republic of China, Salmonella testing and

  • DB42/T 1864.3-2022 Technical Regulations for Poultry Disease Diagnosis Part 3: Triple Fluorescent PCR Detection Method for Salmonella gallinarum, Clostridium perfringens and Campylobacter jejuni

Jinlin Provincial Food Standard of the People's Republic of China, Salmonella testing and

  • DBS22/ 020-2013 Loop-mediated isothermal amplification (LAMP) detection method for Salmonella in food of animal origin




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