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For infrared spectroscopy

For infrared spectroscopy, Total:22 items.

In the international standard classification, For infrared spectroscopy involves: Milk and milk products, Animal feeding stuffs, Cereals, pulses and derived products, Fuels, Lubricants, industrial oils and related products, Rubber and plastics products.

British Standards Institution (BSI), For infrared spectroscopy

BS ISO 21543:2020 Milk and milk products. Guidelines for the application of near infrared spectrometry
20/30394058 DC BS ISO 21543. Milk and milk products. Guidelines for the application of near infrared spectrometry
BS ISO 23291:2020 Milk and milk products. Guidelines for the application of in-line and on-line infrared spectrometry
19/30379298 DC BS ISO 23291. Milk and milk products. Guidelines for the application of in-line infrared spectrometry
BS EN ISO 12099:2010 Animal feeding stuffs, cereals and milled cereal products - Guidelines for the application of near infrared spectrometry
BS EN ISO 12099:2017 Tracked Changes. Animal feeding stuffs, cereals and milled cereal products. Guidelines for the application of near infrared spectrometry

European Committee for Standardization (CEN), For infrared spectroscopy

EN ISO 12099:2017 Animal feeding stuffs@ cereals and milled cereal products - Guidelines for the application of near infrared spectrometry
EN ISO 12099:2010 Animal feeding stuffs, cereals and milled cereal products - Guidelines for the application of near infrared spectrometry

International Organization for Standardization (ISO), For infrared spectroscopy

ISO 9622:2013 | IDF 141:2013 Milk and liquid milk products — Guidelines for the application of mid-infrared spectrometry

Association Francaise de Normalisation, For infrared spectroscopy

NF ISO 9622:2013 Lait et produits laitiers fluides - Lignes directrices pour l'application de la spectrométrie dans le moyen infrarouge
NF V04-027:2006 Milk products - Guidelines for the application of near infrared spectrometry.
NF EN ISO 12099:2017 Aliments des animaux, céréales et produits de mouture des céréales - Lignes directrices pour l'application de la spectrométrie dans le proche infrarouge
NF V04-027*NF ISO 21543:2021 Milk and milk products - Guidelines for the application of near infrared spectrometry

American Society for Testing and Materials (ASTM), For infrared spectroscopy

ASTM D4053-98(2003) Standard Test Method for Benzene in Motor and Aviation Gasoline by Infrared Spectroscopy
ASTM D4053-98 Standard Test Method for Benzene in Motor and Aviation Gasoline by Infrared Spectroscopy
ASTM D4053-04(2009) Standard Test Method for Benzene in Motor and Aviation Gasoline by Infrared Spectroscopy
ASTM D4053-04 Standard Test Method for Benzene in Motor and Aviation Gasoline by Infrared Spectroscopy
ASTM D7889-21 Standard Test Method for Field Determination of In-Service Fluid Properties Using IR Spectroscopy
ASTM D788-16 Standard Classification System for Poly(Methyl Methacrylate) (PMMA) Molding and Extrusion Compounds

German Institute for Standardization, For infrared spectroscopy

DIN EN 15948:2020-12 Cereals - Determination of moisture and protein - Method using Near-Infrared Spectroscopy in whole kernels; German version EN 15948:2020
DIN 51820:2013 Testing of lubricants - Analysis of greases by infrared spectrometer - Recording and interpretation of an infrared spectrum
DIN 51639-4:2020 Testing of lubricants - Test methods - Part 4: Determination of vegetable oil content in used diesel motor oils using infrared spectrometry