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Determination of cadmium in rice
Determination of cadmium in rice, Total:287 items.
In the international standard classification, Determination of cadmium in rice involves: Cereals, pulses and derived products, Vocabularies, Food products in general, Edible oils and fats. Oilseeds, General methods of tests and analysis for food products, Test conditions and procedures in general, Physics. Chemistry, Non-ferrous metals, Analytical chemistry, Animal feeding stuffs, Paper and board, Metrology and measurement in general, Measurement of volume, mass, density, viscosity, Coals, Metalliferous minerals, Plastics, Farming and forestry, Galvanic cells and batteries, Fertilizers, Raw materials for rubber and plastics.
International Organization for Standardization (ISO), Determination of cadmium in rice
- ISO 6646:1984 Rice; Determination of the yield of husked rice and milled rice
- ISO 6647:1987 Rice; Determination of amylose content
- ISO 6646:2000 Rice - Determination of the potential milling yield from paddy and from husked rice
- ISO 11746:2012 Rice - Determination of biometric characteristics of kernels
- ISO 11746:2012/Amd 1:2017 Rice - Determination of biometric characteristics of kernels; Amendment 1
- ISO 6648:1993 Rice; determination of viscoelastic properties at various stages of cooking; method using a viscoelastograph
- ISO 7302:1982 Cereals and cereal products; Determination of total fat content
- ISO 2171:1993 Cereals and milled cereal products; determination of total ash
- ISO 2171:2023 Cereals, pulses and by-products — Determination of ash yield by incineration
- ISO 3093:1982 Cereals; determination of falling number
- ISO 712:2009 Cereals and cereal products - Determination of moisture content - Reference method
- ISO 712:1998 Cereals and cereal products - Determination of moisture content - Routine reference method
- ISO 520:1977 Cereals and pulses; Determination of the mass of 1 000 grains
- ISO 11747:2012 Rice - Determination of rice kernel resistance to extrusion after cooking
- ISO 7973:1992 Cereals and milled cereal products; determination of the viscosity of flour; method using an amylograph
- ISO 712:1985 Cereals and cereal products — Determination of moisture content (Routine reference method)
- ISO 711:1978 Cereals and cereal products — Determination of moisture content — (Basic reference method)
- ISO 3983:1977 Cereals and cereal products — Determination of alpha-amylase activity — Colorimetric method
- ISO 711:1985 Cereals and cereal products; Determination of moisture content (Basic reference method)
- ISO 712:1979 Cereals and cereal products — Determination of moisture content (Routine reference method)
- ISO 1054:1975 Zinc; Determination of cadmium content; Polarographic method
- ISO 21415-1:2006 Wheat and wheat flour - Gluten content - Part 1: Determination of wet gluten by a manual method
- ISO 11707:2011 Magnesium and its alloys - Determination of lead and cadmium
- ISO 7305:1986 Milled cereal products — Determination of fat acidity
- ISO 5961:1985 Water quality; Determination of cadmium; Flame atomic absorption spectrometric methods
RU-GOST R, Determination of cadmium in rice
Hunan Provincial Standard of the People's Republic of China, Determination of cadmium in rice
- DB43/T 1577-2019 Technical regulations for graded storage of rice based on cadmium content
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Determination of cadmium in rice
Group Standards of the People's Republic of China, Determination of cadmium in rice
- T/KJFX 002-2017 Rapid Determination of Cadmium in Rice and Its Products by Energy Dispersive X-ray Fluorescence Spectrometry
- T/CAIA SH003-2015 Rice －Determination of cadmium－X ray fluorescence spectrometry method?
- T/CAIA SH011-2018 Cereals—Determination of cadmium—Diluted acid extraction coupled with flame atomic fluorescence spectrometry
- T/KJFX 003-2021 Rapid determination of cadmium and lead in cereals and milk powder by anodic stripping voltammetry
- T/CAIA SH004-2015 Rice-Determination of cadmium-Solid sampling electrothermal vaporization atomic fluorescence spectrometry
- T/CAIA SH012-2020 Rice —Determination of cadmium —Direct solid sample analysis using plasma jet atomic emission spectrometry
- T/SDAQI 037-2021 Determination of organic selenium in cereals
Association Francaise de Normalisation, Determination of cadmium in rice
Sichuan Provincial Standard of the People's Republic of China, Determination of cadmium in rice
European Committee for Standardization (CEN), Determination of cadmium in rice
- EN ISO 11746:2022 Rice - Determination of biometric characteristics of kernels (ISO 11746:2020)
- EN ISO 11746:2012 Rice - Determination of biometric characteristics of kernels (Incorporates Amendment A1: 2017)
- EN 15585:2008 Cereals and cereal products - Durum wheat (T. durum Desf.) - Determination of percentage of mitadine grains and calculation of percentage of vitreous grains
- EN ISO 6540:2021 Maize - Determination of moisture content (on milled grains and on whole grains) (ISO 6540:2021)
- EN ISO 6540:2010 Maize - Determination of moisture content (on milled grains and on whole grains) (ISO 6540:1980)
- EN ISO 7973:2015 Cereals and milled cereal products - Determination of the viscosity of flour - Method using an amylograph (ISO 7973:1992)
British Standards Institution (BSI), Determination of cadmium in rice
- BS EN ISO 11746:2012 Rice. Determination of biometric characteristics of kernels
- BS 4317-2:1987 Methods of test for cereals and pulses. Determination of moisture content of cereals and cereal products (reference method)
- BS EN ISO 7973:2015 Cereals and milled cereal products. Determination of the viscosity of flour. Method using an amylograph
- BS EN 15585:2008 Cereals and cereal products - Durum wheat (T. durum Desf.) - Determination of percentage of mitadine grains and calculation of percentage of vitreous grains
- 20/30381312 DC BS EN ISO 6540. Maize. Determination of moisture content (on milled grains and on whole grains)
- BS EN ISO 6540:2021 Tracked Changes. Maize. Determination of moisture content (on milled grains and on whole grains)
- BS EN ISO 712:2009 Cereals and cereal products - Determination of moisture content - Reference method
- BS EN 1122:2001 Plastics - Determination of cadmium - Wet decomposition method
- BS EN 15587:2018 Tracked Changes. Cereal and cereal products. Determination of Besatz in wheat ($iT$ir$ii$it$ii$ic$iu$im $ia$ie$is$it$ii$iv$iu$im $iL.), durum wheat ($iT$ir$ii$it$ii$ic$iu$im $id$iu$ir$iu$im $iD$ie$is$if.), rye ($iS$ie$ic$ia$il$ie $ic$ie$ir$ie$ia$il$ie ...
- BS EN ISO 21415-4:2007 Wheat and wheat flour - Gluten content - Determination of dry gluten from wet gluten by a rapid drying method
- BS ISO 7305:1998 Milled cereal products - Determination of fat acidity
Professional Standard - Agriculture, Determination of cadmium in rice
- NY/T 1100-2006 Determination of lead,cadmium in rice.Graphite furnace atomic absorption spectrometry
- GB/T 5009.15-1996 Determination method of cadmium in food
PL-PKN, Determination of cadmium in rice
- PN R74008-1970 Cereals Determination of glittering grains
- PN A74011-1986 Cereals, pulses and cereal products Determination of moisture content
- PN G04552-1991 Hard and brown coal. Determination of cadmium
- PN H04805-05-1991 Zinc powder Determination of cadmium content
- PN A74015-1973 Cereals products Determination of gramulation
- PN H04741-07-1988 Chemical analysis of silver alloys Determination of cadmium
- PN-EN 15948-2021-03 E Cereals -- Determination of moisture and protein -- Method using Near-Infrared Spectroscopy in whole kernels
- PN A74010-1991 Cereals and cereal products. Determination of moisture content (Routine reference method)
- PN A74012-1993 Cereals and cereal products. Determination of moisture content (Basic reference method)
- PN-EN ISO 6540-2021-08 E Maize -- Determination of moisture content (on milled grains and on whole grains) (ISO 6540:2021)
- PN A74042-03-1993 Cereals and cereal products Determination of wet gluten by mechanical means Wheat flour
Guangxi Provincial Standard of the People's Republic of China, Determination of cadmium in rice
- DB45/T 1546-2017 Rapid determination of cadmium, lead, copper and arsenic in grains by anodic stripping voltammetry
German Institute for Standardization, Determination of cadmium in rice
- DIN EN ISO 11746:2012 Rice - Determination of biometric characteristics of kernels (ISO 11746:2012); German version EN ISO 11746:2012
- DIN 10350:1967 Determination of moisture in cereals and cereal products
- DIN EN ISO 520:2011-03 Cereals and pulses - Determination of the mass of 1000 grains (ISO 520:2010); German version EN ISO 520:2010
- DIN EN ISO 6540:2021-06 Maize - Determination of moisture content (on milled grains and on whole grains) (ISO 6540:2021); German version EN ISO 6540:2021
- DIN EN ISO 7973:2016-03 Cereals and milled cereal products - Determination of the viscosity of flour - Method using an amylograph (ISO 7973:1992); German version EN ISO 7973:2015
- DIN EN ISO 11746:2018 Rice - Determination of biometric characteristics of kernels (ISO 11746:2012 + Amd 1:2017); German version EN ISO 11746:2012 + A1:2017
- DIN EN ISO 712:2010 Cereals and cereal products - Determination of moisture content - Reference method (ISO 712:2009); German version EN ISO 712:2009
- DIN EN 15585:2019-09 Cereals and cereal products - Durum wheat (T. durum Desf.) - Determination of percentage of mitadine grains and calculation of percentage of vitreous grains; German version EN 15585:2008
- DIN EN 15585:2008 Cereals and cereal products - Durum wheat (T. durum Desf.) - Determination of percentage of mitadine grains and calculation of percentage of vitrious grains; German version EN 15585:2008
- DIN EN ISO 712:2010-04 Cereals and cereal products - Determination of moisture content - Reference method (ISO 712:2009); German version EN ISO 712:2009
- DIN EN 15585:2019 Cereals and cereal products - Durum wheat (T. durum Desf.) - Determination of percentage of mitadine grains and calculation of percentage of vitreous grains
- DIN EN ISO 11746:2023-01 Rice - Determination of biometric characteristics of kernels (ISO 11746:2020); German version EN ISO 11746:2022
- DIN EN ISO 7973:2016 Cereals and milled cereal products - Determination of the viscosity of flour - Method using an amylograph (ISO 7973:1992)
RO-ASRO, Determination of cadmium in rice
CZ-CSN, Determination of cadmium in rice
- CSN 46 1011 Cast.7-1988 Testing of cereals, legumes and oil-bearing crops. Cereal testing. Determination of full grain proportion
- CSN ISO 3093:1993 Cereals. Determination of falling number
- CSN 46 1011 Cast.4-1988 Testing of cereals, legumes and oil-bea-ring crops. Cereal testing. Moisture content determination
- CSN 46 1011 Cast.17-1988 Testing of cereals, legumes and oil-bea-ring crops. Cereal testing. Nitrogen determination.
- CSN 46 1011 Cast.19-1988 Testing of cereals, legumes and oil-bearing crops. Cereal testing. Determination of maize germinability
- CSN 56 0160-14-1995 Methods for testing of sugar products. Determination of cadmium.
- CSN 46 1011 Cast.6-1988 Testing of cereals, legumes and oil-bea-ring crops. Cereal testing. Determination of impurities.
- CSN 46 1011 Cast.15-1988 Testing of cereals, legumes and oil-bearing crops. Cereal testing. Maltose determination in rye (diastatic activity)
- CSN 46 1011 Cast.18-1988 Testing of cereals, legumes and oil-bea-ring crops. Cereal testing. Crude protein determination.
- CSN 46 1011 Cast.8-1988 Testing of cereals, legumes and oil-bearing crops. Cereal testing. Determination of the smut infestation of wheat
- CSN 44 1392-1989 Bituminous and brown coal. Determination of cadmium
- CSN 42 0655 Cast.9-1990 Chemical analysis of silver and silver alloys. Determination of cadmium
- CSN 46 1011 Cast.11-1988 Testing of cereals, legumes and oil-bea-ring crops. Cereal testing. Determination of durum wheat vitreosity
- CSN 46 1011 Cast.5-1988 Testing of cereals, legumes and oil-bea-ring crops. Cereal testing. Volume weight determination
- CSN 46 1011-14-2005 Testing of cereals, pulses and oilseeds - Part 14: Testing of cereals - Determination of the germinative energy of malting barley
- CSN 46 1011-13-2005 Testing of cereals, pulses and oilseeds - Part 13: Testing of cereals - Determination of the germinative capacity of malting barley
- CSN 46 1011 Cast.16-1988 Testing of cereals, legumes and oil-bearing crops. Cereal testing. Determination of large and small grained maize
- CSN 42 0633 Cast.6-1979 Cadmium. Determination of tin by the photometric method
- CSN ISO 712:1993 Cereals and cereal products. Determination of moisture content (Routine reference method)
- CSN 46 1011 Cast.13-1988 Testing cereals, legumes and oil-bearing crops. Cereal testing. Determination of malting barley germinability.
- CSN 46 1011-18-2003 Testing of cereals, pulses and oilseeds - Part 18: Testing of cereals - Determination of nitrogen matter content
- CSN 83 0520 Cast.38-1977 Physico-chemical analysis of drinking water Determination of cadmium
- CSN 75 7937-1987 Chemical and physical analysis of sludges. Determination of eadmium
- CSN 83 0540 Cast.20-1985 Chemical and physical analysis of vvaate waters. Upteiminatioii of cadmium
HU-MSZT, Determination of cadmium in rice
IN-BIS, Determination of cadmium in rice
Danish Standards Foundation, Determination of cadmium in rice
- DS/EN ISO 520:2011 Cereals and pulses - Determination of the mass of 1000 grains
- DS/EN ISO 6540:2010 Maize - Determination of moisture content (on milled grains and on whole grains)
- DS/ISO 6540:2021 Maize – Determination of moisture content (on milled grains and on whole grains)
- DS/EN ISO 712:2010 Cereals and cereal products - Determination of moisture content - Reference method
- DS/EN 15585:2008 Cereals and cereal products - Durum wheat (T. durum Desf.) - Determination of percentage of mitadine grains and calculation of percentage of vitreous grains
- DS/ISO 712:1980 Cereals and cereal products. Determination of moisture content (Routine method)
- DS/EN 15948:2020 Cereals – Determination of moisture and protein – Method using Near-Infrared Spectroscopy in whole kernels
- DS/EN 1122:2001 Plastics - Determination of cadmium - Wet decomposition method
- DS/EN ISO 11746:2012 Rice - Determination of biometric characteristics of kernels
ES-UNE, Determination of cadmium in rice
- UNE-EN ISO 6540:2022 Maize - Determination of moisture content (on milled grains and on whole grains) (ISO 6540:2021)
- UNE-EN ISO 7973:2016 Cereals and milled cereal products - Determination of the viscosity of flour - Method using an amylograph (ISO 7973:1992)
Korean Agency for Technology and Standards (KATS), Determination of cadmium in rice
KR-KS, Determination of cadmium in rice
NL-NEN, Determination of cadmium in rice
- NEN 5391-1966 Determination of the sprouted kernels content of wheat and rye
IT-UNI, Determination of cadmium in rice
- UNI EN ISO 6540:2021 Maize - Determination of moisture content (on milled grains and on whole grains)
Lithuanian Standards Office , Determination of cadmium in rice
- LST EN ISO 520:2011 Cereals and pulses - Determination of the mass of 1 000 grains (ISO 520:2010)
- LST EN 15585-2008 Cereals and cereal products - Durum wheat (T. durum Desf.) - Determination of percentage of mitadine grains and calculation of percentage of vitreous grains
- LST EN 1122-2003 Plastics - Determination of cadmium - Wet decomposition method
- LST 1592-2021 Grain - Methods for determination of odour and colour
- LST EN ISO 6540:2010 Maize - Determination of moisture content (on milled grains and on whole grains) (ISO 6540:1980)
- LST EN ISO 6540:2021 Maize - Determination of moisture content (on milled grains and on whole grains) (ISO 6540:2021)
- LST EN ISO 712:2010 Cereals and cereal products - Determination of moisture content - Reference method (ISO 712:2009)
AENOR, Determination of cadmium in rice
- UNE-EN ISO 520:2011 Cereals and pulses - Determination of the mass of 1000 grains (ISO 520:2010)
- UNE-EN 15585:2008 Cereals and cereal products - Durum wheat (T. durum Desf.) - Determination of percentage of mitadine grains and calculation of percentage of vitreous grains
- UNE-EN 1122:2001 Plastics - Determination of cadmium - Wet decomposition method.
- UNE-EN ISO 6540:2010 Maize - Determination of moisture content (on milled grains and on whole grains) (ISO 6540:1980)
- UNE 38865:2012 Magnesium and magnesium alloys. Determination of lead and cadmium.
- UNE-CR 12333:1998 FERTILIZERS. CRUSHING STRENGTH DETERMINATION ON FERTILIZERS GRAINS.
- UNE-EN ISO 712:2010 Cereals and cereal products - Determination of moisture content - Reference method (ISO 712:2009)
VN-TCVN, Determination of cadmium in rice
中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, Determination of cadmium in rice
- GB/T 5519-2018 Cereals and pulses—Determination of the mass of 1000 grains
TR-TSE, Determination of cadmium in rice
- TS 1136-1972 CEREALS AND PULSES DETERMINATION OF THE MASS OF 1000 GRAINS
- TS 1135-1972 CEREALS AND CEREAL PRODUCTS DETERMINATION OF MOISTURE CONTENT (ROUTINE METHOD)
- TS 3565-1981 CEREALS AND CEREAL PRODUCTS — DETERMINATION OF ALPHA — AMYLASE ACTIVITY —COLORIMETRIC METHOD
- TS 1134-1972 CEREALS AND CEREAL PRODUCTSDETERMINATION OF MOISTURE CONTENT (BASIC REFERANS METHOD)
- TS 1981-1975 METHODS FOR THE CHEMICAL ANALYSIS OF COPPER ALLOYS CADMIUM COPPERS DETERMINATION OF COPPER AND CADMIUM CONTENTS
国家粮食局, Determination of cadmium in rice
- LS/T 6125-2017 Rapid detection of cadmium in rice for grain and oil inspection using solid sample atomic fluorescence method
BE-NBN, Determination of cadmium in rice
Japanese Industrial Standards Committee (JISC), Determination of cadmium in rice
GOSTR, Determination of cadmium in rice
AT-ON, Determination of cadmium in rice
- OENORM EN ISO 6540:2021 Maize - Determination of moisture content (on milled grains and on whole grains) (ISO 6540:2021)
CH-SNV, Determination of cadmium in rice
- SN EN ISO 6540:2021 Maize - Determination of moisture content (on milled grains and on whole grains) (ISO 6540:2021)
Association of Official Analytical Chemists (AOAC), Determination of cadmium in rice
Shaanxi Provincial Standard of the People's Republic of China, Determination of cadmium in rice
- DB61/T 902.1-2013 Determination of heavy metal elements in plant extracts Determination of cadmium
国家市场监督管理总局、中国国家标准化管理委员会, Determination of cadmium in rice
Professional Standard - Chemical Industry, Determination of cadmium in rice
PK-PSQCA, Determination of cadmium in rice
- PS 1657-1984 SPECIFICATION FCR CEREALS AND PULSES DETERMINATION OF THE MASS OF 1000G RAINS (TEST WEIGHT)
农业农村部, Determination of cadmium in rice
- NY/T 3039-2016 Determination of polyglutamic acid content in water-soluble fertilizers
- NY/T 3564-2020 Determination of rice aspergivirin by liquid chromatography-mass spectrometry