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fish essence

fish essence, Total:19 items.

In the international standard classification, fish essence involves: Meat, meat products and other animal produce, Fishing and fish breeding, Beekeeping, Chipless working equipment.


Professional Standard - Agriculture, fish essence

RU-GOST R, fish essence

  • GOST R 56418-2015 Canned fish liver, roe and milt «in the Murmansk style». Specifications

Hebei Provincial Standard of the People's Republic of China, fish essence

  • DB13/T 1621-2012 Technical specification for artificial hatching of sturgeon fertilized eggs

Hubei Provincial Standard of the People's Republic of China, fish essence

  • DB42/T 2085.2-2023 Technical specifications for comprehensive utilization of aquatic product processing by-products Part 2: Fish testicular tissue acid-enzyme extraction method

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, fish essence

  • GB/T 15806-2006 Methods for calculating fertilization rate of eggs of black carp,grass carp,silver carp and bighead carp
  • GB/T 15806-1995 The methods for calculating fertility rate of eggs of black carp, grass carp, silver carp and bighead carp

Liaoning Provincial Standard of the People's Republic of China, fish essence

  • DB21/T 2151-2013 Technical specifications for intensive culture of pollution-free catfish ponds

Group Standards of the People's Republic of China, fish essence

Professional Standard - Machinery, fish essence





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