ZH
RU
ES

Determination of Vitamin C Content by High Performance Liquid Chromatography

Determination of Vitamin C Content by High Performance Liquid Chromatography, Total:498 items.

In the international standard classification, Determination of Vitamin C Content by High Performance Liquid Chromatography involves: General methods of tests and analysis for food products, Fruits. Vegetables, Animal feeding stuffs, Milk and milk products, Products of the chemical industry, Food products in general, Farming and forestry, Biology. Botany. Zoology, Edible oils and fats. Oilseeds, Spices and condiments. Food additives, Fertilizers, Paper products, Tea. Coffee. Cocoa, Sugar. Sugar products. Starch, Cereals, pulses and derived products, Meat, meat products and other animal produce, Photography, Fuels, Tobacco, tobacco products and related equipment, Prepackaged and prepared foods, Physics. Chemistry, Products of the textile industry, Vocabularies, Paints and varnishes, Paper and board, Organic chemicals, Corrosion of metals, Beverages, Pesticides and other agrochemicals, Water quality, Equipment for entertainment, Environmental protection, Analytical chemistry, Wood-based panels, Leather technology, Terminology (principles and coordination), Beekeeping, Rubber, Insulating fluids.

British Standards Institution (BSI), Determination of Vitamin C Content by High Performance Liquid Chromatography

BS EN 14130:2003 Foodstuffs - Determination of vitamin C by HPLC
BS EN 14122:2014 Foodstuffs. Determination of vitamin B1 by high performance liquid chromatography
BS EN 14122:2003 Foodstuffs - Determination of vitamin B1 by HPLC
BS ISO 14892:2005 Dried skimmed milk - Determination of vitamin D content using high-performance liquid chromatography
BS 5766-24:2001 Determination of vitamin E content in animal feed-high performance liquid chromatography
BS 5766-26:2001 Determination of vitamin A content in animal feed-high performance liquid chromatography
BS ISO 14892:2002 Dried skimmed milk. Determination of vitamin D content using high-performance liquid chromatography
BS EN 12821:2009 Foodstuffs - Determination of vitamin D by high performance liquid chromatography - Measurement of cholecalciferol (D3) or ergocalciferol (D2)
BS EN ISO 6867:2001 Animal feeding stuffs. Determination of vitamin E content. Method using high-performance liquid chromatography
BS EN ISO 14565:2001 Animal feeding stuffs. Determination of vitamin A content. Method using high-performance liquid chromatography
BS EN 14152:2014 Foodstuffs. Determination of vitamin B2 by high performance liquid chromatography
BS EN 14152:2003 Foodstuffs - Determination of vitamin B2 by HPLC
BS EN 14148:2003 Foodstuffs - Determination of vitamin K1 by HPLC
BS EN 14164:2008 Foodstuffs - Determination of vitamin B6 by HPLC
BS EN 14164:2014 Foodstuffs. Determination of vitamin B6 by high performance chromatography
BS EN ISO 9936:2006 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
BS ISO 12080-2:2009 Dried skimmed milk - Determination of vitamin A content - Method using high-performance liquid chromatography
BS ISO 19746:2017 Determination of urea content in urea-based fertilizers by high performance liquid chromatography (HPLC)
BS EN 12821:2000 Foodstuffs - Determination of vitamin D by high perfomance liquid chromatography - Measurement of cholecalciferol (D3) and ergocalciferol (D2)
BS EN 12823-2:2000 Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Measurement of -carotene
BS EN ISO 14939:2001 Animal feeding stuffs - Determination of carbadox content - Method using high performance liquid chromatography
BS EN 16158:2012 Animal feeding stuffs. Determination of semduramicin content. Liquid chromatographic method using a $0Qtree$0R analytical approach
BS ISO 20633:2015 Infant formula and adult nutritionals. Determination of vitamin E and vitamin A by normal phase high performance liquid chromatography
BS ISO 20635:2018 Infant formula and adult nutritionals. Determination of vitamin C by (ultra) high performance liquid chromatography with ultraviolet detection ((U)HPLC-UV)
BS EN 12823-1:2000 Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Measurement of all-trans-retinol and 13-cis-retinol
BS ISO 11023:2001 Liquorice extracts (Glycyrrhiza glabra L.) - Determination of glycyrrhizic acid content - Methods using high-performance liquid chromatography
BS ISO 11868:2007 Heat-treated milk - Determination of lactulose content - Method using high-performance liquid chromatography
BS EN 12823-1:2014 Foodstuffs. Determination of vitamin A by high performance liquid chromatography. Measurement of all-E-retinol and 13-Z-retinol
BS EN 12822:2014 Foodstuffs. Determination of vitamin E by high performance liquid chromatography. Measurement of -, $Gb-, - and $Gd-tocopherol
BS EN 12822:2000 Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of -, -, - and -tocopherols
BS EN ISO 14501:2008 Milk and milk powder. Determination of aflatoxin M1 content. Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography
BS ISO 18329:2004 Milk and milk products - Determination of furosine content - Ion-pair reverse-phase high-performance liquid chromatography method
BS ISO 14378:2009 Milk and dried milk - Determination of iodide content - Method using high-performance liquid chromatography
BS EN 17547:2021 Animal feeding stuffs: Methods of sampling and analysis. Determination of vitamin A, E and D content. Method using solid phase extraction (SPE) clean-up and highperformance liquid chromatography (HPLC)
BS ISO 18643:2016 Fertilizers and soil conditioners. Determination of biuret content of urea-based fertilizers. HPLC method
20/30396933 DC BS EN 17547. Animal feeding stuffs: Methods of sampling and analysis. Determination of vitamin A, E and D content. Method using solid phase extraction clean-up and High Performance Liquid Chromatography
BS ISO 13875:2005 Liquid milk - Determination of acid-soluble -lactoglobulin content - Reverse-phase HPLC method
BS ISO 20634:2015 Infant formula and adult nutritionals. Determination of vitamin B12 by reversed phase high performance liquid chromatography (RP-HPLC)

RU-GOST R, Determination of Vitamin C Content by High Performance Liquid Chromatography

GOST 34151-2017 Foodstuffs. Determination of vitamin C by high performance liquid chromatography
GOST R 54949-2012 Animal feeding stuffs. Determination of vitamin E content by high-performance liquid chromatography method
GOST R 54950-2012 Animal feeding stuffs. Determination of vitamin A content by high performance liquid chromatography method
GOST R 54949-2012(2020) Animal feeding stuffs. Determination of vitamin E content by high-performance liquid chromatography method
GOST EN 14148-2015 Foodstuffs. Determination of vitamin K1 by high performance liquid chromatographic method
GOST EN 14164-2014 Foodstuffs. Determination of vitamin B6 by HPLC
GOST EN 12821-2014 Foodstuffs. Determination of cholecalciferol (vitamin D3) and ergocalciferol (vitamin D2) content by high performance liquid chromatography
GOST EN 14122-2013 Foodstuffs. Determination of vitamin B1 by HPLC
GOST EN 14152-2013 Foodstuffs. Determination of vitamin B2 by HPLC
GOST EN 12822-2014 Foodstuffs. Determination of vitamin E (alpha-, beta-, gamma- and delta-tocopherols) content by high performance liquid chromatography
GOST EN 12823-2-2014 Foodstuffs. Determination of vitamin A by high performance liquid chromatography. Part 2. Measurement of β-carotene
GOST R 52613-2006 Coffee. Determination of caffeine content. Method using high-performance liquid chromatography
GOST 32307-2013 Meat and meat products. Determination of fat-soluble vitamins by high performance liquid chromatography
GOST 32916-2014 Milk and milk products. Determination of vitamin D mass fraction by high performance liquid chromatography method
GOST EN 14663-2014 Foodstuffs. Determination of vitamin B index 6 (including its glycosylated forms) by high performance liquid chromatography
GOST 31504-2012 Milk and milk products. Determination of preservatives and synthetic colors content by high performance liquid chromatography method
GOST 33526-2015 Milk and dairy products. Method for determination of the antibiotic by high performance liquid chromatography
GOST R 53752-2009 Milk and milk products. Determination of preservatives and synthetic colours content by high performance liguid chromatography method
GOST R 51428-1999 Fruit juices. Method for determination of tartaric acid content using high performance liquid chromatography
GOST R ISO 9233-2-2011 Cheese and processed cheese. Determination of natamycin content. Part 2. High-performance liquid chromatographic method
GOST 32903-2014 Juice products. Determination of water-soluble vitamins: thiamine (vitamin B1), riboflavin (vitamin B2), pyridoxine (vitamin B6) and nicotinamide (vitamin PP) by reversed-phase high performance liquid chromatography (HPLC)
GOST 33406-2015 Alcoholic, nonalcoholic and juices production, flavour additives. Determination of synthetic colouring matters by high performance liquid chromatography
GOST R 53601-2009 Food products, food raw materials. Method of determination of the antibiotic residues of tetracycline group by High Performance Liquid Chromatography. Mass Spectrometry (HPLC-MS)
GOST EN 16024-2015 Fertilizers. Determination of 1H-1,2,4-triazole in urea and in fertilizers containing urea by high-performance liquid chromatography method
GOST 33287-2015 Wine and wine materials. Determination of ochratoxin A content by high performance liquid chromatography
GOST ISO 9167-1-2015 Rapeseed. Determination of glucosinolates content. Part 1. Method using high-performance liquid chromatography

Association Francaise de Normalisation, Determination of Vitamin C Content by High Performance Liquid Chromatography

NF EN 14164:2014 Produits alimentaires - Détermination de la teneur en vitamine B6 par chromatographie liquide haute performance
NF V03-133:2003 Foodstuffs - Determination of vitamin B1 by HPLC.
NF V03-133*NF EN 14122:2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography
NF V18-402*NF EN ISO 6867:2002 Animal feeding stuffs - Determination of vitamin E content - Method using high-performance liquid chromatography.
NF V18-401*NF EN ISO 14565:2002 Animal feeding stuffs - Determination of vitamin A content - Method using high-performance liquid chromatography.
NF EN ISO 6867:2002 Aliments des animaux - Détermination de la teneur en vitamine E - Méthode par chromatographie liquide à haute performance
NF EN ISO 14565:2002 Aliments des animaux - Détermination de la teneur en vitamine A - Méthode par chromatographie liquide à haute performance
NF V03-134:2004 Foodstuffs - Determination of vitamin B2 by HPLC.
NF V03-134*NF EN 14152:2014 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography
NF EN 12822:2014 Produits alimentaires - Détermination de la teneur en vitamine E par chromatographie liquide haute performance - Dosage des alpha-, béta-, gamma- et delta-tocophérols
NF V03-136:2008 Foodstuffs - Determination of vitamin B6 by HPLC.
NF V03-136*NF EN 14164:2014 Foodstuffs - Determination of vitamin B6 by high performance chromatography
NF V03-141*NF EN 14663:2006 Foodstuffs - Determination of vitamin B6 (including its glycosylated forms) by HPLC
NF V03-131*NF EN 12821:2009 Foodstuffs - Determination of vitamin D by high performance liquid chromatography - Measurement of cholecalciferol (D3) or ergocalciferol (D2).
NF ISO 20635:2019 Formules infantiles et produits nutritionnels pour adultes - Détermination de la teneur en vitamine C par chromatographie liquide à (ultra) haute performance avec détection dans l'ultraviolet ((CL(U)HP-UV)
NF EN 12823-2:2001 Produits alimentaires - Dosage de la vitamine A par chromatographie liquide haute performance - Partie 2 : dosage du béta-carotène
NF ISO 20634:2016 Formules infantiles et produits nutritionnels pour adultes - Détermination de la teneur en vitamine B12 par chromatographie liquide haute performance en phase inverse (CLHP-PI)
NF V05-252:1992 Coffee. Determination of caffeine content. Method using high-performance liquid chromagraphy.
NF V03-130-2*NF EN 12823-2:2001 Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 2 : measurement of beta-carotene
NF EN 12823-1:2014 Produits alimentaires - Détermination de le teneur en vitamine A par chromatographie liquide haute performance - Partie 1 : dosage du tout-E-rétinol et du 13-Z-rétinol
NF EN 15360:2007 Engrais - Détermination de la teneur en dicyandiamide - Méthode par chromatographie liquide à haute performance (CLHP)
NF V03-183*NF ISO 20633:2016 Infant formula and adult nutritionals - Determination of vitamin E and vitamin A by normal phase high performance liquid chromatography
NF V03-132:2001 Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of alpha-, beta-, gamma- and delta-tocopherols.
NF V03-132*NF EN 12822:2014 Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of alpha-, béta-, gamma- and delta-tocopherols
NF V18-129*NF EN ISO 14939:2002 Animal feeding stuffs - Determination of carbadox content - Method using high-performance liquid chromatography.
NF EN ISO 14939:2002 Aliments des animaux - Détermination de la teneur en carbadox - Méthode par chromatographie liquide à haute performance
NF ISO 11868:2008 Lait traité thermiquement - Détermination de la teneur en lactulose - Méthode par chromatographie liquide à haute performance
NF U42-162*NF EN 16024:2011 Fertilizers - Determination of 1H,1,2,4-triazole in urea and in fertilizers containing urea - Method using high-performance liquid chromatography (HPLC).
NF EN ISO 14501:2021 Lait et lait en poudre - Détermination de la teneur en aflatoxine M1 - Purification par chromatographie d'immunoaffinité et détermination par chromatographie en phase liquide à haute performance
NF V04-356*NF ISO 11868:2008 Heat-treated milk - Determination of lactulose content - Method using high-performance liquid chromatography.
NF ISO 11023:1999 Extraits de réglisse (Glycyrrhiza glabra L.) - Détermination de la teneur en acide glycyrrhizique - Méthode par chromatographie liquide à haute performance
NF T60-239:2006 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol content by high-performance liquid chromatography.
NF V32-082*NF ISO 13685:1997 Ginger and ginger oleoresins. Determination of the main pungent components (gingerols and shogaols). Method using high-performance liquid chromatography.
NF T60-239*NF EN ISO 9936:2016 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol content by high-performance liquid chromatography
NF EN 12821:2009 Produits alimentaires - Dosage de la vitamine D par chromatographie liquide haute performance - Dosage du cholécalciférol (D3) ou de l'ergocalciférol (D2)
NF EN 17547:2021 Aliments des animaux - Méthodes d'échantillonnage et d'analyse - Détermination de la teneur en vitamines A, E et D - Méthode utilisant la purification par extraction en phase solide (SPE) et la chromatographie liquide à haute performance (CLHP)
NF EN 16024:2011 Engrais - Dosage du 1H,1,2,4-triazole dans l'urée et les engrais contenant de l'urée - Méthode par chromatographie liquide à haute performance (HPLC)
NF ISO 20636:2019 Formules infantiles et produits nutritionnels pour adultes - Détermination de la teneur en vitamine D par chromatographie liquide couplée à la spectrométrie de masse
NF V18-806*NF EN 17547:2021 Animal feeding stuffs - Methods of sampling and analysis - Determination of vitamin A, E and D content - Method using solid phase extraction (SPE) clean-up and high-performance liquid chromatography (HPLC)
NF V03-185*NF ISO 20635:2019 Infant formula and adult nutritionals - Determination of vitamin C by (ultra) high performance liquid chromatography with ultraviolet detection ((U)HPLC-UV)
NF EN ISO 9936:2016 Corps gras d'origines animale et végétale - Détermination des teneurs en tocophérols et en tocotriénols par chromatographie en phase liquide à haute performance
NF G52-228-1:2008 Leather - Chemical determination of formaldehyde content - Part 1 : method using high performance liquid chromatography.
NF G52-228-1*NF EN ISO 17226-1:2021 Leather - Chemical determination of formaldehyde content - Part 1 : method using high-performance liquid chromatography
NF V04-175:2007 Milk and milk powder - Determination of aflatoxin M1 content - Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography.
NF V04-175*NF EN ISO 14501:2021 Milk and milk powder - Determination of aflatoxin M1 content - Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography
NF V03-184*NF ISO 20634:2016 Infant formula and adult nutritionals - Determination of vitamin B12 by reversed phase high performance liquid chromatography (RP-HPLC)
NF V05-323:1995 Tea and instant tea in solid form. Determination of caffeine content. Method using high-performance liquid chromatography.
NF V03-130-1*NF EN 12823-1:2014 Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 1 : measurement of all-E-retinol and 13-Z-retinol
NF EN 14526:2017 Produits alimentaires - Détermination de la teneur en toxines du groupe de la saxitoxine dans les coquillages - Méthode par CLHP avec dérivation pré-colonne et par oxydation au peroxyde ou au periodate

German Institute for Standardization, Determination of Vitamin C Content by High Performance Liquid Chromatography

DIN EN 14122:2003 Foodstuffs - Determination of vitamin B1 by HPLC; German version EN 14122:2003
DIN EN ISO 14565:2001-03 Animal feeding stuffs - Determination of vitamin A content - Method using high-performance liquid chromatography (ISO 14565:2000); German version EN ISO 14565:2000
DIN EN ISO 6867:2001-03 Animal feeding stuffs - Determination of vitamin E content - Method using high-performance liquid chromatography (ISO 6867:2000); German version EN ISO 6867:2000
DIN EN 12822:2014 Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of α-, β-, γ- and δ-tocopherols; German version EN 12822:2014
DIN EN 12822:2000 Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of -, -, - and -tocopherols; German version EN 12822:2000
DIN EN 14152:2003 Foodstuffs - Determination of vitamin B2 by HPLC; German version EN 14152:2003
DIN EN 14148:2003 Foodstuffs - Determination of vitamin K1 by HPLC; German version EN 14148:2003
DIN EN 14152:2014-08 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography; German version EN 14152:2014
DIN EN 14122:2014-08 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography; German version EN 14122:2014
DIN EN 14148:2003-10 Foodstuffs - Determination of vitamin K1 by HPLC; German version EN 14148:2003
DIN EN 14122:2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography; German version EN 14122:2014
DIN EN 12823-2:2000 Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 2: Measurement of -carotene; German version EN 12823-2:2000
DIN EN ISO 14565:2001 Animal feeding stuffs - Determination of vitamin A content - Method using high-performance liquid chromatography (ISO 14565:2000); German version EN ISO 14565:2000
DIN EN ISO 6867:2001 Animal feeding stuffs - Determination of vitamin E content - Method using high-performance liquid chromatography (ISO 6867:2000); German version EN ISO 6867:2000
DIN EN 12821:2009 Foodstuffs - Determination of vitamin D by high performance liquid chromatography - Measurement of cholecalciferol (D<(Index)3>) or ergocalciferol (D<(Index)2>); German version EN 12821:2009
DIN EN 12823-2:2000-07 Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 2: Measurement of <beta>-carotene; German version EN 12823-2:2000
DIN EN 12822:2014-08 Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of <alpha>-, <beta>-, <gamma>- and <delta>-tocopherols; German version EN 12822:2014
DIN EN 14152:2014 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography; German version EN 14152:2014
DIN EN 12823-1:2000 Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 1: Measurement of all-trans-retinol and 13-cis-retinol; German version EN 12823-1:2000
DIN EN 14122 Corrigendum 1:2006 Foodstuffs - Determination of vitamin B1 by HPLC Corrigendum 1 to English version of DIN EN 14122:2003-09
DIN EN 14164:2014 Foodstuffs - Determination of vitamin B6 by high performance chromatography; German version EN 14164:2014
DIN V 10761:2003 Analysis of honey - Determination of the content of streptomycin - High performance liquid chromatography postcolumn derivatisation
DIN EN 17547:2020 Animal feeding stuffs: Methods of sampling and analysis - Determination of vitamin A, E and D content - Method using solid phase extraction clean-up and High Performance Liquid Chromatography; German and English version prEN 17547:2020
DIN EN ISO 14501:2021-08 Milk and milk powder - Determination of aflatoxin M1 content - Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography (ISO 14501:2021); German version EN ISO 14501:2021
DIN EN 14663:2006 Foodstuffs - Determination of vitamin B6 (including its glycosylated forms) by HPLC; English version of DIN EN 14663:2006-03
DIN EN 17547:2022 Animal feeding stuffs: Methods of sampling and analysis - Determination of vitamin A, E and D content - Method using solid phase extraction (SPE) clean-up and high-performance liquid chromatography (HPLC)
DIN EN 17547:2022-01 Animal feeding stuffs: Methods of sampling and analysis - Determination of vitamin A, E and D content - Method using solid phase extraction (SPE) clean-up and high-performance liquid chromatography (HPLC); German version EN 17547:2021
DIN EN ISO 17226-1:2008 Leather - Chemical determination of formaldehyde content - Part 1: Method using high performance liquid chromatography (ISO 17226-1:2008); German version EN ISO 17226-1:2008
DIN EN ISO 14939:2001-12 Animal feeding stuffs - Determination of carbadox content - Method using high-performance liquid chromatography (ISO 14939:2001); German version EN ISO 14939:2001
DIN ISO 10727:2004-05 Tea and instant tea in solid form - Determination of caffeine content - Method using high-performance liquid chromatography (ISO 10727:2002)
DIN EN ISO 9167:2020-03 Rapeseed and rapeseed meals - Determination of glucosinolates content - Method using high-performance liquid chromatography (ISO 9167:2019); German version EN ISO 9167:2019
DIN 10482-2:2006-10 Determination of Annatto content in cheese - Part 2: High performance liquid chromatographic method
DIN EN 12823-1:2014-08 Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 1: Measurement of all-E-retinol and 13-Z-retinol; German version EN 12823-1:2014
DIN EN ISO 9936:2016-11 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2016); German version EN ISO 9936:2016
DIN EN ISO 14501:2019 Milk and milk powder - Determination of aflatoxin M1 content - Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography (ISO/DIS 14501:2019); German and English version prEN ISO 14501:2019
DIN 10377:2003 Tobacco and tobacco products - Determination of preserving agents by high performance liquid chromatography
DIN 10482-2:2006 Determination of Annatto content in cheese - Part 2: High performance liquid chromatographic method
DIN ISO 10727:2004 Tea and instant tea in solid form - Determination of caffeine content - Method using high-performance liquid chromatography (ISO 10727:2002)
DIN 10235:1999 Pepper an pepper oleoresins - Determination of piperine content - Method using high-performance liquid chromatography (HPLC)
DIN EN 16024:2011-06 Fertilizers - Determination of 1H-1,2,4-triazole in urea and in fertilizers containing urea - Method using high-performance liquid chromatography (HPLC); German version EN 16024:2011
DIN EN 12821:2009-08 Foodstuffs - Determination of vitamin D by high performance liquid chromatography - Measurement of cholecalciferol (D<(Index)3>) or ergocalciferol (D<(Index)2>); German version EN 12821:2009

Lithuanian Standards Office , Determination of Vitamin C Content by High Performance Liquid Chromatography

LST EN 14122-2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography
LST EN 14164-2014 Foodstuffs - Determination of vitamin B6 by high performance chromatography
LST EN 14152-2004 Foodstuffs - Determination of vitamin B2 by HPLC
LST EN 14122-2004 Foodstuffs - Determination of vitamin B1 by HPLC
LST EN 14152-2004/AC-2005 Foodstuffs - Determination of vitamin B2 by HPLC
LST EN 14122-2004/AC-2005 Foodstuffs - Determination of vitamin B1 by HPLC
LST EN 14164-2008 Foodstuffs - Determination of vitamin B6 by HPLC
LST EN ISO 14565:2003 Animal feeding stuffs - Determination of vitamin A content - Method using high-performance liquid chromatography (ISO 14565:2000)
LST EN ISO 6867:2003 Animal feeding stuffs - Determination of vitamin E content - Method using high-performance liquid chromatography (ISO 6867:2000)
LST EN 14148-2004 Foodstuffs - Determination of vitamin K1 by HPLC
LST EN 12822-2014 Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of ?-, ?-, ?- and ?-tocopherol
LST EN 12823-2-2000 Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 2: Measurements of Beta-carotene
LST EN 12822-2000 Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of alpha-, beta-, gamma-, and delta-tocopherols
LST EN 12821-2009 Foodstuffs - Determination of vitamin D by high performance liquid chromatography - Measurement of cholecalciferol (D3) or ergocalciferol (D2)
LST EN ISO 14501:2008 Milk and milk powder - Determination of aflatoxin M1 content - Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography (ISO 14501:2007)
LST EN ISO 14501:2021 Milk and milk powder - Determination of aflatoxin M1 content - Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography (ISO 14501:2021)
LST EN 12823-1-2000 Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 1: Measurements of all-trans-retinol and 13-cis-retinol
LST EN ISO 9936:2006 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2006)
LST EN 16024-2011 Fertilizers - Determination of 1H-1,2,4-triazole in urea and in fertilizers containing urea - Method using high-performance liquid chromatography (HPLC)
LST EN 12823-1-2014 Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 1: Measurement of all-E-retinol and 13-Z-retinol

International Organization for Standardization (ISO), Determination of Vitamin C Content by High Performance Liquid Chromatography

ISO 6867:2000 Animal feeding stuffs - Determination of vitamin E content - Method using high-performance liquid chromatography
ISO 14892:2002 | IDF 177:2002 Dried skimmed milk — Determination of vitamin D content using high-performance liquid chromatography
ISO 12080-2:2000 Dried skimmed milk — Determination of vitamin A content — Part 2: Method using high-performance liquid chromatography
ISO 12080-2:2009 | IDF 142-2:2009 Dried skimmed milk — Determination of vitamin A content — Part 2: Method using high-performance liquid chromatography
ISO 12080-2:2000 | IDF 142:1990 Dried skimmed milk — Determination of vitamin A content — Part 2: Method using high-performance liquid chromatography
ISO 12080-2:2009 Dried skimmed milk - Determination of vitamin A content - Part 2: Method using high-performance liquid chromatography
ISO 12080-2:2009|IDF 142-2:2009 Determination of Vitamin A Content in Skim Milk Powder Part 2: Application of High Performance Liquid Chromatography
ISO 14565:2000 Animal feeding stuffs - Determination of vitamin A content - Method using high-performance liquid chromatography
ISO 9936:2006 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
ISO 9936:2016 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
ISO 14892:2002 Dried skimmed milk - Determination of vitamin D content using high-performance liquid chromatography
ISO 14892:2002|IDF 177:2002 Determination of vitamin D content in skimmed milk powder using high-performance liquid chromatography
ISO 19746:2017 Determination of urea content in urea-based fertilizers by high performance liquid chromatography (HPLC)
ISO 20633:2015 Infant formula and adult nutritionals — Determination of vitamin E and vitamin A by normal phase high performance liquid chromatography
ISO 21446:2019 Infant formula and adult nutritionals — Determination of trans and total (cis + trans) vitamin K1 content — Normal phase HPLC
ISO 10095:1992 Coffee; determination of caffeine content; method using high-performance liquid chromatography
ISO 14378:2000 Milk and dried milk - Determination of iodide content - Method using high-performance liquid chromatography
ISO 11868:2007 | IDF 147:2007 Heat-treated milk — Determination of lactulose content — Method using high-performance liquid chromatography
ISO 14378:2009 | IDF 167:2009 Milk and dried milk — Determination of iodide content — Method using high-performance liquid chromatography
ISO 14501:2021 | IDF 171:2021 Milk and milk powder — Determination of aflatoxin M1 content — Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography
ISO 14501:1998 | IDF 171: 1998 Milk and milk powder — Determination of aflatoxin M1 content — Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography
ISO 14501:2007 | IDF 171:2007 Milk and milk powder — Determination of aflatoxin M1 content — Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography
ISO 11023:1999 Liquorice extracts (Glycyrrhiza glabra L.) - Determination of glycyrrhizic acid content - Method using high-performance liquid chromatography
ISO 11868:2007 Heat-treated milk - Determination of lactulose content - Method using high-performance liquid chromatography
ISO 11868:2007|IDF 147:2007 Determination of lactulose content in heat-treated milk by high performance liquid chromatography
ISO 15302:1998 Animal and vegetable fats and oils - Determination of benzo[a]pyrene content - Reverse-phase high-performance liquid chromatography method
ISO 9936:2006/Cor 1:2008 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography; Technical Corrigendum 1
ISO 9233:1991 Cheese and cheese rind; determination of natamycin content; method by molecular absorption spectrometry and by high-performance liquid chromatography
ISO 20635:2018 Infant formula and adult nutritionals - Determination of vitamin C by (ultra) high performance liquid chromatography with ultraviolet detection ((U)HPLC-UV)
ISO 13875:2005 | IDF 178:2005 Liquid milk — Determination of acid-soluble beta-lactoglobulin content — Reverse-phase HPLC method
ISO 18329:2004 Milk and milk products - Determination of furosine content - Ion-pair reverse-phase high-performance liquid chromatography method
ISO 18329:2004|IDF 193:2004 Determination of furosine content in milk and dairy products by ion-pair reversed-phase high-performance liquid chromatography
ISO 14378:2009 Milk and dried milk - Determination of iodide content - Method using high-performance liquid chromatography
ISO 14378:2009|IDF 167:2009 Determination of iodide content in milk and milk powder by high performance liquid chromatography
ISO 14501:1998 Milk and milk powder - Determination of aflatoxin M<(Index)1> content - Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography
ISO 18643:2016 Fertilizers and soil conditioners - Determination of biuret content of urea-based fertilizers - HPLC method
ISO 9167-1:1992 Rapeseed; determination of glucosinolates content; part 1: method using high-performance liquid chromatography
ISO 17226-1:2021 | IULTCS/IUC 19-1 Leather — Chemical determination of formaldehyde content — Part 1: Method using high-performance liquid chromatography
ISO 13875:2005 Liquid milk - Determination of acid-soluble -lactoglobulin content - Reverse-phase HPLC method
ISO 13875:2005|IDF 178:2005 Determination of acid-soluble β-lactoglobulin content in liquid milk by reversed-phase high performance liquid chromatography
ISO 7543-2:1993 Chillies and chilli oleoresins; determination of total capsaicinoid content; part 2: method using high-performance liquid chromatography
ISO 18329:2004 | IDF 193:2004 Milk and milk products — Determination of furosine content — Ion-pair reverse-phase high-performance liquid chromatography method
ISO 10633-1:1995 Oilseed residues - Determination of glucosinolates content - Part 1: Method using high-performance liquid chromatography
ISO 11027:1993 Pepper an pepper oleoresins; determination of piperine content; method using high-performance liquid chromatography

Danish Standards Foundation, Determination of Vitamin C Content by High Performance Liquid Chromatography

DS/EN ISO 14565:2001 Animal feeding stuffs - Determination of vitamin A content - Method using high-performance liquid chromatography
DS/EN ISO 6867:2001 Animal feeding stuffs - Determination of vitamin E content - Method using high-performance liquid chromatography
DS/ISO 14892:2002 Dried skimmed milk - Determination of vitamin D content using high-performance liquid chromatography
DS/EN 14122/AC:2006 Foodstuffs - Determination of vitamin B1 by HPLC
DS/EN 14122:2003 Foodstuffs - Determination of vitamin B1 by HPLC
DS/EN 14152/AC:2006 Foodstuffs - Determination of vitamin B2 by HPLC
DS/EN 14152:2003 Foodstuffs - Determination of vitamin B2 by HPLC
DS/EN 14164:2008 Foodstuffs - Determination of vitamin B6 by HPLC
DS/EN 14148:2003 Foodstuffs - Determination of vitamin K1 by HPLC
DS/ISO 12080-2:2009 Dried skimmed milk - Determination of vitamin A content - Part 2: Method using high-performance liquid chromatography
DS/EN 12822:2000 Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of alpha-, beta-, gamma- and delta-tocopherols
DS/EN 12823-2:2000 Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 2: Measurement of beta-carotene
DS/ISO 11868:2007 Heat-treated milk - Determination of lactulose content - Method using high-performance liquid chromatography
DS/EN ISO 14939:2001 Animal feeding stuffs - Determination of carbadox content - Method using high-performance liquid chromatography
DS/EN ISO 14501:2008 Milk and milk powder - Determination of aflatoxin M1 content - Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography
DS/ISO 14378:2009 Milk and dried milk - Determination of iodide content - Method using high-performance liquid chromatography
DS/ISO 14797:1999 Animal feeding stuffs - Determination of furazolidone content - Method using high-performance liquid chromatography
DS/EN ISO 9936/AC:2008 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
DS/EN ISO 9936:2006 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
DS/ISO 14718:1999 Animal feeding stuffs - Determination of aflatoxin B1 content of mixed feeding stuffs - Method using high-performance liquid chromatography
DS/EN 12821:2009 Foodstuffs - Determination of vitamin D by high performance liquid chromatography - Measurement of cholecalciferol (D3) or ergocalciferol (D2)
DS/ISO 17226-1:2021 Leather – Chemical determination of formaldehyde content – Part 1: Method using high-performance liquid chromatography
DS/EN 12823-1:2000 Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 1: Measurement of all-trans-retinol and 13-cis-retinol
DS/ISO 18329:2004 Milk and milk products - Determination of furosine content - Ion-pair reverse-phase high-performance liquid chromatography method
DS/EN 16024:2011 Fertilizers - Determination of 1H-1,2,4-triazole in urea and in fertilizers containing urea - Method using high-performance liquid chromatography (HPLC)

Sichuan Provincial Standard of the People's Republic of China, Determination of Vitamin C Content by High Performance Liquid Chromatography

DB51/T 1693-2013 Determination of Vitamin K1 Content in Cosmetics by High Performance Liquid Chromatography
DB51/T 1918-2014 Determination of formaldehyde content in cosmetics by pre-column derivatization high performance liquid chromatography
DB51/T 2382-2017 Determination of gibberellin (GA) content in plants and seeds (fruits) by high performance liquid chromatography
DB51/T 1691-2013 Determination of formaldehyde content in daily chemical products by pre-column derivatization high performance liquid chromatography

未注明发布机构, Determination of Vitamin C Content by High Performance Liquid Chromatography

DIN EN ISO 14565:2000 Animal feeding stuffs — Determination of vitamin A content — Method using high-performance liquid chromatography
BS ISO 14892:2002(2006) Dried skimmed milk — Determination of vitamin D content using high - performance liquid chromatography
BS ISO 11023:1999(2001) Liquorice extracts (Glycyrrhiza glabra L.) — Determination of glycyrrhizic acid content — Method using high - performance liquid chromatography

International Dairy Federation (IDF), Determination of Vitamin C Content by High Performance Liquid Chromatography

IDF 177-2002 Dried skimmed milk - Determination of vitamin D content using high-performance liquid chromatography
IDF 142-2-2009 Dried skimmed milk - Determination of vitamin A content - Part 2: Method using high-performance liquid chromatography
IDF 167-2009 Milk and dried milk - Determination of iodide content - Method using high-performance liquid chromatography
IDF 147-2007 Heat-treated milk -- Determination of lactulose content -- Method using high-performance liquid chromatography
IDF 171-2007 Milk and milk powder -- Determination of aflatoxin M1 content -- Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography

European Committee for Standardization (CEN), Determination of Vitamin C Content by High Performance Liquid Chromatography

EN 12821:2009 Foodstuffs - Determination of vitamin D by high performance liquid chromatography - Measurement of cholecalciferol (D3) or ergocalciferol (D2)
EN ISO 6867:2000 Animal Feeding Stuffs - Determination of Vitamin E Content - Method Using High-Performance Liquid Chromatography ISO 6867: 2000
EN 14152:2014 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography
EN 14148:2003 Foodstuffs - Determination of vitamin K1 by HPLC
EN 12822:2000 Foodstuffs - Determination of Vitamin E by High Performance Liquid Chromatography - Measurement of a-, B-, y- and o-Tocopherols
EN 12822:2014 Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of ��-@ ?-@ �� and �� tocopherol
EN 14122:2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography
PREN 14152-2001 Foodstuffs - Determination of Vitamin B2 by HPLC
EN ISO 9936:2006 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (Incorporates Amendment A1: 2011)
EN 12823-1:2000 Foodstuffs - Determination of Vitamin E by High Performance Liquid Chromatography - Part 1: Measurement of All-Trans-Retinol and 13-Cis-Retinol
EN 12823-2:2000 Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 2: Measurement of β-carotene
EN 12821:2000 Foodstuffs - Determination of Vitamin D by High Performance Liquid Chromatography - Measurement of Cholecalciferol (D3) and Ergocalciferol (D2)
EN ISO 14565:2000 Animal Feeding Stuffs - Determination of Vitamin A Content - Method Using High-Performance Liquid Chromatography ISO 14565:2000
EN 12823-1:2014 Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 1: Measurement of all-E-retinol and 13-Z-retinol
EN 14152:2003 Foodstuffs - Determination of vitamin B2 by HPLC (Incorporating Corrigendum December 2005)
FprEN 17547-2021 Animal feeding stuffs: Methods of sampling and analysis - Determination of vitamin A, E and D content - Method using solid phase extraction clean-up and High Performance Liquid Chromatography
EN 14122:2003 Foodstuffs Determination of vitamin B1 by HPLC Incorporating Corrigendum December 2005
EN ISO 14501:1998 Milk and Milk Powder - Determination of Aflatoxin M1 Content - Clean-up by Immunoaffinity Chromatography and Determination by High-Performance Liquid Chromatography ISO 14501:1998
EN ISO 14501:2021 Milk and milk powder - Determination of aflatoxin M1 content - Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography (ISO 14501:2021)
EN ISO 14501:2007 Milk and milk powder - Determination of aflatoxin M1 content - Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography
EN ISO 14939:2001 Animal Feeding Stuffs - Determination of Carbadox Content - Method using High-Performance Liquid Chromatography ISO 14939:2001
PD CEN/TS 16233-2:2011 Foodstuffs - HPLC method for the determination of xanthophylls in fish flesh - Part 2: Identification of the enantiomer ratio of astaxanthin

CEN - European Committee for Standardization, Determination of Vitamin C Content by High Performance Liquid Chromatography

PREN 14152-2012 Foodstuffs - Determination of vitamin B2 by HPLC

AENOR, Determination of Vitamin C Content by High Performance Liquid Chromatography

UNE-EN 14152:2015 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography
UNE-EN 14122:2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography
UNE-EN ISO 6867:2001 Animal feeding stuffs. Determination of vitamin E content. Method using high-performance liquid chromatography. (ISO 6867:2000)
UNE-EN ISO 14565:2001 Animal feeding stuffs. Determination of vitamin A content. Method using high-performance liquid chromatography. (ISO 14565:2000)
UNE-EN 12823-2:2000 FOODSTUFFS - DETERMINATION OF VITAMIN A BY HIGH PERFORMANCE LIQID CHROMATOGRAPHY - PART 2: MEASUREMENT OF BETA-CAROTENE.
UNE-EN 12822:2014 Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of a-, ？-, ?- and d-tocopherols
UNE-EN 12823-1:2014 Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 1: Measurement of all-E-retinol and 13-Z-retinol
UNE-EN 12821:2009 Foodstuffs - Determination of vitamin D by high performance liquid chromatography - Measurement of cholecalciferol (D3) or ergocalciferol (D2)
UNE-EN ISO 14939:2002 Animal feeding stuffs - Determination of carbadox content - Method using high-performance liquid chromatography. (ISO 14939:2001)
UNE-EN ISO 14501:2008 Milk and milk powder - Determination of aflatoxin M1 content - Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography (ISO 14501:2007)
UNE-EN 16024:2011 Fertilizers - Determination of 1H-1,2,4-triazole in urea and in fertilizers containing urea - Method using high-performance liquid chromatography (HPLC)

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Determination of Vitamin C Content by High Performance Liquid Chromatography

GB/T 17819-1999 Determination of vitamin B12 in vitamins premix--High-pressure liquid chromatography
GB/T 17817-1999 Determination of vitamin A in feeds--High-pressure liquid chromatography
GB/T 14702-2002 Determination of Vitamin B6 in feeds--High-Performance of liquid chromatography
GB/T 18872-2002 Determination of Vitamin K3 in feeds--High-performance liquid chromatography
GB/T 17818-1999 The determination of vitamin D3 in feeds--High-pressure liquid chromatography
GB/T 17812-1999 Determination of vitamin E in feeds--High-pressure liquid chromatography
GB/T 17812-2008 Determination of vitamin E in feeds- High-performance liquid chromatography
GB/T 17817-2010 Determination of vitamin A in feeds.High-performance liquid chromatography
GB/T 30926-2014 Determination of 7 kinds of vitamin C derivatives in Cosmetics.High performance liquid chromatography-tandem Mass spectrometry
GB/T 29664-2013 Determination of vitamin B<下标3>(nicotinic acid and nicotinamide) in cosmetics.HPLC and HPLC-MS/MS
GB/T 17818-2010 Determination of vitamin D in feeds.High-performance liquid chromatography
GB/T 17528-2009 Determination of piperine content.Method using HPLC
GB/T 27577-2011 Determination of vitamin B (pantothenic acid) and provitamin B (D-fantothenol) in cosmetics.HPLC/UV and HPLC MS/MS
GB/T 18118-2000 Rubber,raw synthetic-Determination of anti-degradants by high-performance liquid chromatography
GB/T 22261-2008 Determination of virginiamycin in feeds-High performance liquid chromatography
GB/T 19182-2003 Coffee--Determination of caffeine content--Method using high-performance liquid chromatography
GB/T 24800.1-2009 Determination of 9 tetracyclines in cosmetics by high performance liquid chromatography method
GB/T 41716-2022 Determination of main active ingredient in lacquer trees—High preformance liquid chromatography
GB/T 32951-2016 Determination of Oxytetracycline, Tetracycline, Chlortetracycline and Doxycycline in Organic Fertilizers by High Performance Liquid Chromatography
GB/T 30931-2014 Determination of benzalkonium chloride in cosmetics.High performance liquid chromatography
GB/T 30087-2013 Determination of pheylbutazone in cosmetics by high performance liquid chromatography method
GB/T 26635-2011 Animal and vegetable fats and oils.Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
GB/T 36204-2018 Determination of gibberellic acid in fertilizer.High performance liquid chromatography-mass spectrometry method
GB/T 5009.116-2003 Determination of oxytetracyline,tetracyline and chlortetracycline residues in meat(HPLC)
GB/T 29644-2013 Rubber,vulcanized.Determination the content of N- phenyl-β-naphthylamine.High performance liquid chromatogramic method
GB/T 42307-2023 Determination of Biuret Content in Fertilizers and Soil Conditioners Urea-Based Fertilizers by High Performance Liquid Chromatography
GB/T 30388-2013 Chillies and chilli oleoresins.Determination of total capsaicinoid content.Method using HPLC

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, Determination of Vitamin C Content by High Performance Liquid Chromatography

GB/T 18872-2017 Determination of vitamin K3 in feeds—High performance liquid chromatography
GB/T 17819-2017 Determination of vitamin B12 in additive premix—High performance liquid chromatography
GB/T 32118-2015 Determination of formaldehyde in toothpaste—High performance liquid chromatography
GB/T 34822-2017 Determination of formaldehyde in cosmetics—High-performance liquid chromatography
GB/T 34683-2017 Determination of formaldehyde content in water-borne coatings—High performance liquid chromatographic method
GB/T 35798-2018 Determination of coumarin and its derivatives in cosmetics—High performance liquid chromatography
GB/T 35946-2018 Determination of thimerosal in eye cosmetics—High performance liquid chromatography

Inner Mongolia Provincial Standard of the People's Republic of China, Determination of Vitamin C Content by High Performance Liquid Chromatography

DB15/T 2996-2023 Determination of Vitamin E in Forage Grass by High Performance Liquid Chromatography
DB15/T 2993-2023 Determination of Abamectin Residues in Alfalfa by High Performance Liquid Chromatography
DB15/T 828-2015 Determination of Lignans Content in Flax Seeds in Breeding Flax Varieties by High Performance Liquid Chromatography
DB15/T 2112-2021 Determination of Oxytetracycline, Tetracycline and Chlortetracycline Residues in Soil by High Performance Liquid Chromatography

VN-TCVN, Determination of Vitamin C Content by High Performance Liquid Chromatography

TCVN 5164-2008 Foodstuffs.Determination of vitamin B1 by high performance liquid chromatography (HPLC)
TCVN 7081-2-2010 Dried skimmed milk.Determination of vitamin A content.Part 2: Method using high-performance liquid chromatography
TCVN 7787-2007 Dried skimmed milk.Determination of vitamin D content using high-performance liquid chromatography

国家市场监督管理总局、中国国家标准化管理委员会, Determination of Vitamin C Content by High Performance Liquid Chromatography

GB/T 38169-2019 Determination of caulerpin content—High performance liquid chromatography
GB/T 36921-2018 Determination of vitamin B2, vitamin B3 and vitamin B6 in toothpaste—High performance liquid chromatography
GB/T 14702-2018 Determination of vitamin B6 in premix—High performance liquid chromatograph
GB/T 40641-2021 Determination of polyprenol from pine needles—High performance liquid chromatography
GB/T 41133-2022 Determination of lycopene, lutein and carotene in tomato products—Ultra performance liquid chromatography（UPLC） method
GB/T 40496-2021 Determination of antioxidant content in jet fuel—High performance liquid chromatography
GB/T 41436-2022 Determination of triclosan and triclocarban in finger paints—High performance liquid chromatography
GB/T 40486-2021 Determination of melittin content in bee venom powder—High performance liquid chromatography
GB/T 19941.1-2019 Leather and fur—Determination of formaldehyde content—Part 1: High performance liquid chromatography method

Korean Agency for Technology and Standards (KATS), Determination of Vitamin C Content by High Performance Liquid Chromatography

KS H ISO 12080-2:2021 Dried skimmed milk — Determination of vitamin A content — Part 2: Method using high-performance
KS H ISO 12080-2:2006 Dried skimmed milk－Determination of vitamin A content－Part 2：Method using high-performanceliquid chromatography
KS H ISO 9936:2013 Animal and vegetable fats and oils ― Determination of tocopherols and tocotrienols contents by high-performance liquid chromatography
KS H ISO 9936:2003 Animal and vegetable fats and oils-Determination of tocopherols and tocotrienols contents-Method using high-performance liquid chromatography
KS H ISO 12080-2-2006(2016) Dried skimmed milk－Determination of vitamin A content －Part 2：Method using high-performance liquid chromatography
KS H ISO 10095:2011 Coffee－Determination of caffeine content－ Method using high-performance liquid chromatography
KS H ISO 10095:2007 Coffee－Determination of caffeine content－ Method using high-performance liquid chromatography
KS H ISO 14378-2006(2016) Milk and dried milk－Determination of iodide content－Method using high-performance liquid chromatography
KS H ISO 14378:2021 Milk and dried milk — Determination of iodide content —Method using high-performance liquid chromatography
KS H ISO 9233-2006(2016) Cheese and cheese rind -- Determination of natamycin content -- Method by molecular absorption spectrometry and by high-performance liquid chromatography
KS H ISO 11868:2006 Heat-treated milk－Determination of lactulose content－Method using high-performance liquid chromatography
KS H ISO 11868:2021 Heat-treated milk — Determination of lactulose content — Method using high-performance liquid chromatography
KS H ISO 11868-2006(2016) Heat-treated milk－Determination of lactulose content－Method using high-performance liquid chromatography
KS H ISO 9233:2006 Cheese and cheese rind－Determination of natamycin content－Method by molecular absorption spectrometry and by high-performance liquid chromatography
KS H ISO 9233:2021 Cheese and cheese rind — Determination of natamycin content —Method by molecular absorption spectrometry and by high-performance liquid chromatography
KS H ISO 14378:2006 Milk and dried milk－Determination of iodide content－Method using high-performance liquid chromatography
KS H ISO 14501:2021 Milk and milk powder — Determination of aflatoxin M1 content —Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography
KS H 2153-2018 Ginseng and ginseng products — Determination of ginsenoside contents — Method by high performance liquid chromatography
KS H ISO 9936-2013(2018) Animal and vegetable fats and oils ― Determination of tocopherols and tocotrienols contents by high-performance liquid chromatography
KS H ISO 14501:2006 Milk and milk powder-Determination of aflatoxin M1 content- Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography

KR-KS, Determination of Vitamin C Content by High Performance Liquid Chromatography

KS H ISO 12080-2-2021 Dried skimmed milk — Determination of vitamin A content — Part 2: Method using high-performance
KS H ISO 10095-2007 Coffee－Determination of caffeine content－ Method using high-performance liquid chromatography
KS H ISO 14378-2021 Milk and dried milk — Determination of iodide content —Method using high-performance liquid chromatography
KS H ISO 11868-2021 Heat-treated milk — Determination of lactulose content — Method using high-performance liquid chromatography
KS H ISO 9233-2021 Cheese and cheese rind — Determination of natamycin content —Method by molecular absorption spectrometry and by high-performance liquid chromatography
KS H ISO 14501-2021 Milk and milk powder — Determination of aflatoxin M1 content —Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography

中华全国供销合作总社, Determination of Vitamin C Content by High Performance Liquid Chromatography

GH/T 1293-2020 Determination of red pigment content of roselle by high performance liquid chromatography
GH/T 1313-2020 Determination of glycerin content in honey by high performance liquid chromatography
GH/T 1314-2020 Determination of mannose content in honey by high performance liquid chromatography
GH/T 1393-2022 Determination of psicose content in honey by high performance liquid chromatography

Shandong Provincial Standard of the People's Republic of China, Determination of Vitamin C Content by High Performance Liquid Chromatography

DB37/T 3309-2018 Determination of Vitamin D2 and Vitamin D3 in Cosmetics by High Performance Liquid Chromatography
DB37/T 3674-2019 Simultaneous and Rapid Determination of Vitamin A, Vitamin D3 and Vitamin E in Feed by High Performance Liquid Chromatography
DB37/T 2094-2012 Determination of Hydroxyproline Content in Aquatic Products by High Performance Liquid Chromatography
DB37/T 2140-2012 Simultaneous Determination of Vitamin B1, B2, B6 and Niacinamide in Premix Feed by High Performance Liquid Chromatography

Professional Standard - Agriculture, Determination of Vitamin C Content by High Performance Liquid Chromatography

NY/T 1598-2008 Determination of tocopherol content in edible vegetable oils. High performance liquid chromatography
NY/T 1595-2008 Determination of sesamin content.High performance liquid chromatography
NY/T 2069-2011 Determination of progesterone in milk by HPLC-MS
NY/T 1740-2009 Determination of isoflavones in soybean by HPLC
NY/T 1286-2007 Determination of Aflatoxin B Content in Peanut High Performance Liquid Chromatography
NY/T 2278-2012 Determination of ganoderic acid in ganoderma products by HPLC
NY/T 1798-2009 Determination of phospholipids in vegetable oil by HPLC
NY/T 2004-2011 Determination of phospholipids in soybean and soybean products.HPLC

Group Standards of the People's Republic of China, Determination of Vitamin C Content by High Performance Liquid Chromatography

T/ZJATA 0002-2020 Determination of Vitamin K2 in health foods— High performance liquid chromatography method
T/QAS 013-2020 Determination of Rutin in Lycium Barbarum by High Performance Liquid Chromatography
T/HZBX 035-2021 Determination method for toxoflavin and bongkrekic acid - High performance liquid chromatography
T/CHBAS 14-2021 Determination of amino acids content in milk powder High performance liquid chromatography
T/CQCAA 0006-2021 Determination of Sanshools in Prickly ash Extract and its Products by HPLC
T/SSX 007-2023 Vegetable oils- Determination of tocopherol and tocotrienol contents by reversed-phase high performance liquid chromatography
T/CNTAC 119-2022 Textiles—Determination of hydroxyproline—High performance liquid chromatography method
T/NAIA 068-2021 Determination of oleanolic acid in quinoa by High performance Liquid chromatography
T/NAIA 002-2020 Determination of Lactic Acid Content in Fermented Feed by High Performance Liquid Chromatography
T/NAIA 0121-2022 Determination of Lycium Barbarum Polysaccharide Content in Lycium Barbarum by High Performance Liquid Chromatography
T/ZLJYXH 3-2023
T/CNSS 005-2020 Determination of glyceride conjugated linoleate— High performance liquid chromatography
T/SNHFA 012-2021 Determination of Sodium Hyaluronate Content in Food by High Performance Liquid Chromatography
T/NAIA 034-2021 Determination of Phenolic Acid Compounds in Lycium Barbarum by High Performance Liquid Chromatography
T/GDSES 2-2022 Water quality—Determination of antibiotics—Solid phase extraction-high performance liquid chromatography-tandem mass spectrometry
T/CFIAS 6003-2022 Determination of tocopherol and tocotrienol in feed additive natural vitamin E — High-performance liquid chromatography
T/GXAS 493-2023 Water quality—Determination of 8 quinolones by high performance liquid chromatography—tandem mass spectrometry method
T/HZBX 031-2020 Determination method for glucosamine - High performance liquid chromatography
T/CSIQ 77001-2020 Determination of α-Lactalbumin contents in dairy products— HPLC method
T/GZZJ 10-2019 Determination of Hydroquinone and Phenol in Cosmetics by High Performance Liquid Chromatography
T/NAIA 051-2021 Determination of betaine content in clear wolfberry juice (pulp) by high performance liquid chromatography
T/ZSZJX 008-2022 Water quality-Determination of sulfonamide antibiotics by ultra performance liquid chromatography-triple quadrupole mass spectrometry
T/SAASS 13-2021 Determination of four biogenic amines including histamine in porcine intestinal contents by high performance liquid chromatography
T/GZZJ 04-2019 Determination of p-hydroxyacetophenone in cosmetics. High performance liquid chromatography
T/SATA 0001-2017 Determination of Ergosterol in Ganoderma lucidum spore oil by HPLC
T/NAIA 085-2021 Determination of flavanols in wine by high performance liquid chromatography
T/NAIA 082-2021 Determination of Flavonols in Wine by High Performance Liquid Chromatography
T/GDNB 135-2022 Determination of chlorinated paraffin (C;-Ca) content in soil by ultrahigh performance liquid chromatograpohy high resolution mass spectrometry
T/GDNB 134-2022 Determination of chlorinated paraffin (Clo-C20) content in poultry by ultrahigh performance liquid chromatography high resolution mass spectrometry
T/CASME 012-2021 Determination for β-nicotinamide mononucleotide purity and content High performance liquid chromatography
T/SXSL 11-2022 Determination of caracole and thyme content in feeds High performance liquid chromatography
T/GDSES 3-2022 Soil—Determination of antibiotics—Ultrasonic extraction-solid phase extraction-high performance liquid chromatography-tandem mass spectrometry

国家粮食局, Determination of Vitamin C Content by High Performance Liquid Chromatography

LS/T 6121.2-2017 Grain and Oil Inspection Determination of Oryzanol Content in Vegetable Oils by High Performance Liquid Chromatography

Guangdong Provincial Standard of the People's Republic of China, Determination of Vitamin C Content by High Performance Liquid Chromatography

DB44/T 354-2006 Determination of natamycin in moon cake by HPLC
DB44/T 2040-2017 Determination of glyoxal content in paper and paperboard by high performance liquid chromatography
DB44/T 353-2006 Determination of rhodamine B in dried shrimp by HPLC

Jiangsu Provincial Standard of the People's Republic of China, Determination of Vitamin C Content by High Performance Liquid Chromatography

DB32/T 1275-2008 Determination of Cordycepin in Cordyceps militaris by High Performance Liquid Chromatography
DB32/T 1879-2011 Determination of Ellagic Acid Content in Blackberry by High Performance Liquid Chromatography

Professional Standard - Commodity Inspection, Determination of Vitamin C Content by High Performance Liquid Chromatography

SN/T 2544-2010 Determination of content in glycerine-High performance liquid chromatography
SN/T 2087-2008 Determination of chlorine in coal. High performance liquid chromatography
SN/T 3115-2012 Determination of chlorfenapyr content of pesticides.High performance liquid chromatography
SN/T 4390-2015 Determination of formaldehyde in resin crafts.High performance liquid chromatography
SN/T 2086-2008 Determination of the formaldehyde in wooden toys. High performance liquid chromatography method
SN/T 2380-2009 Determination of aromatic hydrocarbon in petroleum products.High performance liquid chromatography
SN/T 1407-2004 Determination of active content of 2.5% brodifacoum mother solution for import and export--HPLC
SN/T 1973-2007 Determination of abameetin residues in food for import and export.HPLC-MS/MS method
SN/T 4136-2015 Determination of aloin in aloe powder for export.HPLC method
SN/T 2266-2009 Determination of glyphosate isopropylammonium in roundup.High perfermance liquid chromatography
SN/T 2420-2010 Determination of active ingredient content in insecticide thiamethoxam water dispersible granules-High performance liquid chromatography
SN/T 3148-2012 Determination of benzoyl peroxide in food for export.HPLC

Anhui Provincial Standard of the People's Republic of China, Determination of Vitamin C Content by High Performance Liquid Chromatography

DB34/T 1359-2011 Determination of avilamycin in feed -High efficiency liquid chromatography method
DB34/T 3191-2018 Determination of Tiamulin Fumarate in Feed by High Performance Liquid Chromatography
DB34/T 3300-2018 Determination of Eleven Algal Toxins in Drinking Water Source Water by High Performance Liquid Chromatography Tandem Mass Spectrometry

Ningxia Provincial Standard of the People's Republic of China, Determination of Vitamin C Content by High Performance Liquid Chromatography

DB64/T 1578-2018 Determination of Anthocyanin Content in Lycium barbarum by High Performance Liquid Chromatography
DB64/T 1139-2015 Determination of total flavonoids in Lycium barbarum by HPLC
DB64/T 1577-2018 Determination of betaine content in wolfberry fruit by high performance liquid chromatography-evaporative light scattering method

Guangxi Provincial Standard of the People's Republic of China, Determination of Vitamin C Content by High Performance Liquid Chromatography

DB45/T 780-2011 Determination of Formononetin Content in Spatholobus Spatholobus by High Performance Liquid Chromatography
DB45/T 782-2011 Determination of quercetin content in iron-coated gold medicinal materials by high performance liquid chromatography
DB45/T 718-2010 Determination of Rhynchophylline Content in Uncaria Uncaria by High Performance Liquid Chromatography
DB45/T 781-2011 Determination of the content of arcinine in Jigucao by high performance liquid chromatography
DB45/T 1176-2015 Determination of Plumbaquinone Content in Plumbagodan by High Performance Liquid Chromatography
DB45/T 1455-2016 Determination of Amino Acid Content in Leech Broadbodied by High Performance Liquid Chromatography
DB45/T 783-2011 Determination of 3-phenylcoumarin rubustic acid content in Deering trichomes by HPLC
DB45/T 1454-2016 Determination of Free Nucleotide Content in Leech Broadbodied by High Performance Liquid Chromatography

工业和信息化部, Determination of Vitamin C Content by High Performance Liquid Chromatography

QB/T 5289-2018 Determination of chrysin content in propolis toothpaste by high performance liquid chromatography
QB/T 5292-2018 Determination of vitamin K1, a banned substance in cosmetics, by high-performance liquid chromatography
QB/T 5638-2021 Determination of chlorophyll copper sodium salt content in toothpaste for oral hygiene care products by high performance liquid chromatography
QB/T 5220-2018 Determination method of arginine content in oral care products by high performance liquid chromatography

Professional Standard - Petrochemical Industry, Determination of Vitamin C Content by High Performance Liquid Chromatography

SH/T 1752-2006 Determination of Anti-aging Agent Content in Synthetic Raw Rubber by High Performance Liquid Chromatography
SH/T 1498.6-2022 Nylon 66 Salt——Part 6：Determination of content of nitrates

海关总署, Determination of Vitamin C Content by High Performance Liquid Chromatography

SN/T 5152-2019 Determination method of formaldehyde content in household paper by high performance liquid chromatography

Professional Standard - Light Industry, Determination of Vitamin C Content by High Performance Liquid Chromatography

QB/T 5759-2022 Determination of Lycopene Content in Canned Tomato Sauce by High Performance Liquid Chromatography
QB/T 5219-2018 Determination of sodium gualenate in toothpaste.High performance liquid chromatography
QB/T 5221-2018 Determination of Piperine in toothpaste.High performance liquid chromatography

农业农村部, Determination of Vitamin C Content by High Performance Liquid Chromatography

NY/T 3292-2018 Determination of formaldehyde content in vegetables by high performance liquid chromatography
NY/T 3941-2021 Determination of phytic acid content in grains by high performance liquid chromatography
SC/T 3053-2019 Determination of astaxanthin content in aquatic products and their products by high performance liquid chromatography
NY/T 2947-2016 Determination of betaine content in wolfberry by high performance liquid chromatography
NY/T 3631-2020 Determination of theobromine and theophylline content in tea leaves by high performance liquid chromatography

Henan Provincial Standard of the People's Republic of China, Determination of Vitamin C Content by High Performance Liquid Chromatography

DB41/T 1574-2018 Determination of Sesamin and Sesamolin in Sesame Cake Fertilizer by High Performance Liquid Chromatography

Professional Standard - Chemical Industry, Determination of Vitamin C Content by High Performance Liquid Chromatography

HG/T 2414-2007 Photographic chemicals.The method for the determination of the color couples.Reversed phase high performance liquid chromatography
HG/T 2414-1993 Determination of Coupler Content in Photographic Chemicals - Reversed-Phase High Performance Liquid Chromatography
HG/T 4952-2016 Determination of ultraviolet absorbent for TAC film by High Performance Liquid Chromatographic method
HG/T 2535-2007 Photographic chemicals.The method for the determination of sensitization dyes.Reversed phase high performance liquid chromatography
HG/T 2535-1993 Determination of sensitizing dye content in photographic chemicals by reversed-phase high-performance liquid chromatography

GOSTR, Determination of Vitamin C Content by High Performance Liquid Chromatography

GOST ISO 20633-2018 Infant formula and adult nutritionals. Determination of vitamin E and vitamin A by normal phase high performance liquid chromatography
GOST 34258-2017 Veterinary preparation, feed additive. Method for determination of water-soluble vitamins content by high performance liquid chromatography with spectrophotometric detection
GOST 31694-2012 Food products, food raw materials. Method of determination of the antibiotic residues of tetracycline group by High performance Liquid Chromatography. Mass spectrometry
GOST ISO 20634-2018 Infant formula and adult nutritionals. Determination of vitamin B12 by reversed phase high performance liquid chromatography
GOST 34678-2020 Food products, food raw materials. Method for determination of the residual content of polypeptide antibiotics by high performance liquid chromatography-mass spectrometry
GOST 34137-2017 Food products, food raw materials. Method for determination of the residual content cephalosporins by high performance liquid chromatography - mass spectrometry

Professional Standard - Supply and Marketing Cooperative, Determination of Vitamin C Content by High Performance Liquid Chromatography

GH/T 1109-2015 Determination of methylglyoxal in honey.High performance liquid chromatography

Yunnan Provincial Standard of the People's Republic of China, Determination of Vitamin C Content by High Performance Liquid Chromatography

DB53/T 509-2013 Determination of Abamectin Residues in Tobacco and Tobacco Products by High Performance Liquid Chromatography

BELST, Determination of Vitamin C Content by High Performance Liquid Chromatography

STB GOST R 51428-2006 Fruit juices. Method for determination of tartaric acid content using high performance liquid chromatography
STB 1982-2009 Wine production and wine raw material. Method for determination of organic acids contents using high-performance liquid chromatography

Agricultural Standard of the People's Republic of China, Determination of Vitamin C Content by High Performance Liquid Chromatography

农业部1077号公告-3-2008 Determination streptomycin residues in fish and fishery products by high performance liquid chromatography
农业部781号公告-5-2006 Method for determination of avermectin residues in animal derived food.HPLC
农业部2349号公告-2-2015 Determination of semduramicin sodium in feeds.High performance liquid chromatography with post-column derivatization
GB 31658.16-2021 National Food Safety Standard for the Determination of Abamectin Drug Residues in Animal Foods by High Performance Liquid Chromatography and Liquid Chromatography-Tandem Mass Spectrometry
农业部781号公告-2-2006 Determination of chloramphenicol residues in animal derived food by high performance liquid chromatography-tandem mass spectrometry

IT-UNI, Determination of Vitamin C Content by High Performance Liquid Chromatography

UNI EN ISO 14501:2021 Milk and milk powder - Determination of aflatoxin M1 content - Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography

国家质量监督检验检疫总局, Determination of Vitamin C Content by High Performance Liquid Chromatography

SN/T 4378-2015 Determination of melamine content in chemical fertilizers by high performance liquid chromatography and ion chromatography
SN/T 4518-2016 Determination of rosin acid content in paper and paper products by high performance liquid chromatography
SN/T 4775-2017 Determination of thiuram content in rubber and its products by high performance liquid chromatography

ES-UNE, Determination of Vitamin C Content by High Performance Liquid Chromatography

UNE-EN ISO 14501:2022 Milk and milk powder - Determination of aflatoxin M1 content - Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography (ISO 14501:2021)
UNE-EN ISO 9936:2016 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2016)
UNE-EN 17547:2022 Animal feeding stuffs: Methods of sampling and analysis - Determination of vitamin A, E and D content - Method using solid phase extraction (SPE) clean-up and high-performance liquid chromatography (HPLC)
UNE-EN ISO 9167:2020 Rapeseed and rapeseed meals - Determination of glucosinolates content - Method using high-performance liquid chromatography (ISO 9167:2019)

Jiangxi Provincial Standard of the People's Republic of China, Determination of Vitamin C Content by High Performance Liquid Chromatography

DB36/T 1841-2023 Determination of three tetracycline antibiotics in soil by high performance liquid chromatography-triple quadrupole mass spectrometry

国家林业局, Determination of Vitamin C Content by High Performance Liquid Chromatography

LY/T 2883-2017 Determination of formaldehyde content in artificial boards and products by high performance liquid chromatography

PL-PKN, Determination of Vitamin C Content by High Performance Liquid Chromatography

PN-EN ISO 14501-2021-10 E Milk and milk powder -- Determination of aflatoxin M1 content -- Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography (ISO 14501:2021)

Liaoning Provincial Standard of the People's Republic of China, Determination of Vitamin C Content by High Performance Liquid Chromatography

DB21/T 2410-2015 Determination of Chloramphenicol Residues in Aquaculture Water by High Performance Liquid Chromatography Tandem Mass Spectrometry

AT-ON, Determination of Vitamin C Content by High Performance Liquid Chromatography

OENORM EN ISO 14501:2021 Milk and milk powder - Determination of aflatoxin M1 content - Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography (ISO 14501:2021)

CH-SNV, Determination of Vitamin C Content by High Performance Liquid Chromatography

SN EN ISO 14501:2021 Milk and milk powder - Determination of aflatoxin M1 content - Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography (ISO 14501:2021)

Professional Standard - Electricity, Determination of Vitamin C Content by High Performance Liquid Chromatography

DL/T 1459-2015 Quantitative determination of metal passivators in mineral insulating oils (HPLC)

Fujian Provincial Standard of the People's Republic of China, Determination of Vitamin C Content by High Performance Liquid Chromatography

DB35/T 1693-2017 Determination of six perfluorinated compounds in feed by high performance liquid chromatography-tandem mass spectrometry

Professional Standard - Grain, Determination of Vitamin C Content by High Performance Liquid Chromatography

LS/T 6122-2017 Inspection of grain and oils—Determination aflatoxin content in grains and oils—Cleanup by immunoaffinity chromatography and determination by high-performance liquid chromatography and post-column photochemical derivatization