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Detection of Melamine in Dairy Products
Detection of Melamine in Dairy Products, Total:41 items.
In the international standard classification, Detection of Melamine in Dairy Products involves: Milk and milk products, Analytical chemistry, Meat, meat products and other animal produce, Prepackaged and prepared foods, Microbiology, Animal feeding stuffs, Materials and articles in contact with foodstuffs, Plastics, General methods of tests and analysis for food products.
Hebei Provincial Standard of the People's Republic of China, Detection of Melamine in Dairy Products
- DB13/T 1000-2008 Determination of melamine in milk and dairy products
- DB13/T 5155-2019 Determination of the migration of melamine and bisphenol A in the inner wall coating of food metal packaging
- DB13/T 1081.27-2009 Plastics for food packaging materials and products - Part 27: Determination of specific migration of 2,4,6-triamino-1,3,5-triazine (melamine)
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Detection of Melamine in Dairy Products
- GB/T 22388-2008 Determination of melamine in raw milk and dairy products
- GB/T 22400-2008 Rapid determination of melamine in raw milk. High performance liquid chromatography method
- GB/T 22288-2008 Determination of melamine,ammeline,ammeline,ammelide and cyanuric acid in original plant products.GC-MS method
UNKNOWN, Detection of Melamine in Dairy Products
国家市场监督管理总局、中国国家标准化管理委员会, Detection of Melamine in Dairy Products
- GB/T 37560-2019 Flame retardant chemicals—Determination of melamine and cyanuric acid in melamine cyanurate
International Organization for Standardization (ISO), Detection of Melamine in Dairy Products
- ISO/TS 15495:2010 | IDF/RM 230:2010 Milk, milk products and infant formulae — Guidelines for the quantitative determination of melamine and cyanuric acid by LC-MS/MS
- ISO 23970:2021 | IDF 252:2021 Milk, milk products and infant formula — Determination of melamine and cyanuric acid by liquid chromatography and tandem mass spectrometry (LC-MS/MS)
- ISO/TS 15495:2010 Milk, milk products and infant formulae - Guidelines for the quantitative determination of melamine and cyanuric acid by LC-MS/MS
Professional Standard - Agriculture, Detection of Melamine in Dairy Products
- KJ 201907 Rapid detection of melamine in liquid milk by colloidal gold immunochromatography
- NY/T 1663-2008 Determination of β-lactoglobulin content in milk and dairy products SDS-PAGE electrophoresis
- SN/T 4479-2016 Detection method of melamine in raw milk and milk powder for export by enzyme-linked immunosorbent assay and colloidal gold method
Professional Standard - Commodity Inspection, Detection of Melamine in Dairy Products
- SN/T 2941-2011 Determination of melamine content in plastic raw materials and products
- SN/T 3627-2013 Determination of melamine in liquefied raw milk for export.Polarography method
- SN/T 3032-2011 Determination of melamine and cyanuric acid in foodstuffs for export. HPLC-MS/MS method
British Standards Institution (BSI), Detection of Melamine in Dairy Products
- BS DD ISO/TS 15495:2011 Milk, milk products and infant formulae. Guidelines for the quantitative determination of melamine and cyanuric acid by LC-MS/MS
- BS EN 16858:2017 Foodstuffs. Determination of melamine and cyanuric acid in foodstuffs by liquid chromatography and tandem mass spectrometry (LC-MS/MS)
Anhui Provincial Standard of the People's Republic of China, Detection of Melamine in Dairy Products
- DB34/T 1374-2011 Determination of Melamine in Raw Milk Enzyme Linked immunosorbent assay
- DB34/T 1768-2012 Determination of migration of melamine monomer in melamine molded products for food packaging by high performance liquid chromatography
Shandong Provincial Standard of the People's Republic of China, Detection of Melamine in Dairy Products
Association Francaise de Normalisation, Detection of Melamine in Dairy Products
- XP ISO/TS 15495:2010 Lait, produits laitiers et formules infantiles - Lignes directrices pour la détermination quantitative de la mélamine et de l'acide cyanurique par CL-SM/SM
- NF EN 16858:2017 Produits alimentaires - Détermination de la teneur en mélamine et en acide cyanurique dans les produits alimentaires par chromatographie en phase liquide couplée à la spectrométrie de masse en tandem (CL-SM/SM)
- NF ISO 23970:2021 Lait, produits laitiers et formule infantile - Détermination de la teneur en mélamine et en acide cyanurique par chromatographie en phase liquide couplée à la spectrométrie de masse en tandem (CL-SM/SM)
- NF V03-178*NF EN 16858:2017 Foodstuffs - Determination of melamine and cyanuric acid in foodstuffs by liquid chromatography and tandem mass spectrometry (LC-MS/MS)
- XP V04-023*XP ISO/TS 15495:2010 Milk, milk products and infant formulae - Guidelines for the quantitative determination of melamine and cyanuric acid by LC-MS/MS
HU-MSZT, Detection of Melamine in Dairy Products
Professional Standard - Chemical Industry, Detection of Melamine in Dairy Products
- HG/T 3032-1999 Melamine-formaldehyde mouldings.Determination of extractable formaldehyd
European Committee for Standardization (CEN), Detection of Melamine in Dairy Products
- EN 16858:2017 Foodstuffs - Determination of melamine and cyanuric acid in foodstuffs by liquid chromatography and tandem mass spectrometry (LC-MS/MS)
German Institute for Standardization, Detection of Melamine in Dairy Products
- DIN EN 16858:2017 Foodstuffs - Determination of melamine and cyanuric acid in foodstuffs by liquid chromatography and tandem mass spectrometry (LC-MS/MS)
- DIN EN 16858:2017-08 Foodstuffs - Determination of melamine and cyanuric acid in foodstuffs by liquid chromatography and tandem mass spectrometry (LC-MS/MS); German version EN 16858:2017
- DIN EN ISO 4614:2000-05 Plastics - Melamine-formaldehyde mouldings - Determination of extractable formaldehyde (ISO 4614:1977); German version EN ISO 4614:1999
- DIN 10469:1995 Detection of the animal species in milk and milk products with isoelectrical focusing
AENOR, Detection of Melamine in Dairy Products
- UNE-EN 16858:2017 Foodstuffs - Determination of melamine and cyanuric acid in foodstuffs by liquid chromatography and tandem mass spectrometry (LC-MS/MS)
Danish Standards Foundation, Detection of Melamine in Dairy Products
- DS/EN ISO 4614:1999 Plastics - Melamine-formaldehyde mouldings - Determination of extractable formaldehyde
Korean Agency for Technology and Standards (KATS), Detection of Melamine in Dairy Products
TR-TSE, Detection of Melamine in Dairy Products
- TS 3199-1978 Plastics - Melamine - Formaldehyde Mouldings- Determination Of Extractable Formaldehyde
Lithuanian Standards Office , Detection of Melamine in Dairy Products
- LST EN ISO 4614:2001 Plastics - Melamine-formaldehyde mouldings - Determination of extractable formaldehyde (ISO 4614:1977)
RU-GOST R, Detection of Melamine in Dairy Products
检验方法与规程专业（理化）, Detection of Melamine in Dairy Products
- GB 31604.15-2016 National food safety standard Determination of migration of 2,4,6-triamino-1,3,5-triazine (melamine) in food contact materials and products