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Determination of lipase
Determination of lipase, Total:11 items.
In the international standard classification, Determination of lipase involves: Analytical chemistry, Milk and milk products, Food products in general.
Korean Agency for Technology and Standards (KATS), Determination of lipase
KR-KS, Determination of lipase
Association Francaise de Normalisation, Determination of lipase
- NF EN ISO 11702:2016 Corps gras d'origines animale et végétale - Détermination enzymatique de la teneur en stérols totaux
British Standards Institution (BSI), Determination of lipase
- BS ISO 13082:2012 Milk and milk products. Determination of the lipase activity of pregastric lipase preparation
- BS ISO 13082:2011 Milk and milk products. Determination of the lipase activity of pregastric lipase preparation
International Organization for Standardization (ISO), Determination of lipase
- ISO 13082:2011 | IDF 218:2011 Milk and milk products — Determination of the lipase activity of pregastric lipase preparation
- ISO 13082:2011 Milk and milk products - Determination of the lipase activity of pregastric lipase preparation
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Determination of lipase
- GB/T 5523-1985 Inspection of grain and oilseeds--Methods for determination of lipase activity
- GB/T 5523-2008 Inspection of grains and oils.Determination of lipase activity of grain and oilseeds
Japanese Industrial Standards Committee (JISC), Determination of lipase
- JIS K 0601:1995 Determination of lipolytic activity of lipase for industrial use