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High performance liquid chromatography sugar column

High performance liquid chromatography sugar column, Total:498 items.

In the international standard classification, High performance liquid chromatography sugar column involves: Analytical chemistry, Biology. Botany. Zoology, General methods of tests and analysis for food products, Optics and optical measurements, Animal feeding stuffs, Sugar. Sugar products. Starch, Tobacco, tobacco products and related equipment, Edible oils and fats. Oilseeds, Milk and milk products, Farming and forestry, Textile fibres, Fruits. Vegetables, Food products in general, Beverages, Products of the chemical industry, Meat, meat products and other animal produce, Products of the textile industry, FOOD TECHNOLOGY, Fuels, Rubber, Physics. Chemistry, Vocabularies, Fertilizers, Protection against crime, Laboratory medicine, Photography, Organic chemicals, Environmental protection, Spices and condiments. Food additives, Transport, Water quality, Tea. Coffee. Cocoa, Pharmaceutics, Soil quality. Pedology, Structures of buildings, Beekeeping, Equipment for entertainment, Paints and varnishes, Electromechanical components for electronic and telecommunications equipment, Raw materials for rubber and plastics, Cereals, pulses and derived products, Air quality.


Group Standards of the People's Republic of China, High performance liquid chromatography sugar column

  • T/DLSHXH 005-2023 HPLC post-column derivatization system
  • T/DLSHXH 005-2022 HPLC post-column derivatization system
  • T/GDFDTAEC 02-2022 Determination of Xylo-oligosaccharides in health food - High Performance Liquid Chromatography
  • T/NAIA 0121-2022 Determination of Lycium Barbarum Polysaccharide Content in Lycium Barbarum by High Performance Liquid Chromatography
  • T/HZBX 031-2020 Determination method for glucosamine - High performance liquid chromatography
  • T/CSATC 5-2020 Determination of Silk? by High Performance Liquid Chromatography
  • T/HCCC 01-2022 Luoding Cinnamomum cassia High performance liquid chromatographic fingerprint method
  • T/CASME 713-2023 Determination of L-Carnosine—High performance liquid chromatography
  • T/NXFSA 004S-2020 Determination of Lycium barbarum by High Performance Liquid Chromatography
  • T/SDAS 619-2023 Determination of Anthocyanins in Color Corn by High Performance Liquid Chromatography
  • T/YNBX 085-2023 Method for identification of authenticity of Gastrodia elata by high performance liquid chromatography fingerprint
  • T/CRIAC 0020-2020 Chemical reagent— Acetone for high performance liquid chromatography
  • T/CRIAC 0026-2020 Chemical reagent— Toluenefor high performance liquid chromatography
  • T/CFIAS 6005-2022 Determination of menbutone in feeds — High performance liquid chromatography
  • T/CRIAC 0027-2020 Chemical reagent— Tetrahydrofuran for high performance liquid chromatography
  • T/CRIAC 0022-2020 Chemical reagent— n-Heptane for high performance liquid chromatography
  • T/SDAQI 040-2021 Determination of betaine in feeds -High performance liquid chromatography
  • T/CRIAC 0021-2020 Chemical reagent— Hexane for high performance liquid chromatography
  • T/CRIAC 0019-2020 Chemical reagent— Isopropyl alcohol for high performance liquid chromatography
  • T/NAIA 0201-2023 Determination of Glycerin in Wine by High Performance Liquid Chromatography
  • T/YNBX 084-2023 Method for identification of authenticity of Dendrobium officinale by high performance liquid chromatography fingerprint
  • T/CRIAC 0024-2020 Chemical reagent— Dichloromethane for high performance liquid chromatography
  • T/ZFB 0007-2020 Textiles—Determination of benzo[a]pyrene—High performance liquid chromatography
  • T/SDAQI 004-2021 Determination of taurine in cosmetics-High performance liquid chromatography
  • T/CRIAC 0025-2020 Chemical reagent— Trichloromethane for high performance liquid chromatography
  • T/NAIA 067-2021 Determination of Cyclic adenosine-3',5'-monophosphate in Jujube High performance liquid chromatography
  • T/QAS 013-2020 Determination of Rutin in Lycium Barbarum by High Performance Liquid Chromatography
  • T/HZAS 11-2020 Determination of benzo(e)pyrene in textiles by high performance liquid chromatography
  • T/HZAS 10-2020 Determination of benzo(a)anthracene in textiles by high performance liquid chromatography
  • T/YNBX 104-2023 Determination of resveratrol in food High performance liquid chromatography

国家市场监督管理总局、中国国家标准化管理委员会, High performance liquid chromatography sugar column

  • GB/T 38479-2021 Determination of chitosan content—High performance liquid chromatography
  • GB/T 40980-2021 Determination of reducing sugar in biochemical products—High-performance liquid chromatography with pre-column derivatization
  • GB/T 38169-2019 Determination of caulerpin content—High performance liquid chromatography
  • GB/T 40832-2021 Determination of mangiferin in mango leaves—High performance liquid chromatography

European Committee for Standardization (CEN), High performance liquid chromatography sugar column

  • EN 16155:2012 Foodstuffs - Determination of sucralose - High performance liquid chromatographic method
  • EN 12630:1999 Fruit and vegetable juices - Determination of glucose, fructose, sorbitol and sucrose contents - Method using high performance liquid chromatography
  • EN ISO 10504:2015 Starch derivatives - Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography (ISO 10504:2013)
  • EN 14663:2005 Foodstuffs - Determination of vitamin B6 (including its glycosylated forms) by HPLC
  • EN ISO 10504:2000 Starch Derivatives - Determination of the Composition of Glucose Syrups, Fructose Syrups and Hydrogenated Glucose Syrups - Method Using High-Performance Liquid Chromatography ISO 10504:1998
  • EN 14152:2014 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography
  • EN 16160:2012 Animal feeding stuffs - Determination of Hydrocyanic acid by HPLC
  • EN 14148:2003 Foodstuffs - Determination of vitamin K1 by HPLC
  • EN 15652:2009 Foodstuffs - Determination of niacin by HPLC
  • EN 12857:1999 Foodstuffs - Determination of cyclamate - High performance liquid chromatographic method
  • EN 15781:2009 Animal feeding stuffs - Determination of maduramicin-ammonium by reversed-phase HPLC using post-column derivatisation
  • EN 1378:1996 Foodstuffs - Determination of aspartame in table top sweetener preparations - Method by high performance liquid chromatography
  • EN 14122:2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography
  • PREN 14152-2001 Foodstuffs - Determination of Vitamin B2 by HPLC

Association Francaise de Normalisation, High performance liquid chromatography sugar column

  • NF V03-014*NF EN 16155:2012 Foodstuffs - Determination of sucralose - High performance liquid chromatographic method.
  • NF EN 16155:2012 Produits alimentaires - Détermination du sucralose - Méthode par chromatographie liquide à haute performance
  • NF ISO 11868:2008 Lait traité thermiquement - Détermination de la teneur en lactulose - Méthode par chromatographie liquide à haute performance
  • NF V04-356*NF ISO 11868:2008 Heat-treated milk - Determination of lactulose content - Method using high-performance liquid chromatography.
  • NF EN 12630:1999 Jus de fruits et de légumes - Dosage du glucose, du fructose, du sorbitol et du saccharose - Méthode par chromatographie liquide haute performance.
  • NF ISO 22662:2007 Lait et produits laitiers - Détermination de la teneur en lactose par chromatographie liquide haute performance (Méthode de référence)
  • NF EN 1379:1996 Produits alimentaires - Dosage du cyclamate et de la saccharine dans les édulcorants de table liquides - Méthode par chromatographie liquide à haute performance
  • NF EN 12856:2001 Produits alimentaires - Dosage de l'acésulfame-K, de l'aspartame et de la saccharine - Méthode par chromatographie liquide haute performance
  • NF EN ISO 10504:2015 Produits dérivés de l'amidon - Détermination de la composition des sirops de glucose, des sirops de fructose et des sirops de glucose hydrogénés - Méthode par chromatographie en phase liquide à haute performance
  • NF V04-028*NF ISO 22662:2007 Milk and milk products - Determination of lactose content by high-performance liquid chromatography (Reference method).
  • NF V03-627:2000 Starch derivatives - Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography.
  • NF V03-627*NF EN ISO 10504:2015 Starch derivatives - Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography
  • NF V18-140*NF ISO 17372:2008 Animal feeding stuffs - Determination of zearalenone by immunoaffinity column chromatography and high performance liquid chromatography
  • NF ISO 17372:2008 Aliments des animaux - Dosage de la zéaralénone par chromatographie à colonne à immunoaffinité et par chromatographie liquide haute performance
  • NF V03-918-1:1995 Rapeseed. Determination of glucosinolates content. Part 1 : method using high-performance liquid chromatography.
  • NF EN 15652:2009 Produits alimentaires - Dosage de la niacine par Chromatographie Liquide Haute Performance (CLHP)
  • NF V03-141*NF EN 14663:2006 Foodstuffs - Determination of vitamin B6 (including its glycosylated forms) by HPLC
  • NF V03-134:2004 Foodstuffs - Determination of vitamin B2 by HPLC.
  • NF V03-160*NF EN 15607:2009 Foodstuffs - Determination of d-biotin by HPLC.
  • NF V03-134*NF EN 14152:2014 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography
  • NF V03-161*NF EN 15652:2009 Foodstuffs - Determination of niacin by HPLC
  • NF EN 12857:2001 Produits alimentaires - Dosage du cyclamate - Méthode par chromatographie liquide haute performance
  • NF U44-600*NF EN 15360:2007 Fertilizers - Determination of dicyandiamide - Method using high-performance liquid chromatography (HPLC)
  • NF EN 16160:2012 Aliments pour animaux - Dosage de l'acide cyanhydrique par CLHP
  • NF EN 15607:2009 Produits alimentaires - Dosage de la d-biotine par Chromatographie Liquide Haute Performance (CLHP)
  • NF V03-136:2008 Foodstuffs - Determination of vitamin B6 by HPLC.
  • NF V18-243*NF EN 16160:2012 Animal feeding stuffs - Determination of Hydrocyanic acid by HPLC.
  • NF V03-136*NF EN 14164:2014 Foodstuffs - Determination of vitamin B6 by high performance chromatography
  • NF V05-252:1992 Coffee. Determination of caffeine content. Method using high-performance liquid chromagraphy.
  • NF ISO 23075:2021 Caoutchouc vulcanisé - Détermination des agents de protection par chromatographie en phase liquide à haute performance
  • NF EN 14164:2014 Produits alimentaires - Détermination de la teneur en vitamine B6 par chromatographie liquide haute performance
  • NF V18-140/A1*NF ISO 17372/A1:2013 Animal feeding stuffs - Determination of zearalenone by immunoaffinity column chromatography and high performance liquid chromatography - Amendment 1 : limitation of the scope
  • NF ISO 17372/A1:2013 Aliments des animaux - Dosage de la zéaralénone par chromatographie à colonne à immunoaffinité et par chromatographie liquide haute performance - Amendement 1 : limitation du domaine d'application
  • NF V04-356:1998 Heat-treated milk. Determination of lactulose content. Method using high-performance liquid chromatography.
  • NF V03-929-1*NF ISO 10633-1:1996 Oilseed residues. Determination of glucosinolates content. Part 1 : method using high-performance liquid chromatography.

Lithuanian Standards Office , High performance liquid chromatography sugar column

  • LST EN 16155-2012 Foodstuffs - Determination of sucralose - High performance liquid chromatographic method
  • LST EN 12630-2000 Fruit and vegetable juices - Determination of glucose, fructose, sorbitol and sucrose contents - Method using high performance liquid chromatography
  • LST EN 12856-2001 Foodstuffs - Determination of acesulfame-K, aspartame and saccharin - High performance liquid chromatographic method
  • LST EN 15652-2009 Foodstuffs - Determination of niacin by HPLC
  • LST EN 1379+AC-2000 Foodstuffs - Determination of cyclamate and saccharin in liquid table top sweetener preparations - Method by high performance liquid chromatography
  • LST EN 12857-2000 Foodstuffs - Determination of cyclamate - High performance liquid chromatographic method
  • LST EN 14152-2004 Foodstuffs - Determination of vitamin B2 by HPLC
  • LST EN 14122-2004 Foodstuffs - Determination of vitamin B1 by HPLC
  • LST EN 14152-2004/AC-2005 Foodstuffs - Determination of vitamin B2 by HPLC
  • LST EN 14122-2004/AC-2005 Foodstuffs - Determination of vitamin B1 by HPLC
  • LST EN 14164-2008 Foodstuffs - Determination of vitamin B6 by HPLC
  • LST EN 15607-2009 Foodstuffs - Determination of d-biotin by HPLC
  • LST EN ISO 10504:2000 Starch derivative - Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography (ISO 10504:1998)
  • LST EN 14148-2004 Foodstuffs - Determination of vitamin K1 by HPLC
  • LST EN 15360-2007 Fertilizers - Determination of dicyandiamide - Method using high-performance liquid chromatography (HPLC)

Danish Standards Foundation, High performance liquid chromatography sugar column

  • DS/EN 16155:2012 Foodstuffs - Determination of sucralose - High performance liquid chromatographic method
  • DS/ISO 11868:2007 Heat-treated milk - Determination of lactulose content - Method using high-performance liquid chromatography
  • DS/EN 12630:1999 Fruit and vegetable juices - Determination of glucose, fructose, sorbitol and sucrose contents - Method using high performance liquid chromatography
  • DS/ISO 22662:2007 Milk and milk products - Determination of lactose content by high-performance liquid chromatography (Reference method)
  • DS/EN 12856:1999 Foodstuffs - Determination of acesulfame-K, aspartame and saccharin - High performance liquid chromatographic method
  • DS/ISO 18329:2004 Milk and milk products - Determination of furosine content - Ion-pair reverse-phase high-performance liquid chromatography method
  • DS/ISO 17372:2008 Animal feeding stuffs - Determination of zearalenone by immunoaffinity column chromatography and high performance liquid chromatography
  • DS/EN ISO 10504:2000 Starch derivatives - Determination of the composition of glucose syrups, fructose syrops and hydrogenated glucose syrups - Method using high-performance liquid chromatography
  • DS/EN 15652:2009 Foodstuffs - Determination of niacin by HPLC
  • DS/EN ISO 9167-1:1996 Rapeseed - Determination of glucosinolates content - Part 1: Method using high-performance liquid chromatography
  • DS/EN ISO 9167-1/A1:2013 Rapeseed - Determination of glucosinolates content - Part 1: Method using high-performance liquid chromatography
  • DS/EN 1379:1997 Foodstuffs - Determination of cyclamate and saccharin in liquid table top sweetener preparations - Method by high performance liquid chromatography
  • DS/EN 12857:1999 Foodstuffs - Determination of cyclamate - High performance liquid chromatographic method
  • DS/EN 14122/AC:2006 Foodstuffs - Determination of vitamin B1 by HPLC
  • DS/EN 14122:2003 Foodstuffs - Determination of vitamin B1 by HPLC
  • DS/EN 14152/AC:2006 Foodstuffs - Determination of vitamin B2 by HPLC
  • DS/EN 14152:2003 Foodstuffs - Determination of vitamin B2 by HPLC
  • DS/EN 14164:2008 Foodstuffs - Determination of vitamin B6 by HPLC
  • DS/EN 15607:2009 Foodstuffs - Determination of d-biotin by HPLC
  • DS/EN 14148:2003 Foodstuffs - Determination of vitamin K1 by HPLC
  • DS/EN 15360:2007 Fertilizers - Determination of dicyandiamide - Method using high-performance liquid chromatography (HPLC)
  • DS/ISO 16362:2007 Ambient air - Determination of particle-phase polycyclic aromatic hydrocarbons by high performance liquid chromatography

AENOR, High performance liquid chromatography sugar column

  • UNE-EN 16155:2012 Foodstuffs - Determination of sucralose - High performance liquid chromatographic method
  • UNE-EN 12630:2000 Fruit and vegetable juices - Determination of glucose, fructose, sorbitol and sucrose contents - Method using high performance liquid chromatography
  • UNE-EN 12856:2001 Foodstuffs - Determination of acesulfame-K, aspartame and saccharin - High performance liquid chromatographic method
  • UNE-EN 1379:1997 FOODSTUFFS. DETERMINATION OF CYCLAMATE AND SACCHARIN IN LIQUID TABLE TOP SWEETENER PREPARATIONS. METHOD BY HIGH PERFORMANCE LIQUID CHROMATOGRAPHY.
  • UNE-EN 15652:2010 Foodstuffs - Determination of niacin by HPLC
  • UNE-EN 12857:2001 Foodstuffs - Determination of cyclamate - High performance liquid chromatographic method
  • UNE-EN 15607:2010 Foodstuffs - Determination of d-biotin by HPLC
  • UNE-EN 14152:2015 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography
  • UNE-EN 14122:2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography
  • UNE-EN 15360:2007 Fertilizers - Determination of dicyandiamide - Method using high-performance liquid chromatography (HPLC)

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, High performance liquid chromatography sugar column

  • GB/T 26792-2011 High performance liquid chromatography
  • GB/T 26792-2019 High performance liquid chromatography
  • GB/T 22221-2008 Determination of fructose,glucose,sucrose,maltose,lactose in foods.High-performance liquid chromatography
  • GB/T 30390-2013 Determination of monosaccharide and disaccharide in oil seeds.High-performance liquid chromatography
  • GB/T 16631-2008 General rules for high performance liquid chromatography
  • GB/T 22222-2008 Determination of xylitol,sorbitol,maltitol in foods.High-performance liquid chromatography
  • GB/T 32268-2015 Method for Determination of Performance of Octadecyl Bonded Phase (C18) High Performance Liquid Chromatography Column
  • GB/T 31532-2015 Determination of acesulfame potassium and sodium saccharin in toothpaste.High performance liquid chromatography
  • GB/T 23495-2009 Determination of benzoic acid,sorbic acid and saccharin sodium in foods.High performance liquid chromatography method
  • GB/T 20379-2006 Starch derivatives.Determination of the composition of glucose syrups,fructose syrups and hydrogenated glucose syrups.Method using high-performance liquid chromatography
  • GB/T 29664-2013 Determination of vitamin B<下标3>(nicotinic acid and nicotinamide) in cosmetics.HPLC and HPLC-MS/MS
  • GB/T 21323-2007 Determination of aminoglycosides residues in animal tissues-HPLC-MS/MS method
  • GB/T 27579-2011 Essential oils.Analysis by high performance liquid chromatography.General method
  • GB/T 29636-2013 GC,HPLC and GC-MS examination methods for methylamphetamine in suspected drug
  • GB/T 28718-2012 Determination of T-2 toxin in feed.High performance liquid chromatography with immunoaffinity colum clean-up
  • GB/T 24773-2009 Determination of purity for ursolic acid.High performance liquid chromatographic method
  • GB/T 17528-2009 Determination of piperine content.Method using HPLC
  • GB/T 32946-2016 Determination of proline in honey.High performance liquid chromatography
  • GB/T 22220-2008 Determination of cholesterol in foods.High-performance liquid chromatography
  • GB/T 22259-2008 Determination of oxytetracycline in feeds-High performance liquid chromatography
  • GB/T 23187-2008 Determination of lutein in feeds.High performance liquid chromatography
  • GB/T 23193-2008 Determination of theanine in tea.High performance liquid chromatography
  • GB/T 8381.7-2009 Determination of olaquindox in feed-High performance liquid chromatography
  • GB/T 23883-2009 Determination of ricinine in feeds.High performance liquid chromatography
  • GB/T 19684-2005 Determination of chlortetracycline in feeds-High performance liquid chromatography
  • GB/T 8381.7-2005 Determination of olaquindox in feeds-High Performance Liquid Chromatography
  • GB/T 28717-2012 Determination of malonaldehyde in feed.High performance liquid chromatography
  • GB/T 30483-2013 Determination of theaflavins in tea.High performance liquid chromatography
  • GB/T 32122-2015 Determination of 12 nitroimidazoles in toothpaste.HPLC and HPLC-MS/MS
  • GB/T 30957-2014 Determination of ochratoxin A in feeds.High performance liquid chromatography with immunoaffinity column clean-up
  • GB/T 28716-2012 Determination of zearalenone in feed.High performance liquid chromatographic method with immunoaffinity column clean-up
  • GB/T 21108-2007 Determination of choramphenicol in feeds- High performance liquid chromatography tandem mass spectometry
  • GB/T 34436-2023 Determination of formamide in toy materials by high performance liquid chromatography-mass spectrometry
  • GB/T 30945-2014 Determination of tylosin in feeds.High performance liquid chromatography
  • GB/T 17817-1999 Determination of vitamin A in feeds--High-pressure liquid chromatography
  • GB/T 14702-2002 Determination of Vitamin B6 in feeds--High-Performance of liquid chromatography
  • GB/T 18872-2002 Determination of Vitamin K3 in feeds--High-performance liquid chromatography
  • GB/T 17818-1999 The determination of vitamin D3 in feeds--High-pressure liquid chromatography
  • GB/T 17812-1999 Determination of vitamin E in feeds--High-pressure liquid chromatography
  • GB/T 19423-2003 Determination of nicarbazin in feed-High performance liquid chromatography
  • GB/T 22146-2008 Determination of roxarsone in animal feeds.High performance liquid chromatography
  • GB/T 22262-2008 Determination of clopidol in feeds-High performance liquid chromatography
  • GB/T 17812-2008 Determination of vitamin E in feeds- High-performance liquid chromatography
  • GB/T 23377-2009 Determination of dehydroacetic acid in food.High performance liquid chromatography
  • GB/T 23378-2009 Method of the determination of neotame in foods.High- performance liquid chromatography
  • GB/T 23383-2009 Determination of sodium hydrogen diacetate in foods.High performance liquid chromatography method
  • GB/T 17817-2010 Determination of vitamin A in feeds.High-performance liquid chromatography
  • GB/T 29674-2013 Determination of chloramine T in cosmetics.High performance liquid chromatography
  • GB/T 19182-2003 Coffee--Determination of caffeine content--Method using high-performance liquid chromatography
  • GB/T 29673-2013 Determination of hexachlorophene in cosmetics.High performance liquid chromatography
  • GB/T 21916-2008 Determination of synthetic colour in fruit tins.High performance liquid chromatography
  • GB/T 41716-2022 Determination of main active ingredient in lacquer trees—High preformance liquid chromatography

Professional Standard - Agriculture, High performance liquid chromatography sugar column

  • 202药典 三部-2020 Chromatography 0512 High Performance Liquid Chromatography
  • 82药典 四部-2015 0512 High performance liquid chromatography
  • 63药典 四部-2020 0512 High performance liquid chromatography
  • 183药典 三部-2015 Chromatography 0512 General Principles of High Performance Liquid Chromatography 23
  • 158药典 三部-2010 Appendix III Chromatography IIIB High Performance Liquid Chromatography
  • NY/T 1582-2007 Rapeseed.Determination of glueosindates content.Method using high-performance liquid chromatography(IS0 9167-1:1992(E).Part 1,IDT)
  • JJG(教委) 024-1996 Verification Regulations for High Performance Liquid Chromatography
  • 1766药典 一部-2010 Appendix VI D High Performance Liquid Chromatography
  • 2306药典 二部-2010 Appendix V D High Performance Liquid Chromatography
  • 782兽药典 二部-2015 Appendix Contents 0500 Chromatography 0512 High Performance Liquid Chromatography
  • 789兽药典 一部-2015 Appendix Contents 0500 Chromatography 0512 High Performance Liquid Chromatography
  • NY/T 1381-2007 Determination of Capsaicin by High Performance Liquid Chromatography
  • QB/T 5831-2023 Determination of Sucralose in Toothpaste of Oral Cleaning and Nursing Products by High Performance Liquid Chromatography
  • NY/T 918-2004 Determination of estradiol in feed High-pressure liquid chromatography
  • NY/T 934-2005 Determination of diazepam in feeds High-performance liquid chromatography
  • NY/T 1457-2007 Determination of norfloxacin in feeds.High-performance liquid chromatography
  • NY/T 1463-2007 Determination of methaqualone in feeds by high-performance liquid chromatography
  • NY/T 2130-2012 Determination of niacinamide in feeds.High-performance liquid chromatography
  • 农业部2483号公告-5-2016 Determination of Taurine in Feed by High Performance Liquid Chromatography
  • 农业部2483号公告-1-2016 Determination of ethinyl estradiol in feed by high performance liquid chromatography
  • T/CFIAS 003-2019 Determination of Diazepam in Feed by High Performance Liquid Chromatography
  • NY/T 4354-2023 Determination of Lecithin in Poultry Eggs by High Performance Liquid Chromatography
  • NY/T 2069-2011 Determination of progesterone in milk by HPLC-MS
  • NY/T 919-2004 Determination of benzo(a)pyrene in feeds High performance liquid chromatography
  • NY/T 726-2003 Determination of bacitracin zinc in feeds.High performance liquid chromatography
  • NY/T 727-2003 Determination of furazolidone in feeds-High performance liquid chromatography
  • NY/T 937-2005 Determination of cimaterol in feeds High-performanct liquid chromatographic
  • SN/T 5062-2018 Determination of Resin Acid in Adhesives by High Performance Liquid Chromatography
  • NY/T 725-2003 Determination of monensin in feeds-High performance liquid chromatography
  • 47兽药残留检测标准操作规程-2008 Determination method of 8 kinds of aminoglycoside drug residues in food of animal origin-Ultra performance liquid chromatography-tandem mass spectrometry

RU-GOST R, High performance liquid chromatography sugar column

  • GOST EN 16155-2015 Foodstuffs. Determination of sucralose by high performance liquid chromatographic method
  • GOST R 53766-2009 Juice products. Determination of sucrose, glucose, fructose and sorbit by high performance liquid chromatography (HPLC)
  • GOST EN 12856-2015 Foodstuffs. Determination of acesulfame-K, aspartame and saccharin High performance liquid chromatographic method
  • GOST EN 14663-2014 Foodstuffs. Determination of vitamin B index 6 (including its glycosylated forms) by high performance liquid chromatography
  • GOST 32798-2014 Food products, food raw materials. Method for determination of the aminoglycosides content by high performance liquid chromatography with mass spectrometry detector
  • GOST ISO 17372-2016 Animal feeding stuffs. Determination of zearalenone by immunoaffinity column chromatography and high performance liquid chromatography
  • GOST EN 15360-2015 Fertilizers. Determination of dicyandiamide by high-performance liquid chromatography method
  • GOST EN 15652-2015 Foodstuffs. Determination of niacin by high performance liquid chromatography
  • GOST EN 12857-2015 Foodstuffs. Determination of cyclamate. High performance liquid chromatographic method
  • GOST 34151-2017 Foodstuffs. Determination of vitamin C by high performance liquid chromatography
  • GOST 34228-2017 Juice products. Determination of preservatives by high performance liquid chromatography
  • GOST EN 15905-2015 Fertilizers. Determination of the 3-methylpyrazole by high-performance liquid chromatography method
  • GOST EN 15607-2015 Foodstuffs. Determination of D-biotin by high performance liquid chromatography
  • GOST EN 14148-2015 Foodstuffs. Determination of vitamin K1 by high performance liquid chromatographic method
  • GOST EN 14164-2014 Foodstuffs. Determination of vitamin B6 by HPLC
  • GOST R 52613-2006 Coffee. Determination of caffeine content. Method using high-performance liquid chromatography

Fujian Provincial Standard of the People's Republic of China, High performance liquid chromatography sugar column

  • DB35/T 1737-2018 Determination of fructooligosaccharides in feed by high performance liquid chromatography

Jinlin Provincial Food Standard of the People's Republic of China, High performance liquid chromatography sugar column

  • DBS22/ 007-2012 Determination of Steviol Glycosides in Food by High Performance Liquid Chromatography

工业和信息化部, High performance liquid chromatography sugar column

  • QB/T 5716-2022 Determination of xylo-oligosaccharides in food by high performance liquid chromatography
  • QB/T 5600-2021 Determination of Steviol Glycosides in Toothpaste for Oral Cleansing and Care Products by High Performance Liquid Chromatography
  • QB/T 5715-2022 Determination of itaconic acid in fermentation broth by high performance liquid chromatography
  • QB/T 5408-2019 Determination of erythritol content in toothpaste for oral hygiene care products by high performance liquid chromatography

国家质量监督检验检疫总局, High performance liquid chromatography sugar column

  • SN/T 4961-2017 Determination of Oligosaccharides in Exported Honey by High Performance Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
  • SN/T 2331-2016 High performance liquid chromatography method for testing sugar content of cotton fiber for import and export
  • SN/T 4783-2017 Determination of trifructo-oligosaccharides, tetra-fructo-oligosaccharides and penta-fructo-oligosaccharides in exported foods by high performance liquid chromatography
  • SN/T 4890-2017 Determination of Curcumin in Exported Foods by High-Performance Liquid Chromatography and Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
  • SN/T 4891-2017 Determination of spirotetramat residues in exported foods by high-performance liquid chromatography and liquid chromatography-mass spectrometry/mass spectrometry
  • SN/T 4575-2016 Determination of various prohibited and restricted colorants in exported cosmetics by high-performance liquid chromatography and liquid chromatography-tandem mass spectrometry

Professional Standard - Tobacco, High performance liquid chromatography sugar column

  • YC/T 381-2010 Tobacco and tobacco products.Determination of glucose,fructose and sucrose.High performance liquid chromatographic method
  • YC/T 447-2012 Tobacco and tobacco products.Determination of maltose, sucrose, glucose, fructose.High performance liquid chromatography-evaporative light scattering detection method
  • YC/T 332-2010 Determination of formaldehyde in water-borne adhesives for cigarette-High performance liquid chromatographic method
  • YC/T 359-2010 Determination of formaldehyde in tobacco additives-High performance liquid chromatographic method

British Standards Institution (BSI), High performance liquid chromatography sugar column

  • BS EN 16155:2012 Foodstuffs. Determination of sucralose. High performance liquid chromatographic method
  • BS ISO 11868:2007 Heat-treated milk - Determination of lactulose content - Method using high-performance liquid chromatography
  • BS EN 1378:1997 Foodstuffs - Determination of aspartame in table top sweetener preparations - Method by high performance liquid chromatography
  • BS ISO 22662:2007 Milk and milk products. Determination of lactose content by high-performance liquid chromatography (Reference method)
  • BS EN 12630:1999 Fruit and vegetable juices - Determination of glucose, fructose, sorbitol and sucrose contents - Method using high-performance liquid chromatography
  • BS ISO 22662:2008 Milk and milk products - Determination of lactose content by high-performance liquid chromatography (Reference method)
  • BS EN ISO 10504:2000 Starch derivatives - Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography
  • BS EN ISO 10504:2015 Starch derivatives. Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups. Method using high-performance liquid chromatography
  • BS EN 15781:2009 Animal feeding stuffs - Determination of maduramicin-ammonium by reversed-phase HPLC using post-column derivatisation
  • BS ISO 20163:2019 Vulcanized rubber. Determination of free sulfur by gas chromatography (GC) and high performance liquid chromatography (HPLC)
  • BS EN 14663:2005 Foodstuffs - Determination of vitamin B6 (including its glycosylated forms) by HPLC
  • BS EN 14663:2006 Foodstuffs. Determination of vitamin B6 (including its glycosylated forms) by HPLC
  • BS EN ISO 9167-1+A1:1993 Rapeseed. Determination of glucosinolates content. Method using high-performance liquid chromatography
  • BS EN ISO 9167-1:1995+A1:2013 Rapeseed. Determination of glucosinolates content. Method using high-performance liquid chromatography
  • 23/30457690 DC BS EN ISO 22662. Milk and milk products. Determination of lactose content by high-performance liquid chromatography (Reference method)
  • BS EN 15905:2010 Fertilizers - Determination of 3-methylpyrazole (MP) using high-performance liquid chromatography (HPLC)
  • BS EN 15607:2009 Foodstuffs - Determination of d-biotin by HPLC
  • BS EN 15652:2009 Foodstuffs - Determination of niacin by HPLC
  • BS ISO 8432:2001 Essential oils - Analysis by high performance liquid chromatography - General method
  • BS EN 12857:1999 Foodstuffs - Determination of cyclamate - High performance liquid chromatographic method
  • BS EN 14152:2014 Foodstuffs. Determination of vitamin B2 by high performance liquid chromatography
  • BS EN 14152:2003 Foodstuffs - Determination of vitamin B2 by HPLC
  • BS EN 14148:2003 Foodstuffs - Determination of vitamin K1 by HPLC
  • BS EN 1379:1997 Foodstuffs - Determination of cyclamate and saccharin in liquid table top sweetener preparations - Method by high performance liquid chromatography
  • BS ISO 11814:2002 Dried milk - Assessment of heat treatment intensity - Method using high-performance liquid chromatography
  • BS ISO 23075:2021 Vulcanized rubbers. Determination of antidegradants by high-performance liquid chromatography
  • 12/30231382 DC BS ISO 13859. Soil quality. Determination of polycyclic aromatic hydrocarbons (PAH) by gas chromatography (GC) and high performance liquid chromatography (HPLC)

中华全国供销合作总社, High performance liquid chromatography sugar column

  • GH/T 1314-2020 Determination of mannose content in honey by high performance liquid chromatography
  • GH/T 1393-2022 Determination of psicose content in honey by high performance liquid chromatography
  • GH/T 1316-2020 Determination of turanose, melezitose, glucopyranosylsucrose, isomaltose and meltriose content in honey by high performance liquid chromatography
  • GH/T 1293-2020 Determination of red pigment content of roselle by high performance liquid chromatography
  • GH/T 1313-2020 Determination of glycerin content in honey by high performance liquid chromatography

GOSTR, High performance liquid chromatography sugar column

  • GOST 31669-2012 Juice products. Determination of sucrose, glucose, fructose and sorbite by high performance liquid chromatography (HPLC)
  • GOST R 54760-2011 Мilk products and infant milk products. Method for determination of mass concentration of mono- and disugar using high performance liquid chromatography
  • GOST 34456-2018 Мilk and dairy products. Determination of sterols by high-performance liquid chromatography

Professional Standard - Commodity Inspection, High performance liquid chromatography sugar column

  • SN/T 3637-2013 Determination of isomaltose and tagatose in food for export.HPLC method
  • SN/T 2331-2009 Raw material of textiles.Determination of sugar contents in cotton.High performance liquid chromatography (HPLC) method
  • SN/T 2544-2010 Determination of content in glycerine-High performance liquid chromatography
  • SN/T 2087-2008 Determination of chlorine in coal. High performance liquid chromatography
  • SN/T 2448-2010 Determination of water-soluble colorants in lipsticks-High performance liquid chromatography
  • SN/T 1974-2007 Determination of methylene blue residues in aquatic product for import and export.LC-MS/MS and HPLC method
  • SN/T 3115-2012 Determination of chlorfenapyr content of pesticides.High performance liquid chromatography
  • SN/T 3333-2012 Determination of the "Blue colourant" on import and export textiles.HPLC method
  • SN/T 2916-2011 Determination of citrinin in food for export.Immunoaffinity column clean-up and HPLC method
  • SN/T 3854-2014 Determination of stevioside, rebaudioside A,glycyrrhizic acid and glycyrrhetinic acid in foods for export.HPLC method

Guangxi Provincial Standard of the People's Republic of China, High performance liquid chromatography sugar column

  • DB45/T 1153-2015 High performance liquid chromatography for the detection of sucrose content in intermediate products in the sugar production process
  • DB45/T 869-2012 Identification of Gecko by High Performance Liquid Chromatography Fingerprint
  • DB45/T 870-2012 Identification of Red Chicken by High Performance Liquid Chromatography Fingerprint
  • DB45/T 1492-2017 Determination of Squalene in Flue-cured Tobacco by High Performance Liquid Chromatography
  • DB45/T 1177-2015 Determination of alfalfa in Shanyinhua by high performance liquid chromatography
  • DB45/T 868-2012 Identification of Pangolin Armor Tablets by High Performance Liquid Chromatography Fingerprint
  • DB45/T 1426-2016 Determination of Rosic Acid in Heptagome by High Performance Liquid Chromatography
  • DB45/T 714-2010 Determination of Matrine in Shandou Root by High Performance Liquid Chromatography
  • DB45/T 781-2011 Determination of the content of arcinine in Jigucao by high performance liquid chromatography

International Organization for Standardization (ISO), High performance liquid chromatography sugar column

  • ISO 11868:2007 | IDF 147:2007 Heat-treated milk — Determination of lactulose content — Method using high-performance liquid chromatography
  • ISO 11868:2007 Heat-treated milk - Determination of lactulose content - Method using high-performance liquid chromatography
  • ISO 11868:2007|IDF 147:2007 Determination of lactulose content in heat-treated milk by high performance liquid chromatography
  • ISO 22662:2007 | IDF 198:2007 Milk and milk products — Determination of lactose content by high-performance liquid chromatography (Reference method)
  • ISO 22662:2007 Milk and milk products - Determination of lactose content by high-performance liquid chromatography (Reference method)
  • ISO 22662:2007|IDF 198:2007 Determination of lactose content in milk and milk products by high performance liquid chromatography (reference method)
  • ISO 8432:1987 Essential oils; Analysis by high performance liquid chromatography; General method
  • ISO 9167:2019 Rapeseed — Determination of glucosinolates content — Part 1: Method using high-performance liquid chromatography
  • ISO 20163:2019 Vulcanized rubber — Determination of free sulfur by gas chromatography (GC) and high performance liquid chromatography (HPLC)
  • ISO 11814:2002 Dried milk - Assessment of heat treatment intensity - Method using high-performance liquid chromatography
  • ISO 23191:2020 Traditional Chinese medicine — Determination of selected Aconitum alkaloids by high-performance liquid chromatography (HPLC)
  • ISO 11814:2002|IDF 162:2002 Evaluation of heat treatment degree of milk powder by high performance liquid chromatography
  • ISO 10095:1992 Coffee; determination of caffeine content; method using high-performance liquid chromatography
  • ISO 18447:2021 Tea - Determination of theaflavins in black tea - Method using high performance liquid chromatography
  • ISO 11814:2002 | IDF 162:2002 Dried milk — Assessment of heat treatment intensity — Method using high-performance liquid chromatography
  • ISO 17372:2008/Amd 1:2013 Animal feeding stuffs - Determination of zearalenone by immunoaffinity column chromatography and high performance liquid chromatography - Amendment 1: Limitation of the scope

Agricultural Standard of the People's Republic of China, High performance liquid chromatography sugar column

Korean Agency for Technology and Standards (KATS), High performance liquid chromatography sugar column

  • KS H ISO 11868:2006 Heat-treated milk-Determination of lactulose content-Method using high-performance liquid chromatography
  • KS H ISO 11868:2021 Heat-treated milk — Determination of lactulose content — Method using high-performance liquid chromatography
  • KS H ISO 11868-2006(2016) Heat-treated milk-Determination of lactulose content-Method using high-performance liquid chromatography
  • KS I 2000-2014 Functional evaluation of high performance liquid chromatograph
  • KS H ISO 10504-2008(2018) Starch derivatives-Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups-Method using high-performance liquid chromatography
  • KS M 0033-1993 General rules for analytical methods in high performance liquid chromatography
  • KS H ISO 8432:2011 Essential oils-Analysis by high performance liquid chromatography-General method
  • KS H ISO 8432:2014 Essential oils — Analysis by high performance liquid chromatography — General method
  • KS H ISO 22662:2020 Milk and milk products — Determination of lactose content by high-performance liquid chromatography(Reference method)
  • KS H ISO 8432-2014(2019) Essential oils — Analysis by high performance liquid chromatography — General method
  • KS I 2000-2010 Functional evaluation of high performance liquid chromatograph
  • KS H ISO 10095:2011 Coffee-Determination of caffeine content- Method using high-performance liquid chromatography
  • KS M ISO 11089-2012(2017) Rubber, raw synthetic-Determination of antidegradants by high-performance liquid chromatography
  • KS H ISO 10095:2007 Coffee-Determination of caffeine content- Method using high-performance liquid chromatography
  • KS I ISO 16362-2005(2020) Ambient air-Determination of particle-phase polycyclic aromatic hydrocarbons by high performance liquid chromatography

KR-KS, High performance liquid chromatography sugar column

  • KS H ISO 11868-2021 Heat-treated milk — Determination of lactulose content — Method using high-performance liquid chromatography
  • KS M 0033-2008(2023) General rules for analytical methods in high performance liquid chromatography
  • KS H ISO 22662-2020 Milk and milk products — Determination of lactose content by high-performance liquid chromatography(Reference method)
  • KS H ISO 10095-2007 Coffee-Determination of caffeine content- Method using high-performance liquid chromatography

Professional Standard - Education, High performance liquid chromatography sugar column

  • JY/T 024-1996 General Principles of High Performance Liquid Chromatography Methods

German Institute for Standardization, High performance liquid chromatography sugar column

  • DIN 10758:1997-05 Analysis of honey - Determination of the content of saccharides fructose, glucose, saccharose, turanose and maltose - HPLC method
  • DIN 10758:2023-04 Analysis of honey - Determination of the content of saccharides fructose, glucose, saccharose, turanose and maltose - HPLC method / Note: Date of issue 2023-03-03*Intended as replacement for DIN 10758 (1997-05), DIN 10758 Berichtigung 1 (2018-09).
  • DIN 10758:2023-09 Analysis of honey - Determination of the content of saccharides fructose, glucose, saccharose, turanose and maltose - HPLC method
  • DIN 10371:2001 Analysis of tobacco and tobacco products - Determination of glucose, fructose and sucrose contents - Method using high performance liquid chromatography
  • DIN EN 12630:1999-04 Fruit and vegetable juices - Determination of glucose, fructose, sorbitol and sucrose contents - Method using high performance liquid chromatography; German version EN 12630:1999
  • DIN 10758:1997 Analysis of honey - Determination of the content of saccharides fructose, glucose, saccharose, turanose and maltose - HPLC method
  • DIN EN 16155:2012 Foodstuffs - Determination of sucralose - High performance liquid chromatographic method; German version EN 16155:2012
  • DIN EN 16155:2012-06 Foodstuffs - Determination of sucralose - High performance liquid chromatographic method; German version EN 16155:2012
  • DIN EN 12856:1999-07 Foodstuffs - Determination of acesulfame-K, aspartame and saccharin - High performance liquid chromatographic method; German version EN 12856:1999
  • DIN 10371:2001-01 Analysis of tobacco and tobacco products - Determination of glucose, fructose and sucrose contents - Method using high performance liquid chromatography
  • DIN 10758 Berichtigung 1:2018-09 Analysis of honey - Determination of the content of saccharides fructose, glucose, saccharose, turanose and maltose - HPLC method; Corrigendum 1
  • DIN 10758 Berichtigung 1:2018 Analysis of honey - Determination of the content of saccharides fructose, glucose, saccharose, turanose and maltose - HPLC method; Corrigendum 1
  • DIN EN 15652:2009-09 Foodstuffs - Determination of niacin by HPLC; German version EN 15652:2009
  • DIN EN 1379:1996-10 Foodstuffs - Determination of cyclamate and saccharine in liquid table top sweetener preparations - Method by high performance liquid chromatography; German version EN 1379:1996
  • DIN EN ISO 10504:2015-11 Starch derivatives - Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography (ISO 10504:2013); German version EN ISO 10504:2015
  • DIN EN 14152:2003 Foodstuffs - Determination of vitamin B2 by HPLC; German version EN 14152:2003
  • DIN EN 14148:2003 Foodstuffs - Determination of vitamin K1 by HPLC; German version EN 14148:2003
  • DIN EN 15607:2009-09 Foodstuffs - Determination of d-biotin by HPLC; German version EN 15607:2009
  • DIN EN 14152:2014-08 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography; German version EN 14152:2014
  • DIN EN 14122:2014-08 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography; German version EN 14122:2014
  • DIN EN 12857:1999-07 Foodstuffs - Determination of cyclamate - Method by high performance liquid chromatography; German version EN 12857:1999
  • DIN EN 14148:2003-10 Foodstuffs - Determination of vitamin K1 by HPLC; German version EN 14148:2003
  • DIN EN 1378:1996 Foodstuffs - Determination of aspartame in table top sweetener preparations - Method by high performance liquid chromatography; German version EN 1378:1996
  • DIN EN 16160:2012-05 Animal feeding stuffs - Determination of Hydrocyanic acid by HPLC; German version EN 16160:2012
  • DIN EN 15705:2010-07 Fertilizers - Determination of urea condensates using high-performance liquid chromatography (HPLC) - Isobutylidenediurea and crotonylidenediurea (method A) and methylene-urea oligomers (method B); German version EN 15705:2010 / Note: To be replaced by...
  • DIN EN 12630:1999 Fruit and vegetable juices - Determination of glucose, fructose, sorbitol and sucrose contents - Method using high performance liquid chromatography; German version EN 12630:1999
  • DIN CEN/TS 15360:2006 Fertilizers - Determination of dicyandiamide - Method using high-performance liquid chromatography (HPLC); German version CEN/TS 15360:2006
  • DIN EN 12857:1999 Foodstuffs - Determination of cyclamate - Method by high performance liquid chromatography; German version EN 12857:1999
  • DIN EN 15360:2007-08 Fertilizers - Determination of dicyandiamide - Method using high-performance liquid chromatography (HPLC); German version EN 15360:2007

Anhui Provincial Standard of the People's Republic of China, High performance liquid chromatography sugar column

  • DB34/T 2999-2017 Determination of FB 1 in animal urine - pre-column derivatization by high performance liquid chromatography
  • DB34/T 1636-2012 HPLC Analysis of Fenvalerate
  • DB3403/T 02-2020 Solid Phase Extraction-High Performance Liquid Chromatography of Synthetic Colorants in Food
  • DB34/T 1330-2011 Determination of Urea in Cosmetics —HPLC Method
  • DB34/T 1358-2011 Determination of flavomycin in feed-High efficiency liquid chromatographymethod
  • DB34/T 1363-2011 Determination of Quinocetone in feed High performance liquid chromatography
  • DB34/T 3474-2019 Determination of Baicalin in Feed by High Performance Liquid Chromatography
  • DB34/T 3477-2019 Determination of Chlorogenic Acid in Feed by High Performance Liquid Chromatography
  • DB34/T 1031-2009 Determination of Chlorpromazine in Feed - High Performance Liquid Chromatography
  • DB34/T 1363-2022 Determination of Quinocetone in Feed by High Performance Liquid Chromatography
  • DB34/T 1333-2011 Determination of Benzene, Toluene and Xylene by Liquid Chromatography
  • DB34/T 1359-2011 Determination of avilamycin in feed -High efficiency liquid chromatography method
  • DB34/T 1360-2011 Determination of diclazuril in animal feed-High efficiency liquid chromatography method
  • DB34/T 1362-2011 Determination of Arsanilic acid in feed High performance liquid chromatography
  • DB34/T 3476-2019 Determination of Enramycin in Feed by High Performance Liquid Chromatography
  • DB34/T 1107-2009 Determination of Basic Orange in Soy Products by High Performance Liquid Chromatography
  • DB34/T 1032-2009 Determination of Lincomycin in Feed - High Performance Liquid Chromatography
  • DB34/T 1360-2019 Determination of Diclazuril in Feed by High Performance Liquid Chromatography
  • DB34/T 4206-2022 Determination of decoquinate in feed by high performance liquid chromatography

Professional Standard - Aquaculture, High performance liquid chromatography sugar column

  • SC/T 3049-2015 Determination of sea cucumber polysaccharides in Apostichopus japonicus and interrelated products.High performance liquid chromatography

International Dairy Federation (IDF), High performance liquid chromatography sugar column

  • IDF 147-2007 Heat-treated milk -- Determination of lactulose content -- Method using high-performance liquid chromatography
  • IDF 198-2007 Milk and milk products -- Determination of lactose content by high-performance liquid chromatography (Reference method)

未注明发布机构, High performance liquid chromatography sugar column

  • BS ISO 22662:2007(2011) Milk and milk products — Determination of lactose content by high - performance liquid chromatography (Reference method)
  • BS EN ISO 10504:2015(2017) Starch derivatives — Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups — Method using high - performance liquid chromatography
  • DIN EN ISO 9167:2019 Rapeseed and rapeseed meal – determination of the glucosinolate content – method using high-performance liquid chromatography
  • DIN EN ISO 9167-1:1995 Rapeseed — Determination of giucosinoiates content — Part 1 : Method using high-performance liquid chromatography
  • BS ISO 8432:1987(2011) Essential Oils — Analysis by high performance liquid chromatography — General method

ES-UNE, High performance liquid chromatography sugar column

  • ISO/DIS 22662:2023 Milk and milk products — Determination of lactose content by high-performance liquid chromatography (Reference method)
  • UNE-EN ISO 10504:2015 Starch derivatives - Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography (ISO 10504:2013)

Japanese Industrial Standards Committee (JISC), High performance liquid chromatography sugar column

  • JIS K 0124:1994 General rules for high performance liquid chromatographic analysis
  • JIS K 0124:2002 General rules for high performance liquid chromatography
  • JIS K 0124:2011 General rules for high performance liquid chromatography
  • JIS K 0136:2004 General rules for high performance liquid chromatography / mass spectrometry
  • JIS K 0136:2015 General rules for high performance liquid chromatography / mass spectrometry

农业农村部, High performance liquid chromatography sugar column

  • NY/T 3164-2017 Determination of black rice anthocyanins by high performance liquid chromatography
  • NY/T 2895-2016 Determination of folic acid in feed by high performance liquid chromatography
  • NY/T 3101-2017 Determination of Monascus Pigments in Meat Products by High Performance Liquid Chromatography
  • NY/T 2896-2022 Determination of canthaxanthin in feed by high performance liquid chromatography
  • NY/T 2896-2016 Determination of canthaxanthin in feed by high performance liquid chromatography
  • NY/T 3480-2019 Determination of nosiheptide in feed by high performance liquid chromatography
  • NY/T 3871-2021 Determination of alliin in garlic by high performance liquid chromatography
  • NY/T 3138-2017 Determination of estazolam in feed by high performance liquid chromatography
  • NY/T 3139-2017 Determination of Levamisole in Feed by High Performance Liquid Chromatography
  • NY/T 3292-2018 Determination of formaldehyde content in vegetables by high performance liquid chromatography
  • NY/T 3412-2018 Determination of diazepam in livestock and poultry meat by high performance liquid chromatography
  • NY/T 3941-2021 Determination of phytic acid content in grains by high performance liquid chromatography

Professional Standard - Chemical Industry, High performance liquid chromatography sugar column

  • HG/T 4581-2013 Chemical reagent.Methanol for high performance liquid chromatography eluent
  • HG/T 4582-2013 Chemical reagent.Acetonitrile for high performance liquid chromatography eluent
  • HG/T 4745-2014 Chemical reagent.Ethyl acetate for high performance liquid chromatography eluent
  • HG/T 2414-2007 Photographic chemicals.The method for the determination of the color couples.Reversed phase high performance liquid chromatography
  • HG/T 2414-1993 Determination of Coupler Content in Photographic Chemicals - Reversed-Phase High Performance Liquid Chromatography

Military Standard of the People's Republic of China-General Armament Department, High performance liquid chromatography sugar column

海关总署, High performance liquid chromatography sugar column

  • SN/T 5146-2019 Determination of L-carnitine in exported foods by high-performance liquid chromatography and liquid chromatography-mass spectrometry/mass spectrometry

CEN - European Committee for Standardization, High performance liquid chromatography sugar column

  • EN ISO 9167:2019 Rapeseed and rapeseed meals - Determination of glucosinolates content - Method using high-performance liquid chromatography
  • PREN 14152-2012 Foodstuffs - Determination of vitamin B2 by HPLC
  • EN ISO 15302:2007 Animal and vegetable fats and oils - Determination of benzo[a]pyrene content - Reverse-phase high-performance liquid chromatography method

Sichuan Provincial Standard of the People's Republic of China, High performance liquid chromatography sugar column

  • DB51/T 1918-2014 Determination of formaldehyde content in cosmetics by pre-column derivatization high performance liquid chromatography
  • DB51/T 1691-2013 Determination of formaldehyde content in daily chemical products by pre-column derivatization high performance liquid chromatography
  • DB51/T 1384-2011 Determination of Anthocyanins in Purple Sweet Potato by High Performance Liquid Chromatography

Professional Standard - Environmental Protection, High performance liquid chromatography sugar column

  • HJ 1073-2019 Determination of Water Quality Naphthol by High Performance Liquid Chromatography
  • HJ 1071-2019 Water Quality Determination of Glyphosate by High Performance Liquid Chromatography
  • HJ 1017-2019 Determination of Water Quality Benzidine by High Performance Liquid Chromatography
  • HJ 587-2010 Water quality.Determination of Atrazine.High performance liquid chromatography
  • HJ 1025-2019 Post-column Derivatization-High Performance Liquid Chromatography for the Determination of Carbamate Pesticides in Solid Waste
  • HJ 478-2009 Water quality.Determination of polycyclic aromatic hydrocarbons.Liquid-liquid extraction and solid-phase extraction followed by high performance liquid chromatographic method

Professional Standard - Petroleum, High performance liquid chromatography sugar column

  • SY/T 0527-1993 High Performance Liquid Chromatography for Group Composition Analysis of Crude Oil

Professional Standard - Public Safety Standards, High performance liquid chromatography sugar column

  • GA/T 1513-2018 High Performance Liquid Chromatography for Forensic Science Stamp Color Trace Test

中华人民共和国国家卫生和计划生育委员会, High performance liquid chromatography sugar column

  • WS/T 98-1996 Urine.Determination of creatinine.Reversed-phase high performance liquid chromatographic method
  • WS/T 58-1996 Urine.Determination of p-nitrophenol.High performance liquid chromatographic method

Liaoning Provincial Standard of the People's Republic of China, High performance liquid chromatography sugar column

  • DB21/T 3287-2020 Water Quality Determination of Acrolein by High Performance Liquid Chromatography
  • DB21/T 3110-2019 Determination of Acrylamide in Water by High Performance Liquid Chromatography-Mass Spectrometry

Shanghai Provincial Standard of the People's Republic of China, High performance liquid chromatography sugar column

  • DB31/T 822-2014 Determination of Gossypol in Feed - High Performance Liquid Chromatography

Shandong Provincial Standard of the People's Republic of China, High performance liquid chromatography sugar column

  • DB37/T 3755-2019 Determination of 2,4-D in Fertilizer by High Performance Liquid Chromatography
  • DB37/T 575-2005 Determination of Cloxyridine in Feed by High Performance Liquid Chromatography
  • DB37/T 3758-2019 Determination of Sodium Nitrate in Fertilizer by High Performance Liquid Chromatography
  • DB37/T 3038-2017 Determination of Potassium Bromate in Cosmetics by High Performance Liquid Chromatography

Shaanxi Provincial Standard of the People's Republic of China, High performance liquid chromatography sugar column

  • DB61/T 563-2013 Water Quality Determination of Acrylamide by High Performance Liquid Chromatography-Mass Spectrometry/Mass Spectrometry

Chongqing Provincial Standard of the People's Republic of China, High performance liquid chromatography sugar column

  • DB50/T 952-2019 Determination of Ochratoxin A in Animal Tissues by High Performance Liquid Chromatography and Liquid Chromatography Tandem Mass Spectrometry

Jiangsu Provincial Food Standard of the People's Republic of China, High performance liquid chromatography sugar column

  • DBS32/ 012-2016 High-performance liquid chromatography, liquid chromatography-mass spectrometry/mass spectrometry for the detection of quinoline yellow in local food safety standards

VN-TCVN, High performance liquid chromatography sugar column

  • TCVN 6652-2000 Soil quality.Determination of poly nuclear aromatic hydrocarbons.Method using high.performance liquid chromatography
  • TCVN 5164-2008 Foodstuffs.Determination of vitamin B1 by high performance liquid chromatography (HPLC)

YU-JUS, High performance liquid chromatography sugar column

  • JUS ISO 8432:1992 Essential oils. Analysis by high performance liquid chromatography. General method

Professional Standard - Hygiene , High performance liquid chromatography sugar column

  • WS/T 61-1996 Urine.Determination of pentachlorophenol.High performance liquid chromatographic method
  • WS/T 56-1996 Urine.Determination of p-aminophenol.High performance liquid chromatographic method

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, High performance liquid chromatography sugar column

  • GB/T 23193-2017 Determination of theanine in tea—Uusing high performance liquid chromatography
  • GB/T 32118-2015 Determination of formaldehyde in toothpaste—High performance liquid chromatography
  • GB/T 18872-2017 Determination of vitamin K3 in feeds—High performance liquid chromatography

Henan Provincial Standard of the People's Republic of China, High performance liquid chromatography sugar column

  • DB41/T 1727-2018 Determination of Amino Acids in Feed by High Performance Liquid Chromatography

Hunan Provincial Standard of the People's Republic of China, High performance liquid chromatography sugar column

  • DB43/T 1064-2015 Determination of Quinocetone in Feed by High Performance Liquid Chromatography
  • DB43/T 889-2014 Determination of Baclofen in Feed by High Performance Liquid Chromatography
  • DB43/T 1201-2016 Determination of Methoquine in Feed by High Performance Liquid Chromatography
  • DB43/T 890-2014 Determination of decoquinate in feed by high performance liquid chromatography
  • DB43/T 702-2012 Determination of Fluoroquinolones in Feed by High Performance Liquid Chromatography
  • DB43/T 701-2012 Determination of Nifurene Hydrazone in Feed by High Performance Liquid Chromatography

Jilin Provincial Standard of the People's Republic of China, High performance liquid chromatography sugar column

  • DB22/T 2908-2018 Determination of Changbai Mountain Rana Oil by High Performance Liquid Chromatography
  • DB22/T 1988-2013 Determination of Eugenol in Aquatic Products by High Performance Liquid Chromatography

Heilongjiang Provincial Standard of the People's Republic of China, High performance liquid chromatography sugar column

  • DB23/T 2488-2019 Determination of Nitroaromatic Hydrocarbons in Soil by High Performance Liquid Chromatography

Professional Standard - Business, High performance liquid chromatography sugar column

  • SB/T 10500-2008 Determination of Oxytetracycline in Feed - High Performance Liquid Chromatography
  • SB/T 10501-2008 Determination of diazepam in muscle of livestock and poultry.High performance liquid chromatography

Zhejiang Provincial Standard of the People's Republic of China, High performance liquid chromatography sugar column

  • DB33/T 538-2005 Determination of Carbadox in Feed by High Performance Liquid Chromatography

Tianjin Provincial Standard of the People's Republic of China, High performance liquid chromatography sugar column

  • DB12/T 883-2019 Determination of Formaldehyde in Edible Fungi by High Performance Liquid Chromatography

Professional Standard - Supply and Marketing Cooperative, High performance liquid chromatography sugar column

  • GH/T 1087-2013 Method for identification of authenticity of propolis.High performance liquid chromatographic fingerprint method
  • GH/T 1081-2012 Determination of poplar tree gum in propolis.Reversed-phase high performance liquid chromatography method

Institute of Interconnecting and Packaging Electronic Circuits (IPC), High performance liquid chromatography sugar column

Professional Standard - Light Industry, High performance liquid chromatography sugar column

  • QB/T 4617-2013 Determination of baicalin in cosmetics.High performance liquid chromatography

UNKNOWN, High performance liquid chromatography sugar column

Jiangsu Provincial Standard of the People's Republic of China, High performance liquid chromatography sugar column

  • DB32/T 2004-2012 Determination of Zhongbucarb in Mosquito-repellent Incense by High Performance Liquid Chromatography

Yunnan Provincial Standard of the People's Republic of China, High performance liquid chromatography sugar column

  • DB53/T 704-2015 Determination of Benzo[α]pyrene in Soil by High Performance Liquid Chromatography

Inner Mongolia Provincial Standard of the People's Republic of China, High performance liquid chromatography sugar column

  • DB15/T 2996-2023 Determination of Vitamin E in Forage Grass by High Performance Liquid Chromatography

国家烟草专卖局, High performance liquid chromatography sugar column

  • YC/T 561-2018 Determination of the ratio of optical isomers of nicotine, a characteristic component of tobacco, by high-performance liquid chromatography and ultra-high performance convergence chromatography-tandem mass spectrometry.

Ningxia Provincial Standard of the People's Republic of China, High performance liquid chromatography sugar column

  • DB64/T 1511-2017 Determination of Anthocyanins in Grape and Wine by High Performance Liquid Chromatography

水利部, High performance liquid chromatography sugar column

  • SL 761-2018 Water Quality Determination of Atrazine Solid Phase Extraction-High Performance Liquid Chromatography




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