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Determination method of crude fat in feed
Determination method of crude fat in feed, Total:132 items.
In the international standard classification, Determination method of crude fat in feed involves: Animal feeding stuffs, Food products in general, Cereals, pulses and derived products, Edible oils and fats. Oilseeds, Organic chemicals, Petroleum products in general, Textile auxiliary materials.
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Determination method of crude fat in feed
- GB/T 6433-2006 Determination of crude fat in feeds
- GB/T 6433-1994 Method for the determination of crude fat in feedstuffs
- GB/T 14772-1993 Method for determination of crude fat content in foods
- GB/T 21514-2008 Determination of the content of fatty acids in feeds
- GB/T 6434-1994 Method for determination of crude fiber in feedstuffs
- GB/T 6432-1994 Method for the determination of crude protein in feedstuffs
- GB/T 18868-2002 Method for determination of moisture,crude protein,crude fat,crude fibre,lysine and methinione in feeds--Near infrared reflectance spectroscopy
- GB/T 6434-2006 Feeding stuffs.Determination of crude fiber content.Method with intermediate filtration
- GB/T 14489.3-1993 Method for determination of free fatty acids content of oils in oilseeds
- GB/T 13883-1992 Method for the determination of selenium in feedstuffs.(DAN) fluorometrt
- GB/T 13080-1991 Method for determination of lead in feeds
- GB/T 13081-1991 Method for determination of mercury in feeds
- GB/T 13082-1991 Method for determination of cadmium in feeds
- GB/T 13088-1991 Method for determination of chromium in feeds
- GB 13082-1991 Determination method of cadmium in feed
- GB/T 13084-1991 Method for determination of glycosidic hydrocyanic acid in feeds
- GB 13084-1991 Determination method of cyanide in feed
Taiwan Provincial Standard of the People's Republic of China, Determination method of crude fat in feed
RU-GOST R, Determination method of crude fat in feed
- GOST 13496.15-2016 Feeds, mixed feeds and raw material. Methods for determining the raw fat content
- GOST 13496.15-1985 Forages, compound feeds, raw material. Methods for determining rawfat
- GOST 13496.15-1997 Forages, compound feeds, raw material for compound feeds. Methods for determining the raw fat content
- GOST R 57543-2017 Feedstuffs, compound feeds, feed raw materials. Method for determination of crude protein, crude fiber, crude fat and moisture using spectroscopy in the near-in-infrared region measurement mode transmission spectra
- GOST 13496.18-1985 Mixed fodder and fodder raw stuff. Methods for determination of fat acid value
- GOST 32905-2014 Feeds, mixed feeds and raw material. Method for determination of fat content
- GOST R 50817-1995 Fodder, mixed fodder and animal feed raw staff. Spectroscopia in near infra-red region method for determination of crude protein, crude fibre, crude fat and moisture
- GOST 32933-2014 Feeds, compound feeds. Method for determination of crude ash
- GOST ISO/TS 17764-2-2015 Feeds, compound feeds. Determination of the content of fatty acids. Part 2. Gas chromatographic method
- GOST R 52839-2007 Feeds. Methods for determination of crude fibre content with intermediate filtration
- GOST R 50466-1993 Fodder, mixed fodder and animal feed raw stuff. Methods of nitrogen and crude protein determination
- GOST 31675-2012 Feeds. Methods for determination of crude fibre content with intermediate filtration
- GOST ISO 6865-2015 Animal feeding stuffs. Method for determination of crude fibre content
- GOST R 50852-1996 Compound feeds, feed raw materials. Method for the determination of crude ash, calcium and phosphorus content by means of NIR-spectroscopy
- GOST 31664-2012 Vegetable oils and animal fats. Method for determination of the composition of fatty acids in the position 2 of the triglyceride molecules
GOSTR, Determination method of crude fat in feed
- GOST ISO 11085-2016 Feed, сereals and cereals-based products. Determination of crude fat and total fat content by the Randall extraction method
Professional Standard - Agriculture, Determination method of crude fat in feed
- 水产品质量安全检验手册 9.1.4.0-2005 Chapter IX Fishing Feed Inspection Section 1 Basic Method of Fishing Feed Testing 4. Determination of Crude Fat in Fishing Feed (GBT 6433-1994)
- NY/T 4-1982 Method for the determination of crude fats in cereals and oil crop seeds
- GB 2906-1982 Determination method of crude fat in cereal and oil crop seeds
- 水产品质量安全检验手册 9.1.5.0-2005 Chapter IX Fishing Feed Inspection Section 1 Basic Method for Fishing Feed Testing 5. Rapid Determination of Moisture, Crude Protein, Crude Fiber, Crude Fat, Lysine and Methionine in Fishing Feed--Near Infrared Spectroscopy (GBT 18868- 2002)
- GB 13080-1991 Determination method of lead in feed
- GB 13088-1991 Determination method of chromium in feed
- 水产品质量安全检验手册 9.1.3.0-2005 Chapter 9 Inspection of Fishing Feed Section 1 Basic Method of Testing Fishing Feed 3. Determination of Crude Ash in Fishing Feed (GBT 6438-1992)
- 水产品质量安全检验手册 9.1.7.0-2005 Chapter IX Inspection of Fishing Feed Section 1 Basic Method of Testing Fishing Feed VII. Determination of Crude Fiber in Fishing Feed (GBT 6434-1994)
- 水产品质量安全检验手册 9.1.6.0-2005 Chapter IX Inspection of Fishing Feed Section 1 Basic Method of Testing Fishing Feed VI. Determination of Crude Protein in Fishing Feed (GBT 6432-1994)
Danish Standards Foundation, Determination method of crude fat in feed
- DS/EN ISO 11085:2010 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method
- DS/CEN ISO/TS 17764-2:2007 Animal feeding stuffs - Determination of the content of fatty acids - Part 2: Gas chromatographic method
- DS/EN ISO 6865:2001 Animal feeding stuffs - Determination of crude fibre content - Method with intermediate filtration
Association Francaise de Normalisation, Determination method of crude fat in feed
- NF V03-713*NF EN ISO 11085:2015 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method
- NF EN ISO 11085:2015 Céréales, produits céréaliers et aliments des animaux - Détermination de la teneur en matières grasses brutes et en matières grasses totales par la méthode d'extraction de Randall
- NF EN ISO 15301:2001 Corps gras d'origines animale et végétale - Détermination de la teneur en sédiment dans des corps gras bruts - Méthode par centrifugation
- NF T60-265*NF EN ISO 15301:2001 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method
- NF V03-713:2010 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method.
- FD V18-300:2014 Oilseed meals and animal feeding stuffs - Comparison of methods for the analysis of fats in oilseed meals
- NF V18-099*NF EN ISO 6865:2002 Animal feeding stuffs - Determination of crude fibre content - Method with intermediate filtration
- NF EN ISO 6865:2002 Aliments des animaux - Détermination de la teneur en cellulose brute - Méthode avec filtration intermédiaire
British Standards Institution (BSI), Determination method of crude fat in feed
- BS 5766-18:1999 Methods for analysis of animal feeding stuffs. Determination of fat content
- BS EN ISO 11085:2015 Cereals, cereals-based products and animal feeding stuffs. Determination of crude fat and total fat content by the Randall extraction method
- BS EN ISO 11085:2008 Cereals, cereals-based products and animal feeding stuffs. Determination of crude fat and total fat content by the Randall extraction method
- BS EN ISO 11085:2010 Cereals, cereals-based products and animal feeding stuffs. Determination of crude fat and total fat content by the Randall extraction method
- BS EN ISO 15301:2001 Animal and vegetable fats and oils. Determination of sediment in crude fats and oils. Centrifuge method
- BS DD CEN ISO/TS 17764-2:2007 Animal feeding stuffs - Determination of the content of fatty acids - Gas chromatographic method
- DD CEN ISO/TS 17764-2:2006 Animal feeding stuffs. Determination of the content of fatty acids. Gas chromatographic method
- BS 5766-23:2001 Methods for analysis of animal feeding stuffs. Determination of crude fibre content. Method with intermediate filtration
- BS 684-2.8:1977 Methods of analysis of fats and fatty oils - Other methods - Determination of total neutral oil
- BS 684 Sec.2.8:1977 Methods of analysis of fats and fatty oils. Other methods. Determination of total neutral oil
- BS 684-0.1:1995 Methods of analysis of fats and fatty oils. General introduction - General procedures and list of determinations in BS 684
- BS 684-1.1:2000 Methods of analysis of fats and fatty oils - Physical methods - Determination of litre weight in air
German Institute for Standardization, Determination method of crude fat in feed
- DIN EN ISO 11085:2016-02 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method (ISO 11085:2015); German version EN ISO 11085:2015
- DIN ISO/TS 17764-2:2007-01 Animal feeding stuffs - Determination of the content of fatty acids - Part 2: Gas chromatographic method (ISO/TS 17764-2:2002); German version CEN ISO/TS 17764-2:2006
- DIN EN ISO 6865:2001 Animal feeding stuffs - Determination of crude fibre content - Method with intermediate filtration (ISO 6865:2000); German version EN ISO 6865:2000
- DIN EN ISO 6865:2001-02 Animal feeding stuffs - Determination of crude fibre content - Method with intermediate filtration (ISO 6865:2000); German version EN ISO 6865:2000
- DIN EN ISO 11085:2016 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method (ISO 11085:2015); German version EN ISO 11085:2015
- DIN EN ISO 11085:2010 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method (ISO 11085:2008); German version EN ISO 11085:2010
ES-UNE, Determination method of crude fat in feed
- UNE-EN ISO 11085:2015 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method (ISO 11085:2015)
CZ-CSN, Determination method of crude fat in feed
VN-TCVN, Determination method of crude fat in feed
- TCVN 6555-2011 Cereals, cereals-based products and animal feeding stuffs.Determination of crude fat and total fat content by the Randall extraction method
- TCVN 4329-2007 Animal feeding stuffs.Determination of crude fibre content.Method with intermediate filtration
Lithuanian Standards Office , Determination method of crude fat in feed
- LST EN ISO 11085:2010 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method (ISO 11085:2008)
- LST EN ISO 6865:2001 Animal feeding stuffs - Determination of crude fibre content - Method with intermediate filtration (ISO 6865:2000)
Liaoning Provincial Standard of the People's Republic of China, Determination method of crude fat in feed
- DB21/T 2048-2012 Determination of crude protein, crude fat, crude fiber, moisture, calcium, total phosphorus, crude ash, water-soluble chloride, amino acid in feed by near-infrared spectroscopy
ES-AENOR, Determination method of crude fat in feed
European Committee for Standardization (CEN), Determination method of crude fat in feed
- EN ISO 11085:2010 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method
- EN ISO 15301:2001/AC:2007 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method (ISO 15301:2001/Cor 1:2007)
- EN ISO 15301:2001 Animal and Vegetable Fats and Oils - Determination of Sediment in Crude Fats and Oils - Centrifuge Method Incorporating corrigendum June 2007
- EN ISO/TS 17764-2:2006 Animal feeding stuffs - Determination of the content of fatty acids - Part 2: Gas chromatographic method
- CEN ISO/TS 17764-2:2006 Animal feeding stuffs - Determination of the content of fatty acids - Part 2: Gas chromatographic method
- EN ISO 11085:2015 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method (ISO 11085:2015)
American Society for Testing and Materials (ASTM), Determination method of crude fat in feed
- ASTM D5560-95(2018) Standard Test Method for Determination of Neutral Fatty Matter Contained in Fats and Oils
- ASTM D5560-95(2011) Standard Test Method for Determination of Neutral Fatty Matter Contained in Fats and Oils
- ASTM D5560-95(2006) Standard Test Method for Determination of Neutral Fatty Matter Contained in Fats and Oils
- ASTM D5560-95 Standard Test Method for Determination of Neutral Fatty Matter Contained in Fats and Oils
- ASTM D5560-95(2001) Standard Test Method for Determination of Neutral Fatty Matter Contained in Fats and Oils
- ASTM D5565-95(2006) Standard Test Method for Determination of the Solidification Point of Fatty Acids Contained in Animal, Marine, and Vegetable Fats and Oils
- ASTM D5555-95(2001) Standard Test Method for Determination of Free Fatty Acids Contained in Animal, Marine, and Vegetable Fats and Oils Used in Fat Liquors and Stuffing Compounds
- ASTM D5555-95(2017) Standard Test Method for Determination of Free Fatty Acids Contained in Animal, Marine, and Vegetable Fats and Oils Used in Fat Liquors and Stuffing Compounds
- ASTM D5554-95 Standard Test Method for Determination of the Iodine Value of Fats and Oils
- ASTM D5554-95(2001) Standard Test Method for Determination of the Iodine Value of Fats and Oils
- ASTM D5554-95(2006) Standard Test Method for Determination of the Iodine Value of Fats and Oils
- ASTM D5554-95(2011) Standard Test Method for Determination of the Iodine Value of Fats and Oils
- ASTM D5554-15 Standard Test Method for Determination of the Iodine Value of Fats and Oils
- ASTM D5557-95(2017) Standard Test Method for Determination of Insoluble Impurities Contained in Fats and Oils Used in Fat Liquors and Stuffing Compounds
- ASTM D7638-10(2021) Standard Test Method for Determination of Fatty Acids and Esters in Glycerin
- ASTM D7638-10(2015) Standard Test Method for Determination of Fatty Acids and Esters in Glycerin
- ASTM D7638-10 Standard Test Method for Determination of Fatty Acids and Esters in Glycerin
国家市场监督管理总局、中国国家标准化管理委员会, Determination method of crude fat in feed
- GB/T 6432-2018 Determination of crude protein in feeds—Kjeldahl method
NL-NEN, Determination method of crude fat in feed
- NEN 3145-1966 Feeding stuffs. Methodsof analysis. Determination of crude protein
- NEN 3148-1965 Methods of analysis for feeding stuffs. Determination of the fat content.
IN-BIS, Determination method of crude fat in feed
International Organization for Standardization (ISO), Determination method of crude fat in feed
- ISO 11085:2008 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method
- ISO 11085:2015 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method
- ISO/TS 17764-2:2002 Animal feeding stuffs - Determination of the content of fatty acids - Part 2: Gas chromatographic method
- ISO 6865:2000 Animal feeding stuffs - Determination of crude fibre content - Method with intermediate fibration
AENOR, Determination method of crude fat in feed
- UNE 34852:1983 DETERMINATION OF THE ACID VALUE OF FAT FROM BUTTER. (REFERENCE METHOD).
- UNE 64012:1970 MIXED FEEDS AND RAW MATERIALS. QUANTITATIVE DETERMINATION OF RAW PROTEIN. MACROMETHOD.
- UNE-EN ISO 6865:2001 Animal feeding stuffs - Determination of crude fibre content - Method with intermediate filtration. (ISO 6865:2000)
Shandong Provincial Standard of the People's Republic of China, Determination method of crude fat in feed
- DB37/T 3370-2018 Determination of Crude Fiber Content in Feed Polyester Mesh Bag Method
未注明发布机构, Determination method of crude fat in feed
- BS 684-2.8:1977(2009) Methods of analysis of Fats and fatty oils — Part 2 : Other methods — Section 2.8 : Determination of total neutral oil
- BS 684-2.26:1986(1999) Methods of analysis of Fats and fatty oils — Part 2 : Other methods — Section 2.26 Determination of polyethylene - type plastics
- BS 684-2.20:1977(2009) Methods of analysis of Fats and fatty oils — Part 2 : Other methods — Section 2.20 : Determination of carotene in vegetable oils
AR-IRAM, Determination method of crude fat in feed
AT-ON, Determination method of crude fat in feed