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tt Ingredient testing

tt Ingredient testing, Total:500 items.

In the international standard classification, tt Ingredient testing involves: Non-destructive testing, Farming and forestry, FOOD TECHNOLOGY, General methods of tests and analysis for food products, Medical equipment, Testing of metals, Petroleum products in general, Lubricants, industrial oils and related products, Meat, meat products and other animal produce, Plant and equipment for the food industry, Services, Jewellery, Vocabularies, Fertilizers, Agricultural machines, implements and equipment, Soil quality. Pedology, Paint ingredients, Analytical chemistry, Software development and system documentation, Biology. Botany. Zoology, Animal feeding stuffs, Welding, brazing and soldering, Environmental testing, Inorganic chemicals, Materials for aerospace construction, Fibre optic communications, Leather technology, Textile auxiliary materials, Standardization. General rules, Graphic technology, Tobacco, tobacco products and related equipment, Textile machinery, Sugar. Sugar products. Starch, Pharmaceutics, Non-ferrous metals, Applications of information technology, Astronomy. Geodesy. Geography, Railway rolling stock, Linear and angular measurements, Road engineering, Fishing and fish breeding, Construction industry, Bridge construction, Water quality, Structures of buildings, Earthworks. Excavations. Foundation construction. Underground works, Equipment for the chemical industry, Equipment for the rubber and plastics industries, Sensory analysis, Electricity. Magnetism. Electrical and magnetic measurements, Insulation, Power transmission and distribution networks, Pipeline components and pipelines, Energy and heat transfer engineering in general, Optoelectronics. Laser equipment, Refractories.


National Metrological Verification Regulations of the People's Republic of China, tt Ingredient testing

BR-ABNT, tt Ingredient testing

Professional Standard - Commodity Inspection, tt Ingredient testing

  • SN/T 1816-2013 Detection of genetically modified components.Tomato test methods
  • SN/T 1198-2013 Detection of genetically modified components.Potatoes test methods
  • SN/T 3576-2013 Detection of genetically modified components.Method for soybean using PCR-DHPLC
  • SN/T 3577-2013 Detection of genetically modified components.Method for cotton using PCR-DHPLC
  • SN/T 1961.1-2007 Detection of allergen components in food.Part 1: Protocolof enzyme-linked immunosorbent assay (ELISA) for detecting peanut component
  • SN/T 1961.14-2013 Detection of allergen components in food for export.Part 14:Real time PCR method for detecting fish components
  • SN/T 1961.2-2007 Detection of allergen components in food.Part 2: Protocol of the real-time fluorescent PCR for detecting peanut component
  • SN/T 1961.13-2013 Detection of allergen components in food for export.Part 13:Real time PCR method for detecting wheat components
  • SN/T 1961.18-2013 Detection of allergen components in food for export.Part 18:Real time PCR method for detecting buckwheat components
  • SN/T 1961.19-2013 Detection of allergen components in food for export.Part 19:Real time PCR method for detecting soybean components
  • SN/T 1961.4-2013 Detection of allergen components in food for export.Part 4:Real time PCR method for detecting cashew components
  • SN/T 1961.6-2013 Detection of allergen components in food for export.Part 6:Real time PCR method for detecting walnut components
  • SN/T 1961.8-2013 Detection of allergen components in food for export.Part 8:Real time PCR method for detecting hazelnut components
  • SN/T 1961.9-2013 Detection of allergen components in food for export.Part 9:Real time PCR method for detecting almond components
  • SN/T 1961.10-2013 Detection of allergen components in food for export.Part 10:Real time PCR method for detecting shrimp & crab components
  • SN/T 1961.11-2013 Detection of allergen components in food for export.Part 11:Real time PCR method for detecting gluten components
  • SN/T 1961.12-2013 Detection of allergen components in food for export.Part 12:Real time PCR method for detecting sesame components
  • SN/T 1961.15-2013 Detection of allergen components in food for export.Part 15:Real time PCR method for detecting celery components
  • SN/T 1961.16-2013 Detecti on of allergen components in food for export.Part 16:Real time PCR method for detecting mustard components
  • SN/T 1961.5-2013 Detection of allergen components in food for export.Part 5:Realtime PCR method for detecting pistachio components
  • SN/T 1961.7-2013 Detection of allergen components in food for export.Part 7:Real time PCR method for detecting carrot components
  • SN/T 1961.17-2013 Detection of allergen components in food for export.Part 17:Real time PCR method for detecting lupin components
  • SN/T 1961.3-2012 Detection of allergen compenents infood.Part 3:Protocol of the Enzyme-linked immunosorbent assay for detelting buckwheat protein component
  • SN/T 3647-2013 Detection of shark derived material.PCR method
  • SN/T 4288-2015 Protocol of qualitative polymerase chain reaction method for detecting genetically modified corn line Optimum Intrasect
  • SN/T 1196-2003 Protocol of the polymerase chain reaction for detecting genetically modified components in maize
  • SN/T 1199-2003 Protocol of the polymerase chain reaction for detecting genetically modified components in cotton
  • SN/T 1200-2003 Protocol of qualitative PCR for the detection of genetically modified components in tobacco
  • SN/T 2271-2009 Method of the ploymerase chain reaction for detecting genetically modified components in pimiento
  • SN/T 1816-2006 Method of polymerase chain reaction for detecting genetically modified components in tomato
  • SN/T 2653-2010 Protocol of the qualitative polymerase chain reaction(PCR) for detecting genetically modified component in papaya
  • SN/T 1195-2003 Protocol of the qualitative polymerase chain reaction (PCR) for detecting genetically modified component in soybeans
  • SN/T 1197-2003 Protocol of the polymerase chain reaction for detecting genetically modified components in rapeseeds
  • SN/T 1198-2003 Protocol of the polymerase chain reaction for detecting genetically modified components in potatoes
  • SN/T 1202-2003 Protocol of the qualitative polymerase chain reaction for detecting genetically modified plant components in food
  • SN/T 1202-2010 Protocol of the qualitative polymerase chain reaction for detecting genetically modified plant components in food
  • SN/T 2867-2011 Qualitative identification of fish derived material in feedstuff-PCR method
  • SN/T 2978-2011 PCR method for the detection of chicken components in animal derived products
  • SN/T 1201-2003 Protocol of PCR for detection of genetically modified feed
  • SN/T 2074-2008 Protocol of the qualitative polymerase chain reaction(PCR) for detecting genetically modified component in familiar edible fungi
  • SN/T 1203-2003 Protocol of the qualitative polymerase chain reaction for detecting genetically modified plant components in edible oil
  • SN/T 2727-2010 Determination of poultry derived materials in feedstuff.Real-time fluorescent PCR method
  • SN/T 1194-2014 Detection of genetically modified components in plants and their derived products.Methods of sampling and preparation of samples
  • SN/T 4103-2015 Method of polymerase chain reaction for detecting genetically modified pigs and their derived products
  • SN/T 1194-2003 Methods of sampling and preparation of samples for detection of genetically modified components in plants and their derived products
  • SN/T 3495-2013 Protocol of the real-time PCR for detecting genetically modified component in cows and their derived products
  • SN/T 2557-2010 Detection of qualitation of bovine ingredient in meat product. time PCR method
  • SN/T 1943-2007 Protocol of polymerase chain reaction and real-time PCR for qualitative detecting genetically modified components in transgenic wheat
  • SN/T 2584-2010 Protocol of real time polymerase chain reaction for detecting genetically modified components in rice and its derived products
  • SN/T 3496-2013 Protocol of the real-time PCR for detecting genetically modified component in animal-originated-feedstuffs

Professional Standard - Agriculture, tt Ingredient testing

European Committee for Standardization (CEN), tt Ingredient testing

  • EN 16714-2:2016 Non-destructive testing - Thermographic testing - Part 2: Equipment
  • EN 17119:2018 Non-destructive testing - Thermographic testing - Active thermography
  • EN 13068-1:1999 Non-destructive testing - Radioscopic testing - Part 1: Quantitative measurement of imaging properties
  • EN 13068-2:1999 Non-destructive testing - Radioscopic testing - Part 2: Check of long term stability of imaging devices
  • EN ISO 10360-7:2011 Geometrical product specifications (GPS) - Acceptance and reverification tests for coordinate measuring machines (CMM) - Part 7: CMMs equipped with imaging probing systems (ISO 10360-7:2011)
  • EN ISO 6143:2006 Gas analysis - Comparison methods for determining and checking the composition of calibration gas mixtures (ISO 6143:2001)
  • EN 993-4:1995 Methods of test for dense shaped refractory products - Part 4: Determination of permeability to gases

Association Francaise de Normalisation, tt Ingredient testing

  • NF A09-027-2*NF EN 16714-2:2016 Non-destructive testing - Thermographic testing - Part 2 : equipment
  • NF EN 17119:2018 Essais non destructifs - Analyse thermographique - Thermographie active
  • NF A09-027-1*NF EN 16714-1:2016 Non-destructive testing - Thermographic testing - Part 1 : general principles
  • NF EN 16714-2:2016 Essais non destructifs - Examen par thermographie - Partie 2 : équipement
  • NF EN 16714-1:2016 Essais non destructifs - Examen par thermographie - Partie 1 : principes généraux
  • NF EN 17501:2022 Essais non destructifs - Analyse thermographique - Thermographie active avec excitation laser
  • NF A09-029*NF EN 17119:2018 Non-destructive testing - Thermographic testing - Active thermography
  • NF EN 16714-3:2016 Essais non destructifs - Examen par thermographie - Partie 3 : termes et définitions
  • NF EN 13068-2:2000 Essais non destructifs - Contrôle par radioscopie - Partie 2 : contrôle de la stabilité à long terme des systèmes d'imagerie
  • NF EN 13100-3:2005 Contrôle non destructif des assemblages soudés sur produits semi-finis en thermoplastiques - Partie 3 : contrôle par ultrasons
  • NF EN ISO 22232-3:2020 Essais non destructifs - Caractérisation et vérification de l'appareillage de contrôle par ultrasons - Partie 3 : équipement complet
  • NF A09-250-1*NF EN 13068-1:2000 Non-destructive testing - Radioscopic testing - Part 1 : quantitative measurement of imaging properties
  • NF EN 13100-2:2019 Essais non destructifs des assemblages soudés sur produits semi-finis en thermoplastiques - Partie 2 : contrôle radiographique par rayons X
  • NF ISO 18251-2:2023 Essais non destructifs - Thermographie infrarouge - Partie 2 : Méthode d'essai relative aux performances intégrées du système et de l'appareillage
  • NF EN 13100-1:2017 Contrôle non destructif des assemblages soudés sur produits semi-finis en thermoplastiques - Partie 1 : contrôle visuel
  • NF P98-115:1992 ROAD FOUNDATIONS. CONSTRUCTION OF PAVEMENT STRUCTURES. COMPONENTS. MIX COMPONENTS AND FORMULAE. PERFORMANCE AND CONTROL.
  • NF C74-220-1-1*NF EN 62220-1-1:2015 Medical electrical equipment - Characteristics of digital X-ray imaging devices - Part 1-1 : determination of the detective quantum efficiency - Detectors used in radiographic imaging
  • NF A09-327*NF EN ISO 17405:2014 Non-destructive testing - Ultrasonic testing - Technique of testing claddings produced by welding, rolling and explosion
  • NF A89-811-1*NF EN 13100-1:2017 Non destructive testing of welded joints of thermoplastics semi-finished products - Part 1 : visual examination
  • NF A09-205-4:1994 Non destructive testing. Image quality of radiographs. Part 4 : experimental evaluation of image quality values and image quality tables.
  • NF EN 13100-4:2012 Essais non destructifs des assemblages soudés sur produits semi-finis en thermoplastiques - Partie 4 : essais à haute tension
  • NF X20-207*NF EN ISO 6143:2006 Gas analysis - Comparison methods for determining and checking the composition of calibration gas mixtures
  • NF ISO 230-12:2022 Code d'essai des machines-outils - Partie 12: Exactitude des pièces d'essai finies
  • NF A09-205-5:1996 Non-destructive testing. Image quality of radiographs. Part 5 : image quality indicators (duplex wire type), determination of image unsharpness value.

ES-UNE, tt Ingredient testing

  • UNE-EN 16714-2:2017 Non-destructive testing - Thermographic testing - Part 2: Equipment
  • UNE-EN 16714-1:2017 Non-destructive testing - Thermographic testing - Part 1: General principles
  • UNE-EN 16714-3:2017 Non-destructive testing - Thermographic testing - Part 3: Terms and definitions
  • UNE-EN 17119:2019 Non-destructive testing - Thermographic testing - Active thermography
  • UNE-EN 12681-2:2018 Founding - Radiographic testing - Part 2: Techniques with digital detectors
  • UNE-EN 17501:2022 Non-destructive testing - Thermographic testing - Active thermography with laser excitation
  • UNE-EN 13100-2:2021 Non-destructive testing of welded joints in thermoplastics semi- finished products - Part 2: X-ray radiographic testing
  • UNE-EN ISO 9934-2:2016 Non-destructive testing - Magnetic particle testing - Part 2: Detection media (ISO 9934-2:2015)

German Institute for Standardization, tt Ingredient testing

  • DIN EN 16714-2:2016-11 Non-destructive testing - Thermographic testing - Part 2: Equipment; German version EN 16714-2:2016
  • DIN 54183:2018-02 Non-destructive testing - Thermographic testing - Eddy-current excited thermography
  • DIN EN 16714-1:2016-11 Non-destructive testing - Thermographic testing - Part 1: General principles; German version EN 16714-1:2016
  • DIN EN 16714-3:2016-11 Non-destructive testing - Thermographic testing - Part 3: Terms and definitions; German version EN 16714-3:2016
  • DIN EN 13068-1:2000-02 Non-destructive testing - Radioscopic testing - Part 1: Quantitative measurement of imaging properties; German version EN 13068-1:1999
  • DIN EN 13068-2:2000-02 Non-destructive testing - Radioscopic testing - Part 2: Check of long term stability of imaging devices; German version EN 13068-2:1999
  • DIN EN 17119:2018-10 Non-destructive testing - Thermographic testing - Active thermography; German version EN 17119:2018
  • DIN 51378:1994 Testing of mineral oils; determination of carbon-type composition
  • DIN 54191:2017-10 Non-destructive testing - Thermographic testing of electric installations
  • DIN EN 12681-2:2018 Founding - Radiographic testing - Part 2: Techniques with digital detectors
  • DIN EN 13100-4:2013-01 Non destructive testing of welded joints of thermoplastics semifinished products - Part 4: High voltage testing; German version EN 13100-4:2012
  • DIN EN 17501:2020 Non-destructive testing - Thermographic testing - Active thermography with laser excitation; German and English version prEN 17501:2020
  • DIN EN 17501:2022-08 Non-destructive testing - Thermographic testing - Active thermography with laser excitation; German version EN 17501:2022
  • DIN EN 13100-3:2005-02 Non-destructive testing of welded joints in thermoplastics semi-finished products - Part 3: Ultrasonic testing; German version EN 13100-3:2004
  • DIN EN 13068-1:2000 Non-destructive testing - Radioscopic testing - Part 1: Quantitative measurement of imaging properties; German version EN 13068-1:1999
  • DIN EN 17119:2018 Non-destructive testing - Thermographic testing - Active thermography; German version EN 17119:2018
  • DIN 54185:2021-06 Non-destructive testing - Thermographic testing - Lock-In thermography using optical excitation
  • DIN EN 13100-1:2017 Non destructive testing of welded joints of thermoplastics semi-finished products - Part 1: Visual examination
  • DIN EN 13100-1:2017-08 Non destructive testing of welded joints of thermoplastics semi-finished products - Part 1: Visual examination; German version EN 13100-1:2017
  • DIN EN 13100-2:2019 Non-destructive testing of welded joints in thermoplastics semi-finished products - Part 2: X-ray radiographic testing
  • DIN EN 13100-2:2019-11 Non-destructive testing of welded joints in thermoplastics semi-finished products - Part 2: X-ray radiographic testing; German version EN 13100-2:2019
  • DIN 53770-2:1975 Testing of pigments; determination of matter soluble in hydrochloric acid, antimony content
  • DIN 53770-5:1975 Testing of pigments; determination of matter soluble in hydrochloric acid, lead content
  • DIN EN ISO 9934-2:2015-12 Non-destructive testing - Magnetic particle testing - Part 2: Detection media (ISO 9934-2:2015); German version EN ISO 9934-2:2015

HU-MSZT, tt Ingredient testing

Tianjin Provincial Standard of the People's Republic of China, tt Ingredient testing

  • DB12/T 843-2018 Qualitative PCR method for detection of mung bean source components
  • DB12/T 200-2004 Qualitative detection method of genetically modified ingredients in fresh tomatoes and tomato products

国家市场监督管理总局、中国国家标准化管理委员会, tt Ingredient testing

  • GB/T 38896-2020 Non-destructive testing—Integrated non-destructive testing—General principles
  • GB/T 12604.12-2021 Non-destructive testing—Terminology—Part 12: Radiation methods for industrial computed tomography
  • GB/T 41123.3-2021 Non-destructive testing—Radiation methods for industrial computed tomography—Part 3：Qualification
  • GB/T 38883-2020 Non-destructive testing—Active thermographic testing method
  • GB/T 38421-2019 Fur—Detection of animal derived material—Qualitative real-time polymerase chain reaction (PCR) methods
  • GB/T 41123.2-2021 Non-destructive testing—Radiation methods for industrial computed tomography—Part 2：Operation and interpretation
  • GB/T 37122-2018 Non-destructive testing—Phantom of maximum detectable steel thickness for industrial computed tomography(CT)
  • GB/T 37158-2018 Non-destructive testing—Test method for measuring the maximum detectable steel thickness by industrial computed tomography(CT)
  • GB/T 12604.9-2021 Non-destructive testing—Terminology—Infrared thermography
  • GB/T 39638-2020 X-ray digital radiographic testing for casting
  • GB/T 37121-2018 Non-destructive testing—Crack phantom for industrial computed tomography (CT) testing
  • GB/T 41123.1-2021 Non-destructive testing—Radiation methods for industrial computed tomography—Part 1：Principles, equipment and samples
  • GB/T 37665-2019 Non-destructive testing for chemical compositions of ancient ceramics—PIXE analysis technique standards
  • GB/T 21355-2022 Non-destructive testing—Industrial computed radiography with storage phosphor imaging plates—Classification of systems
  • GB/T 37166-2018 Non-destructive testing—Test method of composite materials for industrial computed tomography (CT)
  • GB/T 38164-2019 Identification of animal ingredient from common livestock and poultry—Real-time PCR
  • GB/T 37930-2019 Non-destructive testing instruments—Technical specifications of X-ray real-time imaging system for automobile wheel
  • GB/T 39789-2021 Non-destructive testing of welds—Eddy current-video integrated testing method of metal composites weld
  • GB/T 36589-2018 Castings—Industrial computed tomography (CT) testing

Danish Standards Foundation, tt Ingredient testing

  • DS/EN 13068-1:2002 Non-destructive testing - Radioscopic testing - Part 1: Quantitative measurement of imaging properties
  • DS/EN 13100-4:2012 Non destructive testing of welded joints of thermoplastics semifinished products - Part 4: High voltage testing
  • DS/EN 13100-3:2005 Non-destructive testing of welded joints of thermoplastics semi-finished products - Part 3: Ultrasonic testing
  • DS/EN 13068-2:2000 Non-destructive testing - Radioscopic testing - Part 2: Qualitative control and long term stability of imaging devices
  • DS/EN 13100-1:2000 Non destructive testing of welded joints of thermoplastics semi-finished products - Part 1: Visual examination
  • DS/EN 13100-2:2005 Non-destructive testing of welded joints of thermoplastics semi-finished products - Part 2: X-ray radiographic testing
  • DS/EN ISO 9934-2:2003 Non-destructive testing - Magnetic particle testing - Part 2: Detection media

Lithuanian Standards Office , tt Ingredient testing

  • LST EN 13068-1-2001 Non-destructive testing - Radioscopic testing - Part 1: Quantitative measurement of imaging properties
  • LST EN 13068-2-2001 Non-destructive testing - Radioscopic testing - Part 2: Check of long term stability of imaging devices
  • LST EN 13100-4-2013 Non destructive testing of welded joints of thermoplastics semifinished products - Part 4: High voltage testing
  • LST EN 13100-3-2005 Non destructive testing of welded joints in thermoplastics semi-finished products - Part 3: Ultrasonic testing
  • LST EN 13100-1-2002 Non destructive testing of welded joints of thermoplastics semi-finished products - Part 1: Visual examination
  • LST EN 13100-2-2005 Non-destructive testing of welded joints in thermoplastics semi-finished products - Part 2: X-ray radiographic testing

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, tt Ingredient testing

  • GB/T 35388-2017 Non-destructive testing—X-ray digital radiography—Practice
  • GB/T 35389-2017 Non-destructive testing—X-ray digital radiography—Guide
  • GB/T 35391-2017 Non-destructive testing—Spatial resolution phantom for industrial computed tomography (CT) testing
  • GB/T 35386-2017 Non-destructive testing—Density resolution phantom for industrial computed tomography (CT) testing
  • GB/T 35394-2017 Non-destructive testing—X-ray digital radiography—System properties
  • GB/T 34365-2017 Non-destructive testing—Terminology—Terms used in industrial computed tomography testing
  • GB/T 34408-2017 Detection of bovine, ovine and porcine derived materials in leather by qualitative polymerase chain reaction (PCR) method
  • GB/T 36071-2018 Non-destructive testing instruments—technical requirements of X-ray real-time imaging system
  • GB/T 35390-2017 Non-destructive testing—Test method of ammunition density by industrial computed tomography（CT）
  • GB/T 35382-2017 Test methods for energy consumption of blow moulding machines for plastics
  • GB/T 36015-2018 Non-destructive testing instruments—Performance and testintg rules of industrial digital X-ray imaging system

Professional Standard - Aerospace, tt Ingredient testing

  • QJ 20014-2011 Test method of contamination component for spacecraft

Hebei Provincial Standard of the People's Republic of China, tt Ingredient testing

  • DB13/T 5165-2020 Technical specification for rapid detection of milk components
  • DB13/T 5189.2-2020 Detection of Hazardous Components in Natural Plant Extracts Part 2: Determination of Sulfur Dioxide
  • DB13/T 5189.1-2020 Detection of Hazardous Components in Natural Plant Extracts Part 1: Determination of Nitrite
  • DB13/T 5189.11-2020 Detection of Hazardous Components in Natural Plant Extracts Part 11: Determination of Benzene in Lutein

海关总署, tt Ingredient testing

  • SN/T 5145.6-2019 Rapid detection method for animal origin components in exported food and feed Part 6: PCR-test strip method for detection of bovine components
  • SN/T 5145.10-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 10: Goose ingredient detection PCR-test strip method
  • SN/T 5145.8-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 8: Donkey ingredient detection PCR-test strip method
  • SN/T 5145.11-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 11: Duck ingredient detection PCR-test strip method
  • SN/T 5145.5-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 5: Dog ingredient detection PCR-test strip method
  • SN/T 5145.1-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 1: Cat ingredient detection PCR-test strip method
  • SN/T 5145.2-2019 Rapid detection method for animal-derived ingredients in exported food and feed Part 2: PCR-test strip method for detection of mink ingredients
  • SN/T 5145.3-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 3: Deer ingredient detection PCR-test strip method
  • SN/T 5145.9-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 9: Fox ingredient detection PCR-test strip method
  • SN/T 5145.13-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 13: Pigeon ingredient detection PCR-test strip method
  • SN/T 5145.12-2019 Rapid detection method for animal origin components in exported food and feed Part 12: Turkey component detection PCR-test strip method
  • SN/T 5145.4-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 4: Camel ingredient detection PCR-test strip method
  • SN/T 5145.7-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 7: Sheep ingredient detection PCR-test strip method
  • SN/T 5199-2020 Technical specifications for DNA barcoding detection of livestock and poultry ingredients
  • SN/T 5406-2021 Detection methods for genetically modified components in imported edible vegetable oils
  • SN/T 1194-2020 Sampling and sample preparation methods for testing genetically modified components of plants and their products
  • SN/T 5226-2019 Real-time fluorescence PCR method for detection of turtle-derived components in exported foods

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, tt Ingredient testing

  • GB/T 18990.2-2003 Luteinizing hormone(LH) test strip Part 2: Sterility test strip
  • GB/T 23909.1-2009 Non-destructive testing.Radioscopic testing.Part 1:Quantitative measurement of imaging properties
  • GB/T 12604.11-2015 Non-destructive testing.Terminology.Terms used in X-ray digital radioscopic testing
  • GB/T 23814-2009 Protocol of the polymerase chain reaction for detecting kidney beans components in lotus foods
  • GB/T 23815-2009 Protocol of the polymerase chain reaction for detecting plant components in meat
  • GB/T 23909.2-2009 Non-destructive testing.Radioscopic testing.Part 2:Check of long term stability of imaging devices
  • GB/T 35024-2018 Detection method of mammals and poultry ingredients.Suspended bead array
  • GB/T 24356-2009 Specifications for quality inspection and acceptance of surveying and mapping products
  • GB/T 24356-2023 Quality inspection and acceptance of surveying and mapping results
  • GB/T 29070-2012 Non-destructive testing.Industrial computed tomography (CT) testing.General requirements
  • GB/T 28706-2012 Non-destructive testing.Test method for mechanical and electrical equipment with infrared thermography
  • GB/T 18990.1-2003 Luteinizing hormone(LH)test strip Part 1: Ovulation test strip
  • GB/T 18654.10-2008 Inspection of germplasm for cultured fishes. Part 10: Determination on nutrient content of muscle
  • GB/T 18654.10-2002 Inspection of germplasm for cultured fishes--Part 10: Determination on nutrient content of muscle
  • GB/T 29071-2012 Non-destructive testing.Test method for industrial computed tomography (CT) examination of initiating explosive device
  • GB/T 18316-2008 Specifications for inspection and acceptance of quality of digital surveying and mapping achivements
  • GB/T 25157-2010 Inspections methods of injection moulding machines for rubber and plastics
  • GB/T 12310-2012 Sensory analysis method.Paired comparison test
  • GB/T 12310-1990 Sensory analysis method--Paired comparison test
  • GB/T 15822.2-2005 Non-destructive testing.Magnetic particle testing.Part 2:Detection media
  • GB/T 19293-2003 Method of X-ray radioscopy for butt-weld
  • GB/T 21101-2007 Identification of porcine derived materials in animal-originated feedstuffs- PCR method
  • GB/T 21105-2007 Identification of Canis derived materials in animal-originated feedstuffs-PCR method
  • GB/T 21106-2007 Identification of Cervus derived materials in animal­originated feedstuffs-PCR method

British Standards Institution (BSI), tt Ingredient testing

  • BS EN 17119:2018 Non-destructive testing. Thermographic testing. Active thermography
  • 20/30410182 DC BS EN 17501. Non-destructive testing. Thermographic testing. Active thermography with laser excitation
  • BS EN ISO 17405:2014 Non-destructive testing. Ultrasonic testing. Technique of testing claddings produced by welding, rolling and explosion
  • BS ISO 10878:2013 Non-destructive testing. Infrared thermography. Vocabulary
  • BS EN 13068-1:2000 Non-destructive testing - Radioscopic testing - Quantitative measurement of imaging properties
  • BS EN ISO 6143:2001 Gas analysis. Comparison methods for determining and checking the composition of calibration gas mixtures
  • BS EN ISO 6143:2006 Gas analysis - Comparison methods for determining and checking the composition of calibration gas mixtures

Professional Standard - Energy, tt Ingredient testing

  • NB/T 47013.11-2015 Nondestructive testing of pressure equipments.Part 11: Standard practice for X-ray digital radiography
  • NB/T 47013.11-2015(R1) Nondestructive testing of pressure equipments.Part 11: Standard practice for X-ray digital radiography
  • NB/T 47013.11-2015 Non-destructive testing of pressure equipment Part 11: X-ray digital imaging testing
  • NB/T 47013.14-2016 Nondestructive testing of pressure equipments.Part 14: X-ray computed radiographic testing

Inner Mongolia Provincial Standard of the People's Republic of China, tt Ingredient testing

  • DB15/T 2834-2022 Real-time fluorescent PCR method for detection of bear-derived components
  • DB15/T 2833-2022 Real-time fluorescent PCR method for detection of wolf-derived components
  • DB15/T 1847-2020 Real-time Fluorescent PCR Method for Detecting Origin Components of Gazelle
  • DB15/T 2832-2022 Real-time fluorescent PCR method for the detection of marmot-derived components
  • DB15/T 2027-2020 Real-time fluorescent PCR method for detection of horse-derived components
  • DB15/T 2026-2020 Detection method of camel-derived components real-time fluorescent PCR method
  • DB15/T 2025-2020 Real-time fluorescent PCR method for simultaneous detection of bovine and pig-derived components
  • DB15/T 2022-2020 Real-time fluorescent PCR method for simultaneous detection of bovine and equine-derived components
  • DB15/T 2024-2020 Real-time fluorescent PCR method for simultaneous detection of bovine and buffalo-derived components
  • DB15/T 2023-2020 Real-time fluorescent PCR method for simultaneous detection of bovine and goat-derived components
  • DB15/T 2028-2020 Real-time fluorescent PCR method for simultaneous detection of sheep and goat-derived components

工业和信息化部, tt Ingredient testing

  • JB/T 14619-2022 Non-destructive testing device for nutritional components of fresh meat
  • JB/T 13468-2018 Non-destructive testing eddy current-magnetic memory integrated testing method
  • YD/T 3540-2019 Integrated Optical Power Detector (IPM)
  • JB/T 13465-2018 Non-destructive testing low-power micro-focus X-ray digital imaging detection method
  • QB/T 5505-2020 PCR method for detection of components derived from cattle, sheep, pigs, chickens and ducks in canned meat

YU-JUS, tt Ingredient testing

  • JUS H.P8.045-1985 Testing of pesticides. s-triazines. Determination ofactive ingradientcontent
  • JUS H.P8.069-1988 Testing of pesticides. Maneb, technical. Determination of active ingradi'ent content
  • JUS D.Z8.040-1989 Cork. Composition cork. Test methods
  • JUS H.P8.062-1987 Testing of pesticides. Dithiocarbamates. Determination ofactive ingradient content
  • JUS H.P8.063-1988 Testing of pesticides. Ziram technical. Determination of active ingradient content
  • JUS H.P8.103-1988 Testing of pesticides. Metalaxyl, technical. Determination of active ingredient content. Gas chromatography
  • JUS D.Z8.041-1989 Cork. Composition cork gasket material. Test methods

Group Standards of the People's Republic of China, tt Ingredient testing

  • T/GAIA 002-2019 Inspection and testing scientific and technological achievements transformation service standardization results evaluation
  • T/CAQI 77-2019 Synthetic Diamond Detection Methods
  • T/CECC 005-2020 Guidelines for Open source components analyze and code security audit
  • T/HB 0008-2020 Inspection and testing scientific and technological achievements transformation service standardization income evaluation and distribution
  • T/QGCML 1355-2023 HPLC detection method of active ingredients in Loquat Qingfei Decoction preparations
  • T/GAIA 001-2019 General Rules for Service Specifications for the Transformation of Inspection and Testing Scientific and Technological Achievements
  • T/SDAA 008-2021 Technical rules for preparation of test samples and determination of general composition in forage—Part 2: Determination of moisture
  • T/CSTM 00268-2020 Digital radiography of aero castings
  • T/CECS 253-2022 In-hole imaging inspection standard for foundation foundation
  • T/HB 0006-2020 Inspection and testing scientific and technological achievements transformation service standardization product promotion
  • T/HB 0005-2020 Technical elements of inspection and testing scientific and technological achievements transformation service specification
  • T/CECS 596-2019 Technical specification for testing of borehole of cast-in-place piles
  • T/ZZXJX 273-2023 Technical specification for detecting grooves in underground diaphragm walls
  • T/HB 0007-2020 Inspection and testing scientific and technological achievements transformation service standardization product industrialization
  • T/SATA 011-2019 Real-time PCR Detction Method for Anas platyrhynchos domestica and Cairina moschata DNA Ingredients in Meat Product
  • T/DYZL 032-2023 Dongying City Product Oil Quality Traceability Management Platform Inspection and Detection Abnormal Data Analysis and Disposal Specification
  • T/CEC 5003-2017 Regulations for quality inspection of power engineering measurement results
  • T/CEC 113-2016 Calibration specification for electric power detection infrared imager
  • T/QGCML 1211-2023 Technical specifications for quality inspection of real estate surveying and mapping results

International Organization for Standardization (ISO), tt Ingredient testing

  • ISO 10880:2017 Non-destructive testing - Infrared thermographic testing - General principles
  • ISO 22290:2020 Non-destructive testing - Infrared thermographic testing - General principles for thermoelastic stress measuring method
  • ISO 6143:2001 Gas analysis - Comparison methods for determining and checking the composition of calibration gas mixtures
  • ISO 18251-1:2017 Non-destructive testing - Infrared thermography - Part 1: Characteristics of system and equipment

Taiwan Provincial Standard of the People's Republic of China, tt Ingredient testing

  • CNS 12955-1992 Method of Test for Hazardous Components in Fertilizers:Determination of Cadmium Content
  • CNS 12954-1992 Method of Test for Hazardous Components in Fertilizers:Determination of Arsenic
  • CNS 10880-5-1995 Method of Test for Paint Components - Ash
  • CNS 10880.5-1995 Method of Test for Paint Components - Ash
  • CNS 13280-1993 Method of Test for Hazardous Components in Sulfate Fertilizers (Determination of Sulfurous Acid Content)
  • CNS 12966-1992 Method of Test for Hazardous Components in Fertilizers:Determination of Nitrous Acid
  • CNS 3080-1993 Method of Test for Hazardous Components in Fertilizers (Determination of Thiocyanic Acid Content)
  • CNS 10880-10-1995 Method of Test for Paint Components - Iodine Value
  • CNS 10880-8-1995 Method of Test for Paint Components - Acid Value
  • CNS 10880.10-1995 Method of Test for Paint Components - Iodine Value
  • CNS 10880.8-1995 Method of Test for Paint Components - Acid Value
  • CNS 10880-1994 Method of Test for Paint Components - General Rules -
  • CNS 10880-1-1994 Method of Test for Paint Components - Heating Residue
  • CNS 10880.1-1994 Method of Test for Paint Components - Heating Residue
  • CNS 13278-1993 Method of Test for Hazardous Components in Fertilizers (Determination of Sulfamic Acid Content)
  • CNS 12965-1992 Method of Test for Hazardous Components in Fertilizers:Determination of Biuret Nitrogen Content
  • CNS 10880-9-1995 Method of Test for Paint Components - Unsaponifiable Matter
  • CNS 10880-2-1994 Method of Test for Paint Components - Heating Loss
  • CNS 10880-7-1995 Method of Test for Paint Components - Distillation
  • CNS 10880.2-1994 Method of Test for Paint Components - Heating Loss
  • CNS 10880.7-1995 Method of Test for Paint Components - Distillation
  • CNS 10880.9-1995 Method of Test for Paint Components - Unsaponifiable Matter
  • CNS 1285-1981 Method of Test for Water Soluble Substance of Leather
  • CNS 10880-6-1995 Method of Test for Paint Components - Determination of Water by the Karl Fischer Method
  • CNS 10880.6-1995 Method of Test for Paint Components - Determination of Water by the Karl Fischer Method
  • CNS 10880-17-1996 Method of Test for Paint Components-Quantitative Test of Phosphoric Acid
  • CNS 10880-4-1995 Method of Test for Paint Components - Alcohol Insoluble Matter
  • CNS 10880-11-1995 Method of Test for Paint Components - Iodine Chloride Test
  • CNS 10880-3-1994 Method of Test for Paint Components - Solvent Insoluble Matter
  • CNS 10880.4-1995 Method of Test for Paint Components - Alcohol Insoluble Matter
  • CNS 10880.11-1995 Method of Test for Paint Components - Iodine Chloride Test
  • CNS 10880.3-1994 Method of Test for Paint Components - Solvent Insoluble Matter
  • CNS 10880.17-1996 Method of Test for Paint Components-Quantitative Test of Phosphoric Acid
  • CNS 13030-1992 Method of Test for Hazardous Components in Fertilizers - Determination of Chromium Content
  • CNS 13029-1992 Method of Test for Hazardous Components in Fertilizers - Determination of Nickel Content
  • CNS 13031-1992 Method of Test for Hazardous Components in Fertilizers - Determination of Titanium Content
  • CNS 13279-1993 Method of Test for Hazardous Compenents in Sulfate Fertilizers (Determination of Free Sulfuric Acid Content)

Henan Provincial Standard of the People's Republic of China, tt Ingredient testing

  • DB41/T 1210-2016 Method for detection of genetically modified ingredients in crop seeds

Japanese Industrial Standards Committee (JISC), tt Ingredient testing

  • JIS K 2536-4:2022 Petroleum products -- Testing method of components -- Part 4: Determination of components by dual type gas chromatography

Professional Standard - Machinery, tt Ingredient testing

  • JB/T 12464-2015 Non-destructive testing.Test method for digital radiographic testing of wings

Agricultural Standard of the People's Republic of China, tt Ingredient testing

PT-IPQ, tt Ingredient testing

  • NP 2275-1988 Alcoholic beverages and spirits Detection and identification of synthetic colorants
  • NP 2276-1988 Alcoholic beverages and spirits Wine. Detection of anthocyanic diglucosides
  • NP 97-1956

Liaoning Provincial Standard of the People's Republic of China, tt Ingredient testing

  • DB21/T 3241-2020 Operational technical rules for detection of genetically modified ingredients in corn
  • DB21/T 2742-2017 Components of animal origin in feed - PCR method for the qualitative detection of mink-derived tissue components
  • DB21/T 1977-2012 Qualitative PCR detection method for transgenic Bt gene components in rice

农业农村部, tt Ingredient testing

  • NY/T 3002-2016 Microscopy method for detection of animal-derived components in feed

Shandong Provincial Standard of the People's Republic of China, tt Ingredient testing

  • DB37/T 5262-2023 Technical Standard for Quality Inspection of Underground Holes and Grooves

AENOR, tt Ingredient testing

  • UNE-EN 13100-4:2013 Non destructive testing of welded joints of thermoplastics semifinished products - Part 4: High voltage testing
  • UNE-EN 13068-2:2000 Non-destructive testing. Radioscopic testing. Part 2: Check of long term stability of imaging devices.
  • UNE-EN 13100-3:2005 Non destructive testing of welded joints in thermoplastics semi-finished products - Part 3: Ultrasonic testing
  • UNE-EN 13100-1:2017 Non destructive testing of welded joints of thermoplastics semi-finished products - Part 1: Visual examination
  • UNE-EN 13100-2:2005 Non-destructive testing of welded joints in thermoplastics semi-finished products - Part 2: X-ray radiographic testing
  • UNE 33133:1983 TEST METHODS OF WINE VINEGARS. DETECTION OF SYNTETIC DYES.

American Society for Testing and Materials (ASTM), tt Ingredient testing

  • ASTM UOP791-94 Sulfur Components in LPG or C5 Minus Hydrocarbon Fractions by GC-SCD
  • ASTM D6687-04 Standard Guide for Testing Printing Ink Vehicles and Components Thereof
  • ASTM D4788-88(2001) Standard Test Method for Detecting Delaminations in Bridge Decks Using Infrared Thermography
  • ASTM D4788-03(2013) Standard Test Method for Detecting Delaminations in Bridge Decks Using Infrared Thermography
  • ASTM D7045-17 Standard Guide for Optimization of Groundwater Monitoring Constituents for Detection Monitoring Programs for Waste Disposal Facilities
  • ASTM D4788-03(2022) Standard Test Method for Detecting Delaminations in Bridge Decks Using Infrared Thermography

Sichuan Provincial Standard of the People's Republic of China, tt Ingredient testing

  • DB51/T 956-2009 Detection of bovine and sheep/goat materials in animal feedstuffs using Real-time PCR assay
  • DB5101/T 78-2020 Classified Sampling and Detection Methods of Domestic Garbage in Chengdu
  • DB5101/T 1-2018 Chengdu food inspection and testing data exchange specification
  • DB5101/T 2-2018 Chengdu Food Inspection and Testing Exchange Data Interface Specification
  • DB51/T 2275-2016 Technical regulations for quality inspection of real estate surveying and mapping results

Hubei Provincial Standard of the People's Republic of China, tt Ingredient testing

  • DB42/T 1582-2020 Qualitative PCR detection method of bovine and sheep-derived components in feed

Society of Automotive Engineers (SAE), tt Ingredient testing

  • SAE ARP4926-1994 Alloy Verification and Chemical Composition Inspection of Welding Wire
  • SAE ARP4926B-2021 Alloy Verification and Chemical Composition Inspection of Welding Wire
  • SAE ARP4926B-2011 Alloy Verification and Chemical Composition Inspection of Welding Wire

SAE - SAE International, tt Ingredient testing

  • SAE ARP4926A-2005 Alloy Verification and Chemical Composition Inspection of Welding Wire

Military Standard of the People's Republic of China-Commission of Science,Technology and Industry for National Defence, tt Ingredient testing

IPC - Association Connecting Electronics Industries, tt Ingredient testing

Professional Standard - Tobacco, tt Ingredient testing

  • YC/T 145.9-1998 Tobacco flavor.General method of determination of total volatile constituents
  • YC/T 145.9-2012 Tobacco flavor.General method of determination of total volatile constituents

Jilin Provincial Standard of the People's Republic of China, tt Ingredient testing

  • DB22/T 2079-2014 Real-time fluorescent PCR method for detection of animal-derived components in leather
  • DB22/T 2691-2017 Qualitative detection of raccoon-raccoon-derived components in gelatin by real-time fluorescent PCR

中华全国供销合作总社, tt Ingredient testing

  • GH/T 1356-2021 Real-time fluorescence PCR method for detection of plant-derived components in loquat honey
  • GH/T 1396-2022 Real-time fluorescence PCR method for detection of pine source components in pine pollen and its products

中国人民银行, tt Ingredient testing

  • JR/T 0045.4-2014 China Financial Integrated Circuit (IC) Card Testing Specifications Part 4: Contactless Card Testing Specifications
  • JR/T 0045.5-2014 China Financial Integrated Circuit (IC) Card Testing Specifications Part 5: Contactless Terminal Testing Specifications
  • JR/T 0045.2-2014 China Financial Integrated Circuit (IC) Card Testing Specifications Part 2: Debit/Credit Application Terminal Testing Specifications
  • JR/T 0045.3-2014 China Financial Integrated Circuit (IC) Card Testing Specifications Part 3: Personalized Testing Specifications for Debit/Credit Applications

Korean Agency for Technology and Standards (KATS), tt Ingredient testing

  • KS B ISO 10878:2020 Non-destructive testing — Infrared thermography — Vocabulary
  • KS I ISO 6143:2008 Gas analysis-Comparison methods for determining and checking the composition of calibration gas mixtures
  • KS I ISO 6143:2015 Gas analysis－Comparison methods for determining and checking the composition of calibration gas mixtures
  • KS C IEC 61557-6:2013 Electrical safety in low voltage distribution systems up to 1 000 V a.c. and 1 500 V d.c.－Equipment for testing, measuring or monitoring of protective measures－Part 6：Effectiveness of residual current devices(RCD) in TT, TN and IT systems
  • KS B ISO 9934-2:2017 Non-destructive testing — Magnetic particle testing — Part 2: Detection media
  • KS B ISO 9934-2:2022 Non-destructive testing — Magnetic particle testing —Part 2: Detection media

KR-KS, tt Ingredient testing

Professional Standard - Railway, tt Ingredient testing

  • TB/T 3105.4-2014 Nondestructive testing of cast steel bolsters and side frames for railway freight car.Part 4:Digital radiography and industrial computed tomography testing

BE-NBN, tt Ingredient testing

  • NBN S 21-108-1988 Components of automatic fire détection Systems - Part 8 : High temperature heat detectors
  • NBN S 21-101-1987 Components of automatic fire détection Systems - Part 1 : Introduction

PL-PKN, tt Ingredient testing

  • PN C04860-10-1991 Ion exchange resins. Testing methods. Determination of the total strong acidic and weak acidic exchange capacitias of cationites
  • PN C04860-05-1991 ?on exchange resins Testing methods Determination of granulometric composition (mesh analysis)
  • PN BN 7308-01-1967

Indonesia Standards, tt Ingredient testing

  • SNI 03-6833-2002 Test methods of inorganic materials or ash contents in asphalt
  • SNI 03-4430-1997 Test method of concrete structure element by concrete hammer, N dan NR type
  • SNI ISO 9934-2:2012 Non-destructive testing - Magnetic particle testing - Part 2: Detection media

Professional Standard - Finance, tt Ingredient testing

  • JR/T 0045.1-2008 China Financial Integrated Circuit (IC) Card Testing Specification Part 1
  • JR/T 0045.2-2008 China Financial Integrated Circuit (IC) Card Testing Specification Part 2
  • JR/T 0045.3-2008 China Financial Integrated Circuit (IC) Card Testing Specification Part 3
  • JR/T 0045.1-2014 China Financial Integrated Circuit (IC) Card Testing Specification Part 1: Debit/Credit Application Card Testing Specification

Jinlin Provincial Food Standard of the People's Republic of China, tt Ingredient testing

  • DBS22/ 018-2013 PCR method for qualitative detection of duck-derived components in fresh (frozen) meat

Heilongjiang Provincial Standard of the People's Republic of China, tt Ingredient testing

  • DB23/T 3295-2022 Quality inspection regulations for geodetic survey results
  • DB23/T 2645-2020 Quality inspection and acceptance of surveying and mapping geographic information results Part 3: Cadastral surveying and mapping

其他未分类, tt Ingredient testing

  • BJS 201904
  • BJY 201917 Supplementary test method for inspection items of pig skin source components in donkey-hide gelatin
  • BJY 201906 Supplementary test method for inspection items of cowhide-derived components in Nüjin Pills
  • BJY 201921 Supplementary testing methods for bovine skin-derived components in Fushu Pills
  • BJY 201915 Supplementary test method for inspection items of pig skin origin components in deer antler glue
  • BJY 201916 Supplementary testing method for pig skin-derived components in tortoise shell glue

Shanghai Provincial Standard of the People's Republic of China, tt Ingredient testing

  • DB31/T 325-2004 Detection method of bovine-derived components in feed (real-time fluorescent PCR method)
  • DB31/T 326-2004 Detection method of sheep-derived components in feed (real-time fluorescent PCR method)

CN-STDBOOK, tt Ingredient testing

  • 图书 a-4509 Quality and safety testing of fruit and its products Nutrients and functional ingredients

国家质量监督检验检疫总局, tt Ingredient testing

  • SN/T 4452-2016 Qualitative detection method for exported tiger, leopard and lion derived components PCR-RFLP method
  • SN/T 4736-2016 Qualitative PCR detection method for specific genetically modified components in cattle and their products
  • SN/T 4418-2016 Real-time fluorescence PCR method for detection of camel-derived ingredients in exported foods

CEN - European Committee for Standardization, tt Ingredient testing

  • PREN 13100-2-2018 Non-destructive testing of welded joints in thermoplastics semi-finished products - Part 2: X-ray radiographic testing

Anhui Provincial Standard of the People's Republic of China, tt Ingredient testing

  • DB34/T 4051-2021 In-hole TV Imaging Inspection Regulations in Concrete Holes
  • DB3418/T 024-2022 Specifications for Subcontracted Testing Services of Inspection and Testing Institutions
  • DB34/T 1540-2011 Determination of chicken derived materials in food and feed Real-time PCR method

Zhejiang Provincial Standard of the People's Republic of China, tt Ingredient testing

  • DB33/T 2123-2018 Specifications for quality inspection of bathymetry results in marine surveying and mapping

IN-BIS, tt Ingredient testing

RU-GOST R, tt Ingredient testing

Standard Association of Australia （SAA）, tt Ingredient testing

  • AS ISO 9934.2:2020 Non-destructive testing — Magnetic particle testing, Part 2: Detection media

未注明发布机构, tt Ingredient testing

CZ-CSN, tt Ingredient testing

Professional Standard - Urban Construction, tt Ingredient testing

  • CJ/T 243-2007 Test methods for construction cause IC card
  • CJ/T 243-2016 Integrated circuit (IC) card product testing for construction undertakings

Professional Standard - Surveying and Mapping, tt Ingredient testing

  • CH/T 1028-2012 Technical rules for quality inspection and acceptance of deformation surveying results
  • CH/T 1033-2014 Technical regulations for quality inspection of pipeline measurement results
  • CH/T 1034-2014 Technical regulations for quality inspection of surveying, surveying and mapping results
  • CH/T 1039-2018 Technical regulations for inspection of aerial triangulation results

ASHRAE - American Society of Heating@ Refrigerating and Air-Conditioning Engineers@ Inc., tt Ingredient testing

Beijing Provincial Standard of the People's Republic of China, tt Ingredient testing

  • DB11/T 998-2013 Technical regulations for inspection and acceptance of basic surveying and mapping results

VE-FONDONORMA, tt Ingredient testing

UNKNOWN, tt Ingredient testing

IT-UNI, tt Ingredient testing

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