ZH

RU

ES

L-Ascorbic Acid

L-Ascorbic Acid, Total:19 items.

In the international standard classification, L-Ascorbic Acid involves: Analytical chemistry, Animal feeding stuffs, Spices and condiments. Food additives, Beverages.


Japanese Industrial Standards Committee (JISC), L-Ascorbic Acid

Korean Agency for Technology and Standards (KATS), L-Ascorbic Acid

CZ-CSN, L-Ascorbic Acid

Taiwan Provincial Standard of the People's Republic of China, L-Ascorbic Acid

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, L-Ascorbic Acid

  • GB/T 15347-2015 Chemical reagent.L(+)-Ascorbic acid
  • GB 16314-1996 Food additive--L-ascorbyl palmitate
  • GB/T 19422-2003 Feed additive-L-Ascorbic acid-2-phosphate
  • GB/T 7303-2006 Feed additive.Vitamin C(L-ascorbic acid)
  • GB 7303-2018 Feed Additive L-Ascorbic Acid (Vitamin C)
  • GB/T 12143.3-1989 Determination method for L-ascorbic acid in fruit and vegetable juice beverages--Ethyl ether extraction method
  • GB 1903.55-2022 National Food Safety Standard Food Nutrition Fortifier L Potassium Ascorbate
  • GB/T 23882-2009 Determination of L-ascorbyl-2-monophosphate in feeds.High performance liquid chromatography

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, L-Ascorbic Acid

国家市场监督管理总局、中国国家标准化管理委员会, L-Ascorbic Acid

  • GB 7300.201-2019 Feed additives—Part 2:Vitamins,provitamins and chemically well-defined substances having similar effect—L-Ascorbyl-2-phosphate




Copyright ©2007-2023 ANTPEDIA, All Rights Reserved