X30 制糖与糖制品综合 标准查询与下载
共找到 81 条与 制糖与糖制品综合 相关的标准，共 6 页
The method is applicable to the anhydrous product and to the monohydrat. It consists in drying of a test portion at 100 鳦 and a pressure not exceeding 135 mbar.
Dextrose; Determination of loss in mass on drying; Vacuum oven method
- ICS
- 67.180.10
- CCS
- X30
- 发布
- 1980-08
- 实施
