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发酵（fermentation）
关键词： 发酵来源： 互联网
①以有机物为最终电子受体的生物氧化过程。是部分厌氧微生物和兼性厌氧微生物在无氧（O2 ）环境中获得能量的途径。（见微生物的呼吸作用）②工、农业生产中利用微生物分解有机物以制备各种产品的过程，例如抗生素生产过程称为抗生素发酵，酒精生产过程称为酒精发酵等。
推荐方法
- Transposon-Mediated Sequencing
- 牙鲆
- 犬内毒素（endotoxin）酶联免疫分析（ELISA）
- Purification of Plasmid DNA Vectors Produced in Escherichia coli for Gene Therapy and DNA Vaccination Applications
- Adenovirus Entry into Cells: A Quantitative Fluorescence Microscopy Approach
- A Multianalyte Method for the Quantification of Current-Use Pesticides in Human Serum or Plasma Using Isotope Dilution Gas Chrom
- Biological and Clinical Basis for Molecular Studies of Interferons
- Clostridium difficile Toxinotyping
- Purification of Mitochondria for Enzymes Involved in Nucleic Acid Transactions
- Creation of New Metabolic Pathways or Improvement of Existing Metabolic Enzymes by In Vivo Evolution in Escherichia coli
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