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外果皮
关键词： 外果皮来源： 互联网
果实的果皮通常分3层，最外层为外果皮。外果皮细胞常有气孔、角质、蜡质、表皮毛等，对果实有保护作用。外果皮一般不是食用的部分。
推荐方法
- 黄藻门
- 乙烯
- Separation of the Plant Golgi Apparatus and Endoplasmic Reticulum by Free-Flow Electrophoresis
- Characterization of Plant-Fungal Interactions Involving Necrotrophic Effector-Producing Plant Pathogens
- Sampling and Analysis of Phloem Sap
- 贯众
- Biolistic-Mediated Production of Transgenic Oil Palm
- Custom Knock-Outs with Hairpin RNA-Mediated Gene Silencing
- Brown Algae as a Model for Plant Organogenesis
- Quantitative Imaging Approaches for Small-Molecule Measurements Using FRET Sensors in Plants
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