GB 31658.19-2022
食品安全国家标准 动物性食品中阿托品、东莨菪碱、山莨菪碱、利多卡因、普鲁卡因残留量的测定 液相色谱-串联质谱法
National Food Safety Standard for the Determination of Atropine, Scopolamine, Anisodamine, Lidocaine and Procaine Residues in Animal Foods by Liquid Chromatography-Tandem Mass Spectrometry