GSO ISO 5378:2015由GSO 发布于 2015-09-03。
GSO ISO 5378:2015在国际标准分类中归属于: 67.180.20 淀粉及衍生制品。
GSO ISO 5378:2015 的最新版本是哪一版?
最新版本是 GSO ISO 5378:2015 。
This International Standard specifies a spectrophotometric method for the determination, by the Kjeldahl method, of the nitrogen content of starch and its derived products whose presumed nitrogen content is less than 0,025 % (m/m).1) NOTE — In starches and their derived products to which nitrogenous materials have not been added, the nitrogen is present essentially in the form of protein and/or amino acids.
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