CEN EN 15505-2008_
粮食.痕量元素测定.利用火焰原子吸收光谱法测定钠和镁含量

Foodstuffs — Determination of trace elements — Determination of sodium and magnesium by flame atomic absorption spectrometry (AAS) after microwave digestion


 

 

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标准号
CEN EN 15505-2008_
发布日期
2008年03月
实施日期
废止日期
中国标准分类号
X04
国际标准分类号
67.050
发布单位
IX-CEN
适用范围
This document specifies methods for the determination of sodium and magnesium in foodstuffs by flame atomic absorption spectrometry (AAS) after microwave digestion. Collaborative studies have been carried out (Annex A). The method is suitable for the determination of sodium not less than 1 500 mg/kg and magnesium not less than 250 mg/kg. Data for calcium is included for information (Annex B). The method is not applicable to wheat bran.

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