Gives the principles and specific basic requirements for the design and implementation of a feed and food chain traceability system. It can be applied by an organization operating at any step in the feed and food chain. It is intended to allow feed and f
SANS 22005-2009由ZA-SANS 发布于 2009-01-30。
SANS 22005-2009 在中国标准分类中归属于: C53 食品卫生,在国际标准分类中归属于: 67.040 食品综合。
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