BS 6920-2.2.2:2000+A1:2014
通过其对水质的影响确定与人类用水接触的非金属产品的适用性. 第2部分: 试验方法. 第2.2节: 水的气味和味道. 第2.2.2小节: 通过多层软管和管给予水的气味和味道的试验方法
Suitability of non-metallic products for use in contact with water intended for human consumption with regard to their effect on the quality of the water.Part 2:Methods of test.Section 2.2:Odour and flavour of water.Sub-section 2.2.2:Method of testing odo