This International Standard specifies general conditions relating to the sampling for assessment of quality and condition of milled products from cereals and pulses, intended for human or animal consumption, in powder, particulate or agglomerated form.
It does not apply to whole unprocessed cereal grains or pulses, to seed grains or pulses, or to partially milled cereals or pulses which retain the form of the original material1). Starches and oils obtained from cereals or pulses are also excluded from the scope of this International Standard.