GB 1902-1994
Food additive.Sodium benzoate

2005-12
Standard No.
GB 1902-1994
Language
Chinese
Release Date
1994
Published By
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
Replace By
GB 1902-2005
Lastest
GB 1886.184-2016
Scope
This standard specifies the technical requirements, test methods, inspection rules, marking, packaging, transportation and storage of food additive sodium benzoate. This standard applies to the food additive sodium benzoate produced by the reaction of benzoic acid produced by oxidation of petroleum toluene with sodium bicarbonate. This product is mainly used as a food preservative. Molecular formula: C7H5NaO2 Relative molecular mass: 144.11 (according to the international relative atomic mass in 1989)

GB 1902-1994 history




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