This standard stipulates the principles of grading and grading of restaurants and hotels, specific requirements for grading and evaluation methods. This standard applies to restaurants and hotels within the territory of the People's Republic of China.
GB/T 13391-2000 history
2009GB/T 13391-2009 Division and evaluation for catering enterperises grade
2000GB/T 13391-2000 Classification and granding directives for restaurants and hotels