GB 19301-2003
Hygienic standard for raw milk (English Version)
- Standard No.
- GB 19301-2003
- Language
- Chinese, Available in English version
- Release Date
- 2003
- Published By
- General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
- Status
- 2010-06
- Replace By
- GB 19301-2010
- Latest
- GB 19301-2010
- Scope
- This standard stipulates the index requirements of fresh milk, hygienic requirements in the production and processing process, storage, transportation and inspection methods. This standard applies to secretions extruded from the udders of cattle (sheep) that meet the relevant national requirements, without food additives and without extracting any ingredients from them.
GB 19301-2003 history
- 2010 GB 19301-2010 National food safety standard Raw milk
- 2003 GB 19301-2003 Hygienic standard for raw milk