GB 8818-2008
Food additive.Cocoa husk pigment (English Version)
- Standard No.
- GB 8818-2008
- Language
- Chinese, Available in English version
- Release Date
- 2008
- Published By
- General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
- Status
- 2016-05
- Replace By
- GB 1886.30-2015
- Latest
- GB 1886.30-2015
- Replace
- GB 8818-1988
- Scope
- This standard specifies the technical requirements, test methods, inspection rules, marking, packaging, transportation and storage of food additive cocoa shell pigment. This standard applies to products made from cocoa shells as raw materials through aqueous solution extraction, refining, concentration and drying.
GB 8818-2008 Referenced Document
- GB/T 5009.75 Determination of lead in food additives
- GB/T 5009.76 Determination of arsenic in food additives
- GB/T 6682 Water for analytical laboratory use.Specification and test methods
GB 8818-2008 history
- 2015 GB 1886.30-2015 National Food Safety Standard Food Additive Cocoa Shell Color
- 2008 GB 8818-2008 Food additive.Cocoa husk pigment
- 1988 GB 8818-1988 Food additive--Cacao pigment
GB 8818-2008 Food additive.Cocoa husk pigment was changed to GB 1886.30-2015 National Food Safety Standard Food Additive Cocoa Shell Color.