GB 11960-1989
Food additive--Oil of spearmint
2009-06
- Standard No.
- GB 11960-1989
- Language
- Chinese
- Release Date
- 1989
- Published By
- General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
- Replace By
- GB 11960-2008
- Lastest
- GB 1886.36-2015
- Scope
- This standard specifies the technical requirements, test methods, inspection rules and signs, packaging, transportation and storage of food additive spearmint oil. This standard applies to spearmint oil obtained from the stems and leaves of spearmint (Mentha Spicata Linnalus) through steam distillation. This product is used to prepare various food flavors.
GB 11960-1989 history
- 2015 GB 1886.36-2015 National Food Safety Standard Food Additive Spearmint Oil
- 2008 GB 11960-2008 Food additive.Oil of spearmint
- 1989 GB 11960-1989 Food additive--Oil of spearmint