ZH

RU

ES

common fruit

common fruit, Total:12 items.

In the international standard classification, common fruit involves: Farming and forestry.


Professional Standard - Commodity Inspection, common fruit

  • SN/T 3729.7-2013 Identification of fruit species in export food and drink.Part 7:Detection of Vitis vinifera ingredient.PCR method
  • SN/T 3729.1-2013 Identification of fruit species in export food and drink.Part 1:Detection of Fragaria ananassa ingredient.PCR method
  • SN/T 3729.11-2014 Identification of fruit species in export food and drink.Part 11:Detection of C.reticulata and C.sinensis ingredient.PCR-DHPLC method
  • SN/T 3729.4-2013 Identification of fruit species in export food and drink.Part 4:Detection of mango ingredient.Real-time PCR method
  • SN/T 3729.6-2013 Identification of fruit species in export food and drink.Part 6:Detection of Malus domestica ingredient.Real-time PCR method
  • SN/T 3729.2-2013 Identification of fruit species in export food and drink.Part 2:Detection of Prunus armeniaca ingredient.Real-time PCR method
  • SN/T 3729.9-2013 Identification of fruit species in export food and drink.Part 9:Detection of Prunus persica ingredient.Real-time PCR method
  • SN/T 3729.3-2013 Identification of fruit species in export food and drink.Part 3:Detection of Pyrus ingredient.Real-time PCR method
  • SN/T 3729.5-2013 Identification of fruit species in export food and drink.Part 5:Detection of papaya ingredient.Real-time PCR method
  • SN/T 3729.8-2013 Identification of fruit species in export food and drink.Part 8:Detection of hawthorn ingredient.Real-time PCR method
  • SN/T 3729.10-2013 Identification of fruit species in export food and drink.Part 10:Detection of banana ingredient.Real-time PCR method

Guangxi Provincial Standard of the People's Republic of China, common fruit

  • DB45/T 1917-2018 Rapid identification method of common mealybugs in imported fruits




Copyright ©2007-2023 ANTPEDIA, All Rights Reserved