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Gelatin detection

Gelatin detection, Total:9 items.

In the international standard classification, Gelatin detection involves: Microbiology, Test conditions and procedures in general, Laboratory medicine, Farming and forestry.

Association Francaise de Normalisation, Gelatin detection

• NF V59-104:1982 Edible gelatine. Detection of {salmonella}.
• NF V59-105:1982 Edible gelatine. Detection of {Staphylococcus} aureus.
• NF V59-107:1984 Edible gelatine. Detection of {Clostridium} perfringens spores. Most probable number technique at 46 degrees C.
• NF V59-102:1982 Edible gelatine. Detection of coliforms. 30 degrees C culture method on liquid selective medium.

Group Standards of the People's Republic of China, Gelatin detection

• T/QGCML 1872-2023

国家药监局, Gelatin detection

• YY/T 1673-2019 Amphetamine detection kit (colloidal gold method)

Professional Standard - Medicine, Gelatin detection

• YY/T 1525-2017 Methamphetamine Detection Kit (Colloidal Gold Method)

Professional Standard - Agriculture, Gelatin detection

• KJ 201703 Colloidal gold immunochromatography method for rapid detection of rhodamine B in food

Jilin Provincial Standard of the People's Republic of China, Gelatin detection

• DB22/T 2691-2017 Qualitative detection of raccoon-raccoon-derived components in gelatin by real-time fluorescent PCR

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