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Sugar TLC

Sugar TLC, Total:287 items.

In the international standard classification, Sugar TLC involves: Sugar. Sugar products. Starch, Pharmaceutics, Tea. Coffee. Cocoa, Meat, meat products and other animal produce, Rubber, Tobacco, tobacco products and related equipment, General methods of tests and analysis for food products, Spices and condiments. Food additives, Animal feeding stuffs, Protection against fire, Analytical chemistry, Fruits. Vegetables, FOOD TECHNOLOGY, Lubricants, industrial oils and related products, Farming and forestry, Edible oils and fats. Oilseeds, Beverages, Milk and milk products, Biology. Botany. Zoology, Protection against crime, Laboratory medicine, Fertilizers, Textile fibres, Vocabularies, Paper and board, Iron and steel products, Products of the chemical industry, Civil engineering in general, Road engineering, Terminology (principles and coordination), Raw materials for rubber and plastics, Food products in general, Rubber and plastics products.

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Sugar TLC

GB/T 18932.2-2002 Method for the determination of high fructose starch syrup in honey--Thin-layer chromatographic method
GB/T 24800.2-2009 Determination of 41 glucocorticoids in cosmetics by LC-MS-MS and TLC method
GB/T 6029-1996 Vulcanized rubber--Determination of accelerant--Thin layer chromatographic method
GB/T 22221-2008 Determination of fructose,glucose,sucrose,maltose,lactose in foods.High-performance liquid chromatography
GB/T 4499-1997 Vulcanized rubber--Determination of antidegradant content--Thin layer chromatographic method
GB/T 8381.4-2005 Method for determination of T-2 toxin in formula feed-Thin layer chromatography
GB/T 18294.2-2010 Technical identification methods for fire.Part 2:Thin layer chromatography analysis
GB/T 30390-2013 Determination of monosaccharide and disaccharide in oil seeds.High-performance liquid chromatography
GB/T 8381-2008 Determination of aflatoxin B in animal feeding stuffs.Semi-quantitative thin layer chromatograhic methods
GB/T 18932.22-2003 Method for the determination of fructose,glucose,sucrose,maltose contents in honey-Liquid chromatography refractive index detection method
GB/T 30986-2014 Method for the determination of glucose, sucrose,maltose contents in biochemical products.Liquid chromatography with refractiveindex detector
GB/T 19267.9-2008 Physical and chemical examination of trace evidence in forensic sciences.Part 9:Thin layer chromatography
GB/T 19267.9-2003 Physical and chemical examination of trace evidence in forensic sciences--Part 9: Thin layer chromatography
GB/T 8381.6-2005 Method for determination of deoxynivalenol in formula feed-Thin layer chromatography
GB/T 21533-2008 Determination of starch srupy in honey.Ion chromatography
GB/T 42113-2022 Determination of cyanogenic glycosides in agricultural products—Liquid chromatography with tandem-mass spectrometry method
GB/T 22222-2008 Determination of xylitol,sorbitol,maltitol in foods.High-performance liquid chromatography
GB/T 20379-2006 Starch derivatives.Determination of the composition of glucose syrups,fructose syrups and hydrogenated glucose syrups.Method using high-performance liquid chromatography
GB/T 21323-2007 Determination of aminoglycosides residues in animal tissues-HPLC-MS/MS method
GB/T 12033-1989 Paper and board--Preparation a offset print for test gloss
GB/T 12033-2008 Determination of carbohydrate composition in raw materials and pulps by gas chromatography
GB/T 31532-2015 Determination of acesulfame potassium and sodium saccharin in toothpaste.High performance liquid chromatography
GB/T 23495-2009 Determination of benzoic acid,sorbic acid and saccharin sodium in foods.High performance liquid chromatography method
GB/T 20365-2006 Determination method for chondroitin sulfate and glucosamine hydrochloride.Liquid chromatography method
GB/T 22957-2008 Determination of nine glucocorticoids residues in fugu,eel and baked eel.LC-MS-MS method

Professional Standard - Agriculture, Sugar TLC

80药典四部-2015 0502 Thin layer chromatography
61药典四部-2020 0502 Thin layer chromatography
水产品质量安全检验手册 7.2.1.2-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 2 Determination of Sweeteners in Aquatic Products 1. Determination of Sodium Saccharin (GBT 5009.28-2003) (2) TLC
787兽药典一部-2015 Appendix Contents 0500 Chromatography 0502 Thin Layer Chromatography
780兽药典二部-2015 Appendix Contents 0500 Chromatography 0502 Thin Layer Chromatography
1764药典一部-2010 Appendix VI B Thin Layer Chromatography
2304药典二部-2010 Appendix V B Thin Layer Chromatography
NY/T 2279-2012 Determination of fucose,arabitol,trehalose dihydrate,mannitol,mannose,glucose,galactose and ribose in edible fungi by ion chromatography
NY/T 4311-2023 Determination of Polysaccharide Content in Animal Bone by Liquid Chromatography
785兽药典二部-2015 Appendix Contents 0500 Chromatography 0531 Agarose Gel Electrophoresis
QB/T 5806-2023 Determination of sea cucumber polysaccharides in sea cucumber and its products by liquid chromatography-mass spectrometry
NY/T 1582-2007 Rapeseed.Determination of glueosindates content.Method using high-performance liquid chromatography(IS0 9167-1:1992(E).Part 1,IDT)
水产品质量安全检验手册 7.7.1.2-2005 Chapter 7 Inspection of Additives in Aquatic Products Section 7 Determination of Colorants in Aquatic Products 1. Determination of Synthetic Colorants (GBT 5009.35-2003) (2) Thin Layer Chromatography
NY/T 1402.1-2014 Rubber,raw,natural.Determination of castor oil content.Part 1: Determination of castor oil glyceride content.thin.layer chromatography
NY/T 1402.1-2007 Rubber,Raw,Natural Determinationof Castor Oil Content Part 1: Determinationof Castor Oil Glycerides Content Thin Layer Chromatographic Method

NL-NEN, Sugar TLC

NEN 2295-1970 Terminology of thin-layer chromatography
NEN 6525-1982 Water - Determinalion of the content of six Polycyclic Aromatic Hydrocarbons (PAH) by thin-layer chromatography
NEN 6357-1990 Vegetable and animal oils and fats- Detection and identification of antioxidants Thin layer chromatographic method
NEN 6364-1987 Vegetable and animal oils and fats - Separation of the sterols from the unsaponifiable matter by thin layer chromatography

ET-QSAE, Sugar TLC

ES 542-2000

Group Standards of the People's Republic of China, Sugar TLC

T/GXAS 363-2022 Identification method of guangshiwei Thin-layer chromatography
T/GXAS 365-2022 Identification method of luohancha Thin-layer chromatography
T/CIFST 007-2022 Determination of 2'-fucosyllactose in foods— Ion chromatography method
T/SZJL 4-2023 Determination of glucose concentration in human saliva－Ion chromatography
T/GDFDTAEC 02-2022 Determination of Xylo-oligosaccharides in health food - High Performance Liquid Chromatography
T/NAIA 0121-2022 Determination of Lycium Barbarum Polysaccharide Content in Lycium Barbarum by High Performance Liquid Chromatography
T/TDSTIA 032-2023 Determination of 7 kinds of breast milk oligosaccharides in infant formula milk powder by liquid chromatography-mass spectrometry
T/HZBX 031-2020 Determination method for glucosamine - High performance liquid chromatography
T/CECS G:K44-04-2023 Technical Specifications for Construction of Color Anti-Skid Overlay Pavement
T/GZTPA 0010-2021 Gas Chromatography Hydrogen Flame Ionization Method for Detection of Soluble Sugar in Guizhou Tea

National Metrological Technical Specifications of the People's Republic of China, Sugar TLC

JJF 1712-2018 Calibration Specification for Thin Layer Chromatography Scanners

Professional Standard - Public Safety Standards, Sugar TLC

GA/T 819-2023
GA/T 1633-2019 Forensic Science Blood, Urine Ethyl Glucuronide Detection Gas Chromatography-Mass Spectrometry and Liquid Chromatography-Mass Spectrometry

VN-TCVN, Sugar TLC

TCVN 7140-2002 Meat and meat products.Detection of colouring agents.Method using thin-layer chromatography
TCVN 6599-2007 Animal feeding stuffs.Semi-quantitative determination ofaflatoxin B1.Thin-layer chromatographic methods
TCVN 6349-1998 Animal and vegetable fats and oils.Detection and indentification of antioxidants.Thin-layer chromatographic method
TCVN 7785-2007 Milk and milk powder.Determination of aflatoxin M1 content.Clean-up by immunoaffinity chromatography and determination by thin-layer chromatography

International Organization for Standardization (ISO), Sugar TLC

ISO 13496:2000 Meat and meat products - Detection of colouring agents - Method using thin-layer chromatography
ISO 4645:2022 Rubber and rubber products — Identification of antidegradants — Thin layer chromatographic methods
ISO 6651:2001 Animal feeding stuffs - Semi-quantitative determination of aflatoxin B<(Index)1> - Thin-layer chromatographic methods
ISO 4645:1984 Rubber and rubber products; Guide to the identification of antidegradants; Thin layer chromatographic methods
ISO 14674:2005 | IDF 190:2005 Milk and milk powder — Determination of aflatoxin M1 content — Clean-up by immunoaffinity chromatography and determination by thin-layer chromatography
ISO 14674:2005 Milk and milk powder - Determination of aflatoxin M<(Index)1> content - Clean-up by immunoaffinity chromatography and determination by thin-layer chromatography
ISO 14674:2005|IDF 190:2005 Determination of aflatoxin M1 content in milk and milk powder by immunoaffinity chromatography, cleaning and thin layer chromatography
ISO 4645:1984/cor 1:1991 Rubber and rubber products; guide to the identification of antidegradants; thin layer chromatographic methods; technical corrigendum 1
ISO 11868:2007 | IDF 147:2007 Heat-treated milk — Determination of lactulose content — Method using high-performance liquid chromatography
ISO 11868:2007 Heat-treated milk - Determination of lactulose content - Method using high-performance liquid chromatography
ISO 11868:2007|IDF 147:2007 Determination of lactulose content in heat-treated milk by high performance liquid chromatography
ISO 22662:2007 | IDF 198:2007 Milk and milk products — Determination of lactose content by high-performance liquid chromatography (Reference method)
ISO 22662:2007 Milk and milk products - Determination of lactose content by high-performance liquid chromatography (Reference method)
ISO 22662:2007|IDF 198:2007 Determination of lactose content in milk and milk products by high performance liquid chromatography (reference method)
ISO 6225-1:2006 Rubber, raw, natural - Determination of castor oil content - Part 1: Determination of castor oil glyceride content by thin-layer chromatography
ISO 6225-1:1984 Rubber, raw, natural; Determination of castor oil content; Part 1 : Determination of castor oil glycerides content; Thin layer chromatographic method
ISO 13110:2012 Cigarettes - Determination of menthol in smoke condensates - Gas-chromatographic method
ISO 9167:2019 Rapeseed — Determination of glucosinolates content — Part 1: Method using high-performance liquid chromatography

RU-GOST R, Sugar TLC

GOST R ISO 13496-2013 Meat and meat products. Detection of colouring agents. Method using thin-layer chromatography
GOST 28366-1989 Reagents. Method of thin-layer chromatography
GOST 34148-2017 Canned fruits. Determination of synthetic colours erythrosine and phloxine B colour spresence by thin-layer chromatography method
GOST R 53766-2009 Juice products. Determination of sucrose, glucose, fructose and sorbit by high performance liquid chromatography (HPLC)
GOST 28621-1990 Rubber and rubber products. Guide to the identification of antidegradants. Thin layer chromatographic methods
GOST 32800-2014 Juice products. Detection of glucose and fructose syrups addition by capillary gas chromatography
GOST 33278-2015 Canned fruits. Determination of food synthetic colours mass fraction by thin-layer chromatography method
GOST 33279-2015 Canned fruits. Determination of quinoline, triarylmethane and azo colours presence by thin-layer chromatography method
GOST R 54741-2011 Juice products. Detection of the presence of glucose and fructose syrups addition by gas chromatography
GOST R 52828-2007 Wines and winestocks. Determination of ohratoxin A content. Method of thin-layer chromatography
GOST EN 16155-2015 Foodstuffs. Determination of sucralose by high performance liquid chromatographic method
GOST 31709-2012 Milk and milk powder. Determination of aflatoxin M1 content. Clean-up by immunoaffinity chromatography and determination by thin-layer chromatography
GOST 24576-1981 Rubber. Identification of antioxidants by thin-layer chromatography
GOST 32798-2014 Food products, food raw materials. Method for determination of the aminoglycosides content by high performance liquid chromatography with mass spectrometry detector
GOST R 52831-2007 Milk and milk powder. Determination of aflatoxin M1 content. Clean-up by immunoaffinity chromatography and determination by thin-layer chromatography
GOST EN 12856-2015 Foodstuffs. Determination of acesulfame-K, aspartame and saccharin High performance liquid chromatographic method
GOST EN 14663-2014 Foodstuffs. Determination of vitamin B index 6 (including its glycosylated forms) by high performance liquid chromatography

Jilin Provincial Standard of the People's Republic of China, Sugar TLC

DB22/T 2625-2017 Determination of Changbai Mountain Rana Oil by Thin Layer Chromatography

Military Standards (MIL-STD), Sugar TLC

DOD A-A-54727-1992 DISK, COLOR STANDARDS, ANTI-ICING ADDITIVE

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, Sugar TLC

GB/T 6029-2016 Rubber，vulcanized—Determination of accelerants—Thin layer chromatographic method
GB/T 4499-2016 Rubber,vulcanized—Determination of antidegradants—Thin layer chromatographic method

(U.S.) Ford Automotive Standards, Sugar TLC

FORD FLTM EU-AP 050-3-2001 DETERMINATION OF ANTI-DEGRADANTS IN RUBBER BY THIN-LAYER CHROMATOGRAPHY
FORD FLTM EU-AP 050-03-2001 DETERMINATION OF ANTI-DEGRADANTS IN RUBBER BY THIN-LAYER CHROMATOGRAPHY
FORD FLTM AM 150-3-2001 MINERAL OIL CONTAMINATION OF BRAKE FLUID BY THIN LAYER CHROMATOGRAPHY (Replaces FLTM EU-AM 050-03)
FORD FLTM AM 150-03-2001 MINERAL OIL CONTAMINATION OF BRAKE FLUID BY THIN LAYER CHROMATOGRAPHY Replaces FLTM EU-AM 050-03 [Replaced: FORD FLTM EU-AM 050-03]

CZ-CSN, Sugar TLC

CSN 62 1141-1981 Viilcanized rubber. Identification of anticlegradants by thin layer chromatography
CSN 40 4006-1986 Radioactive substances. Radiochemical purity determination by thin-layer chromatography
CSN 68 4141-1989 Pure chemicals. Thin-layer chromato- raphy. General instructions for arrying out estimations.

Professional Standard - Tobacco, Sugar TLC

YC/T 252-2008 Tobacco casings.Determination of glucose, fructose and sucrose.Ion chromatographic method
YC/T 251-2008 Tobacco and tobacco products.Determination of glucose, fructose and sucrose.Ion chromatographic method
YC/T 381-2010 Tobacco and tobacco products.Determination of glucose,fructose and sucrose.High performance liquid chromatographic method
YC/T 447-2012 Tobacco and tobacco products.Determination of maltose, sucrose, glucose, fructose.High performance liquid chromatography-evaporative light scattering detection method
YC/T 285-2009 Cigarettes.Determination of menthol in blending cut tobacco.Gas chromatographic method
YC/T 286-2009 Cigarettes.Determination of menthol in mainstram cigarette smoke.Gas chromatographic method
YC/T 416-2011 Determination of menthol in cellulose acetate filter rods.Gas chromatographic method

Professional Standard - Commodity Inspection, Sugar TLC

SN/T 3142-2012 Determination of D-mannitol,maltose,xylitol,D-sorbitolin foods for export.LC-MS-MS method
SN/T 3118-2012 Determination of asphaltenes in residual oil.Claviform thin-layer chromatography
SN/T 3637-2013 Determination of isomaltose and tagatose in food for export.HPLC method
SN 0276-1993 Method for the determination of amprolium residuesin poultry meat for export.Thin layer chromatography
SN/T 4068-2014 Food contact materials.Regenerated cellulose film.Determination of solvent residue in coating.Headspace-gas chromatography-mass spectrometry
SN/T 2331-2009 Raw material of textiles.Determination of sugar contents in cotton.High performance liquid chromatography (HPLC) method
SN/T 2222-2008 Determination of glucocorticosterids residues in foodstuffs of animal origin for import and export.LC-MS/MS method
SN/T 3854-2014 Determination of stevioside, rebaudioside A,glycyrrhizic acid and glycyrrhetinic acid in foods for export.HPLC method

Association Francaise de Normalisation, Sugar TLC

NF V32-163:1985 Spices and condiments. Dried peppermint ({Mentha} {Piperita} {Linnaeus}). Detection of carvone by thin layer chromatographic method.
NF EN 12630:1999 Jus de fruits et de légumes - Dosage du glucose, du fructose, du sorbitol et du saccharose - Méthode par chromatographie liquide haute performance.
NF V03-014*NF EN 16155:2012 Foodstuffs - Determination of sucralose - High performance liquid chromatographic method.
NF EN ISO 10504:2015 Produits dérivés de l'amidon - Détermination de la composition des sirops de glucose, des sirops de fructose et des sirops de glucose hydrogénés - Méthode par chromatographie en phase liquide à haute performance
NF EN 16155:2012 Produits alimentaires - Détermination du sucralose - Méthode par chromatographie liquide à haute performance
NF V03-627:2000 Starch derivatives - Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography.
NF V03-627*NF EN ISO 10504:2015 Starch derivatives - Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography
XP V18-150*XP CEN/TS 15754:2008 Animal feeding stuffs - Determination of sugar content - High performance exchange chromatographic method (HPAEC-PAD)
NF U42-608*NF EN 16847:2016 Fertilizers - Determination of complexing agents in fertilizers - Identification of heptagluconic acid by chromatography
NF ISO 11868:2008 Lait traité thermiquement - Détermination de la teneur en lactulose - Méthode par chromatographie liquide à haute performance
NF V04-356*NF ISO 11868:2008 Heat-treated milk - Determination of lactulose content - Method using high-performance liquid chromatography.
NF V04-356:1998 Heat-treated milk. Determination of lactulose content. Method using high-performance liquid chromatography.
NF EN 16847:2016 Engrais - Détermination des agents complexants dans les engrais - Identification de l'acide heptagluconique par chromatographie
NF ISO 22662:2007 Lait et produits laitiers - Détermination de la teneur en lactose par chromatographie liquide haute performance (Méthode de référence)
NF EN 12856:2001 Produits alimentaires - Dosage de l'acésulfame-K, de l'aspartame et de la saccharine - Méthode par chromatographie liquide haute performance
NF V04-028*NF ISO 22662:2007 Milk and milk products - Determination of lactose content by high-performance liquid chromatography (Reference method).
NF V37-071*NF ISO 13110:2013 Cigarettes - Determination of menthol in smoke condensates - Gas-chromatographic method
NF ISO 13110:2013 Cigarettes - Dosage du menthol dans les condensats de fumée - Méthode par chromatographie en phase gazeuse
NF EN 1379:1996 Produits alimentaires - Dosage du cyclamate et de la saccharine dans les édulcorants de table liquides - Méthode par chromatographie liquide à haute performance

中华全国供销合作总社, Sugar TLC

GH/T 1394-2022 Determination of Oligosaccharides in Honey Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
GH/T 1316-2020 Determination of turanose, melezitose, glucopyranosylsucrose, isomaltose and meltriose content in honey by high performance liquid chromatography
GH/T 1314-2020 Determination of mannose content in honey by high performance liquid chromatography
GH/T 1330-2021 Determination of mole fractions of galactose and mannose in the food additive galactomannan by capillary gas chromatography
GH/T 1393-2022 Determination of psicose content in honey by high performance liquid chromatography

农业农村部, Sugar TLC

NY/T 3163-2017 Determination of soluble glucose, fructose, sucrose, raffinose and maltose in rice by ion chromatography
NY/T 3943-2021 Determination of glucose, fructose, sucrose and sorbitol in fruits by ion chromatography
NY/T 3902-2021 Determination of arabinose, galactose, glucose, fructose, maltose and sucrose in fruits, vegetables and their products Ion chromatography
NY/T 3607-2020 Determination of cyanogenic glycosides in agricultural products by liquid chromatography-tandem mass spectrometry
NY/T 3296-2018 Determination of glucosinolates in rapeseed by liquid chromatography-tandem mass spectrometry

GOSTR, Sugar TLC

GOST 31669-2012 Juice products. Determination of sucrose, glucose, fructose and sorbite by high performance liquid chromatography (HPLC)
GOST R 54760-2011 Мilk products and infant milk products. Method for determination of mass concentration of mono- and disugar using high performance liquid chromatography

German Institute for Standardization, Sugar TLC

DIN 10758:2023-04 Analysis of honey - Determination of the content of saccharides fructose, glucose, saccharose, turanose and maltose - HPLC method / Note: Date of issue 2023-03-03*Intended as replacement for DIN 10758 (1997-05), DIN 10758 Berichtigung 1 (2018-09).
DIN 10758:1997-05 Analysis of honey - Determination of the content of saccharides fructose, glucose, saccharose, turanose and maltose - HPLC method
DIN 10758:2023-09 Analysis of honey - Determination of the content of saccharides fructose, glucose, saccharose, turanose and maltose - HPLC method
DIN 10758:1997 Analysis of honey - Determination of the content of saccharides fructose, glucose, saccharose, turanose and maltose - HPLC method
DIN 10758 Berichtigung 1:2018-09 Analysis of honey - Determination of the content of saccharides fructose, glucose, saccharose, turanose and maltose - HPLC method; Corrigendum 1
DIN 10758 Berichtigung 1:2018 Analysis of honey - Determination of the content of saccharides fructose, glucose, saccharose, turanose and maltose - HPLC method; Corrigendum 1
DIN 10371:2001 Analysis of tobacco and tobacco products - Determination of glucose, fructose and sucrose contents - Method using high performance liquid chromatography
DIN EN 12630:1999 Fruit and vegetable juices - Determination of glucose, fructose, sorbitol and sucrose contents - Method using high performance liquid chromatography; German version EN 12630:1999
DIN EN 12630:1999-04 Fruit and vegetable juices - Determination of glucose, fructose, sorbitol and sucrose contents - Method using high performance liquid chromatography; German version EN 12630:1999
DIN 10371:2001-01 Analysis of tobacco and tobacco products - Determination of glucose, fructose and sucrose contents - Method using high performance liquid chromatography
DIN EN ISO 10504:2015-11 Starch derivatives - Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography (ISO 10504:2013); German version EN ISO 10504:2015
DIN CEN/TS 15754:2008 Animal feeding stuffs - Determination of sugar content - High performance exchange chromatographic method (HPAEC-PAD); German version CEN/TS 15754:2008
DIN EN 16847:2016 Fertilizers - Determination of complexing agents in fertilizers - Identification of heptagluconic acid by chromatography
DIN EN 1378:1996 Foodstuffs - Determination of aspartame in table top sweetener preparations - Method by high performance liquid chromatography; German version EN 1378:1996
DIN EN 16847:2016-05 Fertilizers - Determination of complexing agents in fertilizers - Identification of heptagluconic acid by chromatography; German version EN 16847:2016
DIN EN 16155:2012 Foodstuffs - Determination of sucralose - High performance liquid chromatographic method; German version EN 16155:2012
DIN EN 12856:1999-07 Foodstuffs - Determination of acesulfame-K, aspartame and saccharin - High performance liquid chromatographic method; German version EN 12856:1999
DIN EN 16155:2012-06 Foodstuffs - Determination of sucralose - High performance liquid chromatographic method; German version EN 16155:2012

British Standards Institution (BSI), Sugar TLC

BS 7164-32.1:1998 Chemical tests for raw and vulcanized rubber. Methods for determination of accelerators.. Gas and thin layer chromatography
BS ISO 4645:2022 Rubber and rubber products — Identification of antidegradants — Thin layer chromatographic methods
23/30457299 DC BS EN 17958 Food authenticity. Determination of the δ 13C value of mono- (fructose and glucose), di-, and trisaccharides in honey by liquid chromatography-isotope ratio mass spectrometry (LC-IRMS)
BS ISO 14674:2005 Milk and milk powder - Determination of aflatoxin M1 content - Clean-up by immunoaffinity chromatography and determination by thin-layer chromatography
21/30433209 DC BS ISO 4645. Rubber and rubber products. Guide to the identification of antidegradants. Thin layer chromatographic methods
BS EN 12630:1999 Fruit and vegetable juices - Determination of glucose, fructose, sorbitol and sucrose contents - Method using high-performance liquid chromatography
BS 6630:1985 Method for identification of antidegradants in rubber and rubber products by thin layer chromatography
BS EN ISO 10504:2000 Starch derivatives - Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography
BS EN ISO 10504:2015 Starch derivatives. Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups. Method using high-performance liquid chromatography
BS EN 16155:2012 Foodstuffs. Determination of sucralose. High performance liquid chromatographic method
BS DD CEN/TS 15754:2008 Animal feeding stuffs — Determination of sugar content — High performance exchange chromatographic method (HPAEC-PAD)
DD CEN/TS 15754:2008 Animal feeding stuffs. Determination of sugar content. High performance exchange chromatographic method (HPAEC-PAD)
BS ISO 11868:2007 Heat-treated milk - Determination of lactulose content - Method using high-performance liquid chromatography
BS EN 1378:1997 Foodstuffs - Determination of aspartame in table top sweetener preparations - Method by high performance liquid chromatography
BS ISO 22662:2007 Milk and milk products. Determination of lactose content by high-performance liquid chromatography (Reference method)
BS ISO 22662:2008 Milk and milk products - Determination of lactose content by high-performance liquid chromatography (Reference method)
BS ISO 13110:2012 Cigarettes. Determination of menthol in smoke condensates. Gaschromatographic method
BS ISO 15106-4:2009 Plastics. Film and sheeting. Determination of water vapour transmission rate. Gas-chromatographic detection sensor method
BS ISO 15106-4:2008 Plastics - Film and sheeting - Determination of water vapour transmission rate - Gas-chromatographic detection sensor method
BS EN 16847:2016 Fertilizers. Determination of complexing agents in fertilizers. Identification of heptagluconic acid by chromatography

PT-IPQ, Sugar TLC

NP 3579-1987 Edible fats and oils Detection and identification of antioxidants. Thin-layer chromatographic method
NP 4135-1991 Animal feeding stuffs Determination of buquinolate content. Thin-layer chromatographic method

Professional Standard - Petrochemical Industry, Sugar TLC

SH/T 0753-2005 Standard test method for determination of chemical group composition in lube base oil by thin-layer chromatography

Korean Agency for Technology and Standards (KATS), Sugar TLC

KS H ISO 10504-2008(2018) Starch derivatives－Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups－Method using high-performance liquid chromatography
KS M ISO 4645:2010 Rubber and rubber products-Guide to the identification of antidegradants-Thin layer chromatographic methods
KS H ISO 5558-2008(2018) Animal and vegetable fats and oils－Detection and identification of antioxidants－Thin-layer chromatographic method
KS M ISO 4645:2015 Rubber and rubber products－Guide to the identification of antidegradants－Thin layer chromatographic methods
KS M ISO 4645-2015(2021) Rubber and rubber products－Guide to the identification of antidegradants－Thin layer chromatographic methods
KS H ISO 13110:2013 Cigarettes－Determination of menthol in smoke condensates－Gas-chromatographic method
KS H ISO 11868:2006 Heat-treated milk－Determination of lactulose content－Method using high-performance liquid chromatography
KS H ISO 11868:2021 Heat-treated milk — Determination of lactulose content — Method using high-performance liquid chromatography
KS H ISO 11868-2006(2016) Heat-treated milk－Determination of lactulose content－Method using high-performance liquid chromatography
KS M ISO 6225-1:2009 Rubber, raw, natural－Determination of castor oil content－Part 1：Determination of castor oil glyceride content by thin-layer chromatography
KS M ISO 6225-1-2009(2019) Rubber, raw, natural－Determination of castor oil content－Part 1：Determination of castor oil glyceride content by thin-layer chromatography
KS H ISO 13110-2013(2018) Cigarettes－Determination of menthol in smoke condensates－Gas-chromatographic method

American Society for Testing and Materials (ASTM), Sugar TLC

ASTM E2227-23 Standard Guide for Forensic Examination of Dyes in Textile Fibers by Thin-Layer Chromatography
ASTM E2227-02(2008) Standard Guide for Forensic Examination of Non-Reactive Dyes in Textile Fibers by Thin-Layer Chromatography
ASTM E2227-23e1 Standard Guide for Forensic Examination of Dyes in Textile Fibers by Thin-Layer Chromatography
ASTM E2227-13 Standard Guide for Forensic Examination of Non-Reactive Dyes in Textile Fibers by Thin-Layer Chromatography

Liaoning Provincial Standard of the People's Republic of China, Sugar TLC

DB21/T 3116-2019 Determination of Gluco-oligosaccharide Content by Liquid Chromatography
DB21/T 2752-2017 Determination of Chitooligosaccharide Content by Liquid Chromatography

Danish Standards Foundation, Sugar TLC

DS/EN 12630:1999 Fruit and vegetable juices - Determination of glucose, fructose, sorbitol and sucrose contents - Method using high performance liquid chromatography
DS/EN 16155:2012 Foodstuffs - Determination of sucralose - High performance liquid chromatographic method
DS/EN ISO 10504:2000 Starch derivatives - Determination of the composition of glucose syrups, fructose syrops and hydrogenated glucose syrups - Method using high-performance liquid chromatography
DS/ISO 14674:2005 Milk and milk powder – Determination of aflatoxin M1 content – Clean-up by immunoaffinity chromatography and determination by thin-layer chromatography
DS/ISO 11868:2007 Heat-treated milk - Determination of lactulose content - Method using high-performance liquid chromatography
DS/CEN/TS 15754:2008 Animal feeding stuffs - Determination of sugar content - High performance exchange chromatographic method (HPAEC-PAD)
DS/ISO 22662:2007 Milk and milk products - Determination of lactose content by high-performance liquid chromatography (Reference method)
DS/EN 12856:1999 Foodstuffs - Determination of acesulfame-K, aspartame and saccharin - High performance liquid chromatographic method
DS/ISO 13110:2013 Cigarettes - Determination of menthol in smoke condensates - Gas-chromatographic method

Lithuanian Standards Office , Sugar TLC

LST EN 12630-2000 Fruit and vegetable juices - Determination of glucose, fructose, sorbitol and sucrose contents - Method using high performance liquid chromatography
LST EN 16155-2012 Foodstuffs - Determination of sucralose - High performance liquid chromatographic method
LST ISO 5558:2003 Animal and vegetable fats and oils - Detection and identification of antioxidants - Thin-layer chromatographic method (idt ISO 5558:1982)
LST EN ISO 10504:2000 Starch derivative - Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography (ISO 10504:1998)
LST EN 12856-2001 Foodstuffs - Determination of acesulfame-K, aspartame and saccharin - High performance liquid chromatographic method

AENOR, Sugar TLC

UNE-EN 12630:2000 Fruit and vegetable juices - Determination of glucose, fructose, sorbitol and sucrose contents - Method using high performance liquid chromatography
UNE 55085:1973 FATS. RECOGNITION OF NON GLYCERIDIC ESTERS IN EDIBLE FATS BY CHROMATOGRAPHY IN THIN LAYER.
UNE-EN 16155:2012 Foodstuffs - Determination of sucralose - High performance liquid chromatographic method
UNE 84665:2005 Cosmetic raw materials. Plants extracts. Determinación of saponins in plants extract by thin layer chromatography.
UNE 84675:2006 Cosmetic raw materials. Alkyl glucosides. Determination of the free fatty alcohols by gas chromatography.
UNE-EN 12856:2001 Foodstuffs - Determination of acesulfame-K, aspartame and saccharin - High performance liquid chromatographic method
UNE-ISO 13110:2014 Cigarettes. Determination of menthol in smoke condensates. Gas-chromatographic method

International Dairy Federation (IDF), Sugar TLC

IDF 190-2005 Milk and milk powder - Determination of aflatoxin M1 content - Clean-up by immunoaffinity chromatography and determination by thin-layer chromatography
IDF 147-2007 Heat-treated milk -- Determination of lactulose content -- Method using high-performance liquid chromatography
IDF 198-2007 Milk and milk products -- Determination of lactose content by high-performance liquid chromatography (Reference method)

YU-JUS, Sugar TLC

JUS E.K8.041-1991 Vegetable fats and oils. Detection and Identification of antioxidants. Thin layer chromatograpbic method

RO-ASRO, Sugar TLC

SR ISO 4645:1995 Rubber and rubber products Guide to the identification of antidegradants - Thin layer chromatographic methods

国家质量监督检验检疫总局, Sugar TLC

SN/T 4961-2017 Determination of Oligosaccharides in Exported Honey by High Performance Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
SN/T 4783-2017 Determination of trifructo-oligosaccharides, tetra-fructo-oligosaccharides and penta-fructo-oligosaccharides in exported foods by high performance liquid chromatography
SN/T 3850.1-2014 Determination of various sugar alcohol sweeteners in exported foods Part 1: Liquid chromatography-tandem mass spectrometry and ion chromatography
SN/T 2331-2016 High performance liquid chromatography method for testing sugar content of cotton fiber for import and export

国家市场监督管理总局、中国国家标准化管理委员会, Sugar TLC

GB/T 38479-2021 Determination of chitosan content—High performance liquid chromatography
GB/T 40176-2021 Determination of xylobiose in plant-derived products—Hydrophilic intention chromatography
GB/T 40980-2021 Determination of reducing sugar in biochemical products—High-performance liquid chromatography with pre-column derivatization
GB/T 40145-2021 Determination of 11 glucocorticoids including desonide in cosmetics— Liquid chromatography-tandem mass spectrometry

Association of Official Analytical Chemists (AOAC), Sugar TLC

AOAC Official Method 968.25 Thin-layer chromatographic spectrophotometric determination of the pesticide biphenyl in citrus fruits

European Committee for Standardization (CEN), Sugar TLC

EN 16155:2012 Foodstuffs - Determination of sucralose - High performance liquid chromatographic method
EN ISO 10504:2015 Starch derivatives - Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography (ISO 10504:2013)
EN 12630:1999 Fruit and vegetable juices - Determination of glucose, fructose, sorbitol and sucrose contents - Method using high performance liquid chromatography
EN 16847:2016 Fertilizers - Determination of complexing agents in fertilizers - Identification of heptagluconic acid by chromatography
PD CEN/TS 15754:2008 Animal feeding stuffs - Determination of sugar content - High performance exchange chromatographic method (HPAEC-PAD)
CEN/TS 15754:2008 Animal feeding stuffs - Determination of sugar content - High performance exchange chromatographic method (HPAEC-PAD)
EN ISO 10504:2000 Starch Derivatives - Determination of the Composition of Glucose Syrups, Fructose Syrups and Hydrogenated Glucose Syrups - Method Using High-Performance Liquid Chromatography ISO 10504:1998
EN 16939:2017 Animal feeding stuffs: Methods of sampling and analysis - Detection of tylosin@ spiramycin and virginiamycin - Thin Layer Chromatography and bioautography
EN 1378:1996 Foodstuffs - Determination of aspartame in table top sweetener preparations - Method by high performance liquid chromatography

Guangxi Provincial Standard of the People's Republic of China, Sugar TLC

DB45/T 1153-2015 High performance liquid chromatography for the detection of sucrose content in intermediate products in the sugar production process

PL-PKN, Sugar TLC

PN C04544-02-1987 Water and waste water Tests for polycyclic aromatic hydrocarbons (PAH) Determination of benzo(a)pyrene in water by two-dimensional thinlayer chromatography method
PN C04608-17-1989 Water and waste water Test for pesticides Determination of atrazine and simazine by thin-layer chromatography method
PN C04608 ArkusZ10-1973 Water and waste water Tests for pesticides Determination of DNOC and dinoseb by thinlayer chromato- graphy method
PN C04608 ArkusZ02-1972 Water and waste water Tests for pesticides Determination of DDT, gamma HCH, methoksychlor and toxaphene by thin-layer chromatography method

Agricultural Standard of the People's Republic of China, Sugar TLC

农业部1063号公告-5-2008 Determination of glucocorticoids in feeds Liquid chromatography-tandem mass spectrometry
农业部1063号公告-1-2008 Determination of glucocorticoids in animal urine Liquid chromatography-tandem mass spectrometry
农业部1068号公告-2-2008 Determination of 5 kinds of gluecocorticoids in feeds.High-performance liquid chromatography
农业部1031号公告-2-2008 Determination of glucocorticoids residues in animal products C-MS/MS method

Fujian Provincial Standard of the People's Republic of China, Sugar TLC

DB35/T 1737-2018 Determination of fructooligosaccharides in feed by high performance liquid chromatography

Jinlin Provincial Food Standard of the People's Republic of China, Sugar TLC

DBS22/ 007-2012 Determination of Steviol Glycosides in Food by High Performance Liquid Chromatography

工业和信息化部, Sugar TLC

QB/T 5716-2022 Determination of xylo-oligosaccharides in food by high performance liquid chromatography

ES-UNE, Sugar TLC

UNE-EN ISO 10504:2015 Starch derivatives - Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography (ISO 10504:2013)
UNE 84652:2016 Cosmetic raw materials. Plant extracts. Determination of polyphenols in hydroglycolic plants extracts by thin layer chromatography.
UNE-EN 16847:2016 Fertilizers - Determination of complexing agents in fertilizers - Identification of heptagluconic acid by chromatography
ISO/DIS 22662:2023 Milk and milk products — Determination of lactose content by high-performance liquid chromatography (Reference method)

未注明发布机构, Sugar TLC

BS EN ISO 10504:2015(2017) Starch derivatives — Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups — Method using high - performance liquid chromatography
BS ISO 22662:2007(2011) Milk and milk products — Determination of lactose content by high - performance liquid chromatography (Reference method)
DIN EN ISO 9167:2019 Rapeseed and rapeseed meal – determination of the glucosinolate content – method using high-performance liquid chromatography

Professional Standard - Environmental Protection, Sugar TLC

HJ 2525-2012 Technical requirement for environmental protection products Fast analyzer for detergent in gasoline by thin-layer chromatography

KR-KS, Sugar TLC

KS H ISO 11868-2021 Heat-treated milk — Determination of lactulose content — Method using high-performance liquid chromatography
KS H ISO 13110-2013(2023) Cigarettes－Determination of menthol in smoke condensates－Gas-chromatographic method

Japanese Industrial Standards Committee (JISC), Sugar TLC

JIS G 3312:1994 Prepainted hot-dip zinc-coated steel sheets and coils

Professional Standard - Aquaculture, Sugar TLC

SC/T 3049-2015 Determination of sea cucumber polysaccharides in Apostichopus japonicus and interrelated products.High performance liquid chromatography

Hunan Provincial Standard of the People's Republic of China, Sugar TLC

DB43/T 1657-2019 Determination of Insoluble Sugar Content in Di reed of Dongting Lake by Liquid Chromatography

Heilongjiang Provincial Standard of the People's Republic of China, Sugar TLC

DB23/T 2773-2020 Technical specification for the construction of colored anti-skid thin layers of highway pavement

Shaanxi Provincial Standard of the People's Republic of China, Sugar TLC

DB61/T 968-2015 Determination method of hydroxymethylfurfural in fruit juice and preserved fruit syrup by liquid chromatography

Professional Standard - Petroleum, Sugar TLC

SY/T 6941-2013 Specification for geochemical log of reservoir pyrolysis gas chromatography
SY 6941-2013 Reservoir Thermally Evaporated Hydrocarbon Gas Chromatography Logging Specification

CEN - European Committee for Standardization, Sugar TLC

EN ISO 9167:2019 Rapeseed and rapeseed meals - Determination of glucosinolates content - Method using high-performance liquid chromatography