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polar compound

polar compound, Total:29 items.

In the international standard classification, polar compound involves: Edible oils and fats. Oilseeds, Organic chemicals.


Korean Agency for Technology and Standards (KATS), polar compound

Danish Standards Foundation, polar compound

RU-GOST R, polar compound

  • GOST R ISO 8420-2013 Animal and vegetable fats and oils. Determination of content of polar compounds

未注明发布机构, polar compound

German Institute for Standardization, polar compound

  • DIN EN ISO 8420:2002-08 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002); German version EN ISO 8420:2002
  • DIN EN ISO 8420 Berichtigung 1:2008-06 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002); German version EN ISO 8420:2002, Corrigendum to DIN EN ISO 8420:2002-08; German version EN ISO 8420:2002/AC:2008
  • DIN EN ISO 8420:2002 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002); German version EN ISO 8420:2002
  • DIN EN ISO 8420 Berichtigung 1:2008 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002); German version EN ISO 8420:2002, Corrigendum to DIN EN ISO 8420:2002-08; German version EN ISO 8420:2002/AC:2008

ES-UNE, polar compound

CZ-CSN, polar compound

  • CSN ISO 8420:1994 Animal and vegetables fats and oils.Determination of polar compounds content

European Committee for Standardization (CEN), polar compound

  • EN ISO 8420:1995 Animal and Vegetable Fats and Oils - Determination of Polar Compounds Content (ISO 8420 : 1990)
  • EN ISO 8420:2002 Animal and vegetable fats and oils - Determination of content of polar compounds
  • EN ISO 8420:2002/AC:2008 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002/Cor 1:2004)

International Organization for Standardization (ISO), polar compound

  • ISO 8420:2002 Animal and vegetable fats and oils - Determination of content of polar compounds
  • ISO 8420:1990 Animal and vegetable fats and oils; determination of polar compounds content
  • ISO 8420:2002/cor 1:2004 Animal and vegetable fats and oils - Determination of content of polar compounds; Technical Corrigendum 1
  • ISO 8916:1988 Ethylene for industrial use; determination of traces of polar compounds; preparation of condensate samples by low-temperature scrubbing technique

Association Francaise de Normalisation, polar compound

  • NF T60-248*NF EN ISO 8420:2002 Animal and vegetable fats and oils - Determination of content of polar compounds
  • NF T60-248:1995 Animal and vegetable fats and oils. Determination of polar compounds content.
  • NF EN ISO 8420:2002 Corps gras d'origines animale et végétale - Détermination de la teneur en composés polaires
  • NF T20-820:1989 Ethylene for industrial use. Determination of traces of polar compounds. Preparation of condensate samples by low-temperature scrubbing technique.

ZA-SANS, polar compound

  • SANS 8420:2003 Animal and vegetable fats and oils - Determination of content of polar compounds

British Standards Institution (BSI), polar compound

  • BS EN ISO 8420:2002 Animal and vegetable fats and oils. Determination of content of polar compounds

Lithuanian Standards Office , polar compound

  • LST EN ISO 8420:2002 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002)
  • LST EN ISO 8420:2002/AC:2008 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002/Cor 1:2004)

AENOR, polar compound

  • UNE-EN ISO 8420:2002 Animal and vegetable fats and oils. Determination of content of polar compounds. (ISO 8420:2002)

NL-NEN, polar compound

  • NEN 6347-1985 Vegetable and animal oils and fats - Determination of polar compounds content by column chromatography




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