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polar compound
polar compound, Total:29 items.
In the international standard classification, polar compound involves: Edible oils and fats. Oilseeds, Organic chemicals.
Korean Agency for Technology and Standards (KATS), polar compound
Danish Standards Foundation, polar compound
RU-GOST R, polar compound
- GOST R ISO 8420-2013 Animal and vegetable fats and oils. Determination of content of polar compounds
未注明发布机构, polar compound
German Institute for Standardization, polar compound
- DIN EN ISO 8420:2002-08 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002); German version EN ISO 8420:2002
- DIN EN ISO 8420 Berichtigung 1:2008-06 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002); German version EN ISO 8420:2002, Corrigendum to DIN EN ISO 8420:2002-08; German version EN ISO 8420:2002/AC:2008
- DIN EN ISO 8420:2002 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002); German version EN ISO 8420:2002
- DIN EN ISO 8420 Berichtigung 1:2008 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002); German version EN ISO 8420:2002, Corrigendum to DIN EN ISO 8420:2002-08; German version EN ISO 8420:2002/AC:2008
ES-UNE, polar compound
CZ-CSN, polar compound
- CSN ISO 8420:1994 Animal and vegetables fats and oils.Determination of polar compounds content
European Committee for Standardization (CEN), polar compound
- EN ISO 8420:1995 Animal and Vegetable Fats and Oils - Determination of Polar Compounds Content (ISO 8420 : 1990)
- EN ISO 8420:2002 Animal and vegetable fats and oils - Determination of content of polar compounds
- EN ISO 8420:2002/AC:2008 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002/Cor 1:2004)
International Organization for Standardization (ISO), polar compound
- ISO 8420:2002 Animal and vegetable fats and oils - Determination of content of polar compounds
- ISO 8420:1990 Animal and vegetable fats and oils; determination of polar compounds content
- ISO 8420:2002/cor 1:2004 Animal and vegetable fats and oils - Determination of content of polar compounds; Technical Corrigendum 1
- ISO 8916:1988 Ethylene for industrial use; determination of traces of polar compounds; preparation of condensate samples by low-temperature scrubbing technique
Association Francaise de Normalisation, polar compound
- NF T60-248*NF EN ISO 8420:2002 Animal and vegetable fats and oils - Determination of content of polar compounds
- NF T60-248:1995 Animal and vegetable fats and oils. Determination of polar compounds content.
- NF EN ISO 8420:2002 Corps gras d'origines animale et végétale - Détermination de la teneur en composés polaires
- NF T20-820:1989 Ethylene for industrial use. Determination of traces of polar compounds. Preparation of condensate samples by low-temperature scrubbing technique.
ZA-SANS, polar compound
- SANS 8420:2003 Animal and vegetable fats and oils - Determination of content of polar compounds
British Standards Institution (BSI), polar compound
- BS EN ISO 8420:2002 Animal and vegetable fats and oils. Determination of content of polar compounds
Lithuanian Standards Office , polar compound
- LST EN ISO 8420:2002 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002)
- LST EN ISO 8420:2002/AC:2008 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002/Cor 1:2004)
AENOR, polar compound
- UNE-EN ISO 8420:2002 Animal and vegetable fats and oils. Determination of content of polar compounds. (ISO 8420:2002)
NL-NEN, polar compound
- NEN 6347-1985 Vegetable and animal oils and fats - Determination of polar compounds content by column chromatography