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Testing feed with food methods

Testing feed with food methods, Total:499 items.

In the international standard classification, Testing feed with food methods involves: General methods of tests and analysis for food products, Milk and milk products, Meat, meat products and other animal produce, Farming and forestry, Animal feeding stuffs, Microbiology, Processes in the food industry, Products of the chemical industry, Food products in general, Cereals, pulses and derived products, Materials and articles in contact with foodstuffs, Pesticides and other agrochemicals, Spices and condiments. Food additives.

RU-GOST R, Testing feed with food methods

GOST 31983-2012 Food products, feeds, food raw materials. Method for determination of polychlorinated biphenyls
GOST R 53991-2010 Food products, feeds, food raw materials. Method for determination of polychlorinated biphenyls
GOST 31982-2012 Food products, feeds, food raw materials. Method of determination of b-agonists by Gas chromatography. Mass spectrometry
GOST ISO 10272-1-2013 Microbiology of food and animal feeding stuffs. Methods for detection and enumeration of Campylobacter spp. Part 1. Detection method
GOST 10444.11-2013 Microbiology of food and animal feeding stuffs. Methods for detection and enumeration of mesophilic lactic acid bacteria
GOST ISO 20838-2014 Microbiology of food and animal feeding stuffs. Polymerase chain reaction (PCR) for the detection of food-borne pathogens. Requirements for amplification and detection for qualitative methods
GOST R ISO 10272-1-2010 Microbiology of food and animal feeding stuffs. Part 1. Method for detection of Campylobacter spp.
GOST 10444.12-2013 Microbiology of food and animal feeding stuffs. Methods for the detection and colony count of yeasts and moulds
GOST R 54032-2010 Food products, feeds, food raw materials. Method of determination of beta-agonists by gas chromatography with mass spectrometry detector
GOST 32015-2012 Food products, feeds, food raw materials. Method of determination of anabolic steroids and stylben derivatives by gas chromatography using mass spectrometry
GOST R 54518-2011 Food products, feeds, food raw materials. Method of the determination of the coccidiastats content by high performance liquid chromatography-mass spectrometry (HPLC-MS)
GOST R 54035-2010 Food products, feeds, food raw materials. Method of determination of anabolic steroids and stylben derivatives by gas chromatography with mass spectrometry detector
GOST R 53913-2010 Microbiology of food and animal feeding stuffs. Horizontal method for the detection of Escherichia coli I157
GOST ISO 20837-2013 Microbiology of food and animal feeding stuffs. Polymerase chain reaction (PCR) for the detection of food-borne pathogens. Requirements for sample preparation for qualitative detection
GOST R 52814-2007 Food products. Method for the detection of Salmonella
GOST R 55027-2012 Microbiology of food and animal feeding stuffs. Horizontal method for detection and enumeration of Campylobacter spp. Part 3. Semi-quantitative method
GOST R ISO 16140-2008 Microbiology of food and animal feeding stuffs. Protocol for the validation of alternative methods
GOST ISO 21871-2013 Microbiology of food and animal feeding stuffs. Most probable number count and detection method for Bacillus cereus
GOST 31674-2012 Feeds, compound feeds, material for compound feeds. Methods for the determination of common toxicity
GOST R 52337-2005 Feeds, compound feeds, material for compounds feeds. Methods for the determination of common toxicity
GOST 30726-2001 Food-stuffs. Methods for detection and determination of Escherichia coli
GOST 33482-2015 Food products, food raw materials, mixed feeds. Method for determination of anabolic steroids and stilbene derivatives by high performance liquid chromatography-mass spectrometry
GOST R 50396.3-1992 Poultry meat, edible offal, ready-to-cook products. Method for detection of Salmonellae
GOST R 54085-2010 Food products. Method for detection of Shigella species bacteria
GOST R 50396.5-1992 Poultry meat, edible offal, ready-to-cook products. Methods for detection and quantity determination of listerell
GOST 32904-2014 Feeds, compound feeds. Methods for determination of calcium content titrimetric method
GOST 5512-1950 Food flavoring products and drinks. Methods for determination of arsenic
GOST R 52723-2007 Foodstuffs and feeds. Rapid method of identification of raw composition (molecular)
GOST ISO 16140-2011 Microbiology of food and animal feeding stuffs. Protocol for the validation of alternative methods
GOST 28566-1990 Food products. Method for detection and determination of count Enterococci
GOST 30519-1997 Food products. Method for detection of Salmonella
GOST R 50480-1993 Food products. Method for detection of Salmonella
GOST 29185-2014 Microbiology of food and animal feeding stuffs. Methods for detection and enumeration of sulfite-reducing bacteria growing under anaerobic conditions
GOST ISO 29185-2014 Microbiology of food and animal feeding stuffs. Methods for detection and enumeration of sulfite-reducing bacteria growing under anaerobic conditions
GOST 31747-2012 Food products. Methods for detection and quantity determination of coliformes
GOST ISO/TS 10272-2-2013 Microbiology of food and animal feeding stuffs. Methods for detection and enumeration of Campylobacter spp. Part 2. Colony-count technique
GOST 32797-2014 Food products, food raw materials. Method of determination of the chynolony content by high performance liquid chromatography with mass spectrometry detector
GOST ISO 7218-2015 Microbiology of food and animal feed. General requirements and guidance for microbiological examinations
GOST R 54755-2011 Food products. Methods for detection and quantity determination of Pseudomonas aeruginosa bacteria
GOST ISO/TS 13136-2016 Microbiology of food and animal feed. Real-time polymerase chain reaction (PCR)-based method for the detection of food-borne pathogens. Horizontal method for the detection of Shiga toxin-producing Escherichia coli (STEC) and the determination of O157, O11
GOST 34044-2016 Feeds, compound feeds, feed raw materials. Method for determination of xenobiotics by high performance liquid chromatography-mass spectrometry
GOST ISO 10273-2013 Microbiology of food and animal feeding stuffs. Horizontal method for the detection of presumptive pathogenic Yersinia enterocolitica
GOST ISO 22119-2013 Microbiology of food and animal feeding stuffs. Real-time polymerase chain reaction (PCR) for the detection of food-borne pathogens. General requirements and definitions
GOST 32834-2014 Food products, food raw materials. Method for determination of the anthelminthic by high performance liquid chromatography - mass spectrometry
GOST ISO 17410-2013 Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration of psychrotrophic microorganisms
GOST R 55448-2013 Feedstuffs, compound feeds, feed raw materials. Determination of ochratoxin A content using high-performance liquid chromatography with fluorimetric detection
GOST 33486-2015 Food products, mixed feeds, biological objects of animal origin. Method for determination of B-agonists by high performance liquid chromatography-mass spectrometry
GOST 34131-2017 Meat and meat products. Method of detection of irradiated foods by gas chromatography
GOST 31701-2012 Food products. Method for determination of artificial colours in spices presence

国家质量监督检验检疫总局, Testing feed with food methods

SN/T 4807-2017 Methods for detection of bacitracin in imported and exported food animals and feed
SN/T 3731.4-2017 Methods for identification of common poultry species in food and feed Part 4: Real-time fluorescence PCR method for detection of turkey components
SN/T 4781-2017 Real-time fluorescence PCR method for detection of Shiga toxin-producing Escherichia coli in exported food and feed
SN/T 4945-2017 Testing methods for food contact materials - Determination of N-methylol acrylamide in polymeric material food simulants by liquid chromatography

IN-BIS, Testing feed with food methods

Professional Standard - Commodity Inspection, Testing feed with food methods

SN/T 1059.5-2006 Inspection method for the detection Escherichia coli O157 from food and animal feeding stuffs.Immunomagnetic separation
SN/T 2051-2008 Determination of bovine,ovine,porcine-derived materials in food,cosmetic and feed.Real-time PCR method
SN/T 3731.2-2013 Identification of poultry ingredient in food and feed.Part 2:Detection of anser ingredient.PCR method
SN/T 3731.5-2013 Identification of poultry ingredient in food and feed.Part 5:Detection of duck ingredient.PCR method
SN/T 2115-2008 Determination of the hotel nitrogen content and calculation of the crude protein content in food and feed for import and export.Combustion according to the Dumas principle
SN/T 3731.1-2013 Identification of poultry ingredient in food and feed.Part 1:Detection of quail ingredient.PCR method
SN/T 3730.1-2013 Identification of domestic animal ingredient in food and feed.Part 1:Detection of martes ingredient.Real-time PCR method
SN/T 3730.4-2013 Identification of domestic animal ingredient in food and feed.Part 4:Detection of donkey ingredient.Real-time PCR method
SN/T 3730.5-2013 Identification of domestic animal ingredient in food and feed.Part 5:Detection of horse ingredient.Real-time PCR method
SN/T 3730.6-2013 Identification of domestic animal ingredient in food and feed.Part 6:Detection of cat ingredient.Real-time PCR method
SN/T 3730.8-2013 Identification of domestic animal ingredient in food and feed.Part 8:Detection of pig ingredient.Real-time PCR method
SN/T 3730.2-2013 Identification of domestic animal ingredient in food and feed.Part 2:Detection of canis ingredient.Real-time PCR method
SN/T 3730.3-2013 Identification of domestic animal ingredient in food and feed.Part 3:Detection of fox ingredient.Real-time PCR method
SN/T 3730.7-2013 Identification of domestic animal ingredient in food and feed.Part 7:Detection of buffalo ingredient.Real-time PCR method
SN/T 3731.3-2013 Identification of poultry ingredient in food and feed.Part 3:Detection of dove ingredient.Real-time PCR method
SN/T 3731.6-2013 Identification of poultry ingredient in food and feed.Part 6:Detection of alectoris ingredient.Real-tiem PCR method
SN/T 3731.4-2013 Identification of poultry ingredient in food and feed.Part 4:Detection of turkey ingredient.Real-time PCR method
SN/T 0800.4-2015 Inspection of cereals and feedstuffs for export.Part 4: Determination of urease activity
SN/T 2525-2010 Detection of Clostridium botulinum in foods by PCR
SN/T 3624-2013 Detemination of Acrobacter in food for export
SN/T 0175-2010 Detection of Campylobacter spp. in food for import and export
SN/T 0856-2011 Method for the determination of tin in canned food for import and export
SN/T 2430-2010 Determination of rhodamine B in foods for import and export
SN/T 3536-2013 Determination of Acid Orange II in foods for export

British Standards Institution (BSI), Testing feed with food methods

BS EN ISO 10272-1:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campulobacter spp - Detection method
BS EN ISO 6579:2002+A1:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp
BS 5763-14:1991 Methods for microbiological examination of food and animal feeding stuffs - Detection of Vibrio parahaemolyticus
BS EN 16967:2017 Animal feeding stuffs: Methods of sampling and analysis. Predictive equations for metabolizable energy in feed materials and compound feed (pet food) for cats and dogs including dietetic food
BS EN ISO 16654:2001 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157
BS EN ISO 21567:2004 Microbiology of foods and animal feeding stuffs - Horizontal method for the detection of Shigella spp
BS DD CEN ISO/TS 10272-3:2010 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp - Semi-quantitative method
BS 5763-17:1996 Methods for microbiological examination of food and animal feeding stuffs - Detection of thermotolerant Campylobacter
BS ISO 1871:2009 Food and feed products - General guidelines for determination of nitrogen by Kjeldahl method
BS EN ISO 11290-2:1998+A1:2004 Microbiology of food and animal feeding Stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes - Enumeration method
PD ISO/TS 20224-3:2020 Molecular biomarker analysis. Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR. Porcine DNA detection method
PD ISO/TS 20224-9:2022 Molecular biomarker analysis. Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR. Goose DNA detection method
PD ISO/TS 20224-7:2020 Molecular biomarker analysis. Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR. Donkey DNA detection method
PD ISO/TS 20224-4:2020 Molecular biomarker analysis. Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR. Chicken DNA detection method
PD ISO/TS 20224-1:2020 Molecular biomarker analysis. Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR. Bovine DNA detection method
PD ISO/TS 20224-6:2020 Molecular biomarker analysis. Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR. Horse DNA detection method
BS EN 12824:1998 Microbiology of Food and Animal Feeding Stuffs - Horizontal Method for the Detection of Salmonella ISO 6579 : 1993 Modified
DD CEN ISO/TS 10272-3:2010 Microbiology of food and animal feeding stuffs. Horizontal method for detection and enumeration of Campylobacter spp.. Semi-quantitative method
PD ISO/TS 20224-5:2020 Molecular biomarker analysis. Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR. Goat DNA detection method
PD ISO/TS 20224-2:2020 Molecular biomarker analysis. Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR. Ovine DNA detection method
BS EN ISO 11290-1+A1:1997 Microbiology of food and animal feeding stuffs. Horizontal method for the detection and enumeration of Listeria monocytogenes. Detection method
BS EN ISO 11290-1:1996+A1:2004 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes - Detection method
BS EN ISO 11290-1:2017 Microbiology of the food chain. Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. Detection method
BS EN 15791:2009 Foodstuffs - Determination of deoxynivalenol in animal feed - HPLC method with immunoaffinity column clean-up
BS DD ISO/TS 10272-2:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp - Colony-count technique
BS EN ISO 20838:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for amplification and detection for qualitative methods
PD ISO/TS 20224-8:2022 Molecular biomarker analysis — Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR. Part 8: Turkey DNA detection method
BS ISO 21528-1:2004 Microbiology of food and animal feeding stuffs - Horizontal methods for the detection and enumeration of Enterobacteriaceae - Detection and enumeration by MPN technique with pre-enrichment
BS EN ISO 10273:2003 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of presumptive pathogenic Yersinia enterocolitica
DD ISO/TS 21872-1:2007 Microbiology of food and animal feeding stuffs. Horizontal method for the detection of potentially enteropathogenic Vibrio spp. - Detection of Vibrio parahaemolyticus and Vibrio cholerae
BS ISO 21528-2:2004 Microbiology of food and animal feeding stuffs - Horizontal methods for the detection and enumeration of Enterobacteriaceae - Colony-count method
BS ISO 22949-1:2021 Molecular biomarker analysis. Methods of analysis for the detection and identification of animal species in food and feed products (nucleotide sequencing-based methods). General requirements
PD CEN/TR 17559:2022 Algae and algae products. Food and feed applications: General overview of limits, procedures and analytical methods
BS ISO 7251:2005 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of presumptive Escherichia coli - Most probable number technique
BS EN 13751:2002 Foodstuffs - Detection of irradiated food using photostimulated luminescence
BS DD ISO/TS 21872-1:2007 Microbiology of food and animal feeding stuffs. Horizontal method for the detection of potentially enteropathogenic Vibrio spp. Detection of Vibrio parahaemolyticus and Vibrio cholerae
DD ISO/TS 10272-2:2006 Microbiology of food and animal feeding stuffs. Horizontal method for detection and enumeration of Campylobacter spp. - Colony-count technique
BS 5763-13:1998 Methods for microbiological examination of food and animal feeding stuffs - Enumeration of Escherichia coli - Colony-count technique at 44 C using membranes
22/30448658 DC BS EN ISO 16654 AMD2. Microbiology of food and animal feeding stuffs. Horizontal method for the detection of Escherichia coli O157
BS PD CEN/TR 17559:2021 Algae and algae products. Food and feed applications: General overview of limits, procedures and analytical methods
DD ISO/TS 21872-2:2007 Microbiology of food and animal feeding stuffs. Horizontal method for the detection of potentially enteropathogenic Vibrio spp. - Detection of species other than Vibrio parahaemolyticus and Vibrio cholerae
BS EN ISO 21871:2006 Microbiology of food and animal feeding stuffs - Horizontal method for the determination of low numbers of presumptive Bacillus cereus - Most probable number technique and detection method
BS EN 15787:2021 Tracked Changes. Animal feeding stuffs: Methods of sampling and analysis. Detection and enumeration of Lactobacillus spp. used as feed additive
BS ISO 17410:2001 Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of psychrotrophic micro-organisms
BS EN 15786:2021 Tracked Changes. Animal feeding stuffs: Methods of sampling and analysis. Detection and enumeration of Pediococcus spp. used as feed additive
22/30439848 DC BS ISO 7251:2005 AMD1. Microbiology of food and animal feeding stuffs. Horizontal method for the detection and enumeration of presumptive Escherichia coli. Most probable number technique
PD CEN TR 17559:2022 Tracked Changes. Algae and algae products. Food and feed applications: General overview of limits, procedures and analytical methods

FI-SFS, Testing feed with food methods

SFS-ISO 6579 E:1987 This standard is approved in English

Anhui Provincial Standard of the People's Republic of China, Testing feed with food methods

DB34/T 1540-2011 Determination of chicken derived materials in food and feed Real-time PCR method

Standard Association of Australia （SAA）, Testing feed with food methods

AS 5013.10:2004 Food microbiology - Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.
AS 5013.25:2009
AS 5013.10:2009 Food microbiology Method 10: Microbiology of food and animal feeding stuffs—Horizontal method for the detection of Salmonella spp. (ISO 6579:2002, MOD)
AS 5013.26:2020 Food microbiology, Method 26: Microbiology of food and animal feeding stuffs — Horizontal method for the detection of Escherichia coli O157 (ISO 16654:2001/Amd.1:2017, MOD)
AS 5013.26:2009
AS 5013.23:2004 Food microbiology - Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of psychrotrophic microorganisms
AS 5013.10/AMD 1:2005 Amendment No.1 to AS 5013.10-2004 Food microbilolgy Method 10: Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.
AS 5013.3:2009 Food microbiology Method 3: Microbiology of food and animal feeding stuffs—Horizontal method for the detection and enumeration of coliforms— Most probable number technique
AS 5013.24.2:2009 Food microbiology Method 24.2: Microbiology of food and animal feeding stuffs—Horizontal method for the detection and enumeration of Listeria monocytogenes—Enumeration method (ISO 11290-2:1998, MOD)
AS 5013.3:2022 Food microbiology, Method 3: Microbiology of food and animal feeding stuffs — Horizontal method for the detection and enumeration of coliforms — Most probable number technique (ISO 4831:2006, MOD)
AS 5013.24.1:2009 Food microbiology Method 24.1: Microbiology of food and animal feeding stuffs—Horizontal method for the detection and enumeration of Listeria monocytogenes—Detection method (ISO 11290-1:1996, MOD)
AS 5013.4:2009 Food microbiology Method 4: Microbiology of food and animal feeding stuffs—Horizontal method for the enumeration of coliforms—Colony-count technique
AS 5013.15:2006 Food microbiology - Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of presumptive Escherichia coli - Most probable number technique
AS 5013.5:2004 Food microbiology - Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of microorganisms - Colony count technique at 30?C
AS 5013.16:2006 Food microbiology - Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of Clostridium perfringens - Colony-count technique

Association Francaise de Normalisation, Testing feed with food methods

NF V08-013:2002 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp
NF V08-026:1996 Microbiology of food and animal feeding stuffs. Horizontal method for dectection of thermotolerant campylobacter.
NF V03-050*NF ISO 1871:2009 Food and feed products - General guidelines for the determination of nitrogen by the Kjeldahl method.
NF V18-134*NF EN 16967:2017 Animal feeding stuffs - Methods of sampling and analysis - Predictive equations for metabolizable energy in feed materials and compound feed (pet food) for cats and dogs including dietetic food
NF V08-032*NF EN ISO 16654:2001 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157.
NF V08-026-1:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1 : detection method.
NF EN 16967:2017 Aliments pour animaux - Méthodes d'échantillonnage et d'analyse - Équations prédictives de l'énergie métabolisable dans les matières premières pour aliments et les aliments composés (aliments pour animaux de compagnie) pour chats et chiens,...
NF V08-411*NF EN ISO 21567:2005 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp.
NF V08-105:2010 Microbiology for food and animal feeding stuffs - Guidelines of impedancemetry for microbiological examinations.
NF EN 13784:2002 Produits alimentaires - Détection d'aliments ionisés en utilisant le test de comète d'ADN - Méthode par criblage
NF V08-013:1998 Microbiology of food and animal feeding stuffs. Horizontal method for the detection of Salmonella.
NF V08-063*NF EN ISO 21871:2006 Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of low numbers of presumptive Bacillus cereus - Most probable number technique and detection method
NF V03-029*NF EN ISO 20837:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for sample preparation for qualitative detection
NF V08-027:2003 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of presumptive pathogenic Yersinia enterocolitica.
FD X85-600*FD CEN/TR 17559:2021 Algae and algae products - Food and feed applications - General overview of limits, procedures and analytical methods
NF V03-053*NF EN 15842:2019 Foodstuffs - Detection of food allergens - General considerations and validation of methods
NF V18-239*NF EN 15789:2021 Animal feeding stuffs : methods of sampling and analysis - Detection and enumeration of Saccharomyces cerevisiae used as feed additive
NF V03-028*NF EN ISO 20838:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for amplification and detection for qualitative methods.
NF V18-231*NF EN 15787:2021 Animal feeding stuffs : methods of sampling and analysis - Detection and enumeration of Lactobacillus spp. used as feed additive
NF V18-230*NF EN 15786:2021 Animal feeding stuffs : methods of sampling and analysis - Detection and enumeration of Pediococcus spp. used as feed additive
NF V18-237*NF EN 15784:2021 Animal feeding stuffs : methods of sampling and analysis - Detection and enumeration of Bacillus spp. used as feed additive
NF V08-105:2000 Microbiology for food and animal feeding stuffs - Guidelines of impedancemetry for microbiological examinations.
XP V08-790*XP CEN ISO/TS 13136:2012 Microbiology of food and animal feed . Real-time polymerase chain reaction (PCR)-based method for the detection of food-borne pathogens . Horizontal method for the detection of Shiga toxin-producing Escherichia coli (STEC) and the determination of O157, O
NF V08-103:2003 Microbiology of food and animal feeding stuffs - Protocol for the validation of alternative methods.
NF D25-101-7*NF EN 1186-7:2003 Materials and articles in contact with foodstuffs - Plastics - Part 7 : test methods for overall migration into aqueous food simulants using a pouch
NF V08-409:1997 Microbiology of food and animal feeding stuffs. Determination of pH of preserved and assimilated products. Routine method.
FD CEN/TR 17559:2022 Algues et produits d'algues - Applications de denrées alimentaires et d'aliments pour animaux : Vue d'ensemble des limites, modes opératoires et méthodes d'analyse
NF V03-003*NF EN 1787:2022 Foodstuffs - Detection of irradiated food containing cellulose by ESR spectroscopy
NF V03-005*NF EN 13708:2022 Foodstuffs - Detection of irradiated foodstuff containing crystalline sugar by ESR spectroscopy
NF V18-232*NF EN 15788:2021 Animal feeding stuffs : Methods of sampling and analysis - Detection and enumeration of Enterococcus (E. faecium) spp. used as feed additive
NF D25-101-9*NF EN 1186-9:2003 Materials and articles in contact with foodstuffs - Plastics - Part 9 : test methods for overall migration into aqueous food simulants by article filling.
NF D25-101-3*NF EN 1186-3:2003 Materials and articles in contact with foodstuffs - Plastics - Part 3 : test methods for overall migration into aqueous food simulants by total immersion
NF D25-101-5*NF EN 1186-5:2003 Materials and articles in contact with foodstuffs - Plastics - Part 5 : test methods for overall migration into aqueous food simulants by cell
NF V03-051-1*NF EN 15633-1:2019 Foodstuffs - Detection of food allergens by immunological methods - Part 1 : general considerations
NF EN 15786:2021 Aliments des animaux : méthodes d'échantillonnage et d'analyse - Détection et dénombrement des souches de Pediococcus spp. utilisées comme additifs pour l'alimentation animale
NF EN 15787:2021 Aliments des animaux : méthodes d'échantillonnage et d'analyse - Détection et dénombrement des souches de Lactobacillus spp. utilisées comme additifs pour l'alimentation animale
NF V08-039-2:2004 Microbiology of food and animal feeding stuffs - Horizontal methods for the detection and enumeration of Enterobacteriaceae - Part 2 : colony-count method.
NF ISO 1871:2009 Produits alimentaires et aliments des animaux - Lignes directrices générales pour le dosage de l'azote selon la méthode de Kjeldahl
NF EN 15789:2021 Aliments des animaux : méthodes d'échantillonnage et d'analyse - Détection et dénombrement des souches de Saccharomyces cerevisiae utilisées comme additifs pour l'alimentation animale
NF EN 15784:2021 Aliments des animaux : méthodes d'échantillonnage et d'analyse - Détection et dénombrement des souches de Bacillus spp. utilisées comme additifs pour l'alimentation animale

Danish Standards Foundation, Testing feed with food methods

DS/EN ISO 21567:2004 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp.
DS/EN ISO 6579:2002 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.
DS/EN ISO 16654:2001 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O 157
DS/EN ISO 10272-1:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method
DS/EN ISO 20838:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for amplification and detection for qualitative methods
DS/EN ISO 11290-1:1997 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes - Part 1: Detection method
DS/EN 13784:2002 Foodstuffs - DNA Comet Assay for the detection of irradiated foodstuffs - Screening method
DS/CEN ISO/TS 10272-3/AC:2012 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 3: Semi-quantitative method
DS/CEN ISO/TS 10272-3:2010 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 3: Semi-quantitative method
DS/EN ISO 20837:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for sample preparation for qualitative detection
DS/EN 15842:2010 Foodstuffs - Detection of food allergens - General considerations and validation of methods
DS/EN ISO 16140:2003 Microbiology of food and animal feeding stuffs - Protocol for the validation of alternative methods
DS/ISO 1871:2009 Food and feed products - General guidelines for the determination of nitrogen by the Kjeldahl method
DS/CEN ISO/TS 13136:2013 Microbiology of food and animal feed - Real-time polymerase chain reaction (PCR)-based method for the detection of food-borne pathogens - Horizontal method for the detection of Shiga toxin-producing Escherichia coli (STEC) and the determination of O157, O
DS/EN ISO 10273:2003 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of presumptive pathogenic Yersinia enterocolitica
DS/ISO 7251:2005 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of presumptive Escherichia coli - Most probable number technique
DS/CEN ISO/TS 15216-2:2013 Microbiology of food and animal feed - Horizontal method for determination of hepatitis A virus and norovirus in food using real-time RT-PCR - Part 2: Method for qualitative detection
DS/ISO 21528-2:2005 Microbiology of food and animal feeding stuffs - Horizontal methods for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count method
DS/ISO 21528-1:2005 Microbiology of food and animal feeding stuffs - Horizontal methods for the detection and enumeration of Enterobacteriaceae - Part 1: Detection and enumeration by MPN technique with pre-enrichment
DS/EN ISO 21871:2006 Microbiology of food and animal feeding stuffs - Horizontal method for the determination of low numbers of presumptive Bacillus cereus - Most probable number technique and detection method
DS/EN 13708:2002 Foodstuffs - Detection of irradiated food containing crystalline sugar by ESR spectroscopy
DS/EN 1787:2000 Foodstuffs - Detection of irradiated food containing cellulose by ESR spectroscopy
DS/CEN/TR 17559:2021 Algae and algae products – Food and feed applications: General overview of limits, procedures and analytical methods
DS/ISO/TS 21872-1/Corr. 1:2008 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of potentially enteropathogenic Vibrio spp. - Part 1: Detection of Vibrio parahaemolyticus and Vibrio cholerae
DS/ISO/TS 21872-1:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of potentially enteropathogenic Vibrio spp. - Part 1: Detection of Vibrio parahaemolyticus and Vibrio cholerae
DS/ISO 22949-1:2021 Molecular biomarker analysis – Methods of analysis for the detection and identification of animal species in food and feed products (nucleotide sequencing-based methods) – Part 1: General requirements
DS/ISO 4831:2006 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of coliforms - Most probable number technique
DS/EN 15633-1:2009 Foodstuffs - Detection of food allergens by immunological methods - Part 1: General considerations
DS/CEN ISO/TS 20836:2005 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Performance testing for thermal cyclers
DS/ISO/TS 10272-2:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 2: Colony-count technique
DS/CEN ISO/TS 15216-1:2013 Microbiology of food and animal feed - Horizontal method for determination of hepatitis A virus and norovirus in food using real-time RT-PCR - Part 1: Method for quantification

Korean Agency for Technology and Standards (KATS), Testing feed with food methods

KS J ISO 6579-2015(2020) Microbiology of food and animal feeding stuffs — Horizontal method for the detection of Salmonella spp.
KS J ISO 10272-1:2007 Microbiology of food and animal feeding stuffs－Horizontal method for detection and enumeration of Campylobacter spp.－Part 1：Detection method
KS J ISO 16654:2007 Microbiology of food and animal feeding stuffs－Horizontal method for the detection of Escherichia coli O157
KS J ISO 16654-2007(2021) Microbiology of food and animal feeding stuffs－Horizontal method for the detection of Escherichia coli O157
KS J ISO 16654-2007(2012) Microbiology of food and animal feeding stuffs－Horizontal method for the detection of Escherichia coli O157
KS J ISO 6579:2015 Microbiology of food and animal feeding stuffs — Horizontal method for the detection of Salmonella spp.
KS J ISO 6579:2007 Microbiology of food and animal feeding stuffs-Horizontal method for the detection of Salmonella spp.
KS J ISO 11290-1-2007(2012) Microbiology of food and animal feeding stuffs－Horizontal method for the detection and enumeration of Listeria monocytogenes－Part 1：Detection method
KS H ISO 10272:2002 Microbiology of food and animal feeding stuffs－Horizontal method for detection of thermotolerant Campylobacter
KS H ISO 10272:2007 Microbiology of food and animal feeding stuffs－Horizontal method for detection of thermotolerant Campylobacter
KS J ISO 11290-1:2007 Microbiology of food and animal feeding stuffs-Horizontal method for the detection and enumeration of Listeria monocytogenes-Part 1:Detection method
KS J ISO 21528-2-2007(2012) Microbiology of food and animal feeding stuffs－Horizontal methods for the detection and enumeration of Enterobacteriaceae－ Part 2：Colony-count method
KS J ISO 21528-2-2007(2021) Microbiology of food and animal feeding stuffs－Horizontal methods for the detection and enumeration of Enterobacteriaceae－ Part 2：Colony-count method
KS J ISO 4831-2007(2021) Microbiology of food and animal feeding stuffs－Horizontal method for the detection and enumeration of coliforms－Most probable number technique
KS J ISO 10273-2007(2021) Microbiology of food and animal feeding stuffs－Horizontal method for the detection of presumptive pathogenic Yersinia enterocolitica
KS J ISO TS 10272-2:2007 Microbiology of food and animal feeding stuffs－Horizontal methodfor detection and enumeration of Campylobacter spp.－Part 2：Colony-count technique
KS J ISO 21528-1-2007(2012) Microbiology of food and animal feeding stuffs－Horizontal methods for the detection and enumeration of Enterobacteriaceae－Part 1：Detection and enumeration by MPN technique with pre-enrichment
KS J ISO 21528-1-2007(2021) Microbiology of food and animal feeding stuffs－Horizontal methods for the detection and enumeration of Enterobacteriaceae－Part 1：Detection and enumeration by MPN technique with pre-enrichment
KS J ISO 7251-2007(2021) Microbiology of food and animal feeding stuffs－Horizontal method for the detection and enumeration of presumptive Escherichia coli －Most probable number technique
KS J ISO 7218:2007 Microbiology of food and animal feeding stuffs－General rules for microbiological examinations
KS J ISO 10273:2007 Microbiology of food and animal feeding stuffs－Horizontal method for the detection of presumptive pathogenic Yersinia enterocolitica
KS J ISO 11290-2:2007 Microbiology of food and animal feeding stuffs－Horizontal method for the detection and enumeration of Listeria monocytogenes－Part 2：Enumeration method
KS J ISO 21572-2009(2019) Foodstuffs－Methods for the detection of genetically modified organisms and derived products－Protein based methods
KS J ISO 21528-2:2007 Microbiology of food and animal feeding stuffs－Horizontal methods for the detection and enumeration of Enterobacteriaceae－ Part 2：Colony-count method
KS J ISO 17410:2007 Microbiology of food and animal feeding stuffs－Horizontal method for the enumeration of psychrotrophic microorganisms
KS J ISO 10273-2007(2012) Microbiology of food and animal feeding stuffs－Horizontal method for the detection of presumptive pathogenic Yersinia enterocolitica
KS J ISO 4831-2007(2012) Microbiology of food and animal feeding stuffs－Horizontal method for the detection and enumeration of coliforms－Most probable number technique

German Institute for Standardization, Testing feed with food methods

DIN EN 16967:2017-10 Animal feeding stuffs - Methods of sampling and analysis - Predictive equations for metabolizable energy in feed materials and compound feed (pet food) for cats and dogs including dietetic food; German version EN 16967:2017
DIN EN ISO 10272-1:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method (ISO 10272-1:2006); English version of DIN EN ISO 10272-1:2006-04
DIN EN ISO 16654:2001 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 (ISO 16654:2001); German version EN ISO 16654:2001
DIN EN ISO 16654:2023-06 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 (ISO 16654:2001 + Amd 1:2017 + Amd 2:2023); German version EN ISO 16654:2001 + A1:2017 + A2:2023
DIN EN ISO 21567:2005-02 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp. (ISO 21567:2004); German version EN ISO 21567:2004
DIN EN 16967:2017 Animal feeding stuffs - Methods of sampling and analysis - Predictive equations for metabolizable energy in feed materials and compound feed (pet food) for cats and dogs including dietetic food
DIN 10135:2013-05 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Method for the detection of salmonella
DIN 10135:2013 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Method for the detection of salmonella
DIN EN ISO 6579:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp. (ISO 6579:2002+Amd 1:2007); German version EN ISO 6579:2002+A1:2007
DIN EN ISO 21567:2005 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp. (ISO 21567:2004); German version EN ISO 21567:2004
DIN EN 13784:2002-04 Foodstuffs - DNA Comet Assay for the detection of irradiated foodstuffs - Screening method; German version EN 13784:2001
DIN EN ISO 11290-1:2005 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes - Part 1: Detection method (ISO 11290-1:1996 + AMD 1:2004); German version EN ISO 11290-1:1996 + A1:2004
DIN EN ISO 21871:2006-04 Microbiology of food and animal feeding stuffs - Horizontal method for the determination of low numbers of presumptive Bacillus cereus - Most probable number technique and detection method (ISO 21871:2006); German version EN ISO 21871:2006
DIN EN 15842:2019 Foodstuffs - Detection of food allergens - General considerations and validation of methods
DIN EN 15789:2022 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Saccharomyces cerevisiae used as feed additive
DIN EN 15789:2022-02 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Saccharomyces cerevisiae used as feed additive; German version EN 15789:2021
DIN EN 15784:2022 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Bacillus spp. used as feed additive
DIN EN 15786:2022 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Pediococcus spp. used as feed additive
DIN EN 15786:2022-02 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Pediococcus spp. used as feed additive; German version EN 15786:2021
DIN EN 15787:2022-02 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Lactobacillus spp. used as feed additive; German version EN 15787:2021
DIN EN ISO 10273 Berichtigung 1:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of presumptive pathogenic Yersinia enterocolitica (ISO 10273:2003); German version EN ISO 10273:2003, Corrigenda to DIN EN ISO 10273:2003-12
DIN EN ISO 21871:2006 Microbiology of food and animal feeding stuffs - Horizontal method for the determination of low numbers of presumptive Bacillus cereus - Most probable number technique and detection method (ISO 21871:2006); English version of DIN EN ISO 21871:2006-04
DIN EN ISO 20838:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for amplification and detection for qualitative methods (ISO 20838:2006); German version EN ISO 20838:2006
DIN EN 15787:2022 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Lactobacillus spp. used as feed additive
DIN EN 15788:2022-02 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Enterococcus (E. faecium) spp. used as feed additive; German version EN 15788:2021
DIN EN 15784:2022-02 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Bacillus spp. used as feed additive; German version EN 15784:2021
DIN EN 1787:2019 Foodstuffs - Detection of irradiated food containing cellulose by ESR spectroscopy; German and English version prEN 1787:2019
DIN EN 13708:2022 Foodstuffs - Detection of irradiated foodstuff containing crystalline sugar by ESR spectroscopy
DIN EN 13708:2019 Foodstuffs - Detection of irradiated food containing crystalline sugar by ESR spectroscopy; German and English version prEN 13708:2019
DIN EN ISO 20837:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for sample preparation for qualitative detection (ISO 20837:2006); German version EN ISO 20837:2006
DIN EN 15842:2019-12 Foodstuffs - Detection of food allergens - General considerations and validation of methods; German version EN 15842:2019
DIN EN 15788:2022 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Enterococcus (E. faecium) spp. used as feed additive
DIN EN ISO 10273:2003 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of presumptive pathogenic Yersinia enterocolitica (ISO 10273:2003); German version EN ISO 10273:2003
DIN EN 15633-1:2019 Foodstuffs - Detection of food allergens by immunological methods - Part 1: General considerations
DIN ISO/TS 20836:2005 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Performance testing of thermal cyclers (ISO/TS 20836:2005); German version CEN ISO/TS 20836:2005
DIN EN ISO 11290-2:2005 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes - Part 2: Enumeration method (ISO 11290-2:1998 + AMD1:2004); German version EN ISO 11290-2:1998 + A1:2004

ES-UNE, Testing feed with food methods

UNE-EN 16967:2018 Animal feeding stuffs: Methods of sampling and analysis - Predictive equations for metabolizable energy in feed materials and compound feed (pet food) for cats and dogs including dietetic food
UNE-EN ISO 21567:2005 ERRATUM:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp. (ISO 21567:2004)
UNE-CEN/TR 17559:2023 IN Algae and algae products - Food and feed applications: General overview of limits, procedures and analytical methods
UNE-EN 15789:2022 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Saccharomyces cerevisiae used as feed additive
UNE-EN 15787:2022 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Lactobacillus spp. used as feed additive
UNE-EN 15786:2022 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Pediococcus spp. used as feed additive
UNE-EN 15784:2022 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Bacillus spp. used as feed additive
UNE-EN 15788:2022 Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Enterococcus (E. faecium) spp. used as feed additive
UNE-EN 15842:2020 Foodstuffs - Detection of food allergens - General considerations and validation of methods

GOSTR, Testing feed with food methods

GOST 34140-2017 Food products, feed, food raw materials. Method for determination of mycotoxins by high performance liquid chromatography-mass spectrometry
GOST 34535-2019 Food products, feeds, food raw materials. Method for determination of coccidiostats by high performance liquid chromatography - mass spectrometry
GOST 34284-2017 Food products, feed, food raw materials, biological objects of animal origin. Method for the detection of anabolic growth promoters by the hemiluminescence immunoenzymatic assay with the use of biochip technology
GOST R 58958-2020 Food products, raw materials, feed and feed additives, seeding material. Detection of GMO by method of screening with testing the sets of genetic elements depending on the types of agricultural plants
GOST 34285-2017 Food products, food raw materials. Method for the detection of chemotherapeutic drugs by the hemiluminescence immunoenzymatic assay with the use of biochip technology
GOST 34138-2017 Food products, food raw materials. Method of determining residual content of macrocyclic lactones by high performance liquid chromatography with fluorimetric detection
GOST 7702.2.3-1993 Poultry meat, edible offal, ready-to-cook products. Method for detection of Salmonellae
GOST 33978-2016 Food products and mixed feeds. Method for determination of thyreostats by high perfomance liquid chromatografy-mass spectrometry
GOST 7702.2.5-1993 Poultry meat, edible offal, ready-to-cook products. Methods for detection and quantity determination of listerell
GOST 32010-2013 Food products. Method for detection of Shigella species bacteria
GOST R 57103-2016 Specialized food products. Methods of sampling, detection and determination of nanoparticles and nanomaterials in the composition of agricultural and food products

European Committee for Standardization (CEN), Testing feed with food methods

EN ISO 10272-1:2017 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method
EN 16967:2017 Animal feeding stuffs: Methods of sampling and analysis - Predictive equations for metabolizable energy in feed materials and compound feed (pet food) for cats and dogs including dietetic food
EN ISO 10272-1:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method
EN ISO 16654:2001 Microbiology of Food and Animal Feeding Stuffs - Horizontal Method for the Detection of Escherichia Coli 0 157
EN ISO 10272-1:2017/A1:2023 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method - Amendment 1: Inclusion of methods for molecular confirmation and identification of thermotolerant Campylobacter spp., the u
CEN ISO/TS 10272-3:2010 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 3: Semi-quantitative method
EN ISO 16654:2001/A1:2017 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 - Amendment 1: Annex B: Result of interlaboratory studies (ISO 16654:2001/Amd 1:2017)
EN ISO 16654:2001/A2:2023 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 - Amendment 2: Inclusion of performance testing of all culture media and reagents (ISO 16654:2001/Amd 2:2023)
EN ISO/TS 10272-3:2010 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 3: Semi-quantitative method
EN ISO 11290-1:2017 Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 1: Detection method
EN ISO 21567:2004 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp.
EN ISO/TS 15216-2:2013 Microbiology of food and animal feed - Horizontal method for determination of hepatitis A virus and norovirus in food using real-time RT-PCR - Part 2: Method for qualitative detection
EN 13751:2009 Foodstuffs - Detection of irradiated food using photostimulated luminescence
PD CEN/TR 17559:2021 Algae and algae products - Food and feed applications - General overview of limits, procedures and analytical methods
EN 12824:1997 Microbiology of Food and Animal Feeding Stuffs - Horizontal Method for the Detection of Salmonella ISO 6579 : 1993 Modified
CEN ISO/TS 15216-2:2013 Microbiology of food and animal feed - Horizontal method for determination of hepatitis A virus and norovirus in food using real-time RT-PCR - Part 2: Method for qualitative detection
EN ISO 21871:2006 Microbiology of food and animal feeding stuffs - Horizontal method for the determination of low numbers of presumptive Bacillus cereus - Most probable number technique and detection method (ISO 21871:2006)
EN ISO 20838:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for amplification and detection for qualitative methods
EN ISO 11290-1:1996 Microbiology of food and animal feeding stuffs ?Horizontal method for the detection and enumeration of Listeria monocytogenes ?Part 1: Detection method Incorporates Amendment A1: 2004
EN 13708:2001 Foodstuffs - Detection of irradiated food containing crystalline sugar by ESR spectroscopy
EN ISO 20837:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for sample preparation for qualitative detection
EN ISO 11085:2010 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method
CEN ISO/TS 15216-1:2013 Microbiology of food and animal feed - Horizontal method for determination of hepatitis A virus and norovirus in food using real-time RT-PCR - Part 1: Method for quantification
EN 1184:1997 Materials and articles in contact with foodstuffs - Test methods for translucency of ceramic articles

International Organization for Standardization (ISO), Testing feed with food methods

ISO 10272-1:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method
ISO 10272-1:2017 Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp.- Part 1:Detection method
ISO 10272:1995 Microbiology of food and animal feeding stuffs - Horizontal method for detection of thermotolerant Campylobacter
ISO 16654:2001 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli 0157
ISO/TS 20224-9:2022 Molecular biomarker analysis — Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR — Part 9: Goose DNA detection method
ISO/TS 20224-8:2022 Molecular biomarker analysis — Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR — Part 8: Turkey DNA detection method
ISO 10272-1:2017/Amd 1:2023 Microbiology of the food chain — Horizontal method for detection and enumeration of Campylobacter spp. — Part 1: Detection method — Amendment 1: Inclusion of methods for molecular confirmation and identification of thermotolerant Campylobacter spp., the u
ISO 21567:2004 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp.
ISO 16654:2001/Amd 2:2023 Microbiology of food and animal feeding stuffs — Horizontal method for the detection of Escherichia coli O157 — Amendment 2: Inclusion of performance testing of all culture media and reagents
ISO/TS 15216-2:2013 Microbiology of food and animal feed - Horizontal method for determination of hepatitis A virus and norovirus in food using real-time RT-PCR - Part 2: Method for qualitative detection
ISO 6579:2002 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.
ISO 10272:1995/Cor 1:1996 Microbiology of food and animal feeding stuffs — Horizontal method for detection of thermotolerant Campylobacter — Technical Corrigendum 1
ISO/TS 10272-3:2010 Microbiology of food and animal feeding stuffs — Horizontal method for detection and enumeration of Campylobacter spp. — Part 3: Semi-quantitative method
ISO 11290-1:1996 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Listeria monocytogenes - Part 1: Detection method
ISO 20838:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for amplification and detection for qualitative methods
ISO/TS 20224-4:2020 Molecular biomarker analysis — Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR — Part 4: Chicken DNA detection method
ISO/TS 20224-3:2020 Molecular biomarker analysis — Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR — Part 3: Porcine DNA detection method
ISO/TS 20224-6:2020 Molecular biomarker analysis — Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR — Part 6: Horse DNA detection method
ISO/TS 20224-1:2020 Molecular biomarker analysis — Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR — Part 1: Bovine DNA detection method
ISO/TS 20224-7:2020 Molecular biomarker analysis — Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR — Part 7: Donkey DNA detection method
ISO/TS 20224-2:2020 Molecular biomarker analysis — Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR — Part 2: Ovine DNA detection method
ISO/TS 20224-5:2020 Molecular biomarker analysis — Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR — Part 5: Goat DNA detection method
ISO 6579:2002/Cor 1:2004 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp,; Technical Corrigendum 1
ISO 7218:1996 Microbiology of food and animal feeding stuffs - General rules for microbiological examinations
ISO 1871:2009 Food and feed products - General guidelines for the determination of nitrogen by the Kjeldahl method
ISO 16140:2003 Microbiology of food and animal feeding stuffs - Protocol for the validation of alternative methods
ISO/TS 10272-2:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 2: Colony-count technique
ISO/CD TS 20224-10:2004 Molecular biomarker analysis — Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR — Part 10: Duck DNA detection method
ISO/DTS 20224-10:2023 Molecular biomarker analysis — Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR — Part 10: Duck DNA detection method
ISO/TS 15216-1:2013 Microbiology of food and animal feed - Horizontal method for determination of hepatitis A virus and norovirus in food using real-time RT-PCR - Part 1: Method for quantification
ISO 22949-1:2021 Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in food and feed products (nucleotide sequencing-based methods) - Part 1: General requirements
ISO 10273:2003 Microbiology of food and animal feedings stuffs - Horizontal method for the detection of presumptive pathogenic Yersinia enterocolitica
ISO/CD TS 20224-11:2004 Molecular biomarker analysis — Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR — Part 11: Pigeon DNA detection method
ISO/DTS 20224-11:2023 Molecular biomarker analysis — Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR — Part 11: Pigeon DNA detection method
ISO 11290-2:1998 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes - Part 2: Enumeration method
ISO 7218:1996/Amd 1:2001 Microbiology of food and animal feeding stuffs - General rules for microbiological examinations; Amendment 1
ISO 21528-2:2004 Microbiology of food and animal feeding stuffs - Horizontal methods for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count method
ISO 22118:2011 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection and quantification of food-borne pathogens - Performance characteristics
ISO 17410:2001 Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of psychrotrophic microorganisms

KR-KS, Testing feed with food methods

KS J ISO 16654-2022 Microbiology of food and animal feeding stuffs Horizontal method for the detection of Escherichia coli O157
KS H ISO 10272-2002 Microbiology of food and animal feeding stuffs－Horizontal method for detection of thermotolerant Campylobacter

ZA-SANS, Testing feed with food methods

SANS 16654:2003 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157
SANS 10272-1:2009 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. Part 1: Detection method
SANS 21567:2005 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp.
SANS 4831:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of coliforms - Most probable number technique
SANS 6579:2003 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.
SANS 11290-1:1996 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes Part 1: Detection method
SANS 4832:2007 Microbiology of feed and animal feeding stuffs - Horizontal method for the enumeration of coliforms - Colony-count technique
SANS 7251:2005 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of presumptive Escherichia coli - Most probable number technique
SANS 11290-2:1998 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes Part 2: Enumeration method
SANS 21528-2:2005 Microbiology of food and animal feeding stuffs - Horizontal methods for the detection and enumeration of Enterobacteriaceae Part 2: Colony-count method

VN-TCVN, Testing feed with food methods

TCVN 7715-1-2007 Microbiology of food and animal feeding stuffs.Horizontal method for detection and enumeration of Campylobacter spp.Part 1: Detection method
TCVN 7682-2007 Microbiology of food and animal feeding stuffs.Polymerase chain reaction (PCR) for the detection of food-borne pathogens.Requirements for amplification and detection for qualitative methods
TCVN 4829-2005 Microbiology of food and animal feeding stuffs.Horizontal method for the detection of Salmonella spp
TCVN 7686-2007 Microbiology of food and animal feeding stuffs.Horizontal method for the detection of Escherichia coli O157
TCVN 5154-2009 Microbiology of food and animal feeding stuffs.Detection of Bacillus anthracis
TCVN 4882-2007 Microbiology of food and animal feeding stuffs.Horizontal method for the detection and enumeration of conforms.Most probable number technique
TCVN 7700-1-2007 Microbiology of food and animal feeding stuffs.Horizontal method for the detection and enumeration of Listeria monocytogenes.Part 1: Detection method
TCVN 7715-3-2013 Microbiology of food and animal feeding stuffs.Horizontal method for detection and enumeration of Campylobacter spp.Part 3: Semi-quantitative method
TCVN 5518-2-2007 Microbiology of food and animal feeding stuffs.Horizontal methods for the detection and enumeration of Enterobacteriaceae.Part 2: Colony-count method
TCVN 7700-2-2007 Microbiology of food and animal feeding stuffs.Horizontal method for the detection and enumeration of Listeria monocytogenes.Part 2: Enumeration method
TCVN 7747-2007 Foodstuffs.Detection of irradiated food containing crystalline sugar by ESR spectroscopy
TCVN 7715-2-2007 Microbiology of food and animal feeding stuffs.Horizontal method for detection and enumeration of Campylobacter spp.Part 2: Colony-count technique
TCVN 5518-1-2007 Microbiology of food and animal feeding stuffs.Horizontal methods for the detection and enumeration of Enterobacteriaceae.Part 1: Detection and enumeration by MPN technique with pre-enrichment
TCVN 7412-2004 Foodstuffs.Thermoluminecence detection of irradiated food from which silicate minerals can be isolated

Indonesia Standards, Testing feed with food methods

SNI ISO 10272-1:2012 Mikrobiologi bahan pangan dan pakan - Metode horizontal untuk deteksi dan enumerasi - Campylobacter spp.- Bagian 1: Metode deteksi
SNI ISO 11290-1:2012 Mikrobiologi bahan pangan dan pakan - Metode horizontal untuk deteksi dan enumerasi Listeria monocytogenes - Bagian 1: Metode deteksi
SNI 01-2896-1998 Test method for metal pollutant in food
SNI ISO 7251:2012 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Escherichia coli unexpected - Most Likely Number Technique

Professional Standard - Agriculture, Testing feed with food methods

水产品质量安全检验手册 9.1.2.0-2005 Chapter IX Fishing Feed Inspection Section 1 Basic Method of Fishing Feed Testing 2. Microscopic Inspection Method of Fishing Feed (GBT 14698-1993)
水产品质量安全检验手册 9.1.1.0-2005 Chapter IX Fishing Feed Inspection Section 1 Basic Method of Fishing Feed Testing 1. Fishing Feed Sampling Method (GBT 14699.1-1993)
水产品质量安全检验手册 9.1.3.0-2005 Chapter 9 Inspection of Fishing Feed Section 1 Basic Method of Testing Fishing Feed 3. Determination of Crude Ash in Fishing Feed (GBT 6438-1992)
水产品质量安全检验手册 9.1.7.0-2005 Chapter IX Inspection of Fishing Feed Section 1 Basic Method of Testing Fishing Feed VII. Determination of Crude Fiber in Fishing Feed (GBT 6434-1994)
水产品质量安全检验手册 9.1.6.0-2005 Chapter IX Inspection of Fishing Feed Section 1 Basic Method of Testing Fishing Feed VI. Determination of Crude Protein in Fishing Feed (GBT 6432-1994)
水产品质量安全检验手册 9.3.4.0-2005 Chapter IX Fishing Feed Inspection Section 3 Fishing Feed Routine Physical and Chemical Testing Methods 4. Determination of Mercury in Fishing Feed (GBT 13081-1991)
水产品质量安全检验手册 9.1.4.0-2005 Chapter IX Fishing Feed Inspection Section 1 Basic Method of Fishing Feed Testing 4. Determination of Crude Fat in Fishing Feed (GBT 6433-1994)
水产品质量安全检验手册 9.1.8.0-2005 Chapter 9 Inspection of Fish Feeds Section 1 Basic Methods of Fish Feed Testing 8. Determination of Acid Value in Fishmeal (Feed) (GBT 19164-2003)
水产品质量安全检验手册 9.3.6.2-2005 Chapter 9 Inspection of Fishing Feed Section 3 Routine Physical and Chemical Testing Methods for Fishing Feed VI. Determination of Inorganic Arsenic in Fishing Feed (GBT 5009.11-2003) (2) Silver Salt Method
水产品质量安全检验手册 9.3.3.0-2005 Chapter IX Fishing Feed Inspection Section 3 Fishing Feed Routine Physical and Chemical Testing Methods 3. Determination of Chromium in Fishing Feed - Spectrophotometric Method (GBT 13088-1991)
水产品质量安全检验手册 9.3.5.0-2005 Chapter 9 Inspection of Fishing Feed Section 3 Routine Physical and Chemical Testing Methods of Fishing Feed 5. Determination of Lead in Fishing Feed - Spectrophotometric Method (GBT 13080-1991)
水产品质量安全检验手册 9.3.2.0-2005 Chapter 9 Inspection of Fishing Feed Section 3 Conventional Physical and Chemical Testing Methods for Fishing Feed 2. Determination of Cadmium in Fishing Feed - Spectrophotometric Method (GBT 13082-1991)
水产品质量安全检验手册 9.3.8.0-2005 Chapter 9 Inspection of Fishing Feed Section 3 Routine Physical and Chemical Testing Methods of Fishing Feed 8. Determination of Amino Acids in Fishing Feed (GBT 18246-2000)
水产品质量安全检验手册 9.3.12.0-2005 Chapter IX Fishing Feed Inspection Section 3 Fishing Feed Routine Physical and Chemical Testing Methods 12. Determination of Cyanide in Fishing Feed (GBT 13084-1991)
水产品质量安全检验手册 9.3.14.0-2005 Chapter 9 Fishing Feed Inspection Section 3 Fishing Feed Routine Physical and Chemical Testing Methods 14. Determination of Diethylstilbestrol in Fishing Feed - Liquid Chromatography-Mass Spectrometry
水产品质量安全检验手册 9.3.10.2-2005 Chapter Nine Fishing Feed Inspection Section Three Fishing Feed Routine Physical and Chemical Testing Methods X. Determination of Isothiocyanate in Fishing Feed (GBT 13087-1991) (2) Silver Method
水产品质量安全检验手册 9.3.1.0-2005 Chapter IX Fishing Feed Inspection Section 3 Fishing Feed Routine Physical and Chemical Testing Methods 1. Determination of Fluorine in Fishing Feed--Ion Selective Electrode Method (GBT 13083-2002)
水产品质量安全检验手册 9.3.9.0-2005 Chapter IX Inspection of Fishing Feed Section 3 Conventional Physical and Chemical Testing Methods for Fishing Feed IX. Determination of HCH and DDT in Fishing Feed - Gas Chromatography (GBT 13090-1999)
水产品质量安全检验手册 9.3.11.0-2005 Chapter Nine Fishing Feed Inspection Section Three Fishing Feed Routine Physical and Chemical Testing Methods XI. Determination of Free Gossypol in Fishing Feed - Spectrophotometric Method (GBT 13086-1991)
水产品质量安全检验手册 9.3.7.0-2005 Chapter Nine Fishing Feed Inspection Section III Fishing Feed Routine Physical and Chemical Testing Methods VII. Determination of (O + Oxa) Fenzathione in Fishing Feed - Spectrophotometric Method (GBT 13089-1991)
水产品质量安全检验手册 9.3.10.1-2005 Chapter Nine Fishing Feed Inspection Section Three Fishing Feed Routine Physical and Chemical Testing Methods X. Determination of Isothiocyanate in Fishing Feed (GBT 13087-1991) (1) Gas Chromatography
水产品质量安全检验手册 9.2.3.0-2005 Chapter IX Fishing Feed Inspection Section 2 Microorganism Testing Methods in Fishing Feed 3. Determination of Total Bacteria in Fishing Feed (GBT 13093-1991)
水产品质量安全检验手册 9.2.1.0-2005 Chapter IX Fishing Feed Inspection Section 2 Microbiological Testing Methods in Fishing Feed 1. Inspection of Mold in Fishing Feed (GBT 13092-1991)
水产品质量安全检验手册 9.2.2.0-2005 Chapter IX Fishing Feed Inspection Section 2 Microbiological Testing Methods in Fishing Feed 2. Testing of Salmonella in Fishing Feed (GBT 13091-1991)
水产品质量安全检验手册 9.3.13.1-2005 Chapter IX Fishing Feed Inspection Section 3 Fishing Feed Routine Physical and Chemical Testing Methods 13. Determination of Water-Soluble Chloride in Fishing Feed (GBT 6439-1992) (1) Routine Determination
水产品质量安全检验手册 9.3.13.2-2005 Chapter Nine Fishing Feed Inspection Section III Fishing Feed Routine Physical and Chemical Testing Methods XIII. Determination of Water Soluble Chloride in Fishing Feed (GBT 6439-1992) (2) Rapid Determination
水产品质量安全检验手册 9.3.6.1-2005 Chapter IX Fishing Feed Inspection Section 3 Routine Physical and Chemical Testing Methods for Fishing Feed VI. Determination of Inorganic Arsenic in Fishing Feed (GBT 5009.11-2003) (1) Hydride Atomic Fluorescence Spectrometry
水产品质量安全检验手册 9.4.3.0-2005 Chapter 9 Inspection of Fishing Feed Section 4 Testing of Toxins in Fishing Feed 3. Determination of T-2 Toxin in Fishing Feed - ELISA
水产品质量安全检验手册 9.4.4.0-2005 Chapter 9 Inspection of Fish Feed Section 4 Inspection of Toxins in Fish Feed 4. Determination of Zearalenone in Fish Feed - Enzyme-linked Immunoassay

Lithuanian Standards Office , Testing feed with food methods

LST EN ISO 21567:2005 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp. (ISO 21567:2004)
LST EN ISO 20838:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for amplification and detection for qualitative methods (ISO 20838:2006)
LST EN ISO 10272-1:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method (ISO 10272-1:2006)
LST EN ISO 6579:2003/AC:2006 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp (ISO 6579:2002/Cor.1:2004)
LST EN 13784-2002 Foodstuffs - DNA Comet Assay for the detection of irradiated foodstuffs - Screening method
LST EN ISO 6579:2003 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp (ISO 6579:2002)
LST EN ISO 16654:2002 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 (ISO 16654:2001)
LST EN ISO 11290-1:2003 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes - Part 1: Detection method (ISO 11290-1:1996)
LST EN 15842-2010 Foodstuffs - Detection of food allergens - General considerations and validation of methods
LST EN ISO 20837:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for sample preparation for qualitative detection (ISO 20837:2006)
LST EN 13708-2002 Foodstuffs - Detection of irradiated food containing crystalline sugar by ESR spectroscopy
LST EN 1787-2000 Foodstuffs - Detection of irradiated food containing cellulose by ESR spectroscopy
LST EN ISO 21871:2006 Microbiology of food and animal feeding stuffs - Horizontal method for the determination of low numbers of presumptive Bacillus cereus - Most probable number technique and detection method (ISO 21871:2006)
LST EN 15633-1-2009 Foodstuffs - Detection of food allergens by immunological methods - Part 1: General considerations
LST EN ISO 10273:2004 Microbiology of food and animal feedings stuffs - Horizontal method for the detection of presumptive pathogenic Yersinia enterocolitica (ISO 10273:2003)
LST EN ISO 16140:2004 Microbiology of food and animal feeding stuffs - Protocol for the validation of alternative methods (ISO 16140:2003)

AENOR, Testing feed with food methods

UNE-EN ISO 21567:2005 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp. (ISO 21567:2004)
UNE-EN ISO 20838:2007 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for amplification and detection for qualitative methods (ISO 20838:2006)
UNE-EN ISO 10272-1:2007 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method (ISO 10272-1:2006)
UNE-EN 13784:2002 Foodstuffs - DNA Comet Assay for the detection of irradiated foodstuffs - Screening method
UNE-EN ISO 16654:2002 Microbiology of food and animal feeding stuffs. Horizontal method for the detection of Escherichia coli O157. (ISO 16654:2001)
UNE-EN ISO 11290-1:1997 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes - Part 1: Detection method (ISO 11290-1:1996)
UNE-EN 15842:2010 Foodstuffs - Detection of food allergens - General considerations and validation of methods
UNE-EN ISO 20837:2007 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for sample preparation for qualitative detection (ISO 20837:2006)
UNE-EN 1787:2001 Foodstuffs - Detection of irradiated food containing cellulose by ESR spectroscopy
UNE-EN ISO 21871:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the determination of low numbers of presumptive Bacillus cereus - Most probable number technique and detection method (ISO 21871:2006)
UNE-EN 15633-1:2009 Foodstuffs - Detection of food allergens by immunological methods - Part 1: General considerations
UNE 53257-1:1988 PLASTICS. SHOPPING PLASTICS BAGS FOR ALIMENTARY USE. REQUIREMENTS AND TEST METHODS

TH-TISI, Testing feed with food methods

TIS 2163-2004 Microbiology of food and animal feeding stuffs.horizontal method for the detection of salmonella spp.
TIS 2164-2004 Microbiology of food and animal feeding stuffs.protocol for the validation of alternative methods

IX-FAO, Testing feed with food methods

CODEX STAN 231-2003 General Codex Methods for the Detection of Irradiated Foods
CODEX STAN 231-2001(En) General methods for testing irradiated food
CODEX STAN 231-2001,Rev.2003(Ch) General methods for testing irradiated food
CAC/GL 90-2017 Guidelines on performance criteria for methods of analysis for the determination of pesticide residues in food and feed

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Testing feed with food methods

GB/T 8381.2-2005 Determination of Shigella in feeds
GB/T 13091-2002 Determination of salmonella in feeds
GB/T 19681-2005 The method for the determination of Sudan dyes in foods-High performance liquid chromatography

海关总署, Testing feed with food methods

SN/T 5145.6-2019 Rapid detection method for animal origin components in exported food and feed Part 6: PCR-test strip method for detection of bovine components
SN/T 5145.10-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 10: Goose ingredient detection PCR-test strip method
SN/T 5145.8-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 8: Donkey ingredient detection PCR-test strip method
SN/T 5145.11-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 11: Duck ingredient detection PCR-test strip method
SN/T 5145.5-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 5: Dog ingredient detection PCR-test strip method
SN/T 5145.1-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 1: Cat ingredient detection PCR-test strip method
SN/T 5145.2-2019 Rapid detection method for animal-derived ingredients in exported food and feed Part 2: PCR-test strip method for detection of mink ingredients
SN/T 5145.3-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 3: Deer ingredient detection PCR-test strip method
SN/T 5145.9-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 9: Fox ingredient detection PCR-test strip method
SN/T 5145.13-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 13: Pigeon ingredient detection PCR-test strip method
SN/T 5145.12-2019 Rapid detection method for animal origin components in exported food and feed Part 12: Turkey component detection PCR-test strip method
SN/T 5145.4-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 4: Camel ingredient detection PCR-test strip method
SN/T 5145.7-2019 Rapid detection method for animal origin ingredients in exported food and feed Part 7: Sheep ingredient detection PCR-test strip method
SN/T 5481-2022 Method for detection of gentamicin in imported and exported edible animals and feeds by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 5155-2019 Testing methods for food contact materials: Determination of crotonic acid content in polymeric material food simulants by high performance liquid chromatography
SN/T 1873-2019 Detection method for endosulfan residues in exported foods
SN/T 5122-2019 Colloidal gold immunochromatography for screening and detection of quinolones in imported and exported food animals and feeds

NZ-SNZ, Testing feed with food methods

AS/NZS 1766.2.16.1:1998 Food Microbiology Method 2.16.1: Examination for Specific Organisms - Food and Animal Feeding Stuffs - Horizontal Method for the Detection and Enumeration of Listeria Monocytogenes - Detection Method (ISO 11290-1: 1996)

HU-MSZT, Testing feed with food methods

Hebei Provincial Standard of the People's Republic of China, Testing feed with food methods

DB/1300 B22 13-1990 Quality of high-quality edible millet and its detection method

Guangdong Provincial Standard of the People's Republic of China, Testing feed with food methods

DB44/T 519-2008 Rapid detection method of formaldehyde in food

AT-ON, Testing feed with food methods

ONR CEN/TR 17559-2021 Algae and algae products - Food and feed applications: General overview of limits, procedures and analytical methods

CEN - European Committee for Standardization, Testing feed with food methods

PREN 15842-2018 Foodstuffs - Detection of food allergens - General considerations and validation of methods
CEN ISO/TS 13136:2012 Microbiology of food and animal feed - Real-time polymerase chain reaction (PCR)-based method for the detection of food-borne pathogens - Horizontal method for the detection of Shiga toxin-producing Escherichia coli (STEC) and the determination of O157@ O
PREN 15633-1-2018 Foodstuffs - Detection of food allergens by immunological methods - Part 1: General considerations

Zhejiang Provincial Standard of the People's Republic of China, Testing feed with food methods

DB33/T 308-2001 Determination method of clenbuterol hydrochloride content in feed

Association of Official Analytical Chemists (AOAC), Testing feed with food methods

AOAC 990.28-1994 AOAC Official Method 990.28 Sulfites in Foods Optimized Monier–Williams Method First Action 1990 Final Action 1994

National Health Commission of the People's Republic of China, Testing feed with food methods

GB 23200.41-2016 National food safety standards— Determination of dimethipin residue in foods
GB 23200.60-2016 National food safety standards— Determination of clodinafop-propargyl residue in foods
GB 23200.77-2016 National food safety standards— Determination of halfenprox residue in foods
GB 23200.56-2016 National food safety standards— Determination of quinoxyfen residue in foods
GB 23200.57-2016 National food safety standards— Determination of acetochlor residue in foods
GB 23200.65-2016 National food safety standards— Determination of tetraconazole residue in foods
GB 23200.83-2016 National food safety standards— Determination of iprobenfos residue in foods

CZ-CSN, Testing feed with food methods

CSN 46 7092-42-1998 Testing methods for feeding stuffs - Part 42: Quality testing of silages
CSN 46 7092-2-1998 Testing methods for feeding stuffs - Part 2: Sample preparation for testing

未注明发布机构, Testing feed with food methods

DIN EN ISO 21572:2004 Food – Methods for the detection of genetically modified organisms and their products – Protein methods
DIN EN ISO 21572 Berichtigung 1:2005 Food – Methods for the detection of genetically modified organisms and their products – Protein methods

PL-PKN, Testing feed with food methods

PN-EN 15633-1-2020-03 P Foodstuffs - Detection of food allergens by immunological methods - Part 1: General considerations

Group Standards of the People's Republic of China, Testing feed with food methods

T/CITS 0010-2021 Rapid determination of basic dyes in food— Raman spectroscopy