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Gene characterization

Gene characterization, Total:32 items.

In the international standard classification, Gene characterization involves: Farming and forestry.


Jilin Provincial Standard of the People's Republic of China, Gene characterization

  • DB22/T 2527-2016 PCR method for qualitative detection of cry1A gene in transgenic maize
  • DB22/T 2929-2018 PCR Method for Qualitative Detection of Cry3 Genes in Transgenic Maize Seeds

UNKNOWN, Gene characterization

Agricultural Standard of the People's Republic of China, Gene characterization

  • 农业部1782号公告-7-2012 Detection of genetically modified plants and derived products.Qualitative PCR method for CpTI gene
  • 农业部2031号公告-12-2013 Detection of genetically modified plants and derived products.Qualitative PCR method for Barnase gene
  • 农业部2031号公告-11-2013 Detection of genetically modified plants and derived products.Qualitative PCR method for barstar gene
  • 农业部1861号公告-5-2012 Detection of genetically modified plants and derived products.Qualitative PCR method for CP4-epsps gene
  • 农业部1782号公告-6-2012 Detection of genetically modified plants and derived products.Qualitative PCR method of bar or pat gene
  • 农业部2122号公告-1-2014 Detection of genetically modified animals and derived products.Target-taxon-specific qualitative PCR method for Sus scrofa
  • 农业部2122号公告-2-2014 Detection of genetically modified animals and derived products.Target-taxon-specific qualitative PCR method for Ovis aries and Capra aegagrus hircus
  • 农业部1943号公告-1-2013 Detection of genetically modified plants and derived products.Target-taxon-specific qualitative PCR method for cotton
  • 农业部2031号公告-8-2013 Detection of genetically modified plants and derived products.Target-taxon-specific qualitative PCR method for soybean
  • 农业部1861号公告-3-2012 Detection of genetically modified plants and derived products.Target-taxon-specific qualitative PCR method for maize
  • 农业部1861号公告-1-2012 Detection of genetically modified plants and derived products.Target-taxon-specific qualitative PCR method for rice
  • 农业部2031号公告-9-2013 Detection of genetically modified plants and derived products.Target-taxon-specific qualitative PCR method for rapeseed
  • 农业部2031号公告-10-2013 Detection of genetically modified plants and derived products.Target-taxon-specific qualitative PCR method for Triticum aestivum L.
  • 农业部2031号公告-14-2013 Detection of genetically modified animals and derived products.Target-taxon-specific qualitative PCR method for Bos taurus
  • 农业部2406号公告-8-2016 Detection of genetically modified animals and derived products.Qualitative PCR method for hLTF (Homo sapiens Lactotransferrin)
  • 农业部2406号公告-9-2016 Detection of genetically modified animals and derived products.Qualitative PCR method for hLALBA (Homo sapiens Lactalbumin, alpha-)

Professional Standard - Agriculture, Gene characterization

国家质量监督检验检疫总局, Gene characterization

  • SN/T 4736-2016 Qualitative PCR detection method for specific genetically modified components in cattle and their products

Professional Standard - Commodity Inspection, Gene characterization

  • SN/T 1201-2003 Protocol of PCR for detection of genetically modified feed
  • SN/T 4288-2015 Protocol of qualitative polymerase chain reaction method for detecting genetically modified corn line Optimum Intrasect
  • SN/T 1196-2003 Protocol of the polymerase chain reaction for detecting genetically modified components in maize
  • SN/T 1199-2003 Protocol of the polymerase chain reaction for detecting genetically modified components in cotton
  • SN/T 1200-2003 Protocol of qualitative PCR for the detection of genetically modified components in tobacco
  • SN/T 2271-2009 Method of the ploymerase chain reaction for detecting genetically modified components in pimiento
  • SN/T 1816-2006 Method of polymerase chain reaction for detecting genetically modified components in tomato
  • SN/T 1199-2010 Protocol of the polymerase chain reaction for detecting genetically modified components in cotton
  • SN/T 2653-2010 Protocol of the qualitative polymerase chain reaction(PCR) for detecting genetically modified component in papaya




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