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Judging Criteria
Judging Criteria, Total:26 items.
In the international standard classification, Judging Criteria involves: Company organization and management, Meat, meat products and other animal produce, Quality, Occupational safety. Industrial hygiene, Agricultural machines, implements and equipment.
Group Standards of the People's Republic of China, Judging Criteria
Professional Standard - Business, Judging Criteria
- SB/T 10360-2008 Evaluating rule on the food quality certification of the safe meat products
- SB/T 10367-2003 Evaluation criteria for safety product quality certification of dried meat products
- SB/T 10363-2012 Evaluating rule on the safety food quality of the slaughtered pig products
- SB/T 10364-2012 Evaluating rule on the safety food quality of the slaughtered beef products
- SB/T 10365-2012 Evaluating rule on the safety food quality of the slaughtered mutton products
- SB/T 10366-2012 Evaluating rule on the safety food quality of the slaughtered poultry products
- SB/T 10360-2003 Review criteria for safety product quality certification of low-temperature meat products
- SB/T 10361-2003 Review criteria for high-temperature meat product safety product quality certification
- SB/T 10362-2003 Evaluation Criteria for Quality Certification of Chinese Meat Products Safety Products
Professional Standard - Water Conservancy, Judging Criteria
- SL 309-2013 Assessment criterion of metrology accreditation for quality testing institute of water resources
- SL 309-2007 Assessment criterion of metrology accreditation for quality test institute of water resources
- SL 309-2004 Assessment criterion of metrology accreditation for quality test institute of water resources
Anhui Provincial Standard of the People's Republic of China, Judging Criteria
- DB34/T 2566-2015 Safety and quality review criteria for metal and nonmetal open pit mines
- DB34/T 2567-2015 Safety and quality review criteria for metal and nonmetal underground mines
- DB34/T 2567-2021 Safety and quality review criteria for metal and nonmetal underground mines
- DB34/T 2566-2021 Safety and quality review criteria for metal and nonmetal open pit mines
- DB34/T 2568-2015 Safety and quality assessment criteria for metal and nonmetal mine tailings ponds
- DB34/T 2568-2021 Safety and quality assessment criteria for metal and nonmetal mine tailings ponds
Professional Standard - Agriculture, Judging Criteria
- SB/T 10365-2003 Sheep slaughtering and cutting safety product quality certification review criteria
- SB/T 10363-2003 Pig slaughtering and cutting safety product quality certification review criteria
- SB/T 10364-2003 Cattle slaughtering and cutting safety product quality certification review criteria
- SB/T 10366-2003 Chicken slaughtering and segmentation safety product quality certification review criteria
- SB/T 10360-2008(XG1-2010) Amendment No. 1 of "Quality Certification Review Guidelines for Safe Meat Products"
Sichuan Provincial Standard of the People's Republic of China, Judging Criteria
- DB51/T 1635-2013 Evaluation criteria for county-level agricultural product quality and safety testing institutions
Henan Provincial Standard of the People's Republic of China, Judging Criteria