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Method for the detection of melamine in dairy products
Method for the detection of melamine in dairy products, Total:23 items.
In the international standard classification, Method for the detection of melamine in dairy products involves: Milk and milk products, General methods of tests and analysis for food products, Prepackaged and prepared foods, Plastics.
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Method for the detection of melamine in dairy products
Hebei Provincial Standard of the People's Republic of China, Method for the detection of melamine in dairy products
国家质量监督检验检疫总局, Method for the detection of melamine in dairy products
International Organization for Standardization (ISO), Method for the detection of melamine in dairy products
- ISO/TS 15495:2010 | IDF/RM 230:2010 Milk, milk products and infant formulae — Guidelines for the quantitative determination of melamine and cyanuric acid by LC-MS/MS
- ISO 23970:2021 | IDF 252:2021 Milk, milk products and infant formula — Determination of melamine and cyanuric acid by liquid chromatography and tandem mass spectrometry (LC-MS/MS)
- ISO/TS 15495:2010 Milk, milk products and infant formulae - Guidelines for the quantitative determination of melamine and cyanuric acid by LC-MS/MS
- ISO 23970:2021 Milk, milk products and infant formula - Determination of melamine and cyanuric acid by liquid chromatography and tandem mass spectrometry (LC-MS/MS)
UNKNOWN, Method for the detection of melamine in dairy products
Association Francaise de Normalisation, Method for the detection of melamine in dairy products
- XP ISO/TS 15495:2010 Lait, produits laitiers et formules infantiles - Lignes directrices pour la détermination quantitative de la mélamine et de l'acide cyanurique par CL-SM/SM
- NF ISO 23970:2021 Lait, produits laitiers et formule infantile - Détermination de la teneur en mélamine et en acide cyanurique par chromatographie en phase liquide couplée à la spectrométrie de masse en tandem (CL-SM/SM)
- NF V04-456*NF ISO 23970:2021 Milk, milk products and infant formula - Determination of melamine and cyanuric acid by liquid chromatography and tandem mass spectrometry (LC-MS/MS)
- XP V04-023*XP ISO/TS 15495:2010 Milk, milk products and infant formulae - Guidelines for the quantitative determination of melamine and cyanuric acid by LC-MS/MS
British Standards Institution (BSI), Method for the detection of melamine in dairy products
- BS DD ISO/TS 15495:2011 Milk, milk products and infant formulae. Guidelines for the quantitative determination of melamine and cyanuric acid by LC-MS/MS
- BS ISO 23970:2021 Milk, milk products and infant formula. Determination of melamine and cyanuric acid by liquid chromatography and tandem mass spectrometry (LC-MS/MS)
- 20/30406834 DC BS ISO 23970. Milk, milk products and infant formulae. Determination of melamine and cyanuric acid by liquid chromatography and tandem mass spectrometry (LC-MS/MS)
Professional Standard - Commodity Inspection, Method for the detection of melamine in dairy products
- SN/T 3032-2011 Determination of melamine and cyanuric acid in foodstuffs for export. HPLC-MS/MS method
Professional Standard - Agriculture, Method for the detection of melamine in dairy products
- KJ 201907 Rapid detection of melamine in liquid milk by colloidal gold immunochromatography
- SN/T 4479-2016 Detection method of melamine in raw milk and milk powder for export by enzyme-linked immunosorbent assay and colloidal gold method
Professional Standard - Chemical Industry, Method for the detection of melamine in dairy products
- HG/T 3032-1999 Melamine-formaldehyde mouldings.Determination of extractable formaldehyd
RU-GOST R, Method for the detection of melamine in dairy products