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isoSalmonella

isoSalmonella, Total:40 items.

In the international standard classification, isoSalmonella involves: Microbiology, Milk and milk products, Farming and forestry, Veterinary medicine, Animal feeding stuffs, Water quality.


AENOR, isoSalmonella

  • UNE-EN ISO 19250:2013 Water quality - Detection of Salmonella spp. (ISO 19250:2010)
  • UNE-EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017)

Standard Association of Australia (SAA), isoSalmonella

  • AS 4276.14:2014 Water microbiology, Method 14: Detection of Salmonella spp. (ISO 19250:2010, MOD)
  • AS 5013.10:2022 Food microbiology, Method 10: Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella — Detection of Salmonella spp. (ISO 6579-1:2017, MOD)
  • AS 4276.14:1995/Amdt 1:1995
  • AS 4276.14:1995 Water microbiology - Salmonellae

Lithuanian Standards Office , isoSalmonella

German Institute for Standardization, isoSalmonella

  • DIN EN ISO 19250:2013 Water quality - Detection of Salmonella spp. (ISO 19250:2010); German version EN ISO 19250:2013
  • DIN EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017); German version EN ISO 6579-1:2017
  • DIN EN ISO 6579-1:2020 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017 + Amd.1:2020) (includes Amendment A1:2020)
  • DIN EN ISO 19250:2013-06 Water quality - Detection of Salmonella spp. (ISO 19250:2010); German version EN ISO 19250:2013

European Committee for Standardization (CEN), isoSalmonella

  • EN 12824:1997 Microbiology of Food and Animal Feeding Stuffs - Horizontal Method for the Detection of Salmonella ISO 6579 : 1993 Modified
  • EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection@ enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.
  • EN ISO 19250:2013 Water quality - Detection of Salmonella spp.

Group Standards of the People's Republic of China, isoSalmonella

  • T/SDAA 0067-2023 Detection techniques for Salmonella typhimurium/Salmonella enteritidis
  • T/QDAS 080-2022 Bacteriophage preparations of Salmonella pullorum
  • T/SDAA 0066-2023 Technical regulations for Salmonella Typhimurium and Salmonella Enteriti cleaning-up in large duck breeding farms

Association Francaise de Normalisation, isoSalmonella

Korean Agency for Technology and Standards (KATS), isoSalmonella

CZ-CSN, isoSalmonella

International Organization for Standardization (ISO), isoSalmonella

KR-KS, isoSalmonella

Japanese Industrial Standards Committee (JISC), isoSalmonella

  • JIS K 3705:2008 Test methods for culture media -- Culture medium for Salmonella spp. -- Detection of Salmonella spp.

Professional Standard - Agriculture, isoSalmonella

国家市场监督管理总局、中国国家标准化管理委员会, isoSalmonella

Danish Standards Foundation, isoSalmonella

British Standards Institution (BSI), isoSalmonella

Association of Official Analytical Chemists (AOAC), isoSalmonella

RU-GOST R, isoSalmonella

Inner Mongolia Provincial Standard of the People's Republic of China, isoSalmonella

Professional Standard - Commodity Inspection, isoSalmonella

  • SN/T 1169-2002 Operating procedures for the inspection of Salmonella monkey

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, isoSalmonella





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