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sampling cooking oil

sampling cooking oil, Total:255 items.

In the international standard classification, sampling cooking oil involves: Edible oils and fats. Oilseeds, General methods of tests and analysis for food products, Fuels, Vocabularies, Food products in general, Analytical chemistry, Microbiology, Processes in the food industry, Fluid power systems, Petroleum products in general, Spices and condiments. Food additives, Prepackaged and prepared foods, Meat, meat products and other animal produce, Quality, Products of the chemical industry, Terminology (principles and coordination), Tobacco, tobacco products and related equipment, Crude petroleum, Farming and forestry, Non-ferrous metals, Surface treatment and coating, Lubricants, industrial oils and related products, PAINT AND COLOUR INDUSTRIES, Paint ingredients, Fruits. Vegetables, Tea. Coffee. Cocoa, Iron and steel products, Production of metals, Electronic components in general, Sacks. Bags, FOOD TECHNOLOGY, Photography, Inorganic chemicals, Textile fibres, Radiation measurements, Soil quality. Pedology, Milk and milk products, Metalliferous minerals, Rubber and plastics products, Kitchen equipment, Air quality.


KE-KEBS, sampling cooking oil

  • KS 05-327-1982 KENYA STANDARD METHODS OF SAMPLING AND TESTS FOR EDIBLE OILS AND FATS
  • KS 05-164-1979 KENYA STANDARD METHODS OF SAMPLING AND CHEMICAL ANALYSIS OF INFANTS AND CHILDREN FOODS

CU-NC, sampling cooking oil

AT-ON, sampling cooking oil

  • ONORM N 2600-1992 Edible ice — Methods of sampling
  • ONORM M 6252-1992 Water quality - Sampling - Guidance on sampling of drinking water and water used forfood and beverage processing
  • ONORM M 1156-1994 Testing methods for foundry sands - Sampling and Splitting of samples

HU-MSZT, sampling cooking oil

Association Francaise de Normalisation, sampling cooking oil

  • NF V03-900:1995 Oilseeds. Sampling.
  • NF M41-001:1995 Liquefied petroleum gases. Method of sampling.
  • NF A01-830:1973 Zinc for galvanizing purposes. Sampling for analysis.
  • NF X06-020:1992 Application of statistics. Sampling procedures for inspection by attributes. Skip-lot sampling procedures.
  • NF X06-019:1992 Application of statistics-Sampling procedures for inspection by attributes-Introduction to the attribute sampling system
  • NF V59-002:1982 Gélatine alimentaire - Échantillonnage
  • NF C73-216/A11*NF EN 61591/A11:2017 Household range hoods and other cooking fume extractors - Methods for measuring performance
  • NF C73-216/A12*NF EN 61591/A12:2015 Household range hoods and other cooking fume extractors - Methods for measuring performance
  • NF X06-022-10:2006 Sampling procedures for inspection by attributes - Part 10 : introduction to the ISO 2859 series of standards for sampling for inspection by attributes.

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, sampling cooking oil

Group Standards of the People's Republic of China, sampling cooking oil

CZ-CSN, sampling cooking oil

Professional Standard - Agriculture, sampling cooking oil

  • NY/T 5344.2-2006 Sampling Specifications for Pollution-free Food Products Part 2: Grain and Oil
  • NY/T 896-2015 Green food.Guideline on product sampling
  • NY/T 896-2004 Guideline for green food products sampling
  • NY/T 5344.3-2006 Sampling Specifications for Non-Pollution Food Products Part 3: Vegetables
  • NY/T 5344.5-2006 Sampling Specifications for Pollution-free Food Products Part 5: Tea
  • NY/T 5344.1-2006 Sampling Specifications for Pollution-free Food Products Part 1: General Rules
  • NY/T 5344.4-2006 Sampling Specifications for Pollution-free Food Products Part 4: Fruits
  • NY/T 5344.7-2006 Sampling Specifications for Pollution-free Food Products Part 7: Aquatic Products
  • NY/T 5344.6-2006 Sampling Specifications for Pollution-free Food Products Part 6 Livestock and Poultry Products
  • GB/T 2828-1987 Batch-by-batch inspection counting sampling procedure and sampling table (applicable to continuous batch inspection)
  • GB 12530-1990 Edible Fungi Sampling Method
  • GB/T 2829-1987 Periodic inspection counting sampling procedure and sampling table (applicable to the inspection of the stability of the production process)
  • NY 230-1994 coconut oil edible coconut oil
  • NY/T 751-2003 Green food.Edible vegetable oils
  • NY/T 751-2006 Green food.Edible vegetable oils
  • NY/T 751-2007 Green food-Edible vegetable oils
  • NY/T 751-2011 Green food.Edible vegetable oils

TN-INNORPI, sampling cooking oil

Inner Mongolia Provincial Standard of the People's Republic of China, sampling cooking oil

  • DB15/T 2458-2021 Technical Specifications for Sampling for Food Safety Supervision and Sampling

Lithuanian Standards Office , sampling cooking oil

AENOR, sampling cooking oil

TH-TISI, sampling cooking oil

ET-QSAE, sampling cooking oil

VN-TCVN, sampling cooking oil

  • TCVN 4886-1989 Food products.Sampling for microbiological analysis
  • TCVN 7790-10-2008 Sampling procedures for inspection by attributes.Part 10: Introduction to the ISO 2859 series of standards for sampling for inspection by attributes

CN-STDBOOK, sampling cooking oil

Korean Agency for Technology and Standards (KATS), sampling cooking oil

PL-PKN, sampling cooking oil

  • PN A78511-1973 Mushroom products Sampling, preparation of samples and method of microbiological analyses
  • PN A74104-1986 Baked goods Sampling and qualit inspection

RU-GOST R, sampling cooking oil

  • GOST R 54004-2010 Food products. Methods of sampling for microbiological analyses
  • GOST R 52659-2006 Petroleum and petroleum products. Methods for manual sampling
  • GOST 17082.6-1987 Iudustrial essential oilseeds. Methods of sampling
  • GOST R 50396.0-1992 Poultry meat, edible offal, ready-to-cook products. Methods for sampling and preparing of microbiological examinations
  • GOST 33303-2015 Foodstuffs. Sampling methods for determination of mycotoxins
  • GOST R ISO 5555-2010 Animal and vegetable fats and oils. Sampling
  • GOST R 53597-2009 Poultry meat, edible offal and ready-to-cook poultry meat. Sampling methods and preparation of samples for examinations
  • GOST 29141-1991 Oilseed. Reduction of laboratory sample to test sample
  • GOST 5471-1983 Vegetable oils. Reception rules and methods of sampling
  • GOST 31467-2012 Poultry meat, edible offal, and ready-to-cook poultry meat. Sampling methods and preparing of samples for examinations
  • GOST R 53669-2009 Foodstuffs of processed domestic poultry eggs. Methods for sampling and organoleptic analysis
  • GOST 31720-2012 Foodstuffs of processed domestic poultry eggs. Methods for sampling and organoleptic analysis
  • GOST 127.3-1993 Sulphur for industrial use. Sampling and preparation of samples

IN-BIS, sampling cooking oil

International Organization for Standardization (ISO), sampling cooking oil

  • ISO 7002:1986 Agricultural food products; Layout for a standard method of sampling from a lot
  • ISO 28590:2017 Sampling procedures for inspection by attributes - Introduction to the ISO 2859 series of standards for sampling for inspection by attributes
  • ISO 4285:1977 Phosphoric acid for industrial use — Guide to sampling techniques
  • ISO 18589-2:2015 "Measurement of radioactivity in the environment - Soil - Part 2: Guidance for the selection of the sampling strategy, sampling and pre-treatment of samples"
  • ISO 18589-2:2007 Measurement of radioactivity in the environment - Soil - Part 2: Guidance for the selection of the sampling strategy, sampling and pre-treatment of samples
  • ISO 2859-10:2006 Sampling procedures for inspection by attributes - Part 10: Introduction to the ISO 2859 series of standards for sampling for inspection by attributes

Professional Standard - Construction Industry, sampling cooking oil

  • JG/T 69-1999 Liquid sample extraction method for hydraulic oil tank

ES-UNE, sampling cooking oil

Yunnan Provincial Standard of the People's Republic of China, sampling cooking oil

  • DB53/T 404-2012 Technical specification for refined oil sampling at gas stations
  • DB53/T 404-2016 Technical specification for refined oil sampling at gas stations

Shanxi Provincial Standard of the People's Republic of China, sampling cooking oil

  • DB14/T 1432-2017 Technical specification for refined oil sampling at gas stations

BELST, sampling cooking oil

  • STB 1053-2015 Radiation control. Sampling of food products. General requirements
  • STB 1939-2009 Vegetable oils. Acceptance rules and methods of sampling
  • STB 1052-2011 Radiation control. Sampling of bakery goods. General requirements

Jiangsu Provincial Standard of the People's Republic of China, sampling cooking oil

Chongqing Provincial Standard of the People's Republic of China, sampling cooking oil

BE-NBN, sampling cooking oil

Jilin Provincial Standard of the People's Republic of China, sampling cooking oil

IX-FAO, sampling cooking oil

  • CAC/GL 83-2015 Principles for the use of sampling and testing in international food trade
  • CAC/GL 3-1989(En) Guidelines for Sampling Assessment of Inclusion Quantities of Food Additives

Anhui Provincial Standard of the People's Republic of China, sampling cooking oil

  • DB34/T 4361-2022 Disposal Specifications for Backup Samples Qualified in Food Safety Sampling Inspection

European Committee for Standardization (CEN), sampling cooking oil

  • EN ISO/TS 17728:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples
  • EN ISO 18589-2:2017 Measurement of radioactivity in the environment - Soil - Part 2: Guidance for the selection of the sampling strategy@ sampling and pre-treatment of samples
  • PD CEN/TR 15298:2006 Foodstuffs - Sample comminution for mycotoxins analysis - Comparison between dry milling and slurry mixing
  • CEN/TS 15568:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies

国家标准局, sampling cooking oil

  • GB/T 5491-1985 Inspection of grain and oilseeds--Methodsfor sampling and sample reduction

RO-ASRO, sampling cooking oil

PT-IPQ, sampling cooking oil

Professional Standard - Commodity Inspection, sampling cooking oil

  • SN/T 0800.1-2016 Inspection of cereals, oils and feedstuffs for import and export.Methods of sampling and preparation of samples
  • SN/T 0800.1-1999 Inspection of cereals,oils and feedstuffs for import and export-Methods of sampling and preparation of samples
  • SN/T 3500-2013 Sampling standard for biology detection of import and export food safety
  • SN/T 0364-1995 Rules for the sampling of domesticceramics for export

Professional Standard - Tobacco, sampling cooking oil

American Society for Testing and Materials (ASTM), sampling cooking oil

  • ASTM D4489-95(2006) Standard Practices for Sampling of Waterborne Oils
  • ASTM D4489-95(2001) Standard Practices for Sampling of Waterborne Oils
  • ASTM D4489-95 Standard Practices for Sampling of Waterborne Oils
  • ASTM D4489-95(2011) Standard Practices for Sampling of Waterborne Oils
  • ASTM D802-97 Standard Test Methods for Sampling and Testing Pine Oils
  • ASTM D802-02 Standard Test Methods for Sampling and Testing Pine Oils
  • ASTM D802-02(2009) Standard Test Methods for Sampling and Testing Pine Oils
  • ASTM D4177-95(2005) Standard Practice for Automatic Sampling of Petroleum and Petroleum Products
  • ASTM D4057-06(2011) Standard Practice for Manual Sampling of Petroleum and Petroleum Products
  • ASTM D4057-12 Standard Practice for Manual Sampling of Petroleum and Petroleum Products
  • ASTM D6354-23 Standard Guide for Sampling Plan and Core Sampling of Carbon Cathode Blocks Used in Aluminum Production
  • ASTM E1346-90(2006) Standard Practice for Bulk Sampling, Handling, and Preparing Edible Vegetable Oils for Sensory Evaluation
  • ASTM UOP516-00 Sampling and Handling of Gasolines, Distillate Fuels and C3-C4 Fractions
  • ASTM E1346-16(2023) Standard Practice for Bulk Sampling, Handling, and Preparing Edible Vegetable Oils for Sensory Evaluation

Henan Provincial Standard of the People's Republic of China, sampling cooking oil

  • DB4106/T 80-2022 New Harvest Grain Quality and Safety Monitoring Sampling Specifications

Sichuan Provincial Standard of the People's Republic of China, sampling cooking oil

  • DB51/T 2033-2015 Technical regulations for detection and sampling of forest food bases

British Standards Institution (BSI), sampling cooking oil

  • BS EN 1014-1:1995 Wood preservatives - Creosote and creosoted timber - Methods of sampling and analysis - Procedure for sampling creosote
  • BS EN 1014-1:2010 Wood preservatives - Creosote and creosoted timber - Methods of sampling and analysis - Procedure for sampling creosote
  • BS EN 1014-2:1996 Wood preservatives - Creosote and creosoted timber - Methods of sampling and analysis - Procedure for obtaining a sample of creosote from creosoted timber for subsequent analysis
  • BS EN 1014-2:2010 Wood preservatives - Creosote and creosoted timber - Methods of sampling and analysis - Procedure for obtaining a sample of creosote from creosoted timber for subsequent analysis
  • BS ISO 13448-2:2004 Acceptance sampling procedures based on the allocation of priorities principles (APP) - Coordinated single sampling plans for acceptance sampling by attributes
  • BS EN ISO 4257:2001 Methods of test for petroleum and its products. Liquefied petroleum gases. Method of sampling
  • 21/30425152 DC BS EN 15522-1. Oil spill identification Petroleum and petroleum related products. Part 1. Sampling
  • BS 6001-0:2006 Sampling procedures for inspection by attributes - Introduction to the BS 6001 (ISO 2859) series of standards for sampling for inspection by attributes
  • BS ISO 8007-3:2004 Carbonaceous materials used in the production of aluminium. Sampling plans and sampling from individual units - Sidewall blocks
  • BS ISO 28590:2017*BS 6001-0:2017 Sampling procedures for inspection by attributes. Introduction to the ISO 2859 series of standards for sampling for inspection by attributes
  • BS EN 14275:2013*BS 2000-509:2013 Automotive fuels. Assessment of petrol and diesel fuel quality. Sampling from retail site pumps and commercial site fuel dispensers
  • BS 6001-7:2006 Acceptance sampling procedures for inspection by attributes - Accept-zero sampling system based on credit principle for controlling outgoing quality
  • BS 6001-1:1999 Sampling procedures for inspection by attributes - Sampling schemes indexed by acceptance quality limit (AQL) for lot-by-lot inspection
  • BS PD CEN/TR 15298:2006 Foodstuffs — Sample comminution for mycotoxins analysis — Comparison between dry milling and slurry mixing
  • BS DD CEN/TS 15439:2006 Biomass gasification — Tar and particles in product gases — Sampling and analysis
  • BS DD CEN/TS 15439:2007 Biomass gasification. Tar and particles in product gases Sampling and analysis

Xinjiang Provincial Standard of the People's Republic of China, sampling cooking oil

ASHRAE - American Society of Heating@ Refrigerating and Air-Conditioning Engineers@ Inc., sampling cooking oil

  • ASHRAE CH-06-8-3-2006 Effects of Range Top Diversity@ Range Accessories@ and Hood Dimensions on Commercial Kitchen Hood Performance
  • ASHRAE CH-06-8-2-2006 Effercts of Appliance Diversity and Position on Commercial Kitchen Hood Performance

国家市场监督管理总局、中国国家标准化管理委员会, sampling cooking oil

CH-SNV, sampling cooking oil

Professional Standard - Electron, sampling cooking oil

  • SJ/Z 2815-1987 Sampling procedures and tables for lot-by-lot inspection by attributes(applicable to inspection of isolated lot or batch)

KR-KS, sampling cooking oil

  • KS Q ISO 3951-3-A-2019 Sampling procedures for inspection by variables — Part 3: Double sampling schemes indexed by acceptance quality limit (AQL) for lot-by-lot inspection
  • KS A ISO 18414-2015 Acceptance sampling procedures by attributes-Accept-zero sampling system based on credit principle for controlling outgoing quality
  • KS H 2033-2022 Flavored edible oils
  • KS H 2031-2022 Blended edible oils
  • KS H 2032-2022 Other edible oils
  • KS Q ISO 28593-2019 Acceptance sampling procedures by attributes —Accept-zero sampling system based on credit principle for controlling outgoing quality

Japanese Industrial Standards Committee (JISC), sampling cooking oil

  • JIS Z 1531-3:2004 Sacks -- Method of sampling empty sacks for testing
  • JIS Z 9015-0:1999 Sampling procedures for inspection by attributes -- Part 0: Introduction to the JIS Z 9015 attribute sampling system
  • JIS K 6346:1995 Rubber hose assemblies for oil suction and discharge services
  • JIS Z 9015-2:1999 Sampling procedures for inspection by attributes -- Part 2: Sampling plans indexed by limiting quality (LQ) for isolated lot inspection

TR-TSE, sampling cooking oil

Professional Standard - Machinery, sampling cooking oil

  • JB/T 5194-1991 Camera inspection-sampling procedure and table for inspection by attributes (applicable to continuous batch inspection)

Indonesia Standards, sampling cooking oil

VE-FONDONORMA, sampling cooking oil

ZA-SANS, sampling cooking oil

CO-ICONTEC, sampling cooking oil

National Health Commission of the People's Republic of China, sampling cooking oil

SE-SIS, sampling cooking oil

  • SIS SS 02 01 31-1986 Sampling procedures for inspection by attributes - Sampling plans indexed by limiting quality (LQ) for isolated lot inspection

Professional Standard - Ferrous Metallurgy, sampling cooking oil

未注明发布机构, sampling cooking oil

  • SAE ARP9013/4A-2018 Statistical Product Acceptance Requirements Using Continuous Sampling@ Skip-Lot Sampling@ or Methods for Special Cases

SAE - SAE International, sampling cooking oil

  • SAE ARP9013/4A-2005 Statistical Product Acceptance Requirements Using Continuous Sampling@ Skip-Lot Sampling@ or Methods for Special Cases

Taiwan Provincial Standard of the People's Republic of China, sampling cooking oil

BR-ABNT, sampling cooking oil

工业和信息化部, sampling cooking oil

German Institute for Standardization, sampling cooking oil

  • DIN ISO 2859-2:1993 Sampling procedures for inspection by attributes; sampling plans indexed by limiting quality (LQ) for isolated lot inspection; identical with ISO 2859-2:1985
  • DIN-Fachbericht CEN/TR 15298:2006 Foodstuffs - Sample comminution for mycotoxings analysis - Comparison between dry milling and slurry mixing; German version CEN/TR 15298:2006

农业农村部, sampling cooking oil

CL-INN, sampling cooking oil

SA-SASO, sampling cooking oil

Professional Standard - Business, sampling cooking oil





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