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Pathogen detection method

Pathogen detection method, Total:16 items.

In the international standard classification, Pathogen detection method involves: Microbiology, Fishing and fish breeding, General methods of tests and analysis for food products.

Professional Standard - Commodity Inspection, Pathogen detection method

• SN/T 1870-2007 Detection of pathogens in food.Real-time PCR Method
• SN/T 3872-2014 Detection of four pathogens in food for export.MALDI-TOF-MS method
• SN/T 2651-2010 Determination of pathogenic bacteria in meat and meat products.Gene chip method
• SN/T 1870-2016 Method for the detection of pathogens in food for export.Real-time PCR method
• SN/T 1869-2007 Rapid detection methods for pathogens in foods.PCR method

GOSTR, Pathogen detection method

• GOST R 57989-2017 Specialized food products. Methods for the detection of foodborne pathogens based on polymerase chain reaction

海关总署, Pathogen detection method

• SN/T 5364.3-2021 Methods for detection of pathogenic bacteria in exported foods Droplet digital PCR method Part 3: Vibrio alginolyticus
• SN/T 5364.4-2021 Methods for detection of pathogenic bacteria in exported foods Droplet digital PCR method Part 4: Vibrio vulnificus
• SN/T 5364.2-2021 Methods for detection of pathogenic bacteria in exported foods Droplet digital PCR method Part 2: Vibrio cholerae
• SN/T 5364.1-2021 Methods for detection of pathogenic bacteria in exported foods Droplet digital PCR method Part 1: Vibrio parahaemolyticus
• SN/T 5364.5-2021 Methods for detection of pathogenic bacteria in exported foods Droplet digital PCR method Part 5: Staphylococcus aureus
• SN/T 5364.8-2021 Methods for detection of pathogenic bacteria in exported foods: Droplet digital PCR method Part 8: Cronobacter genus (Enterobacter sakazakii)
• SN/T 5364.7-2021 Methods for detection of pathogenic bacteria in exported foods: Droplet digital PCR method Part 7: Shiga toxin-producing Escherichia coli
• SN/T 5364.6-2021 Methods for detection of pathogenic bacteria in exported foods: Droplet digital PCR method Part 6: Listeria monocytogenes

Group Standards of the People's Republic of China, Pathogen detection method

• T/MMAT 003-2020 Rapid detection method of pathogenic bacteria in tilapia
• T/BTFDIA T15/BTFDIA002-2019 Rapid detection method for pathogenic bacteria in non-prepackaged ready-to-eat food

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