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gc/ms lc/ms/ms
gc/ms lc/ms/ms, Total:29 items.
In the international standard classification, gc/ms lc/ms/ms involves: General methods of tests and analysis for food products, Non-textile floor coverings, Milk and milk products.
Association Francaise de Normalisation, gc/ms lc/ms/ms
- NF V03-061:2009 Foods of plant origin - Determination of pesticide residues using GC-MS and/or LC-MS/MS) following acetonitrile extraction/partitioning and clean-up by dispersive SPE - QuEChERS-method.
Danish Standards Foundation, gc/ms lc/ms/ms
- DS/EN 15662:2009 Foods of plant origin - Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/partitioning and clean-up by dispersive SPE - QuEChERS-method
Lithuanian Standards Office , gc/ms lc/ms/ms
- LST EN 15662-2009 Foods of plant origin - Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/partitioning and clean-up by dispersive SPE - QuEChERS-method
AENOR, gc/ms lc/ms/ms
- UNE-EN 15662:2009 Foods of plant origin - Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/partitioning and clean-up by dispersive SPE - QuEChERS-method
British Standards Institution (BSI), gc/ms lc/ms/ms
- BS EN 15662:2008 Foods of plant origin - Determination of pesticide residues using
GC-MS and/or LC-MS/MS following acetonitrile
extraction/partitioning and clean-up by dispersive SPE -
QuEChERS-method
- DD ISO/TS 27106:2009 Cheese. Determination of nisin A content by LC-MS and LC-MS-MS
- BS DD ISO/TS 27106:2010 Cheese - Determination of nisin A content by LC-MS and LC-MS-MS
- PD CEN/TS 17743:2022 Foodstuff. Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt)
European Committee for Standardization (CEN), gc/ms lc/ms/ms
- EN 15662:2008 Foods of plant origin - Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/partitioning and clean-up by dispersive SPE - QuEChERS-method
- EN 15662:2018 Foods of plant origin - Multimethod for the determination of pesticide residues using GC- and LC-based analysis following acetonitrile extraction/partitioning and clean-up by dispersive SPE - Modular QuEChERS-method
- FprCEN/TS 17743-2021 Foodstuff - Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt)
German Institute for Standardization, gc/ms lc/ms/ms
- DIN EN 15662:2009 Foods of plant origin - Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/partitioning and clean-up by dispersive SPE - QuEChERS-method; English version of DIN EN 15662:2009-02
- DIN CEN/TS 17743:2022-10 Foodstuff - Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt); German version CEN/TS 17743:2022
Korean Agency for Technology and Standards (KATS), gc/ms lc/ms/ms
- KS M 6905-2021 Leather — Determination of the perfluorinated compounds(PFCs) by gas chromatography-tandem mass spectrometry(GC-MS/MS) and liquid chromatography-tandem mass spectrometry(LC-MS/MS)
未注明发布机构, gc/ms lc/ms/ms
International Organization for Standardization (ISO), gc/ms lc/ms/ms
PL-PKN, gc/ms lc/ms/ms
ES-UNE, gc/ms lc/ms/ms
- UNE-CEN/TS 17743:2022 Foodstuff - Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt) (Endorsed by Asociación Española de Normalización in May of 2022.)