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Composition of fatty acids in two-state triglycerides of animal and vegetable fats and oils

Composition of fatty acids in two-state triglycerides of animal and vegetable fats and oils, Total:3 items.

In the international standard classification, Composition of fatty acids in two-state triglycerides of animal and vegetable fats and oils involves: Edible oils and fats. Oilseeds.

Korean Agency for Technology and Standards (KATS), Composition of fatty acids in two-state triglycerides of animal and vegetable fats and oils

KS H ISO 6800:2003 Animal and vegetable fats and oils－Determination of the composition of fatty acids in the 2－position of the triglyceride molecules

International Organization for Standardization (ISO), Composition of fatty acids in two-state triglycerides of animal and vegetable fats and oils

ISO 6800:1997 Animal and vegetable fats and oils - Determination of the composition of fatty acids in the 2-position of the triglyceride molecules

PT-IPQ, Composition of fatty acids in two-state triglycerides of animal and vegetable fats and oils

NP EN ISO 6800:2001 Animal and vegetable fats and oils Determination of the composition of fatty acids in the 2-position of the triglycerides molecules(ISO 6800:1997)